Rawnsley Park Station: A true Flinders Ranges icon

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With four tiers of accommodation to suit every budget, enough activities to keep you busy for weeks and an unbeatable location, this legendary outback property has something for everyone.

The Flinders Ranges is a place of overwhelming natural beauty, where powerful tectonic forces have created tortured ridgelines, soaring cliffs and winding creekbeds lined by majestic river red gums. But for those in the know, it’s also a surprisingly accessible destination.

In the very heart of this rust-red mountain range five hours north of Adelaide lies the 12,000-hectare Rawnsley Park Station . Separated from Ikara-Flinders Ranges National Park by the forbidding sandstone walls of Ikara (Wilpena Pound), its central location makes it an ideal base from which to explore the surrounding region.

The property has been a working sheep station since the mid-19th century, but the arrival of the first cabins on the property in 1968 brought tourism to the Flinders Ranges and Rawnsley Park Station has been a leader in the sector ever since. Today visitors can enjoy some of the best camping, dining and luxury accommodation options in the Flinders Ranges, as well as a range of activities that bring you to the very heart of this ancient landscape.

Rawnsley Park accommodation

Luxury eco villas Rawnsley Park Station
Rawnsley Park Station can accommodate 800 guests at a range of sites. (Image: Zac Watson)

You wouldn’t know from the drive in, but Rawnsley Park Station can accommodate 800 guests at a range of sites tucked discreetly into the vegetation. Four levels of accommodation offer something to suit every budget, from bush camping to basic cabins and hilltop eco-villas that look out over the surrounding mountains.

1. Eco Villas

a luxury eco villa in Rawnsley Park Station
Admire scenic landscapes from your luxury eco villa. (Image: Rawnsley Park Station)

Positioned on a small knoll looking out over the Chace and Elder Ranges, eight galah-pink eco villas boast outlooks that will turn any guest into an amateur photographer. A roomy deck and windows on three sides maximise the views, while skylights allow you to enjoy the clear night skies from bed.

Tall pitched ceilings and an open living area create a sense of space, while the use of timber and galvanised iron for internal walls honours the property’s heritage as a sheep station. With rainwater tanks and solar power as well as a chemical-free cleaning regime, the naturally insulated straw bale houses also boast plenty of eco credentials.

2. Rawnsley Homestead

Rawnsley Homestead in Flinders Rangers
Spend time outside by the pool.

Those in search of an even more secluded option can enjoy a taste of outback luxury at this two-bedroom homestead built from local stone. Two stylish living areas, a well-equipped kitchen and spacious dining room mean there’s plenty of space to spread out inside, but the al fresco barbecue area and swimming pool that look straight out to the rugged rock wall of Rawnsley Bluff provide a good excuse to spend most of your time outside.

3. Holiday Units

Bed in room at Rawnsley Park Station
These self-contained units are perfect for travellers on a budget. (Image: Rawnsley Park Station)

Conveniently located just a short walk from the Woolshed Restaurant, these self-contained units with a kitchen and outdoor deck are perfect for travellers on a budget. The one- and three-bedroom Standard Holiday Units include wheelchair-accessible options, while the more spacious one- and two-bedroom Superior Holiday Units have a modern open-plan layout. Guests have access to communal picnic areas with barbecues and a shared swimming pool, and the cabins are also pet-friendly.

4. Caravan Park

An array of powered and unpowered sites is nestled in the native pine and river red gums around Rawnsley’s camp kitchen and licensed shop, but those looking for a more secluded experience can also venture further out to one of the numerous bush camps. Many sites include fire pits (firewood is available from the shop), and there’s a dog minding service if you want to visit the neighbouring National Park.

Rawnsley Park Experiences

The towering rock wall that separates Rawnsley Park Station from Ikara-Flinders Ranges National Park means that you can enjoy spectacular views from anywhere on the property. But you’ll need to get out and explore to truly appreciate the scale of this natural playground that offers rich rewards for those venturing out on foot, in a 4WD or even by air.

1. Heli-Camping

The only way to truly grasp the majesty of the region is to see it from above, and this tour gives you a chance to see Ikara and the surrounding ranges unfold from a helicopter before landing atop the rugged Chace Range. You can find a spot to admire the sunset while a guide sets up your swag and cooks a camp oven dinner, then fall asleep under a glittering blanket of stars before enjoying a bush breakfast as the landscape slowly refills with colour.

