The hikes and swimming holes near Bellingen you don’t want to miss

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Does it even count as a romantic summer getaway to Bellingen without hiking your way to some swimming holes? Most definitely not, writes Kate Bettes.

I had been anticipating four days of romantic bliss with my partner up in the mid-North Coast NSW village of Bellingen for some time. And, as I told him as we hurtled north up the Pacific Highway from Sydney to celebrate our anniversary, I had planned the perfect hit list to go with it. Swim in as many natural pools as possible, and give Drew Barrymore energy when she’s floating in the lake in Ever After. Morning hikes followed by lazy afternoons of passionate lovemaking. Book a terribly romantic restaurant, preferably with fairy lights and amaretto sours with cherries. Eat fresh, local oysters at a ridiculously good price. Boast about price/quality for the next six months to my city friends.

One of the good things about being in a relationship for more than a few years is that habits that could be perceived to be annoying, like a tendency to over-plan trips, instead become what I like to think of as charmingly endearing quirks. I’m also unashamed when it comes to asking total strangers for tips. I knew this area was famous for its waterfalls and hidden water holes, neighbouring as it did the Gondwana rainforests and volcanic slopes of the Dorrigo National Park and the Waterfall Way scenic drive. And now, thanks to the help of the Bellingen residents I polled on arrival, I have a list of the best local swimming spots and hikes. Armed with knowledge and sturdy water shoes, it was time to get our fix.

Dangar Falls, near the township of Dorrigo.
Natural pools are where true magic lies. (Image: Destination NSW)

1. Bellinger River, Lavender Bridge Park

Lavender Bridge is one of the first sights you will see when coming into town from the coast. Crossing the Bellinger River, the park beneath the bridge makes for a tempting first stop if you’re looking to cool off, quickly.

When we last came through this way, on New Year’s Eve many years before, the banks were filled with picnickers and sunbathers: lounging on rugs and towels and making their way down to the water. Sweaty and bothered from an hours-long drive and with no swimmers, I’d jumped in for a super satisfying, but ill-judged, fully clothed dip.

I ended up with an itchy shirt and a damp seat all the way to Byron Bay. Don’t be like me. Be like the person who puts their swimmers, towel and water shoes on top of the suitcase for easy access if the temptation strikes.

The scenic Bellingen River on the Mid North Coast of NSW.
Have your swimmers at the ready so you can take a dip at any point. (Image: Destination NSW)

Nearby walks: Take your time with an easy stroll along the main drag of Bellingen. There’s plenty to see here beyond the classic road trip stop at the bakery.

For coffee, make a stop at Habitat a priority. Once a petrol station, it is now covered in creeping vines, which drape from the roof and onto fading orange fuel pumps — reinvigorated in its new life as a Jumanji-style coffee house-meets-plant nursery. Outside, the bright red truck of Mak’s Turkish Gozleme idles, doing solid business whipping up gozleme fresh to order.

We mimicked the feasters on the grass down at Lavender Bridge and headed two minutes out of town to Fullers Fresh fruit market . Warm bread, local honey, cheese and apricots, paired with French apple cider from Bellingen’s craft Libertine Liquor store will make any sunny afternoon spent here, sparkle.

The Emporium Bellingen store operating from the historic and heritage-listed Hammond and Wheatley Commercial Emporium building establisted in 1900.
The small town of Bellingen has a lot of charm. (Image: Destination NSW)

2. Crystal Falls, Dorrigo National Park

Despite my rose-coloured glasses, there was no swim here. But there is a fantastic view of one of the area’s prettiest waterfalls, Crystal Falls.

Scenic view along the Crystal Shower Falls walk, Dorrigo National Park
Crystal Shower Falls is one of the area’s prettiest waterfalls. (Image: Destination NSW)

Nearby walks: Start at the Dorrigo Rainforest Centre . Once you’ve dropped in your two-dollar donation, make for the Wonga walk circuit , which will take you through the subtropical rainforest and under the canopy of impossibly tall and ancient trees to the Crystal Falls.

Take your time walking through the damp undergrowth, so different from the drier bushlands commonly associated with Australia.

Friends enjoying the scenery along the Crystal Shower Falls walk in Dorrigo National
The damp undergrowth is so different from the drier bushlands commonly associated with Australia. (Image: Destination NSW)

We couldn’t resist stopping to look at everything and soak in the green and the growing, from ledges of beautiful fungi that grew on rotting trunks to staring open-mouthed up at the colonies of giant leaves that encircled centuries-old trees, that rose to mindboggling heights and enormous sizes.

