19 memorable things to do in St Kilda

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St Kilda is one of Melbourne’s most historic and diverse suburbs, offering a great variety of things to do beyond just soaking up the time-honoured charm of St Kilda Beach.

As the locals say: ‘If you think you’ve seen everything, you haven’t been to St Kilda’. For more than 170 years through ups and downs, surges and resurgences the ‘grand dame’ of Melbourne is as sassy and brimming with personality as ever. Anyone looking for things to do in St Kilda doesn’t have to look far.

It’s the type of place where everyone comes, and anything goes. From backpackers to money baggers, artists to artistes, famous to the infamous, it’s all here in a bubbling pot of culture and creativity.

The evolution of St Kilda

Grand Victorian mansions juxtapose with hole-in-the-wall apartments, tree-lined boulevards with narrow cobbled alleyways set against the lapping waters of Port Phillip Bay less than seven kilometres from the CBD.

Before European occupation, St Kilda was known as Euro-Yroke to the Yalukit Willam clan (meaning ‘river home’ or ‘people of the river’) of the Boon Wurrung people.

The name of St Kilda came from the British ship, the Lady of St Kilda, which historians believe was named in honour of the other St Kilda – an archipelago way off the coast of Scotland.

Transformed from a cargo ship into a cruiser, the ship was anchored in Port Phillip Bay in 1841 ready to be sold. JB Were, who had an interest in buying the vessel, described the anchor point as a ‘place for a picnic’, and the name St Kilda stuck.

From small beginnings, as building allotments were released, and the original sandy track from Melbourne was transformed into a railway line, St Kilda boomed.

By the turn of the 20th century, it was considered one of the fashionable places to be, but by 1932 the Depression hit hard and with it came prostitution and crime.

After World War II, St Kilda was described in the 1946 Australian Blue Book as ‘the Coney Island of Australia, a playground for both day and night for Melbourne’s citizens and visitors’.

Too true. The only problem is, it’s nigh impossible to squeeze it all into a weekend, so here are a few not-to-be-missed local haunts to get you started.

1. Go for a dip at St Kilda Beach

The suburb’s most definitive feature is the iconic St Kilda Beach. With a very active foreshore, locals and visitors make a beeline straight to those golden sands once the sun makes its appearance and the swimming conditions of Port Phillip Bay settle.

St Kilda Beach on a sunny day
Laze on the golden sands of St Kilda Beach. (Image: Visit Victoria)

Not to say Port Phillip Bay is as choppy as what you’d find down on Great Ocean Road. This incredibly tranquil beach is almost always perfect for a nice, relaxed dip in the bay. Though conditions are generally well varied, and offer a great variety of things to do for those keen on watersports like surfing, SUPing and wind sailing.

St Kilda Beach and the city skyline
Head to St Kilda Beach for a refreshing dip. (Image: Visit Victoria)

The best day to go to St Kilda Beach is typically on Sunday when the historic St Kilda Esplanade Markets set up shop and the place is full of life.

St Kilda Beach filled with people in summer
Find the perfect spot among the crowds. (Image: Visit Victoria)

2. See some wildlife at St Kilda Pier

Promenading the kilometre-long St Kilda pier  is about as ‘Melbourne’ as it gets. Fortunately, the historic kiosk at the end of the pier was rebuilt to the original Victorian plans after being destroyed by fire in 2003.

the walkway along St Kilda Pier
Go for a leisurely walk along St Kilda Pier. (Image: Visit Victoria)

The cafe is great for soaking up views of Melbourne, but there’s more. Like many things in St Kilda, a surprise beckons beyond the kiosk: penguins. Hundreds of them. Come dusk the aptly named little penguins waddle into their burrows between the rocks. A pathway and small jetty along the breakwater make for easy (and free) viewing.

Volunteers from Earthcare St Kilda are on hand and if you’re lucky you might catch them doing their regular penguin health checks.

