Discover the 11 best seaside towns for mouth-watering seafood

20 September 2024

Time 11 mins Read

Chloe Cann is a freelance travel and food writer, born in England, based in Melbourne and Roman by adoption. While the strength of a region's food scene tends to dictate the location of her next trip, she can be equally swayed by the promise of interesting landscapes and offbeat experiences. And with a small person now in tow, travel looks slightly different for her these days.

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  • Helen Kruse says:

    I enjoyed this article, Chloe, having been to most of those places. On future visits I’ll be more mindful of finding good seafood eateries. I love Portarlington mussels, when on the Bellarine.