Where to eat, stay and play in Wagga Wagga

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It may be known as the land of many crows, but Wagga Wagga and surrounds are fast evolving into the land of boutique stays, quality coffee, gourmet restaurants, fine wines and rich cultural experiences.

Planted alongside the Murrumbidgee River near the Great Dividing Range in New South Wales’ Riverina region is Wagga Wagga. Translated as ‘the land of many crows’ from the Wiradjuri Aboriginal language, the inland city is emerging as one of the state’s most idyllic weekend escapes. We’ve uncovered the best places to eat, stay and play while you’re there.

Wagga Wagga restaurants

Dig into a selection of exquisite meals at these top restaurants and cafes in Wagga Wagga.

Larry’s

Larry’s , formerly known as 10BestSt, is located on one of the main streets in the centre of town and is one of the most popular cafes in Wagga Wagga. The specialty coffee roasters serve up excellent coffee alongside a well-rounded breakfast menu. You’ll find old favourites such as eggs benedict, smashed avocado, eggs your way and toasted muesli served with seasonal fruits and yoghurt, as well as a selection of tasty sides to build your own ideal dish.

a breakfast meal with coffee at Larry's, Wagga Wagga
Sit down for a hearty breakfast at Larry’s. (Image: Ash Smith)

Address: 10 Best Street, Wagga Wagga, NSW

Fitz Cafe

At first glance, Fitz Cafe looks like a tiny takeaway cafe with limited outdoor seating, but step inside through the door to the left and you’ll find the cafe’s cosy indoor seating area. Industrial-looking lights dangle from the jungle growth of greenery on the ceiling and chilled tunes play over the speakers. Sit and enjoy a coffee and one of the many treats from the cafe’s counter cabinet or choose from their extensive all-day breakfast menu. There are also salads, wraps and focaccias available to order for lunch. The cafe offers gluten-free and vegan options.

Address: 84-86 Fitzmaurice Street, Wagga Wagga, NSW

Trail Street Coffee Shop

The Trail Street Coffee Shop  is a bit of an institution in Wagga. Established in 1999, the cafe grinds up specialty beans from Full Circle Coffee Roasters and serves one of the best coffees you’ll find in town.

It’s the kind of quirky, edgy cafe you’d expect to find in diverse Sydney suburbs like Marrickville, with lycra-clad cyclists sitting outside enjoying their coffee pit stop, early risers typing away on their laptops and groups of young and old who come for the food, coffee and company. Top it all off with a stellar breakfast and lunch menu and you can see why this is a local favourite.

a close-up shot of a brunch meal at Trail St Coffee Shop, Wagga Wagga
Stop by for brunch at Trail St Coffee Shop. (Image: Justine Brentenall)

Address: 34 Trail Street, Wagga Wagga, NSW

Cottontail Restaurant & Winery

While Wagga Wagga is filled with cosy pubs that have extensive wine lists, it’s worth heading out of town and checking out drops straight from the vine. This family-owned-and-run restaurant and vineyard is just 15 minutes from the centre of town. Ask for a seat on the deck so you can enjoy the view (they have ample heating, so don’t worry about the cold).

Cottontail’s menu offers a mix of real good comfort food and modern dining, so you can share a few wood-fired pizzas or go a bit fancier with crispy pork belly or the trio of lamb. Don’t skip dessert – the rice chocolate pave with salted caramel, toasted hazelnuts and ice-cream is not to be missed.

a close-up shot of food at Cottontail Restaurant & Winery, Wagga Wagga
Discover cheesy favourites at Cottontail Restaurant & Winery.

Address: 562 Pattersons Road, Eunanoreenya, NSW

The Artisan Baker

You can even find a little slice of France in Wagga at the Artisan Baker on Morgan Street in the town centre. The French-born owner and baker creates the most delectable French pastries, sweets and fresh, crunchy, soft-centred baguettes.

Address: 2/189 Morgan Street, Wagga Wagga, NSW

Wagga Wagga accommodation

Wagga Wagga is an RV-friendly town, but if you’re heading in sans caravan it’s worth considering some of the state’s most unique and luxurious accommodation options that can be found just outside of Wagga. You’ll leave feeling refreshed from a rural escape in the Riverina and energised from the peaceful surrounds of the Australian bush.