St Kilda Pier is currently under redevelopment and the penguin viewing area, St Kilda Breakwater, and St Kilda Pier Kiosk are closed. Check the Parks Victoria website for updates .

St Kilda Pier at sunset
Arrive at dusk for the chance to spot little penguins. (Image: Visit Victoria)

3. Have a meal at Donovan’s

St Kilda has several fine-dining institutions, including Stokehouse and Cafe Di Stasio. But there’s nothing quite like Donovans .

Pitched as a little house on the beach, this homely restaurant has been a classic for over two decades and is constantly firing on all cylinders with top-shelf produce and simple cooking.

Family photos and knick-knacks help make dinner at Donovan’s feel like an actual dinner party. Although the distinctive spaces have a certain glow about them that kicks things up a notch and makes no question about the kitchen’s culinary chops.

4. Sink some sundowners at Captain Baxter

Captain Baxter  boasts one of the best rooftop bars in Melbourne. It’s all stripey blue and white up here, reflecting the nearby sands as buckets of cocktails complement sea-soaked vistas.

The food takes the obvious route of fresh seafood, so you’ll find many locals end up here on a late Sunday afternoon after browsing the markets and lapping up the leisurely pace of Melbourne’s prettiest suburb.

5. Catch some live music at The Espy

There’s always something happening at The Espy . There’s a whopping 12 bars, three stages and two restaurants across six levels of this grand bayside treasure. The building, which dates back to 1878, is one of Australia’s most recognisable so local bands will make an effort to lift their game when they play here.

The Espy Hotel Esplanade, St Kilda
Enjoy live entertainment at The Espy. (Image: Visit Victoria)

Whether it’s an established act or a hungry up-and-comer, it’s pretty much a guarantee that catching a show across any of The Espy’s stages is going to hit hard.

A small round stage at the base of The Espy’s impressive staircase is better for those more intimate acoustic acts, while The Gershwin Room is more raucous and is usually a much more eclectic affair. The basement bar serves as a great middle ground as well, so there are plenty of options for those who are looking for live music in Melbourne.

6. Re-live your childhood at Luna Park

Luna Park St Kilda  opened in 1912 and has remained the state’s most iconic theme park since. It’s just $20 for an entry ticket and a free complimentary ride, or $55 per person for unlimited rides for anyone over the age of 13.

the Luna Park in St Kilda
Take a trip down memory lane at Luna Park. (Image: Craig Sillitoe Photography)

Even if you don’t have some little ones in tow, spending a few hours hopping around the various thrill rides, rollercoasters and standard carnival games is either a great way to decompress, or it could make for a fun date.

an aerial view of Luna Park in St Kilda with city skyline and balloons
Luna Park has remained the state’s most iconic theme park. (Image: Visit Victoria)

7. Discover a new favourite drop at Little Prince Wine

While there are a few wine bars dotted around the backstreets of St Kilda, few are as well known as Little Prince Wine . Although overshadowed by its Art Deco older sibling, Prince Hotel, this charming Euro-inspired watering hole is famous throughout Melbourne for its resourceful, wide-ranging list of local and imported drops.

Head sommelier Lauren Rospars runs the show with the assistance of around 4,000 bottles that range from world-class favourites to hard-won rarities. Simple snacks are available to experiment with, but the focus is always on the grace of grapes, with around three new wines available to try by the glass each day, while everyone else is available by the bottle.

8. Work through cocktails at Misery Guts

“I didn’t have a plan, just a vibe," says Jules Pleadin, owner of the unforgettably named Misery Guts  bar.

“Locals were crying out for somewhere to hang." Hang they do and miserable they are not.

Full of curios (he ran out of space in his home), such as old cinema chairs bearing the painted slogan ‘Misery loves company’, a piano at the ready for tinkling, and cosy lounges around an open fire, this former bank (complete with vault) hums with a mellow atmosphere.

