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Australia’s coolest converted hotels revealed

Credit: Leon Shoots

From former banks and prisons to convents, silos and shearing sheds, Australia’s historic buildings are being reborn as boutique escapes. 

Australia’s landscape is dotted with stories, and nowhere are they more inviting than in the country’s converted hotels. These unique lodgings turn a night away into a journey through Australia’s past and present. Here are some of the country’s most captivating.  

The Convent in the NSW Hunter Valley 

The Convent
The Convent is a glamorous boutique hotel. (Credit: Supplied)

Once a Brigidine nuns’ home built in Coonamble in 1909, The Convent narrowly escaped demolition before being relocated to Pokolbin in 1990. Today, this 19-room retreat is an inviting Hunter Valley getaway, with wraparound verandahs, chandeliers and stained-glass windows. A favourite filming location for The Bachelor and other reality TV shows, it oozes old-world elegance, from the tinkling fountain in the driveway to the vine-draped pergola at the rear. Spend your days visiting wineries and drifting between the pool and tennis court. Don’t miss dining at the acclaimed Circa 1876, located on the same estate. 

The Ernest Hotel in Bendigo, Victoria 

The Ernest Hotel
Meticulously designed interiors stay true to the hotel’s heritage. (Credit: Supplied)

Less than two hours’ drive from Melbourne, the Ernest Hotel in Bendigo transforms an 1864 bank into a boutique escape brimming with character. Original features, from the underground cellar to the historic bank vault, along with a bullet hole dating back to the gold rush days, set a striking scene for 10 stylish rooms. The two-level on-site Restaurant Terrae serves seasonal, locally-inspired fare in a sunlit space with vaulted ceilings, while the cocktail bar, tucked into the former banking chamber, mixes inventive drinks amid exposed brick and timber. Guests can wander the city’s art-deco streets and check out local wine bars and galleries. 

Beermullah at Gingin, Western Australia 

Beermullah
Beermullah is in a former shearing shed reborn as accommodation. (Credit: Supplied)

Originally built in the 1940s, this former shearing shed set on a working Red Angus cattle property beside Beermullah Lake, an hour’s drive north of Perth, has been artfully reborn into luxe selfcontained accommodation. With touches such as a potbelly wood heater and Sheridan linen, it sleeps up to seven people, making it ideal for families or groups of friends seeking rural escape, complete with deck, barbecue, fenced yard and birdwatching amid paddocks and wetlands. 

The Barn at Mount Gambier, South Australia 

The Barn
Stay in suites set amongst five acres of carefully manicured English-style gardens. (Credit: Supplied)

Just four-and-a-half hours’ drive from Adelaide, The Barn at Mount Gambier marries rustic heritage with contemporary comfort. Weathered timber beams and soaring ceilings create airy, open-plan interiors, while floor-to-ceiling windows frame views of rolling paddocks. Evenings are made for the wood-fired hearth, or for savouring the flavours of the on-site steakhouse, where locally-reared Hereford beef takes centre stage.  

Stoney Creek Farmstay, Eton, Queensland 

This farmstay near Mackay in Queensland’s lush Pioneer Valley invites guests to bunk down in a rustic old converted stable that leans into its working-farm past. Think weathered timber, lofty beams and the gentle neighs of horses at dawn, paired with comfy beds, thoughtful linens and a verandah made for morning coffee. Days unfold with creek dips, paddock wanders and star-filled nights, while the city and beaches sit an easy drive away. A back-to-basics stay with character and plenty of country charm included. 

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The Silos Accommodation, Junee, NSW 

The Silos Accommodation
Inside The Silos Accommodation at Junee. (Credit: Matt Beaver)

The owners of this property around half an hour’s drive from Wagga Wagga in NSW’s Riverina district have transformed a 60-year-old grain silo into a bespoke eco-luxury stay for two. Inside the silo you’ll find one stylish room with modern comforts, while the cement base of a second silo has been repurposed as paving for the outdoor entertaining area, complete with a fire pit, hot tub and views over the Eurongilly Valley.  

The Interlude, Melbourne, Victoria 

The Interlude
The Interlude pool in Melbourne. (Credit: Supplied)

Set within the bluestone walls of the former Pentridge Prison, The Interlude reimagines cells that once held notorious inmates, including bushranger Ned Kelly, as calm, contemporary retreats. Design leans into history with tactile stone, arched windows and moody lighting, softened by plush beds. Located in Coburg, just north of Melbourne’s CBD, the hotel places guests close to local cafés and galleries, while e a cosy wine bar and an underground pool offer space to unwind after a day exploring the city.  

