A 3-day itinerary for a cosy escape in Kyneton

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Kyneton tops the list of underrated regional Victorian destinations; follow our three-day itinerary to unearth her hidden gems for yourself.

Tucked away in a historic area known for its former gold rush glory days, Kyneton is a tiny town that is big on architecture, outdoor pursuits, cosy accommodation, natural attractions, retro pubs, and delicious eateries. Here’s a three-day itinerary for the small but mighty town.

Day one in Kyneton: a cafe, winery stop and retro motel

Whether you arrive in the morning or at lunch, a meal at Little Swallow Cafe is a must. Country cafes don’t come any cuter than this! Located on heritage-listed Piper Street, it features an innovative menu based around the region’s seasonal produce. With blooming floral arrangements adorning the sidewalk tables, kitsch knitted blanket throws on rustic wooden chairs and a lovely courtyard setting, dining here is an all-around pleasurable affair.

Three glasses of red wine
Make sure a wine tasting at Kyneton Ridge Estate is at the top of your itinerary.

Leave room for a wine tasting; no trip to Kyneton is complete without a stop at the beautiful Kyneton Ridge Estate. Settle in to sample the array of outstanding wines, admire emerging artists exhibiting in the dedicated art space and unwind in the sunshine to the sweet sounds of native birdsong.

the property exterior of Kyneton Springs Motel
Check into the old-fashioned but chic Kyneton Springs Motel.

In true Australian road trip fashion, spend the night at a retro motel. The cosy rooms at Kyneton Springs Motel are designed to embody the charms of yesteryear blended seamlessly with the modern comforts we’ve come to expect. Bonus points for the great food on-site at Cathie’s Kiosk.

Inside the Kyneton Springs Hotel
The vibrant rooms at Kyneton Springs Hotel are lush and welcoming.

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Day two in Kyneton: Trentham Falls and a multi-award-winning guesthouse

Awake refreshed and either order a deluxe breakfast tray direct to your door at the Kyneton Springs Motel or pick up some takeaway treats from any of the fab cafes along Piper Street. Now you’re ready to explore the natural beauty of nearby Trentham Falls. It’s only a 20-minute drive from downtown Kyneton and it is one of Victoria’s longest single-drop waterfalls! Towering 32 metres high, the water heaves over impressive basalt rock structures.

Trentham Falls flowing over a cliff
Trentham Falls is Victoria’s highest single-drop waterfall.

Upon arrival (it’s just a short, easy walk from the car park to the viewing platform) you can straight-up expect a breathtaking experience. Watching the rapid force of natural hydropower in action is phenomenal. It is one of many waterfalls around Daylesford that are worth a visit.

If you’re feeling tired from your outdoor adventure, slow it down and check into Isabella at Kyneton, a multi-award-winning guesthouse with stacks of positive guest reviews – all attesting to how much they loved their stay.

Isabella at Kyneton,bedroom
Stay at the multi-award-winning guesthouse Isabella at Kyneton for a charming retreat.

Built in the gold rush era, this popular 1860s home has effectively retained its original charm while embracing all the comforts of modern living. The three-bedroom property sleeps up to six guests, the nightly tariff includes a deluxe breakfast, and if you book direct, you’ll receive a complimentary bottle of wine and a gourmet platter on arrival. It’s also within easy walking distance to all of Kyneton’s best restaurants and cafes.

Isabella at Kyneton room decor
You’ll find the charm of this quaint escape is in the details.

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Day three in Kyneton: markets, golf and a historic Aussie pub

Greet the day with a strong cup of coffee and a nourishing breakfast at one of the quaint cafes on Piper Street. Tip: Duck Duck Goose and Larder are popular with locals and visitors alike. Or, depending on what days you are here, a morning trip to the Kyneton Farmers Market should be on your to-do list. Stock up on local produce before heading home. The same goes for hunting antique treasures down the main street, where you’re bound to find a special Kyneton keepsake to pop on your mantlepiece.

the bustling Kyneton Farmers Market during the day
Spend your mornings browsing through the stalls at Kyneton Farmers Market.

After fuelling up why not hit the local greens? Golf is a great game, no matter your age or whether you’re an expert or a beginner and here at Kyneton, all abilities are welcome to play. Fact: this 18-hole regional golf course was designed by renowned course architect Vern Morcom.

Do not leave town without swinging by the historic Kyneton Hotel for an excellent pub lunch feed and/or a cold beer in the front bar setting. This quintessential Aussie pub has a strong sense of community without pretence – much like the whole town really.

The facade of Kyneton Hotel Victoria
Head to Kyneton Hotel for the quintessential Aussie pub experience.

If you want to stay longer in Kyneton and have a group of friends or family who adore staying in grand buildings, look no further than the Kyneton Old Rectory. This is by far one of the best luxury accommodation options in Kyneton within walking distance of everything. The Old Rectory building with its mix of late Georgian and Victorian colonial architectural features is listed by the National Trust of Victoria and its beautifully manicured gardens are an attraction unto themself. Guests must book the whole place and it sleeps a maximum of six adult guests in three bedrooms.

