The ultimate guide to caravan parks in Wagga Wagga and surrounds

Melissa Mason Melissa Mason
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RV-friendly and filled with cafe culture, history and nature trails, it’s worth setting up camp in Wagga Wagga and staying a while.

There are several caravan parks to choose from in Wagga Wagga, and all offer something a little different. Whether you’re bringing along the kids (and the dog) or just want to relax under some shady gum trees before exploring the city, there is a park that’ll both fit your vehicle and cater to your needs.

Big4 Ingenia Holidays Wagga Wagga Caravan Park

Big4 are renowned in the RV world for their clean, spacious parks and top-notch facilities, and its Wagga Wagga caravan park is no exception.

a kids' playground at Big4 Ingenia Holidays Wagga Wagga Caravan Park
The kids’ amenities are next-level good.

Nestled on the banks of the Murrumbidgee River and just two kilometres from the town centre and its wealth of fine dining restaurants, this park has it all – a pool for swimming in on hot days, a modern playground for the kids, and a massive camp kitchen and BBQ space.

a camp kitchen and BBQ space at Big4 Ingenia Holidays Wagga Wagga Caravan Park
Embrace the nomad life in the camp kitchen.

You can pick from grass, gravel and ensuite sites, plus powered and unpowered tent sites. There is also a range of cabins, and the park is pet friendly upon the manager’s approval, including some cabin accommodation.

a pet-friendly accommodation at Big4 Ingenia Holidays Wagga Wagga Caravan Park
You’ll find some pet-friendly accommodation onsite. (Image: Big4 Ingenia Holidays Wagga Wagga Caravan Park)

Address: 93 Hammond Ave, East Wagga Wagga NSW

Carinya Caravan Park

Adjacent to Charles Sturt University is Carinya Caravan Park, a boutique rural offering with cabins and RV sites. A little more no-frills than some of the bigger parks in Wagga Wagga, Carinya makes up for the lack of bells and whistles with friendly service and heart – you’ll find many reviews that praise owners Andrew and Fiona for their hospitality.

Carinya Caravan Park is pet friendly (including cabins), and they also offer long-term stays. However, it’s worth noting that it is one of the furthest caravan parks from the Wagga Wagga CBD, so if you’re planning on spending a lot of time in town or aren’t coming by car, this might not be the right pick.

the exterior of Carinya Caravan Park, Wagga Wagga
Carinya Caravan Park offers cabins and RV sites to book.

Address: 449 Pine Gully Rd, Wagga Wagga NSW

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Wagga Wagga Tourist Park

Further out near the airport, you’ll find Wagga Wagga Tourist Park. While this Wagga Wagga caravan park involves a short drive to the town centre for those cafe breakfasts, it has competitive pricing and spacious drive-thru sites, plus plenty of cabin accommodation including self-contained villas and pet-friendly options.

a cabin-type accommodation at Wagga Wagga Tourist Park
There are plenty of cabins to choose from.

Being a little outside of town, this isn’t our top pick for Wagga Wagga caravan parks, but if you don’t mind a commute, the low prices might appeal.

a cosy bedroom inside one of the cabins at Wagga Wagga Tourist Park
Rest in the cosy bed.

Address: 16 Allonby Ave, Forest Hill NSW

Horseshoe Tourist Park

One for those looking for peaceful accommodation, Horseshoe Tourist Park doesn’t cater to children or pets to the degree of other parks in the area, so makes for a good choice if you want a quieter caravan park to unwind at.

The deluxe accommodation is modern and self-contained, and the park has powered and unpowered sites for all sizes of caravans, including big rigs – making this the best choice if you have a large caravan in tow.

a kitchen and dining area inside the deluxe room at Horseshoe Tourist Park
The deluxe accommodation comes with modern amenities.