2. Walking

Seven purpose-built walking trails stretch across the property, from gentle 45-minute strolls linking lookout points at Kangaroo Gap and Alison Saddle to a strenuous five-hour return hike up to the highest point on the property. The 943-metre-high Rawnsley Bluff looks like an impassable barrier from ground level, but make it to the top of the sandstone plateau and you’ll be rewarded with views that seem to stretch on forever over the broad red plain and surrounding ranges. If you prefer not to strike out on your own, there are also several daily group hikes.

3. 4WD Tours

sunset dining on the Chace, Arkapena Station
Watch the sunset from Arkapena Station. (Image: South Australian Tourism Commission)

Confident drivers can head off-road in neighbouring Arkapena Station, but those who prefer to stick to the tarmac can still see some of the region’s more secluded spots on a 4WD tour. Buckle up and enjoy the rollercoaster ride as a Landcruiser jumps over rocky ridges and sandy creek beds while a guide takes you through gorges filled with yellow-footed rock wallabies, shows you what daily life on a working sheep station looks like or brings you to a vantage point for a spectacular sunset accompanied by a glass of sparkling and canapes.

4. Scenic Flights

a scenic flight above Kati Thanda (Lake Eyre)
See Kati Thanda (Lake Eyre) from above. (Image: Peter Rowe)

Rising abruptly in the centre of the Flinders Ranges like a dormant volcano, Ikara is one of outback Australia’s most striking sights. It catches the eye from every angle but is at its most spectacular when it’s illuminated by the golden rays of the rising sun.

Watch the landscape come to life on an early morning flight, then continue north to see the landscape of dramatic cockscomb ridges and steep gorges give way to ranks of deep red sand dunes and shimmering salt pans, including Kati Thanda-Lake Eyre, where periodic floods attract thousands of birds from across the country.

5. Mountain Biking

The 900-kilometre Mawson Trail is one of Australia’s most epic long-distance bike rides, and it passes directly through Rawnsley Park Station, but you don’t need to commit to a multi-day adventure to enjoy riding on the property. Part of the trail has been turned into a loop that links the main areas on site, while all of the station’s access roads and tracks can also be used by cyclists.

Dining at Rawnsley Park

the rustic dining interior of Woolshed Restaurant, Rawnsley Park Station
Dine on modern Australian meals on offer in the rustic Woolshed Restaurant. (Image: Rawnsley Park Station)

The remoteness of the Flinders Ranges means that it pays to plan ahead for meals, but guests at Rawnsley Park Station can take advantage of one of the region’s best dining options without having to leave the property.

A vintage wool press in the corner of the Woolshed Restaurant nods to the station’s original raison d’être, and it’s no surprise that lamb is the hero of the menu. If you can’t decide between succulent skewers, sticky-sweet ribs and hearty racks, opt for the mega-sized platter that includes four different cuts. The modern Australian menu also makes room for other local proteins, including saltbush-crumbed kangaroo steak and goat curry, along with a decent selection of South Australian beers and wines.

Takeaway pizzas provide a more casual option (but don’t expect anything too special), while self-caterers can pick up barbecue packs to cook up at their leisure. The onsite store also carries some essentials; otherwise, it’s a half-hour drive to Hawker’s General Store.

For more inspiration and itinerary tips, read our travel guide to the Flinders Ranges.

Alexis Buxton-Collins
Alexis Buxton-Collins spent his twenties working as a music journalist and beer taster before somehow landing an even dreamier job as a freelance travel writer. Now he travels the world from his base in Adelaide and contributes to publications including Qantas, Escape, The Guardian and Lonely Planet. Alexis has never seen a hill he didn't want to climb and specialises in outdoor adventures (he won the 2022 ASTW award for best nature/wildlife story for a feature on Kangaroo Island). When he's not scouring South Australia for the newest wineries and hikes, he's looking for excuses to get back to spots like Karijini and Ningaloo.
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How to spend a tasty long weekend in Geelong and the Bellarine

    Lucy CousinsBy Lucy Cousins
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    From rust-coloured foliage and foodie experiences to stunning sunsets, this part of Victoria is best explored as the mild days of winter arrive.

    As the heat of the summer sun subsides and the milder days roll in, the stunning landscapes of Geelong and the Bellarine add pops of colour. The slight chill in the air will stir your taste buds and invite you to explore the peninsula’s foodie hotspots, while the vivid sunsets and cooler evenings will draw you to cosy fireside chats and evening adventures to watch the stars appear one at a time.