Kimo Estate

Nothing says cosy, country escape like a couple of nights in a wooden-and-glass eco hut on top of a hill, complete with a fireplace, expansive views of the night sky and nothing but rolling green hills to see in every direction.

A stay at one of Kimo Estate’s eco huts is luxury glamping at its absolute best. Linger under the rainfall shower and lather up the beautiful Leif body products, then sit by the fire with a glass or two of Gundagai’s own Borambola Wines shiraz.

a wood-fired hot tub outside the Sweeney's Eco Hut on Kimo Estate, Nangus near Gundagai.
Soak in a wood-fired hot tub outside your rustic eco hut. (Image: Destination NSW)

A gourmet dinner basket for two is available to order and delivered direct to your door ready to cook on the barbecue. Breakfast isn’t overlooked either. You’ll find homemade baked beans, eggs, bacon, cherry tomatoes in balsamic dressing and fresh sourdough bread in the bushman outdoor fridge.

Kimo Estate bedroom
Wake up to the countryside at Kimo Estate (image: Matt Beaver).

The eco hut has everything you need to unwind from the busyness of life and reconnect with nature. While it is closer to Gundagai than Wagga, as you’re sitting on the deck watching the sun drop behind the hills of Kimo and the sky change from hues of pink to purple and blue, you’ll agree it is more than worth the drive.

the scenic grounds of Kimo Estate, Nangus near Gundagai
Kimo Estate features luxury A-frame Eco hut cottages. (Image: Destination NSW)

Address: 1218 Nangus Road, Gundagai, NSW

Things to do in Wagga Wagga

There is plenty to experience in and around Wagga; you’ll find everything from foodie experiences and wineries to Aboriginal cultural tours.

Bundyi Aboriginal Cultural Tours

I can’t recommend the Bundyi Cultural Tours enough. Spending a couple of hours with Mark Saddler, a proud Wiradjuri man, will enrich your understanding of the local Aboriginal culture in significant ways. Not only do you get to learn about plants, animals, the Wiradjuri language, tool-making and bush tucker on a walking tour of central Wagga; but Mark encourages respectful discussion of the impact of what has been taken from his people and his vision for how we can work together towards a better future.

visitors admiring the scenery during a walking tour with Bundyi Cultural Tours
Soak up the history and majestic scenery in Wagga Wagga with Bundyi Cultural Tours. (Image: Destination NSW)

Address: 7/295 Copland St, Wagga Wagga NSW

Junee Licorice and Chocolate Factory

Could there be a better combination than licorice and chocolate? Don’t pass up the opportunity to visit the Junee Licorice and Chocolate Factory . Owner Neil Druce is as much of a town attraction as the restored flour mill that houses his factory. Back in 1998 he had the ingenious idea to use the wheat and spelt grown on his family’s Green Grove Organics farm in Ardlethan to make licorice. Today his products can be found in shops all around Australia and overseas.

Tours are open to the public daily and allow visitors to see the magic happen behind the scenes. You can also make your own giant chocolate freckle or rocky road, or if you’d rather just eat it all you can stock up on sweets at the shop at the end.

Stay for lunch at the Millroom restaurant and if you’re visiting on a weekend there is live music from 11 am to 3 pm.

Address: 45-61 Lord Street, Junee, NSW

Coolamon Cheese Tour and Tasting

Is cheese your love language? You’ll want to take a drive to Coolamon Cheese . Take a tour of the cheese factory, eat a cheese-inspired meal (can recommend the nachos) and top it all off with a tasting platter of the Coolamon Cheese range.

Its range of semi-hard cheeses uses native ingredients such as bush tomato, alpine pepper, lemon myrtle and river mint to create uniquely Australian flavours. It also makes an impressive range of blue, soft and hard cheeses. All its cheese is handmade onsite and developed under the guidance of international award-winning cheesemaker, Jenn Nestor.

Make sure you stock up on accompaniments for your selection of take-home cheeses, like vanilla figs and spiced pumpkin chutney – the shop’s selection of providores is highly curated, and all products are designed to complement the cheeses on offer.

Coolamon Cheese Co
Take your time choosing from many varieties at Coolamon Cheese Co.