Explore more of Daylesford and Macedon Ranges in our travel guide.

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Roxanne Andrews
Roxanne Andrews is a freelance travel writer and editor based in Yamba, Australia. Topics of expertise include; sports tourism, luxury travel, arts & culture, cuisine & dining, wellness, the adventure sector and all things marine. A professional scribe who occasionally goes gonzo to capture the moment.
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Meet the makers shaping Ballarat’s new era of creativity

    Margaret Barca Margaret Barca
    Makers, bakers, artists, chefs, crafters – Ballarat and its surrounds are overflowing with creative spirits. All dedicated to keeping traditional skills alive for a city that is humming with artful energy.

    Modern makers: a new generation of artists and artisans

    “Keeping craft alive is a noble cause,” says Jess Cameron-Wootten, a charming and passionate master leathercrafter and cordwainer, who handmakes traditional leather boots and shoes in Ballarat’s old Gun Cotton Goods Store.

    Ballarat was recognised in 2019 as a UNESCO Creative City of Craft and Folk Art, and today it’s a place where craft traditions converge with contemporary needs. Nothing quite captures this convergence as a visit to Wootten, the workshop and store of Jess Cameron-Wootten and his partner Krystina Menegazzo.

    heritage buildings in Ballarat
    Ballarat’s streets are lined with heritage buildings. (Image: Matt Dunne)

    Jess’s father was an artisan bootmaker, or cordwainer. Now Jess and Krys and their small team of artisans continue the tradition, but with a modern spin. The company’s boots and shoes, made completely from scratch, are renowned for their quality and longevity. Wootten also craft shoes, bags, belts, leather aprons, wallets and more.

    Cosy beanies, gloves, alpaca socks, “unbreakable” shoelaces and various other goods – many from local craftspeople and small-scale makers – fill the shop’s shelves. “We’re always happy to support a mate,” says Jess. “People love to see the workshop and where things are made. Our clients care about quality and sustainability,” Krys comments. The company slogan ‘Made for generations’ says it all.

    Ruby Pilven’s ceramics at Ross Creek Gallery
    Ruby Pilven’s ceramics at Ross Creek Gallery. (Image: Tara Moore)

    For Ruby Pilven, craft is also in the DNA – both her parents were potters and with her latest porcelain ceramics, Ruby’s young daughter has been helping add colour to the glazes. “I grew up watching my parents in the workshop – I’ve always been doing ceramics,” she says, although her Visual Arts degree was in printmaking. That printmaking training comes through particularly in the rich layering of pattern. Her audacious colour, unexpected shapes and sudden pops of 12-carat gold are contemporary, quirky – and joyful.

    You can see Ruby’s handcrafted ceramics, and work by other local and regional artists, at Ross Creek Gallery, a light-filled space surrounded by serene bushland, across from the mudbrick house her parents built in the 1980s. A 10-minute drive from Ballarat, it’s a tangible link to the region’s well-established craft traditions.

    How Ballarat is preserving the past

    artisans making crafts at the Centre for Rare Arts and Forgotten Trades, Ballarat
    The Centre for Rare Arts & Forgotten Trades holds workshops to preserve crafts and skills.

    While tradition is ongoing, there’s a danger that many of these specific type of skills and knowledge are fading as an older generation passes on. Step forward the Centre for Rare Arts and Forgotten Trades.

    The seven purpose-built studios occupy a fabulous modern building adjacent to Sovereign Hill, with state-of-the-art facilities, enormous windows and landscape views across to Warrenheip and Wadawurrung Country.

    artisanal works at the Centre for Rare Arts and Forgotten Trades, Ballarat
    Check out artisanal works at the Centre for Rare Arts and Forgotten Trades.

    Practising artisans run hands-on workshops. Fancy making your own medieval armour? Or trying your hand at blacksmithing, spinning wool, plaiting leather, weaving cane or craft a knife? Book a class and learn how. “It’s about creating awareness and also sharing knowledge and skills before they are lost,” explains Deborah Klein, the centre manager.

    A city steeped in food and flavours

    Chef José Fernandez preparing American streetfood at Pancho
    Chef José Fernandez creates vibrant South American street food at Pancho. (Image: Ballarat Tourism)

    One skill that hasn’t been lost is that of cooking. Ballarat’s burgeoning gastronomy scene runs the gamut from an artisan bakery (the atmospheric 1816 Bakehouse) to cool coffee shops, speakeasy cocktail bars and distilleries to fine-dining venues. But I’m still surprised to find Pancho, José Fernandez’s South American street food restaurant, serving fried cheese tequeños, fiery fish tacos, Argentinian grilled chicken.