Garde Hotel in Fremantle, Western Australia 

Garde Hotel
Garde honours Fremantle’s past. (Credit: Supplied)

The Garde Hotel breathes fresh life into one of Fremantle’s most recognisable historic sites – the former Fremantle Police Headquarters. Just steps from landmarks like Fremantle Markets and Fremantle Prison, its name honours its legacy of guardianship. Inside, beautifully appointed rooms, a tranquil wellness centre and the signature restaurant Anglesea, with Japanese and Korean-inspired flavours, provide sophisticated conveniences.  

25Hours The Olympia at Paddington, NSW 

25hours Hotel The Olympia
A Dreamer Suite at 25hours Hotel The Olympia. (Image: Supplied)

Oxford Street’s heritage-listed West Olympia Theatre (later Grand Pacific Blue Room) has been transformed into a vibrant, 109-room lifestyle hotel that celebrates its past with bold design and cinematic-themed rooms. Guests can enjoy four distinct eateries and bars including the Mediterranean-inspired The Palomar, The Mulwray cocktail and wine bar, Jacob the Angel café and rooftop Monica – plus shops, a central courtyard and creative communal spaces. 

1Hotel Melbourne, Victoria 

Inside the River Penthouse Suite at 1 Hotel Melbourne
The River Penthouse Suite at 1 Hotel Melbourne. (Credit: Supplied)

Perched along the revitalised Seafarers Wharf on the Yarra River, 1 Hotel Melbourne is a bold new chapter in eco-chic hospitality that fuses Melbourne’s rich maritime history with a biophilic design ethos. Anchored by the adaptive reuse of the heritagelisted Goods Shed No. 5 – an 1895 cargo shed carefully restored with more than 2,000 salvaged elements – the hotel blurs indoor and outdoor with abundant greenery. Expect understated elegance in 277 rooms, immersive natural textures and riverside dining. 

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St Joseph’s Guesthouse, St Albans, NSW 

Experience a stay like no other at St Joseph’s Guesthouse, a restored 19thcentury sandstone church in the Hawkesbury’s Macdonald Valley, about 90 minutes’ drive from Sydney. Set on peaceful grounds with grassy lawns, a plunge pool, barbecue facilities and spacious living spaces, the retreat sleeps up to 10 with five private rooms, a large kitchen and a cosy fireplace. 

The Premier Mill Hotel at Katanning, Western Australia 

Premier Mill Hotel
The Premier Mill Hotel in Western Australia. (Credit: Supplied)

Once a 19th-century flour mill, The Premier Mill Hotel’s industrial bones have been artfully retained, with exposed brick walls and timber beams framing bespoke interiors. Each suite is meticulously designed, blending modern comforts with subtle nods to its milling past, from reclaimed timber furnishings to steel accents. Dine at the casual street-level restaurant Dome Café or head downstairs to the former machine room, which is now an atmospheric wine bar. 

Hotel Woolstore 1888 in Pyrmont, NSW 

Hotel Woolstore
Hotel Woolstore is where history meets modern flair. (Credit: Supplied)

Housed in one of Sydney’s oldest surviving wool stores, this four-level sandstone and brick building features industrial-chic interiors adorned with modern and pop art. Its eight room types have been named in honour of historical sheep breeds and pastoral culture. Dining is equally vibrant at Percy, the spirited in-house Spanish tapas and wine bar. 

The Church at Lyonville, Victoria 

The Church at Lyonville
The Church at Lyonville exterior. (Credit: Leon Shoots)

Step off the beaten track and into this beautifully restored timber church. A loft overlooks the soaring nave, while timber panelling, stained glass windows and the original confessional whisper stories of the past. Gather around the large fire, step onto the north-facing deck to sip morning coffee as sunlight filters through towering eucalypts, or relax on a park bench in the garden. Best of all it’s just short drive from Victoria’s famed spa country 

Cape Byron’s Assistant Lighthouse Keepers’ Cottages  

Cape Byron
Assistant Lighthouse Keepers’ Cottages at Cape Byron. (Credit: DCCEEW/J Spencer)

Watch the sun rise over the ocean from Australia’s most easterly point with a stay at Byron Bay’s iconic Assistant Lighthouse Keepers’ Cottages in Walgun Cape Byron State Conservation Area. The two refurbished semi-detached cottages sleep six each, featuring new furniture, décor, carpets and local artworks. Spectacular coastal walks beckon from the doorstep, while bustling Byron is a short drive or 30-minute stroll away. 