You’ll hear the Falls before you see them. Crossing onto a wooden bridge, the sun creates rainbow hues in its clouds of spray below.

As tempting as it might be, resist scaling down the slippery rocks to take selfies down by the water. Instead, go behind the waterfall and admire falls from an angle you might never have experienced before.

Next, keep going to get to Tristania Falls, another permanent waterfall in the park.

Couple walking the bridge along the Crystal Shower Falls walk, Dorrigo National Park
Crossing onto a wooden bridge, the sun creates rainbow hues in its clouds of spray below. (Image: Destination NSW)

3. Dangar Falls, Oxley Wild Rivers National Park

Dorrigo’s not the only park with waterfalls. We hopped back in the car to go further along Waterfall Way, towards Dangar Falls in the Oxley Wild Rivers National Park . Armed with both swimmers and umbrellas (the humidity had turned into a warm drizzle), it took under 10 minutes to get to our destination.

Dangar Falls, near the township of Dorrigo.
Dangar Falls is a dream. (Image: Destination NSW)

Standing at the top of the falls, across from ancient rock formations, and lichen-encrusted pines across the way, my gaze kept falling on the enormous plunge pool below. Before I knew it, we were taking the winding path down, across the pebble-stoned creek beach and were wading in.

Behind us, the waterfall powered on, as the water fell with unimaginable force down into the pool below. Yet from where we were floating on our backs, looking up at the now clearing sky, we felt immensely at ease.

Dangar Falls, Dorrigo located on the North Coast.
The viewing platform offers a great vantage point and excellent photo opportunity of the falls. (Image: Destination NSW)

Nearby walks: Aside from the short track down to the water, there is also the curiosity-inducingly named McDirtys walking track . Despite its delightfully filthy-sounding moniker, McDirtys has plenty to offer in terms of wholesome experiences along its six-kilometre length.

As well as lookouts over Dangar Falls, the Rock Wallaby lookout has incredible views across the Gondwana rainforest and the gorge below.

Couple enjoying a walk to the bottom of Dangar Falls, Dorrigo.
McDirtys has plenty to offer in terms of wholesome experiences. (Image: Destination NSW)

4. Never Never Creek, Promised Land

If we could only do one of the Bellingen swimming holes, I had been determined Never Never would be it. Stories of its beauty had been repeated to me over the years by friends. But despite being keen as green beans, we came worryingly close to missing it.

Confusingly there is also a Never Never Picnic Area up in Dorrigo National Park, over 45 minutes drive away.

But as a store owner at Bellingen’s Old Butter Factory patiently explained to us when we happened to tell him our plans for that day, the famous swimming hole is just 10 minutes away from Bellingen, and in a completely different direction.

4WD driving through a scenic forest near Dorrigo.
Never Never Creek is just 10 minutes away from Bellingen. (Image: Destination NSW)

To get there, head out of town towards the Promised Land at Glennifer. It’s incredibly scenic, with rolling fields, light-dappled tunnels of trees and mountains in the distance. Cross the Never Never Creek, but don’t stop now. Instead, take the next right down Promised Creek Road when it splits in two, and park past the bend. From there, you’ll find a short track down.

Was it worth it? All that and more.

We came across a crystal-clear creek, glowing in the sun in dusty tones of green blues and brown quartz, with extensive flat rocks that we lay across like sun-drunk lizards. The trees of the bush leant their branches over the water like thirsty old men, and the sounds of birds and tumbling waterfalls are the only things we heard.

It’s a popular spot, so come on a weekday and minimise your impact. Don’t wear sunscreen or other pollutants that can muck up the water quality or leave anything behind.

The lush rainforest along the Crystal Shower Falls walk in Dorrigo National Park, Dorrigo Mountain
Don’t leave anything behind. (Image: Destination NSW)

Nearby walks: You can walk or drive along parts of the creek, in search of the next rockpool to cool off in or a rope swing to swing out on.

But if you’d rather see another side of the Never Never, take a trip up into the Dorrigo National Park to the aforementioned Never Never picnic area. From here you can do four different walking tracks; Red Cedar Falls , Rosewood Creek and Blackbutt walking tracks , as well as the Casuarina Falls circuit .