Address: 87 Cowabbie Street, Coolamon, NSW

Borambola Wines cellar door tasting

Make time for a wine tasting at Borambola Wines . The owner-operator Tim McMullen is as much of a gifted storyteller as he is winemaker. There is a tale behind every wine you taste, from the time Prince Charles announced his “double joy" at tasting Tim’s wines to the bullet scars in the walls of the Old Borambola Homestead left behind after a visit from the notorious bushranger Captain Moonlite in the late 1800s.

Taste a selection of his red, white and sparkling wines, as well as his Tuckerbox ‘Hoppy Lager’ beer and apple cider; best enjoyed alongside a cheese platter. If you’re a red wine lover, you should definitely purchase a few bottles of the Hiraji’s Spell shiraz and Moonlight cabernet sauvignon.

The cellar door is open Thursday to Monday for tastings by appointment or book in a group tasting.

the exterior of Borambola Wines homestead
Head to Borambola Wines for a glass of chardonnay. (Image: Destination NSW)

Address: 1734 Sturt Highway, Borambola, NSW

Charles Sturt Winery

While you’re on the wine-tasting circuit, make another stop at Charles Sturt Wines cellar door on the university campus. You’ll find a selection of Charles Sturt’s boutique wine range to taste and buy.

After your tasting, we’d recommend ordering a cheese platter, a bottle of wine and sitting outside to enjoy the views of the countryside. The cellar door is open for tastings and sales from Wednesday to Sunday.

Wine and cheese board from CSU Winery in Wagga
Order a cheese platter, a bottle of wine and sit outside to enjoy the views of the countryside.

Address: Mambarra Drive, Charles Sturt University Campus, Wagga Wagga, NSW

Food I Am Cooking Class

If you’d call yourself a foodie and you love experimenting in the kitchen, you’ll want to treat yourself to this unique culinary experience. Set up high on a hill overlooking Wagga’s countryside, it’s easy to see why Food I Am’s site doubles as a popular wedding reception location.

The cooking school offers a range of masterclasses run by guest chefs. You’ll be introduced to numerous cooking techniques and cuisines from around the world – and get to eat everything that’s cooked on the day with regional wine and beer to drink. Classes usually run for around four hours. Find the latest available classes to book on its website .

Aerial shot of Food I Am cooking class eating on long table in Wagga Wagga
Don’t miss this cooking class when you’re in Wagga. (Image: Destination NSW)

Address: 29 Kunzea Place (Off Dunns Road), Springvale, Wagga Wagga, NSW

Katie Carlin
Katie Carlin is Australian Traveller's Head of Content and when she’s not travelling or behind her computer, she’s hosting a dinner party (likely cooking an Alison Roman recipe), at brunch, working on extending her running k’s, or has her nose buried in a book. She joined Australian Traveller in 2018 and is responsible for leading the editorial team across print, digital, social, email and native content. Her job is to make sure we create content that connects readers to incredible experiences in Australia and beyond. In addition to sharing her expertise on travel through industry speaking engagements, Katie appears onToday, A Current Affair and various radio segments. With a BA in Communications majoring in Journalism and a career that has spanned roles at Fairfax Media and Are Media writing for titles such as The Sydney Morning Herald, The Age, and various lifestyle brands, she brings a wealth of experience to her role. Her most impactful trip to date has been swimming with whale sharks on Ningaloo Reef. For her next trip she is longing to experience the romance of train travel – hopefully on The Ghan or Indian Pacific.
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Why winter is the best time to be on the New South Wales coast

NSW’s beach towns take on a new kind of magic when the cooler months hit.

Autumn and winter cast a whole new light on the New South Wales coastline. The sun hangs lower, the shadows stretch longer and the air is crisp and fresh. The frenetic summer crowds are gone, and the rhythm slows to the pace of a leisurely winter bush walk through still, damp quiet. From wineries pouring winter reds to the annual whale migration up the ‘humpback highway’, here’s why winter on the New South Wales coast is better.

Winter on the NSW South Coast

Winter down south means misty dawns, sipping a flat white on the beach. The thrill of a whale spotting from the headlands and evenings spent slowly savouring Shoalhaven’s wines by the fire.