The cocktails are classic, Aussie beers are on tap and the wine list is bright and breezy.

9. Shop at St Kilda Esplanade Market

A bountiful collection of arts, crafts, and hard-won bargains.

The historic St Kilda Esplanade Market  is where some of Melbourne’s best makers gather just by the beach to shop around their wares and showcase new and unique pieces for those who place great value on their style.

the stalls along St Kilda Esplanade Market
Hunt for treasures at St Kilda Esplanade Market. (Image: Visit Victoria)

Since 1970, the maker’s market has been thriving every Sunday from 10am, taking over the Upper Esplanade with a big scope of discovery and an irresistibly social vibe.

10. Catch a show at Palais Theatre

With an expertly curated program packed with some of the best international and local performers, the historic Palais Theatre  is one of Australia’s best live music venues.

As the home of the Melbourne International Comedy Festival, the ornate venue is always packed to the brim with laughter during the silly season. Live music from big names like Dua Lipa, The Wombats and Elvis Costello have kept the place pumping over the past few years, and there’s almost always something to look forward to on the theatre’s busy event schedule.

Palais Theatre in St Kilda
Catch the annual Melbourne International Comedy Festival at Palais Theatre. (Image: Visit Victoria)

11. Take a jump at Skydive Melbourne

Ready to skydive over the beach? The most thrilling thing you can do in St Kilda is hit up the fine folk at Skydive Melbourne  for some of their well-priced packages. Op for a $509 per person tandem skydive, leaping from 15,000 feet in the air over the eternally vintage scene of St Kilda’s esplanade.

Skydive Melbourne above Port Phillip Bay
Get 360-degree views of Port Phillip Bay.

Of course, St Kilda isn’t the only thing that’s going to be in that bird’s eye of yours. Port Phillip Bay’s enormity is undeniable when you’re up this high, set against Melbourne’s sky-scraping CBD while you’re flying pretty with professional support and state-of-the-art parachutes which are set to auto-engage at preset altitudes.

two skydivers on top of Port Phillip Bay
Sign up with Skydive Melbourne for the ultimate free-fall experience.

12. Find some treasure at Scout House

Seek and you will find it at Scout House . Scouring vintage goods from all corners of the globe, local resident Orlando Mesiti brings an eclectic collection of quirky homewares and furniture to his classy shop on the Paris end of Fitzroy Street.

Think French street signs and Cire Trudon candles. Various premium goods sit alongside vintage knick-knacks, presenting a greatly varied collection that’s guaranteed to hold something for everyone.

And don’t worry if you can’t resist one of Scout’s custom-built signature beds – they deliver Australia-wide.

13. Relax at St Kilda Sea Baths

You don’t need to travel down to Mornington Peninsula to soak in an extraordinary health and leisure facility. Just take the short walk from the beach to St Kilda Sea Baths  and give yourself over to a comprehensive collection of pools, spas and steam rooms.

the St Kilda Sea Baths
Hop between the collection of pools, spas and steam rooms at St Kilda Sea Baths.

The water at St Kilda Sea Baths arrives directly from the sea and is heated in a 25-metre lap pool. When the little ones aren’t taking swimming lessons, this lap pool is one of the best in Melbourne with incredible views over St Kilda Beach. You also have a hydrotherapy spa pool, a unisex aromatherapy steam room and a lounge area that further maximises those million-dollar views of Port Phillip Bay.

Adults can enter for just $15 so there’s little reason not to wrap yourself in all the genuine relaxation these historic sea baths have to offer.

the indoor pool at St Kilda Sea Baths
Swim a few laps in the indoor pool.

14. Line up beers at The Local Taphouse

Melbourne’s famously diverse and experimental craft beer scene means there are plenty of spots dotted around town for beer enthusiasts. But few are as representative of the quality and consistency of Melbourne beer as The Local Taphouse .