    The room is as lively as the food – a whirl of colour filled with gifted and thrifted paintings, photos, tchotchkes (trinkets), plants. There’s a Mexican abuela aesthetic going on here. Even before the music and mezcal kick in, it’s fun. Heads up on the drinks menu – an authentic selection of mezcal, tequila, South American wines and Mexican cerveza.

    a cocktail at Itinerant Spirits, Ballarat
    Enjoy a cocktail at Itinerant Spirits. (Image: Ballarat Tourism)

    The spirit is willing, so after lunch we head towards the gold rush-era Ballarat train station and across the line to the old 1860s Goods Shed for Itinerant Spirits. At one end, a massive German copper still looms behind a wall of glass. The fit-out embraces deep olive-green tones, original bluestone walls, steamer trunks as coffee tables, heritage timber floors, oversized lamp shades and cognac-hued modernist leather seating.

    the Itinerant Spirits Distillery & Cocktail Bar, Ballarat
    The distillery operates from an old goods shed. (Image: Ballarat Tourism)

    Gallivanter Gin, Vansetter Vodka and Wayfarer Whiskey – the key spirits distilled – star at the bar. The spirits are crafted using grains from the Wimmera Mallee region, and native botanicals foraged in the Grampians. Seasonal cocktails are inspired by local people and places (I loved The Headland, inspired by Sovereign Hill and flavoured with old-fashioned raspberry drops). Sample the spirits, and join a cocktail masterclass or a distillery tour. It’s a seductive setting – you’ll likely find yourself ordering a charcuterie platter or pizza as the evening progresses.

    The Ballarat stay combining history and luxury

    one of the rooms at Hotel Vera, Ballarat
    The rooms at Hotel Vera have a contemporary style. (Image: Ballarat Tourism)

    New lives for old buildings keeps history alive. Vera, Ballarat’s boutique five-star hotel, has taken it to the next level: it’s a palimpsest, a subtle layering of early 1900s and 1930s Art Deco architecture with a sleek new wing. There are seven spacious suites, each a dramatically different colour, with designer chairs, blissful bathrooms. High-end pottery and hand-picked artworks imbue the spaces with personality.

    Vera’s intimate, award-winning restaurant, Babae, is subtly theatrical with sheer drapes and gallery lighting, its bespoke timber furniture and brass-edged marble bench setting the stage for food with a sharp regional focus. “We have goat’s cheese from a local supplier, handmade granola from local Vegas & Rose, truffles from nearby Black Cat Truffles, fresh food from our garden, and regional wines,” says joint owner David Cook-Doulton.

    Celebrating the local makers, bakers, growers and producers, and the master chefs who work their magic is all part of the rich tapestry that links Ballarat’s history to its vibrant present.

    A traveller’s checklist

    Getting there

    It’s 90 minutes from Melbourne, either on the Western Freeway, or hop on a V/Line train from Southern Cross Station.

    Staying there

    Hotel Vera is a centrally located Art Deco boutique hotel. Consider Hotel Provincial, which feels like a sleek country house, but with its own restaurant, Lola.

    a contemporary room at Hotel Provincial, Ballarat
    Hotel Provincial has country house vibes.

    Eating there

    dining at Mr Jones, Ballarat
    The table is set at Mr Jones. (Image: Tony Evans/ Visit Victoria)

    Culinary whiz Damien Jones helms Chef’s Hat winner Mr Jones Dining with quiet assurance. His modern Asian food is deceptively simple with deep, intense flavours. Low-key, laid-back ambience, lovely staff, thoughtful wine list.

    Cocktails are definitely a thing in Ballarat. Reynard (fox in French) is foxy indeed, a clubby space with top-notch cocktails and small bites. Grainery Lane is extravagantly OTT with its massive 1880s bar, myriad chandeliers, brass gin still, Asian-inspired food and lavish cocktails.

    dining at Grainery Lane, Ballarat
    Dining at Grainery Lane.

    Playing there

    a laneway filled with artworks in Ballarat
    An artful laneway in the city. (Image: Ballarat Tourism)

    Check out local design legend Travis Price’s wall murals in Hop Lane with its colourful canopy of brollies, or in Main Street. The Art Gallery of Ballarat’s off-site Backspace Gallery showcases early-career artists in a stylish, contemporary space. First Nations-owned and run Perridak Arts connects people to place, bringing together art and crafts in this gallery/shop.

    a woman admiring artworks at Perridak Arts Gallery
    Perridak Arts is a First Nations-run gallery. (Image: Tony Evans)

    The wineries of the Pyrenees are close at hand with their welcoming cellar doors and robust reds. Join a behind-the-scenes tour at the Centre for Gold Rush Collections.

    Dalwhinnie Wines in the Pyrenees
    Dalwhinnie Wines in the Pyrenees.

    Don’t forget the giant bluestone Kryal Castle, ‘the land of adventure’, for a little medieval magic, and not just for the kids: get ready for Highland-style feasting, jousting, even overnight stays.