Angela Saurine
Angela Saurine is a freelance writer based on Bundjalung Country in the village of Bangalow, in the Byron Bay hinterland. She began her career as a copykid at The Daily Telegraph in Sydney before setting off to explore the world – spending a few months as a ski bum in Whistler and living the expat life in London. On returning home, Angela climbed the ranks to land her dream role as national travel reporter at News Corp Australia. She’s since journeyed everywhere from Arnhem Land to Antarctica, and from Christmas Island to Easter Island, with a particular passion for Indigenous tourism, islands, snow, food and expedition cruising. Swimming with whale sharks at Ningaloo is at the top of her Aussie bucket list.
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Heathcote has evolved into the ultimate eco-escape for foodies

    Margaret Barca Margaret Barca
    From cabins to canvas, craft distillers to destination dining, Heathcote locals reveal their eco-savvy passions in ways that resonate with those seeking to travel lightly. 

    Heathcote, on traditional Taungurung Country in Central Victoria, is synonymous with its garnet-hued shiraz, but wine isn’t the only string to its bow. The town itself is sprinkled with heritage buildings from the gold rush era, and beyond that a growing collection of sustainable gastronomy and eco-friendly escapes. Nearby Bendigo, one of only 65 cities in the world recognised as a UNESCO Creative City and Region of Gastronomy, plates up an astonishing calibre of produce, wine and food for its size. Increasingly the entire region is taking up the challenge, though Heathcote in particular shines with its focus on sustainability. 

    Pink Cliffs GeologicalReserve
    The dramatic landscape of Heathcote’s Pink Cliffs Geological Reserve. (Image: Visit Victoria/Emily Goodfrey)

    The eco-stays bringing sustainability to Heathcote 

    Yellow BoxWood’s safari-style tents
    Yellow Box Wood’s safari-style tents are nestled on 40 hectares of bushland. (Image: Emily Goodfrey)

    Andee and Lisa Davidson spent years working in southern Africa before settling in Heathcote. “We had a vision of how this could be,” explains Andee. “We wanted a retreat, but one that was off-grid and environmentally sustainable.” Now, at Yellow Box Wood, two luxury safari-style tents are at the heart of 40 hectares of rolling hills and native bush, with kangaroos, wallabies, echidnas, goanna and birdlife aplenty. It’s all solar-powered, wood for the fire is mainly fallen timber, and water is collected on the carport roof.  No lack of creature comforts though – en suite with rain shower, espresso coffee maker, comfy seating, wood-burning fire all set to go. There’s also a solar-heated, mineral salt pool in a bush setting, walking tracks, and even a mini bush golf course.  On my visit, I put the vision to the test. Cocooned in the plush four-poster bed I can glimpse the stars, while the heater casts a golden glow on the canvas. In the morning, I wake to a blush-pink sunrise, kangaroos feeding and a soundtrack of magpies.

    Mt Ida Eco Cabin
    Mt Ida Eco Cabin is rustic and simple but oozes comfort. (Image: Graham Hosking)

    If a tent is not your style, Stephen and Cally Trompp’s carbon-neutral Mt Ida Eco Cabin might entice with its generous deck and farmland views.   Inside the cabin, corrugated iron walls as rusty as a shearing shed, gleaming (recycled) floorboards, timber truss ceiling (crafted by Stephen), wood-fired heater and an old-school turntable with a pile of vinyls to spin. It’s fun, and a little boho. “Everything is recycled. The cabin takes maximum advantage of the sun in winter. It’s all solar-powered. Don’t panic, though,” says Stephen, “you can still charge your phone and get 4G reception!” Settle into an Adirondack chair on the deck or pedal off on a mountain bike to suss out the wineries.  

    A taste of Spain in Central Victoria 

    Three Dams Estate
    Three Dams Estate make Spanish-style wine.

    Another person with a vision is Evan Pritchard at his Three Dams Estate where the wines reflect his deep love of Spain and of Spanish-style grapes, such as tempranillo. Afternoons in the ‘wine shed’ or cantina are matched with music (flamenco is a favourite), Spanish bites from tapas to paella (with Evan on the pans!) and views to Mount Alexander. Sustainability is also a passion. “You don’t need to buy anything. We decided to be off-grid from the start, but it is a lifestyle change,” he says. “You need to think about it and be careful.” Everything here is recycled, reassembled, refurbished. Evan has an electric car (with solar-powered charger), solar-power for the winery, and even a jaunty little electric tractor/forklift. “I love the idea of all the things you can do using the sun.” Sipping a crisp rosado (a Spanish rosé) with Evan in the sunshine, I couldn’t agree more. 