    Just over an hour from busy Flinders Street, or a short 25-minute drive from Avalon Airport, Geelong is Melbourne’s cooler, more laid-back cousin with a sparkling marina, stunning surf beaches, impressive museums and a lively foodie scene.

    federal mill geelong in autumn
    Winter is the perfect time to see local sights.

    It’s also the perfect starting point from which to explore the Bellarine Peninsula. Packed full of jaw-dropping scenery, inviting townships and over 40 cellar doors serving up local cool-weather wines, winter here is distinctly beautiful with its change of colours, temperatures and produce.

    Whether you drive or catch the short but incredibly scenic ferry from the Mornington Peninsula, it’s no surprise this region offers up one of Australia’s best long weekend destinations. Here’s how to soak it all up.

    Day 1: Explore Geelong with the locals

    Morning

    Start the day by grabbing breakfast and strong coffee from Pavilion Geelong (try the braised mushrooms on toast) while watching the gentle waves lapping the edge of Corio Bay. After brekkie, join the locals walking along the scenic Art Deco waterfront to explore the historic piers, beautiful beaches and gleaming white yachts in the marina.

    Pavilion Geelong in winter
    Start the day at Pavilion Geelong.

    Afternoon

    After a morning in the sun, venture to the recently refurbished Federal Mill precinct , a grand old woollen mill built in 1915. Explore the industrial history of this area, as well as the gourmet produce on offer, before pulling up a table at the popular Paddock Bakery . Famous for their wood-fired sourdough and tasty pastries, this cafe serves up tasty dishes like their Crème Brûlée doughnuts. Chase your lunch down with an afternoon of gin tasting at Anther Distillery .

    Paddock Bakery Crème Brûlée doughnut
    Try the Paddock Bakery Crème Brûlée doughnuts.

    Night

    For an evening of frivolity and decadence, head back to Geelong for dinner and a show at the newly reopened Geelong Arts Centre . Later, enjoy a mini Negroni with a scoop of Black Pearl Oscietra Gold caviar at the sleek Non Disclosure Bar .

    Day 2: A foodie-centric day in Moorabool Valley

    Morning

    Wake up with the soft winter sun and cooler temperatures, then travel to the lush farmlands and stunning landscapes of Moorabool Valley, the home of Meredith Farm Store . Choose a seat outside in the leafy courtyard and enjoy a tasting platter of fresh produce among the flowers.

    Afternoon

    To explore the area, visit the cellar door at the Moorabool Valley Wine Collective , which encompasses three award-winning winemakers, before stopping by Austin’s Wines for lunch. Not only can you taste over 10 local wines at the dedicated tastings bar, but you can also curate your own cheese platter to eat outside on their shaded deck.

    two people trying the wine at Austin's wines
    Stop by Austin’s Wines for lunch.

    Night

    Continue on your foodie quest with dinner in Newtown at the Asian fusion Two Noble restaurant, or, inside the same venue at Sawyers Arms Tavern, dive into the European flavours of Eileen’s Charcoal Grill on your way back to Geelong.

    table spread at two noble restaurant
    The chef’s hatted Two Noble restaurant is waiting.

    Day 3: Adventures in The Bellarine

    Morning

    For a light breakfast, head 20 minutes out of town to the rustic Ket Baker , an artisan bakery known for their 100% sourdough croissants. Grab a hot cuppa under the gum trees and enjoy the morning chill in the air. Then spend the morning on the foodie-focused Bellarine Taste Trail , visiting local producers like  Bellarine Smokehouse Flying Brick Cider House  and FarmDog Brewing .

    croissants at ket baker
    Enjoy a light breakfast at Ket Baker.

    Lunch

    There’s no better way to enjoy lunch than to make it from scratch. With Harvest Experience’s Pasta & Pinot cooking class, you’ll have a genuine farm-to-plate experience as you learn to make fettuccini and filled ravioli from scratch. Once cooked, sit down, relax and enjoy your hard work with a glass of Bellarine Peninsula pinot noir.

    Afternoon and night

    Burn off your lunch with an afternoon trip to the bayside town of Portarlington , where Australian blue mussels are harvested offshore. Stop by the quirky Ducks Nuts and peruse the trinkets and treasures before making your way to the restored Portarlington Grand Hotel . Built in 1888, this beautiful building now houses four distinct dining experiences, including the new open-air spaces of The Atrium and Lawn, where you can enjoy a local gin as the sun sets over the bay.

    waiter holding mussels at Portarlington Grand Hotel
    Be sure to try Portarlington mussels.

    Start planning your ultimate Geelong & The Bellarine adventure at visitgeelongbellarine.com.au.