The team behind this popular venue knows that to truly lift the local beer scene, you need to be obsessive about the craft. As such, there’s a sense of dynamism as the many tapped beers are rotated frequently to showcase the best breweries in Melbourne, as well as a nod to wider Australia and a few cheeky imports.

15. Use your wits at St Kilda Escape Room

From Alice In Wonderland to Resident Evil, Rush Escape Room  in St Kilda is run by a bunch of evidently clever folk who have put together very intelligent, witty puzzles so groups of mates can work together to, well, escape.

a group of friends working together to escape The Rush Escape Room in St Kilda
Put your combined problem-solving skills to the test in the Rush Escape Room.

It’s widely considered one of the best escape rooms in Melbourne for this reason. Ingenuity and less handholding mean generally tricky puzzles sandwiched in with some approachable ones. That’s the groundwork for some genuine crew bonding.

a woman inside The Rush Escape Room in St Kilda
Solve the challenge and do some serious bonding while you’re at it.

16. Catch a ride on St Kilda Ferry

The Coastal Flyer  only takes about 20 minutes as it scurries between St Kilda and Williamstown in Melbourne’s west. An adult ticket will set you back $20, but it’s worth the scenic run as the ferry skirts Melbourne’s most historic suburbs and offers an incredible view that many don’t often associate with Australia’s capital of cool.

The return trip is just as epic – slowly approaching St Kilda Pier and offering a breezy picture of one of Melbourne’s most timeless suburbs.

17. Catch a film at the Astor Theatre

The historic Astor Theatre  opened in 1936 and has remained one of Melbourne’s most prized treasures ever since. The uncommon single-screen theatre is a time capsule of endless charm, blending a dazzlingly modern aesthetic with the grand foyer’s rich heritage details.

No self-respecting Melburnian would pass up an opportunity to catch an art-house film at The Astor, so check the schedule and plan accordingly.

18. Find a bargain at Acland Street

In addition to hosting a monthly Farmer’s Market, Acland Street Village  is the pulsing heart of St Kilda’s breezy lifestyle.

The packed shopping street is a symbol of Melbourne’s eccentricity in that it hosts so many wildly different stores, from modern and vintage fashion to homewares and furniture.

shops and cafes on Acland Street, St Kilda
Acland Street is lined with an eclectic collection of shops and cafes. (Image: Visit Victoria)

There’s little doubt you’ll find a good deal while roaming around this busy street. Some highlights include Dot & Herbey Boutique, Eclectico and Ghanda Clothing.

tram passes cafes and diners on Acland Street, St Kilda
Take a tram ride to Acland Street, St Kilda. (Image: Visit Victoria)

19. Pair wine with cheese at Milk The Cow

At around ‘milking time’ – that’s 4pm not 4am – you’ll find this European-esque fromagerie absolutely jumping (but not with cows over the moon).

Indulging in a flight of wine and cheese is the St Kilda way of topping off a great day or the start of a big night.

the exterior of Milk the Cow, Lygon Street, Carlton, Melbourne
Stop by Milk the Cow on Lygon Street. (Image: Visit Victoria)

Open until late, there are more than 70 cheeses at Milk The Cow , a wine list as thick as an encyclopaedia and if wine isn’t your thing, choose from flights of cider, beer, saké, whisky or cognac.

the cheese display at Milk the Cow, Lygon Street, Carlton, Melbourne
Don’t pass up the chance to try assorted cheeses at Milk the Cow. (Image: Visit Victoria)
This article was originally written by Jocelyn Pride and updated by Chris Singh
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The Macedon Ranges is Victoria’s best-kept food and wine secret

Located just an hour north-west of Melbourne, the largely undiscovered Macedon Ranges quietly pours some of Australia’s finest cool-climate wines and serves up some of Victoria’s best food.

Mention the Macedon Ranges and most people will think of day spas and mineral springs around Daylesford, cosy weekends away in the countryside or the famous Hanging Rock (of enigmatic picnic fame). Or they won’t have heard of the Macedon Ranges at all.