    The vineyard redefining sustainable winemaking 

    Silver Spoon winery
    The Silverspoon Estate winery is completely off-grid. (Image: Graham Hosking)

    On the other side of Heathcote, Silver Spoon Estate demonstrates sustainability on a more extensive scale. Tracie and Peter Young’s winery, cellar door, award-winning restaurant and their own house are all solar-powered and off the grid. Sustainability is intrinsic to everything they do.  The property sprawls across 100 hectares, with 20 hectares under vine – shiraz, viognier, grenache, tempranillo. As the climate has changed, so too has the approach. These are dry-grown vineyards. “We prune for drought. That means lower yields but more intense flavours,” says Peter.  The fine-dining restaurant offers sweeping views, a wood-burning fire and a deck for languid lunches. Head chef Ben Hong sources regional, sustainable ingredients and weaves estate wines into the menu – think crispy wild mushroom arancini, viognier-infused chicken breast.   

    Silver Spoon’s award-winning restaurant
    Silver Spoon’s award-winning restaurant.

    Heathcote’s other hidden gems 

    Heathcote Wine Hub
    Heathcote Wine Hub is housed in a 1855-built timber church.

    Not all local wineries have a cellar door, but I find local treasures at the Heathcote Wine Hub, a petite 1855 timber church in the main street, lovingly returned to life by Karen Robertson and Carey Moncrieff.  “Carey is a scrounger,” says Karen. “He doesn’t throw a single thing away.” He does, however, craft things into something quite special. Heritage floors, light-filtering lancet windows and shelves of regional wines create the perfect ambience for wine tasting. Or order a glass and linger over a cheese platter.  

    Heathcote is not all wine, of course. Nathan Wheat and partner Vanessa Curtis run Envy Distilling with a committed sustainable ethic – and a serious love of gin. Their small-batch distillery produces grape-based gin, and soon brandy. Distilled water is reused in an ingenious cooling system. All waste is treated on site. They buy excess wine from winemakers to distil and buy recycled barrels. “Distilling with the sun,” as Nathan says. Each Envy gin has its own story. Spicy, award-winning The Dry, is designed to capture the region’s dry, rugged nature. Pull up a stool at the bar (reclaimed timbers and tiles, of course), order a Gin Flight, or kick back with a cocktail and let Nathan share his eco journey.   

    Envy gins
    Sample gins at small-batch distillery Envy.

    A traveller’s checklist 

    Getting there

    It’s less than two hours’ drive from Melbourne. The scenic route we take goes past Sunbury, then along a splendid country road through Romsey and the magic, boulder-strewn landscape of Lancefield. Watch for kangaroos on the road! 

    Staying there

    Go off-grid in style at Yellow Box Wood for glamping or try Mt Ida Eco Cabin for a couple’s weekend hideaway. 

    Eating there

    French dishes at Chauncy
    Award-winning French restaurant Chauncy.

    At award-winning Chauncy, French chef Louis Naepels and sommelier wife Tess Murray have created a tiny, elegant pocket of rural France. Meticulously restored 1850s sandstone building, sun-drenched dining room, impeccable service, a menu suffused with local flavours and thoughtful wine pairings.  

    Fodder is both cafe and social hub. Chef Mo Pun and sister Lalita serve classic Aussie breakfast-to-lunch fare, though their Nepalese heritage sneaks through. 

    Playing there

    Sanguine Estate
    Sip on wines among the vines at Sanguine Estate. (Image: Visit Victoria/Emily Godfrey)

    Sanguine Estate’s cellar door and terrace overlook bucolic vineyards. Its award-winning, dry-grown wines include the distinctive D’Orsa Blanc dessert wine, reflecting the family’s Swiss-Italian heritage. Order a charcuterie board and stay a while. Keep it carbon neutral by cycling some (or all) of the 50-kilometre O’Keefe Rail Trail to Bendigo.  

    At Bridgeward Grove, learn about the property’s Old Mission Grove heritage olive trees, do a sommelier olive oil tasting, and stock up on sustainably grown olives and oil. Explore the unique landscape, wildflowers and wildlife of pink cliffs geological reserve.