Uncover the best culture and foodie experiences on Christmas Island

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The diversity of the language and culture on the island has influenced its identity and made for a beguiling mix of restaurants and a range of colourful cultural festivals each year.

While wildlife and adventure is the main goal of a trip to Christmas Island, you will find that food is the axis around which life in this unique Indian Ocean destination revolves. And if you’re going to fall into the rhythm of life here, the best way to do that is to roll your sleeves up and tuck into some of the local specialties.

Why was it named Christmas Island?

The reason Christmas Island, located 360 kilometres south of Java, was named after the yuletide is pretty simple: it’s because the English master of the East India Company, Captain William Mynors, sailed to the island on Christmas Day, 1643.

 

But it wasn’t until 139 years later, when phosphate was discovered on the island, that settlers and workers arrived, bringing with them a diverse range of cultural and religious traditions from Europe and Asia.

Christmas Island.
Above the beauty of Christmas Island.

How this history shapes the culture & food today

Fast forward to now and the island population is a multi-cultural, harmonious mix of Chinese, Malay and Australian culture where 63 per cent of households speak a language other than English at home.

 

This blended heritage is reflected on the menus at the pubs, cafes and restaurants dotted around CI, as the island is affectionately known. Dishes such as crispy spring rolls, deep-fried flavour-filled wontons, coconut-based seafood curry, stir-fries and nasi goreng lightly kissed with chilli, and, yes, even chicken parmigiana, all pull the threads of Christmas Island’s cultural heritage together like strands of colourful wool.

 

Visitors can experience the rich cultural heritage of Christmas Island year-round as, in addition to epic wildlife and nature experiences, the CI calendar is also packed with cultural festivals that nod to the Buddhist, Taoist and Muslim traditions linked to the religions practised within the community.

 

In between checking out some of the best snorkelling and diving sites for which Christmas Island is known, here are some of the must-do culture and foodie experiences on offer on Christmas Island.

Where to eat & drink on Christmas Island

Sample street food at the Flying Fish Cafe, Flying Fish Cove

This popular food truck divides its time between Flying Fish Cove and the Kampong. The cafe on wheels is owned and operated by a local Malay family who serves street-style food such as egg roti, samosas as well as Malaysian coffee and cake. Drench your delicious savoury breakfast stir-fry of rice noodles with chives and shrimp with hot, spicy sambal to kickstart and captivate your palate.

Check Flying Fish Cafe’s Facebook page for opening times.

Flying Fish food truck.
The popular Flying Fish food truck.

Order avo on toast at the Smash Espresso Bar, Poon Saan

Avocado on toast is now regarded as an Australian staple. And those partial to the mainland favourite, served with a dusting of salt, pepper, and sometimes feta, will enjoy the Smash Espresso Bar rendition, slathered onto a toasted slab of ciabatta. Bacon and egg wraps are another indulgent brekkie item on the menu and this cafe is known for its specialty coffee and juices, too.

Smash Espresso Bar renditions.
Enjoy the Smash Espresso Bar renditions.

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Enjoy a Malaysian breakfast at Idah’s Kitchen, at the Malay Club

Enjoy a traditional Malay breakfast of buttery soft roti canai with chicken curry, or nasi lemak at this popular restaurant overlooking Flying Fish Cove, the island’s main settlement. Here, you will find locals getting their fill on traditional Malaysian food and sweets. Meals at Idah’s Kitchen tend to be traditional, which brings together the community. Idah’s Kitchen is also a kopitiam (coffee shop) so you can sip on a strong black coffee to round out your feast.

Linger over lunch or dinner at Lucky Ho

Christmas Island locals wax enthusiastic about Chinese restaurant Lucky Ho, located in Poon Saan. Prawns, chillies, chives, garlic, coriander and shrimp paste are all used to flavour dishes such as wok-fried noodles and Singapore sambal yellow noodles, which are a quick introduction to Christmas Island’s pan-Asian palate. The restaurant has a homey atmosphere and serves a great rendition of Thai fried rice and fried wontons for both lunch and dinner. You can even book a room to do Karaoke here!

Dine on authentic noodle dishes at Le CLA Cafe & Restaurant

The Chinese Literary Association building is where you go to order an iced tea that starts out hot and is cooled down with loads of ice, a Le CLA speciality. Sit outside on the breezy verandah at this Malaysian-Chinese restaurant, which is renowned for its authentic noodle dishes such as char kway teow, bee hoon and kway teow. The slippery rice noodles arrive with a little bit of chilli sambal on the side. Alcohol is available here.

Le Cla Cafe & Restaurant.
Foshan chicken from Le CLA Cafe & Restaurant.