But this cool-climate destination has been inconspicuously building a profile as a high-quality food and wine region and is beginning to draw serious attention from oenophiles and epicureans alike.

The rise of Macedon Ranges wine

liquid gold barrels at Kyneton Ridge Estate Winery
Barrels of liquid gold at Kyneton Ridge Estate Winery. (Image: Chloe Smith Photography)

With elevations ranging from 300 to 800 metres, Macedon Ranges vineyards are among the highest in the country. This altitude, combined with significant day/night temperature swings, makes for a slow ripening season, in turn nurturing wines that embody elegance and structure. Think crisp chardonnays, subtle yet complex pinot noirs and delicate sparkling wines, along with niche varietals, such as gamay and nebbiolo.

Despite the region’s natural advantages – which vary from estate to estate, as each site embodies unique terroir depending on its position in relation to the Great Dividing Range, soil make-up and altitude – the Macedon Ranges has remained something of an insider’s secret. Unlike Victoria’s Yarra Valley or Mornington Peninsula, you won’t find large tour buses here and there’s no mass marketing drawing crowds.

Many of the 40-odd wineries are family-run operations with modest yields, meaning the wineries maintain a personal touch (if you visit a cellar door, you’ll likely chat to the owner or winemaker themselves) and a tight sales circle that often doesn’t go far beyond said cellar door. And that’s part of the charm.

Though wines from the Macedon Ranges are just starting to gain more widespread recognition in Australia, the first vines were planted in the 1860s, with a handful of operators then setting up business in the 1970s and ’80s. The industry surged again in the 1990s and early 2000s with the entry of wineries, such as Mount Towrong, which has an Italian slant in both its wine and food offering, and Curly Flat , now one of the largest estates.

Meet the new generation of local winemakers

the Clydesdale barn at Paramoor.
The Clydesdale barn at Paramoor. (Image: Chloe Smith Photography)

Then, within the last 15 years, a new crop of vignerons like Andrew Wood at Kyneton Ridge Estate , whose vineyard in 2024 was the first in the Macedon Ranges to be certified by Sustainable Winegrowing Australia; Geoff Plahn and Samantha Reid at Paramoor , who have an impressive cellar door with a roaring fire and studded leather couches in an old Clydesdale barn; and Ollie Rapson and Renata Morello at Lyons Will , who rapidly expanded a small vineyard to focus on top-shelf riesling, gamay, pinot noir and chardonnay, have taken ownership of local estates.

Going back to the early days, Llew Knight’s family was one of the pioneers of the 1970s, replacing sheep with vines at Granite Hills when the wool industry dwindled. Knight is proud of the fact that all their wines are made with grapes from their estate, including a light, peppery shiraz (some Macedon wineries purchase fruit from nearby warmer areas, such as Heathcote, particularly to make shiraz) and a European-style grüner veltliner. And, as many other wineries in the region do, he relies on natural acid for balance, rather than an additive, which is often required in warmer regions. “It’s all about understanding and respecting your climate to get the best out of your wines,” he says.

farm animals atKyneton Ridge Estate
Curious residents at Kyneton Ridge Estate. (Image: Chloe Smith Photography)

Throughout the Macedon Ranges, there’s a growing focus on sustainability and natural and low-intervention wines, with producers, such as Brian Martin at Hunter Gatherer making waves in regenerative viticulture. Martin previously worked in senior roles at Australia’s largest sparkling winemaking facility, and now applies that expertise and his own nous to natural, hands‑off, wild-fermented wines, including pét‑nat, riesling and pinot noir. “Wild fermentation brings more complexity,” he says. “Instead of introducing one species of yeast, you can have thousands and they add different characteristics to the wine.”

the vineyard at Kyneton Ridge Estate Winery
The estate’s vineyard, where cool-climate grapes are grown. (Image: Chloe Smith Photography)

Most producers also focus on nurturing their grapes in-field and prune and pick by hand, thus avoiding the introduction of impurities and the need to meddle too much in the winery. “The better the quality of the fruit, the less you have to interfere with the natural winemaking process,” says Wood.