Towering blackbutt trees, rushing waterfalls, creeks and verdant rainforest await. The hardest track — the challenging eight km Red Cedar Falls walk — takes you to the largest and one of the most dramatic waterfalls in the park.

Kate Bettes
Kate Bettes is a freelance travel writer. Whether having a picnic in Vietnamese jungle with new friends, or partying in the back of a limousine in Hollywood, Kate’s experiences have left her with the sneaking suspicion that the best travel memories happen when you least expect. It’s this feeling - and how to get it - that she loves to write about.
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Why the Central Coast is a foodie mecca

Underpinned by grassroots hospitality and award-winning organic produce, the Central Coast’s gastronomy scene is thriving, with the region quickly becoming one of the best destinations in NSW for epicures.

Revered for its rugged natural splendour and laid-back seaside charm, NSW’s Central Coast has soared in popularity in recent years, becoming a top choice for an affordable slice of weekend escapism for Sydneysiders. Just a short 45-minute drive north of Sydney, it’s the kind of place that, no matter how many times you visit, leaves you with the sense that there’s always more to uncover. But while the ocean pools, bushwalks and beaches have (rightly) taken the spotlight, it’s the Central Coast food offerings which have been quietly simmering in the background.

From fresh-as-it-gets seafood and juicy organic citrus you can pluck yourself, through to regenerative farming and reputable farm-to-fork dining, this coastal gem has become an idyllic foodie mecca. Here are some of the best ways to immerse yourself in grassroots hospitality and gastronomic glory on the NSW Central Coast.

vegetables in a basket at Bells Garden at Bells At Killcare
From picking your own, to farm-to-table, discover the best Central Coast food experiences. (Image: Remy Brand)

Central Coast oyster experiences

From humble grub to opulent delicacy, oysters have ascended into a league of their own. Epicureans are fascinated by them – willing to pay upwards of $35 per dozen (double at some of Sydney’s reputable fine dining restaurants) – and ‘shuck bars’ seem to be popping up at every milestone celebration.

But it’s rare to find places that really draw back the curtain on how they’re farmed and why everyone is mad for these molluscs. The Central Coast , however, is home to several of these venues. With its pristine waters, mild climate and nutrient-rich estuaries, it’s the perfect breeding ground for oysters.

Learn about oyster farming and, importantly, how to shuck them at Sydney Oyster Farm Tours . Nestled on the Hawkesbury River at Mooney Mooney, Sheridan Beaumont and her team offer a hands-on foodie experience where you can feast on dozens of oysters (white tablecloth and all) while wading through the calm waters. You can even bring your own bottle of bubbles to wash them down.

guests in the water for an experience at Sydney Oyster Farm - Central Coast food
Learn tricks of the trade at Sydney Oyster Farm Tours. (Image: Remy Brand)

Elevate your oyster knowledge even further by heading north over the Hawkesbury River Bridge to the Hawkesbury River Oyster Shed . Tour their scenic oyster leases and saltwater paddocks by boat to uncover the distinct characteristics of the Sydney rock oyster and creamy Pacific oyster. They’ve also partnered with Broken Bay Pearl Farm to offer a one-of-a-kind oyster and pearl farming guided tour, showcasing the Central Coast’s very own pearl oyster, the Broken Bay ‘Akoya’. But if you’re simply in the mood to devour a dozen delectable oysters while soaking in the tranquil river views, pull up a chair at the shed. It’s friendly in every sense of the word: pets, families and BYO welcome.

shucking oysters at Broken Bay Pearl Farm
Taste freshly shucked oysters at Broken Bay Pearl Farm. (Image: James Horan)

Central Coast farms to pick your own fruit

While the Central Coast is known for its breathtaking 40 beaches and 80-kilometre coastline, its lush hinterland is equally impressive – abundant with orchards and agriculturally rich farmland. And when it comes to the simple joy of picking your own fruit, the Central Coast is a ripe playground.

Family-owned Meliora Farm at Peats Ridge is an orchard that blends conventional, biodynamic and organic philosophies. Third-generation farmer Tim Kemp and his wife Elise are dedicated to honouring the family legacy by growing a rich variety of oranges, lemons, limes, mandarins and avocados. In late May, roam the sustainable and nutrient-dense property during ‘Pick Your Own’ weekends.