There is also a swimming pool, free wi-fi, laundry facilities and even a coffee machine. This is our pick for older travellers wanting to get away from the fast pace of kid-friendly caravan parks.

an aerial shot of Horseshoe Tourist Park in Wagga Wagga
Soak up nature views at Horseshoe Tourist Park.

Address: 23 Horseshoe Rd, Cartwrights Hill NSW

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Airport Tourist Park

Also situated near the airport is Airport Tourist Park, another competitively priced caravan park. You won’t find all the mod cons here, but accommodation and sites are affordable, and the park is pet friendly.

Facilities include a playground for the kids, washers/dryers, a camp kitchen and BBQs. However, reviews are relatively poor and call out the rundown nature of the park and the lack of facilities.

Address: 36 Allonby Ave, Forest Hill NSW

Wilks Park

This free camping area in Wagga Wagga has great reviews thanks to its clean facilities and proximity to the Murrumbidgee River, plus an on-site dump point and fresh drinking water.

The camping area is in Wagga Wagga North, and has grassy, shady spots for pulling up your caravan – unfortunately, no tents are allowed. Stays are restricted to 72 hours and this spot is also dog friendly. Spaces can fit RVs, camper trailers, caravans, and big rigs.

the spacious grounds of Wilks Park, Wagga Wagga
You can stroll around with your furry friends at Wilks Park.

Address: Cnr Hampden Ave and Wall St, Wagga Wagga North NSW

Melissa Mason
Melissa Mason is a freelance journalist who loves road tripping and car snacks. Previously holding Editor roles at ELLE, marie claire, Broadsheet and Pedestrian.TV, she now writes travel and lifestyle content for a wealth of Australian titles like SMH, Mamamia and Urban List, as well as copywriting for international brands. Outside of writing, she loves walks with her dog Ted, a great Sunday afternoon with friends, and op shopping. If she could be anywhere right now it would be lounging on a hammock at a tropical resort with a great romantic fantasy book.
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This surprising regional town is making its mark on the culinary world

(Image: Visit Griffith)

    Carla Grossetti Carla Grossetti
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    With more than 60 nationalities calling it home and a century of Italian influence shaping its paddocks and plates, Griffith is a regional Australian town with serious culinary cred.

    It might feel surprising to learn that Griffith is one of Australia’s leading food destinations. In-the-know Italians have understood this for generations, drawn to the Riverina region’s fertile soils that reminded them of the terrain they’d left behind more than a century ago. These days, Griffith supplies much of the nation’s pantry: 95 per cent of Australia’s prunes come from the region, it’s the country’s largest citrus-growing area, and it’s a leading producer of almonds and walnuts. Even the pickles in every McDonald’s burger nationwide are produced in Griffith. This is not just a farming town; the Griffith food scene is leading the way.

    Here, culinary confidence is rooted in migration. Italian families began arriving from 1913, with a second wave settling after the Second World War. Today, Griffith has the highest proportion of Italian ancestry of any Local Government Area in Australia. Add to that more than 60 nationalities represented across the community and you have a town where food is driven not by trends, but by tradition. Griffith’s motto, ‘Taste our culture’, isn’t marketing spin; it’s the reality.

    Where the vines tell a story

    A hand pouring wine into a glass, with a table filled with food.
    Uncover the stories behind every glass. (Image: Destination NSW)

    The Riverina has long been dubbed the food bowl of Australia, but it’s also a wine region that remains largely under the radar. What sets Griffith apart is that every one of its wineries is family-owned, many spanning generations.

    Calabria Family Wines is one of the region’s standard-bearers. The Calabria story began in 1945 when Francesco Calabria planted his first vines; today, the family continues to shape the region’s identity while also stewarding the historic McWilliam’s Wines brand. McWilliam’s was the first winery to plant vines in the area, and its barrel-shaped cellar door – complete with a soaring stained-glass window – remains one of the most distinctive in regional NSW.

    Yarran Wines, run by the Brewer family, showcases estate-grown fruit across Mediterranean varietals that thrive in the warm climate. Expect bold reds and textured whites that reflect both heritage and innovation.