Given the small yields, there’s also little room for error, meaning producers place immense focus on quality. “You’re never going to compete in the middle [in a small region] – you’ve got to aim for the top,” says Curly Flat owner Jeni Kolkka. “Big wineries try to do things as fast as possible, but we’re in no rush,” adds Troy Walsh, owner and winemaker at Attwoods . “We don’t use commercial yeasts; everything is hand-harvested and everything is bottled here, so we bottle only when we’re ready, not when a big truck arrives.” That’s why, when you do see a Macedon Ranges product on a restaurant wine list, it’s usually towards the pointy end.

Come for the wine, stay for the food

pouring sauce onto a dish at Lake HouseDaylesford
Dining at Lake House Daylesford is a treat. (Image: Chloe Smith Photography)

If wine is the quiet achiever of the Macedon Ranges, then food is its not-so-secret weapon. In fact, the area has more hatted restaurants than any other region in Victoria. A pioneer of the area’s gourmet food movement is region cheerleader Alla Wolf-Tasker, culinary icon and founder of Daylesford’s Lake House.

For more than three decades, Wolf-Tasker has championed local producers and helped define what regional fine dining can look like in Australia. Her influence is palpable, not just in the two-hatted Lake House kitchen, but in the broader ethos of the region’s dining scene, as a wave of high-quality restaurants have followed her lead to become true destination diners.

the Midnight Starling restaurant in Kyneton Ridge Estate Winery
The hatted Midnight Starling restaurant is located in Kyneton. (Image: Chloe Smith Photography)

It’s easy to eat well, whether at other hatted restaurants, such as Midnight Starling in the quaint town of Kyneton, or at the wineries themselves, like Le Bouchon at Attwoods, where Walsh is inspired by his time working in France in both his food offering and winemaking.

The beauty of dining and wine touring in the Macedon Ranges is that it feels intimate and unhurried. You’re likely to meet the winemaker, hear about the trials of the latest vintage firsthand, and taste wines that never make it to city shelves. And that’s worth getting out of the city for – even if it is just an hour down the road.

dishes on the menu at Midnight Starling
Delicate dishes on the menu at Midnight Starling. (Image: Chloe Smith Photography)

A traveller’s checklist

Staying there

the accommodation at Cleveland Estate, Macedon Ranges
Stay at the Cleveland Estate. (Image: Chloe Smith Photography)

Soak up vineyard views from Cleveland Estate near Lancefield , embrace retro charm at Kyneton Springs Motel or indulge in lakeside luxury at the Lake House .

Eating there

Enjoy a four-course menu at the one-hatted Surly Goat in Hepburn Springs, Japanese-inspired fare at Kuzu in Woodend or unpretentious fine dining at Mount Monument , which also has a sculpture park.

Drinking there

wine tasting at PassingClouds Winery, Macedon Ranges
A tasting at Passing Clouds Winery. (Image: Chloe Smith Photography)

Settle in for a tasting at Boomtown in Castlemaine, sample local drops at the cosy Woodend Cellar & Bar or wine-hop around the many cellar doors, such as Passing Clouds .

the Boomtown Winery and Cellar Bar signage
Boomtown Winery and Cellar Bar. (Image: Chloe Smith Photography)

Playing there

a scenic river in Castlemaine
Idyllic scenes at Castlemaine. (Image: Chloe Smith Photography)

Wander through the seasonal splendour of Forest Glade Gardens , hike to the summit of Hanging Rock, or stroll around the tranquil Sanatorium Lake.

purple flowers hanging from a tree
Purple flowers hanging from a tree. (Image: Chloe Smith Photography)