Start in Kiama, where waves crash into the famous Blowholes. This natural spectacle is achieved when underground pressure and swell unite, sending sea spray soaring above the basalt cliffs. This means, due to larger waves, you’re even more likely to see an explosive display in winter.

two people standing in front of kiama blowhole
See Kiama’s blowholes in full force. (Image: Destination NSW)

Inland, the Minnamurra Rainforest Walk in Budderoo National Park is all subtropical forest and trilling lyrebird song. Make sure to walk silently along the elevated boardwalks, past winter-swelled creeks and the tangled roots of fig trees. You might just hear one of the musically talented birds mimicking your footsteps.

Feeling adventurous? Book a session at Illawarra Fly Treetop Adventures for a wobbly walk through the canopy on Australia’s highest zipline.

Illawarra Fly Treetop Adventures on the new south wales south coast
Walk among the tallest trees. (Image: Destination NSW)

Next, it’s time to take the speed down a notch with a drive over to the historic village of Berry. It’s been a beloved stop for generations of Sydneysiders heading south, as has the obligatory stop at its famous doughnut van for crisped, cinnamon goodness. If you’re ready for something a little more chunky, stroll right past the boutiques (okay, go on, just one quick peek) to Milkwood Bakery . Their flaky pastries and all-day breakfasts are best enjoyed under cream-coloured fringed umbrellas.

Back in Kiama, you’ll also find modern Middle Eastern share plates at Miss Arda , and next-level burgers on The Hungry Monkey ‘s extensive menu: an ode to everything pattie-shaped.

End the day at The Sebel Kiama on the harbour. The apartment-style rooms come with full cooking facilities — a welcome addition for families looking to test out the local produce they picked up along the way. Including, but not limited to, vintages from nearby Crooked River Wines .

The Sebel Kiama exterior
Sleep by the harbour.

Winter on the Mid-North Coast

A trip up north is a gentle one at this time of year. You’ll still feel that sunshine warming your shoulders, but the lower temperatures make space for rainforest walks, vineyard lunches and long coastal hikes. All without that pesky humidity.

First stop? It has to be the town of Port Macquarie. Start by marking out a stretch of the nine-kilometre coastal walk you want to tackle (or do the whole thing), which winds from Town Beach to the lighthouse along rugged headlands and quiet beaches. Hot tip: binoculars. Don’t forget them if you want to partake in some close-up sightings of dolphin pods or whales migrating up the ‘humpback highway’.

Port Macquarie Coastal Walk, winter on the New South Wales coast
Wander the Port Macquarie Coastal Walk. (Image: Destination NSW)

Swap sea for canopy at the Sea Acres Rainforest Boardwalk , one of the last remaining pockets of coastal rainforest in the state. The accessible elevated trail passes under climbing ferns and tangled strangler figs, and is alive with scarlet robins, goannas and diamond pythons – if you’re lucky, you might see one slipping through the leaf litter.

Afterwards, lunch is sorted at Cassegrain Wines , where crisp whites and elegant reds are grown using a blend of French winemaking tradition and Australian innovation. After a tasting, saddle up for a horse ride through the estate.

port macquarie koala hospital
Meet Koala Hospital inhabitants at their temporary home. (Image: Destination NSW)

The beloved Koala Hospital is rebuilding, so meet its furry patients in their temporary bushland abode at Guulabaa – Place of Koala . Here, you can see rehabilitation up close and learn how one of Australia’s most iconic animals is being carefully rewilded and protected.

Back in town, Whalebone Wharf  serves up fine dining with serious views to go with your oysters. Prefer something breezier? Bills Fishhouse + Bar does everything from blue swimmer crab toast to zucchini noodles drizzled in basil and wattleseed pesto. Down by the waterfront, Little Shack slings ceviche, mushroom burgers and fish tacos with casual aplomb.

At the end of it all, check in to Mercure Centro Port Macquarie , right in the heart of town. From here, everything’s walkable. Just park the car, pop your keys in your pocket, and stroll down to the beach.

bed at Mercure Centro Port Macquarie
Check in to Mercure Centro Port Macquarie.

Winter on the Central Coast

On the Central Coast, expect to explore oyster farms that sit on estuaries, beaches that stretch empty for miles, and the kind of surprise sightings of whale sprays that can stop a hiker in their tracks.