    Set inside the old ambulance station, Harvest HQ is owned and operated by the Riverina Winemakers Association and pours a rotating selection of local wines under one roof. It also features spirits from The Aisling Distillery, reinforcing the region’s collaborative approach to craft.

    At the table

    A flat lay of a steak.
    Dine where tradition meets a bold new generation. (Image: Visit Griffith)

    If the vineyards tell one story, the dining rooms tell another. Griffith’s restaurants are where tradition and next-gen confidence meet.

    Zecca Handmade Italian occupies the former Rural Bank building, an imposing Art Deco landmark from the late 1930s. ‘Zecca’ means money print, and the name is a nod to the Zecca di Venezia in Venice. Here, find the Riverina’s only producer of dried artisan pasta and traditional Italian recipes. Importantly, the growers and producers supplying the kitchen are listed on the menu as a transparent expression of the region’s farm-to-table ethos.

    Established in 1977 and still run by the Vico family, La Scala puts authentic Italian cuisine on centre stage. Expect handmade pasta, traditional wood-fired pizzas, slow-cooked sauces and dishes that follow recipes guarded like family heirlooms. For something more contemporary, Bull & Bell in Gem Hotel is a shrine to the Euro-style steakhouse that works closely with local farmers and artisans to showcase Riverina produce.

    And then there are the institutions. Bertoldo’s Pasticceria, now in its third generation, draws locals daily for cannoli, biscotti, crostoli and house-made gelato, alongside classic sausage rolls and potato pies. La Piccola Grosseria feels like stepping into an Italian alimentari, its shelves lined with continental goods that wouldn’t feel out of place in Puglia.

    Meanwhile, Limone celebrates local and seasonal produce across breakfast and lunch menus, enriched by the produce and stories of Piccolo Family Farm. Find pastries and sourdough baked daily, and pop into the onsite retail pantry for products from regional producers – including the Piccolo family’s own wine range, Caro Piccolo.

    From the source

    A plated Aquna Sustainable Murray Cod dish.
    Taste world-renowned Aquna Sustainable Murray Cod, straight from its source. (Image: Visit Griffith)

    Behind every menu is a producer. Aquna Sustainable Murray Cod is perhaps Griffith’s most high-profile export; the brand’s Murray cod and Aquna Gold Murray Cod Caviar have achieved global recognition. In October 2024, Aquna presented its products to King Charles III and Queen Camilla at the NSW Premier’s Community BBQ in Parramatta. Impressed by the producer’s sustainable farming practices, the King requested the cod be sent to Buckingham Palace – not bad for a fish farm in regional NSW.

    Mandolé Orchard champions almonds grown on a family-run farm, transforming them into almond milk and value-added products. At Morella Grove, olives are pressed into premium olive oil and pantry staples that speak to Griffith’s Mediterranean heart. These producers are not peripheral; they are central to the town’s culinary ecosystem. Learn about local sustainable farming practices during a farm tour.

    Mark your calendar

    A woman walking past a food mural, something you can spot during A Taste of Italy Griffith.
    Plan your visit around A Taste of Italy Griffith. (Image: Visit Griffith)

    For a town that helps stock Australia’s supermarkets, Griffith has remained curiously absent from the national dining conversation. That’s beginning to change. If you’ve been searching for a regional food destination with substance, heritage and a clear sense of identity, you’ll find it here in the Riverina, right under your nose.

    Time your visit to the Riverina region to coincide with A Taste of Italy Griffith, held every August. This week-long celebration of Italian heritage and culture offers a wide range of Italian-inspired events and experiences to enjoy. Expect long-table lunches, wine tasting experiences, cooking classes and a Makers in the Piazza market. The headline event is a ticketed long lunch – Festa delle Salsicce (Salami Festival) – where winners of the best salami are announced.

    Start planning your foodie getaway at visitgriffith.com.au.