Kick back at The Recreation Centre

The Kookai’z Café at the Recreation Centre up on the hill is a top spot for a burger that has been built from the ground up. The magic here lies in the old-school milk bun base, which is layered with quality ingredients, such as a home-made beef patty topped with rounds of pickled beetroot, sliced cucumber and tomato, squares of cheese and shredded lettuce glued together with a squiggle of mayonnaise.

Brew with a view at the Golden Bosun

The Golden Bosun is the name of a sub-species of bird that is unique to Christmas Island. It’s also the name of one of Christmas Island’s most popular watering holes, where a cold bevvie is best enjoyed on the verandah with ocean views. Eat your way methodically through the menu of pub classics with a CI twist such as sriracha chicken and pineapple pizza, locally caught fish (wahoo) and chicken parmigiana with salad. Beef and reef steaks are a local favourite.

Golden Bosun.
Brew with a view at the Golden Bosun.

Visit Rumah Tinggi on Saturday night

The Rumah Tinggi tavern is as far west as you can go without leaving Australian territory. Rumah Tinggi means ‘tall house’ in Malay and this spot in the Settlement is a hit with locals who converge here on a Saturday arvo for bar food such as bruschetta, chips and steak sangas. The waterfront bar is a top spot to watch the sun set over the sea.

The Rumah Tinggi tavern
The Rumah Tinggi tavern is as far west as you can go.

Tracks Tavern

You will find this true Aussie gem tucked up in the suburb of Drumsite. Ice cold beverages, plenty of yarns and the place to keep you up to date with all things in the world of sports. Head along for Chase the Ace on Saturday evenings, or just call in for a tasty salad roll or beef pie for lunch. But be quick, it’s a local favourite and the rolls sell out fast!

The Pool Hall

If you feel like kicking on, The Pool Hall is popular with the younger crowd for drinks and dancing.

Stock up at local supermarkets

While all of the restaurants on Christmas Island have the option to dine in or takeaway, you can also stock up on everyday staples at one of the three main supermarkets on Christmas Island, all of which stock specialty Asian groceries as well as basic everyday staples.

The island’s Hidden Garden Sustainable Farms supplies the supermarkets with fresh bananas, papaya and soursop and a range of seasonal ingredients. CI Bakery supplies fresh baked goods. Keep your eye out on the Community Board for the latest fresh fish of the day from Shorefire, the local fish supplier.

 Hidden Garden Sustainable Farm.
The island’s Hidden Garden Sustainable Farms.

Fast food

For takeaway pizza, fish n’ chips and more check with CITA for the latest up-to-date information when it comes to tracking down current take-away options and menus.

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Cultural must-dos on Christmas Island

Visitors to Christmas Island will also be satisfied with the many temples and mosques that offer a glimpse of the Australian territory’s rich cultural heritage. Each is as interesting as the next, so get your passport ready to take a step back in time along a self-guided trail or plan your stay around one of the festivals held at these places of worship.

Time your visit to coincide with a festival

There are many colourful cultural celebrations held year-round on Christmas Island, which everyone is welcome to enjoy. From Chinese New Year and the Hungry Ghost Festival, which honours the memories of the deceased, to the Malay celebrations involving Kompang drumming, traditional dance and Malay food that highlights the culture on Christmas Island.

Learn about the history of the island’s colourful visitor’s centre

Cast your gaze down Gaze Road, which is a laid-back commercial, tourism and residential hub on the island. You won’t miss the pastel blue visitor centre, which has had many incarnations as a Chinese club, Eurasian staff club, and youth club. Talk to the friendly team about historic places, relics and ruins to visit on the island.

Christmas Island Visitors Centre.
Unlock your adventure at the Visitor Centre.

Scribble a note on the community blackboard

The roundabout on Christmas Island is said to be one of the most isolated in the world. All island traffic must, at some point, pass through the roundabout, which makes it the ideal spot for a community blackboard where locals and visitors blast out messages in chalk. Beloved by all Islanders to keep up to date with what’s on, who’s on island, and even significant birthdays.

View the mosque in the Kampong

The original houses in the Kampong were made of thatch and timber to accommodate Malays recruited from Indonesia and Malaysia to work in the port and marine services. There is the 1960s-built mosque and madrassa (Islamic school) located in the kampong, which has retained its village-like feel. The Kampong is the heart of the Malay community. Listen for the Call to Prayer, which can be heard reverberating across the Kampong and Flying Fish Cove.

Enjoy the views from the Tea Garden & Tai Jin House

The Tea Garden was once a focal point for the Chinese community. Look at the art in the Tea Garden, and enjoy a sunset picnic in the park, which is located on a former residential area known as ’40 houses’. Have a peep at the 1950s-style buildings at the shops in Temple Court. What was once the home of the British Administrator of Christmas Island, Tai Jin House, offers splendid views over Flying Fish Cove and is home to the Christmas Island Museum.