The best way to settle into this slower rhythm is with the Bouddi Coastal Walk , an 8.5km trail that dips through rainforest and eroding cliffs. It’s made for unhurried walkers and long-lens photographers.

Up the coast in Terrigal, it’s prime time to spot humpbacks on the move. Join a cruise or find your own perch — Crackneck Lookout and Norah Head Lighthouse are both local favourites.

a humpback whale breaching on the central coast
Spot migrating humpback whales. (Image: Destination NSW)

Travelling with kids? It would be sacrilege not to visit the Australian Reptile Park . Here, Elvis the saltwater crocodile reigns supreme, and the venomous snake talk somehow manages to be simultaneously terrifying and fascinating.

If that isn’t enough to wear them out, zip and climb your way through Treetops Adventure Central Coast , a ropes course in the canopy of Ourimbah State Forest. Afterwards, steady your nerves with a garden tasting at Firescreek Botanical Winery , where fruit- and flower-infused wines are served under the trees.

Switch earth for sea and hop on a boat tour with Broken Bay Pearl Farm . Once you’re out on the water, you’ll learn how pearls are cultivated and have a hands-on lesson in grading and shucking.

woman holding a pearl at Broken Bay Pearl Farm
Get a hands-on pearl lesson. (Image: Destination NSW)

As the day winds down, grab a seat at Yellowtail in Terrigal , which takes seasonal native produce and presents it with Asian flair. Prefer something simple? Award-winning Mount White restaurant Saddles is a quintessential Australian dining destination. Find an impressive breakfast and lunch menu, dedicated to country-style cooking and seasonal produce.

Stay the night at Pullman Magenta Shores , between the ocean and the lake. There are plenty of ways to relax, with a massage at the day spa, a poolside beanbag and a round or two at the golf course.

restaurant at Pullman Magenta Shores central coast
Eat well at Pullman Magenta Shores’ restaurant. (Image: Destination NSW)

Winter in Wollongong

Wollongong does contrast pretty well. One moment you’re walking beneath an enormous Buddha, the next you’re ordering soju a few blocks from the surf. It’s a town where skydivers land on beaches, trails lead to paddocks and winter days stretch long and clear beneath the Illawarra cliffs.

If you’re coming from the north, start by crossing over the Sea Cliff Bridge. Curving dramatically out like a jutting ‘C’ out above the water means you won’t be able to resist pulling over (safely, in designated lookouts) to gaze down at the waves crashing on the cliffs below.

Just inland is the serenity of the Nan Tien Temple , the largest Buddhist temple in the Southern Hemisphere. You can trace the prayer path, explore the temple gardens and sip delectable Kam Quat Tea in the quiet light at the Dew Drop Inn Tea House.

monk teaching tai chi at Nan Tien Temple
Learn about Buddhist practices. (Image: Destination NSW)

Next, dust off that cowboy hat. It’s time for the Darkes Forest Riding Ranch . Take a guided canter via trail rides among peppermint gums and paddocks. If you’re happier to look at animals than ride them, Symbio Wildlife Park has red pandas dozing in trees, kangaroos that hop up to you and lessons on conservation.

The brave among you shouldn’t miss Skydive Australia – Wollongong . A free fall over the coast via tandem jumps before tumbling down to the sand is a breath-stopping thrill. Prefer to keep your feet on the ground? Check out the program at Wollongong Art Gallery , which delivers contemporary and Aboriginal exhibitions in the centre of town.

monkey at Symbio Wildlife Park
Hang out with the locals at Symbio Wildlife Park.(Image: Destination NSW)

As evening settles in, nab a table at Baby Face Kitchen . It has an ever-changing set menu, with dishes like hand-picked mud crab with white asparagus and salty brown butter, to sheep’s milk and honey ice cream. For something more casual, Dagwood Bar + Kitchen brings the fun with Korean fried chicken, sake cocktails and weekly all-you-can-eat bao buns.

Check in to Novotel Wollongong Northbeach , right by the sand. With a beachfront pool and ocean views, it’s an ideal base for whatever pace you choose.

Novotel Wollongong Northbeach
Fall asleep listening to the waves.

Winter on the New South Wales coast starts with a cosy place to stay. Start planning your adventure at all.com.