Eastcoast Beverages is another bountiful citrus orchard boasting over 60 hectares of fruit. From June you can learn about the cultivation of high-quality ingredients – like lemons, limes, grapefruit and oranges – by touring both the farm and factory before setting out and picking your own straight from the source. You can also sample an array of citrus-inspired sweet and savoury treats at their on-site cafe, Bambino’s .

If it’s just juicy oranges you’re after, Cedar Farm in Dooralong is a must-visit. Located about 30 minutes north of Peats Ridge, it features 15 flourishing orchards and over 3000 orange trees – with take-home bags during the season (from July) at low prices. Not bad for a fruity weekend haul.

woman picking oranges at Oranges at Dooralong
Pick your own citrus fruits on the Central Coast. (Image: James Vodicka)

Organic dining

What makes the Central Coast hinterland so special is the unwavering respect the communities have for their cherished backyard. Locally owned and operated farms are all striving for more sustainable practices and methods to both enhance biodiversity and reduce environmental impact, each with a heartwarming food philosophy.

The Food Farm in Wyong Creek believes good food is worth both the work and the wait. Devoted to regenerative farming, first-generation ‘farmily’ Tim Eyes and Hannah Greenshields are recognised for their grass-fed, grass-finished beef and pasture-raised, gold medal-winning chickens. With an open gate policy, The Food Farm encourages visitors to swing by and try some of their slow-grown produce at their small ‘honesty’ farm shop. With no staff, you can pick up a few quality cuts of meat and pasteurised eggs, leaving the owing amount in cash or via eftpos.

Keeping the spirit of generational organic farming alive is Fanelli Organics . Nestled in the Central Coast’s scenic and sleepy Mangrove Mountain, founders Eden and Louise Fanelli own over 45 hectares of plentiful farmland and orchards that produce a huge range of organic fruit and vegetables, like purple Dutch carrots, blood oranges, broccoli and Tuscan kale. A true home-grown operation, Fanelli Organics shares its fresh produce with local restaurants and community markets, including the beloved markets at Like Minds Cafe at Avoca Beach every Wednesday afternoon.

farmers holding fresh produce picked at Fanelli Organics
See where your food comes from at Fanelli Organics.

Paddock-to-plate dining

High-quality ingredients go hand in hand with premium dining, and the Central Coast is home to several paddock-to-plate restaurants that showcase its diverse and rich agriculture. Paired with warm, grassroots hospitality, there are culinary triumphs, new menus and revered chefs constantly popping up, putting the local dining scene firmly on the map.

Award-winning Mount White restaurant Saddles is a quintessential Australian dining destination, dedicated to country-style cooking and seasonal produce. Nestled in thick bushland with wraparound verandahs, floral gardens and an idyllic dam, the gourmet homestead and bakehouse is unlike any restaurant on the Central Coast. Here, head chef Reece Collins and his team serve up an impressive breakfast and lunch menu that oozes rustic charm. Pull up a comfy armchair on the expansive deck, listen to birdsong, and tuck into flavoursome dishes like the farmhouse Benedict with honey-cured ham, lemon myrtle hollandaise and Warrigal gremolata, or the hearty beef brisket pie with confit garlic potato purée and rainbow chard.

woman writing in notebook next to a table of food at Saddles, Central Coast food
Taste country-style cooking at Saddles. (Image: Destination NSW)

Delivering a slice of sophistication and luxury to the shores and bushland of Bouddi Peninsula is Bells at Killcare . One of the few boutique resorts on the Central Coast, it’s known for its premium service and five-star suites, as well as its bountiful kitchen gardens that boast an orchard, olive trees, avocado trees, free-range hens and a honey bee hive.

Cameron Cansdell has returned to Bells at Killcare as head chef, bringing his expertise to the casual yet refined menus that feature a raw bar with Oscietra caviar, freshly shucked Sydney rock oysters and Moreton Bay bugs, all served alongside optional matched wines. Sample some of Australia’s best regional wines and standout dishes, like roasted Wollemi duck with grilled leeks, rocket, grilled grapes and 10-year-aged balsamic, or the shareworthy salt-crusted snapper with herb salad and salsa, before roaming the picturesque gardens, wine in hand.

cocktail at Bells At Killcare
Sample incredible wine, cocktails and dishes at Bells At Killcare. (Image: Nikki To)

Plan your next visit to the delicious Central Coast.