Tai Jin House
Tai Jin House offers splendid views over Flying Fish Cove.

Catch a film at the outdoor cinema

The Christmas Island Outdoor Cinema plays a pivotal role in island life. Built in the 1970s, the cinema was a key meeting point for the Union of Christmas Island Workers where key information was relayed. The outdoor cinema is a non-profit, community-based organisation that screens new release and cult classic movies under the stars every Saturday.

See local history at the Drumsite

Drumsite is named after the giant drum that held the cable for the gravity-based Incline of the site, which was established during the construction of the Incline and railway systems between 1910 and 1920. Take note of the private residence on Lam Lok Loh, built in 1930, which was officially known as Bungalow 702.  Most other buildings in this area date from the 1950s and 1960s.

Visit a temple or two

There are Taoist and Buddhist temples dotted around Christmas Island. There are also many small hidden shrines set up in the island’s industrial, retail and residential areas and a few smaller shrines scattered throughout the forest.

 

Your visit to the temples will help as donations are invested back into the upkeep of the temples. The Guan Yin Monastery in the Settlement, Tai Pak Kong, Di Zang Pu Sa Dian and Si Mian Fo temples all have spiritual significance for locals.

Chinese New Year on Christmas Island.
South Point Temple. (Photo: Karenn Singer / Christmas Island Tourism Association)

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Carla Grossetti
Carla Grossetti has written across print and digital for Australian Traveller and International Traveller for more than a decade and has spent more than two decades finding excuses to eat well and travel far. A prestigious News Corp cadetship launched her career at The Cairns Post, before a stint at The Canberra Times and The Sydney Morning Herald gave way to extended wanders through Canada, the US, Mexico, Central America, Asia and Europe. Carla was chief sub editor at delicious and has contributed to Good Food, Travel & Luxury, Explore Travel, Escape. While living in London, Carla was on staff at Condé Nast Traveller and The Sunday Times Travel desk and was part of the pioneering digital team at The Guardian UK.
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8 Northern Territory secrets the locals don’t want you to know

    Lee Mylne Lee Mylne
    Summer transforms the Northern Territory into a lush paradise of colour and life, as a visit during the ‘low-season’ reveals secrets the locals willingly share.

    Waterlilies bloom, floodplains are alive with birdlife, waterfalls are gushing, and everywhere the green is dazzling. Summer in the Top End and the Red Centre is a kaleidoscope of unexpected wonders that delight and surprise visitors. Of course, the locals know only too well that the Northern Territory low season is often the best time to see and experience this amazing part of Australia.

    Here are some of the reasons why savvy travellers – avoiding the crowds – are discovering a new dimension to the Territory. Remember that you’ll need a Parks Pass to visit national parks.

    1. Take a dip in the Florence Falls waterhole

    Wander through savanna woodland and monsoon forest to discover the perfect place to cool off – the waterhole at the base of spectacular Florence Falls in the magnificent Litchfield National Park, just 90 minutes’ drive from Darwin. The falls flow year-round but are most spectacular during the summer. Camping is available nearby but bookings are essential and must be made online before you visit.

    Surrounded by lush forest, a woman cools off in Florence Falls, just one of many incredible things to do in the Northern Territory.
    Cool off beneath the cascading waters of Florence Falls. (Image: Joshua Griffin)

    2. Wind down at Buley Rock Hole

    Another popular local swimming spot in Litchfield National Park is Buley Rock Hole, open year-round. This is a great place to wind down after exploring everything the park has to offer, including towering termite mounds. Wade through the rock pools, soak up the scenic bush or just lie back and relax as the cool water rolls over you.

    Buley Rockhole, Litchfield National Park
    Let the cool water wash over you. (Image: Tourism Australia)

    3. Tour the Tiwi Islands

    The Tiwi Islands, a scenic 80km flight from Darwin across the narrow Clarence and Dundas Straits, reveal a different side to the Territory, with their own distinctive culture. Take a day tour with Tiwi by Design to visit Bathurst Island and learn about creation stories, the Mission days, World War II history and the islanders’ obsession with AFL!

    Take a ‘behind-the-scenes’ tour of Tiwi Design’s screen-printing workshop and pick up a great souvenir in the form of art. Choose from contemporary or traditional Tiwi designs and a wide range of work including carvings, paintings, pottery, printmaking, bark paintings and tunga (bark baskets).

    A creative moment shared inside Tiwi Design’s screen-printing space.
    Take a peek inside Tiwi Design’s screen-printing studio. (Image: Tourism NT)

    4. Dine in Darwin

    Foodies are spoilt for choice in multi-cultural Darwin. Try Sri Lankan flavours at Ella by Minoli, where Masterchef contestant Minoli De Silva creates delectable dishes, or head to Charlie’s of Darwin for gin-tasting, cocktails and more. Bowls of fragrant laksa, excellent coffee, fresh vegetables and authentic crafts are all part of a weekend visit to Darwin’s Parap Markets, Rapid Creek Markets and the Nightcliff Markets.

    Prefer to catch your own dinner? Book a Top End fishing charter to bag a barramundi – and from October register for the annual Million Dollar Fish competition. Hooking one of the tagged barra released each year in waterways across the Territory could win you up to $1 million.

    A bowl of Laksa.
    Eat your way through multicultural Darwin. (Image: Tourism NT)

    5. Up close with Uluṟu

    The magnificent monolith Uluṟu is even more magical when the summer rains fall. When it rains on The Rock, the locals come out to watch – consider yourself lucky if that happens when you visit. Waterfalls cascading off the sides of Uluṟu is a sight that relatively few tourists see.

    There’s so much to do at Uluṟu, from guided walks to learn the stories of the Aṉangu people and the ancient landscape they live in to scenic flights for a bird’s-eye view or a leisurely walk around the base of Uluṟu. Book ahead to spend the evening wandering through the Field of Light installation by Bruce Munro.

    A closer look at Uluru and uncover its ancient stories, sacred sites, and striking natural beauty – one of the most iconic things to do in the Northern Territory.
    Discover the details that make Uluṟu truly sacred. (Image: Tourism NT)

    6. Drive the Red Centre Way

    From Alice Springs, take an epic road trip along the Red Centre Way, taking in Uluru and Watarrka National Park, home to the magnificent Kings Canyon. Allow at least a week to drive through the red heart of Australia by 4WD, a little longer on the sealed road by 2WD vehicle, travelling through ochre deserts, palm-lined valleys and dramatic gorges. Stop off at waterholes for a refreshing dip along the way.

    Kings Canyon offers hiking options for all levels of fitness, from the three-hour Rim Walk atop soaring sandstone walls to the gentler Kings Creek Walk. Either way, you’ll have breathtaking views.

    SEIT Outback Australia is a small group touring specialist offering exciting, adventurous, exclusive and specialised iconic, pioneering and cultural touring in the Red Centre of Australia, giving you the time to learn, absorb and relax in the heart of Australia.<br /><br />This innovative tour company focuses on providing clients with the ultimate interpretive touring experiences with a range of products and customised touring itineraries for small groups and bespoke private charters.<br /><br />The company bases its philosophies from the key words of Spirit, Emotion, Intellect and Task (SEIT).
    Drive through Australia’s heart. (Image: Outback Australia Tours)

    7. Take a walk at Kata Tjuṯa

    Head out early to tackle the Valley of the Winds Walk at Kata Tjuṯa. This natural wonder, also known as The Olgas, is a labyrinth of soaring ochre domes that glow golden at sunrise and sunset (the walk may be closed during the middle of the day as temperatures rise).

    Walking trails range from easy to longer, more difficult tracks. At the Kata Tjuṯa dune viewing area, take in the panoramic view of the domes. The longest of the trails is the Valley of the Winds Walk, a 7.4km circuit that winds between the domes and through creek beds. It’s moderately difficult and steep in places, but offers stunning views – and occasional encounters with kangaroos.

    The Valley of the Winds Walk at Kata Tjuta is one of the most awe-inspiring things to do in the Northern Territory, especially at sunrise when the domes glow golden.
    Step into the golden light of Kata Tjuṯa. (Image: Tourism NT)

    8. Explore Tjoritja/West MacDonnell Ranges

    Tjoritja/West MacDonnell National Park lies 135km west of Alice Springs, with many fascinating natural features to beguile visitors. The ‘West Macs’ formations include chasms, gorges and waterholes – take your swimsuit for a dip at Ormiston Gorge waterhole, open year-round. The Ormiston Pound Walk is a three to four-hour circuit that leaves from the visitor centre and loops back along the gorge via the main waterhole. Other places of interest in the park include Simpsons Gap, Standley Chasm, Ellery Creek Big Hole and Glen Helen.

    Soaking in the serenity of Ormiston Gorge, these two travellers enjoy one of the most scenic things to do in the Northern Territory.
    Take the plunge at Ormiston Gorge waterhole. (Image: Joshua Griffin Litchfield)

    Start planning the NT road trip of a lifetime at northernterritory.com

    Uncover the best culture and foodie experiences on Christmas Island - Australian Traveller