12 Ballarat cafes for epic farm-fresh indulgence

Vegan, paleo, gluten-free, kid-friendly, creative – whatever your brunching needs, the best Ballarat cafes deliver with locally refined flair.

Sure, the Victorian Goldfields city of Ballarat promises beautiful streetscapes with storied, heritage buildings and a glut of cultural assets — but its local cafe scene is just as alluring. Serving up masterful technique, fresh seasonal ingredients, stellar caffeine fixes and endlessly endearing ambience, the best Ballarat cafes should be experienced one meal at a time. Here, a roundup of the finest.

The shortlist

Best coffee: Cobb’s Coffee
Best pastries: 1816 Bakehouse
Best for dietary restrictions: Hydrant Food Hall
Hidden gem: Shep St Sandos

1. Eclectic Tastes Cafe & Pantry

a spread of food at Eclectic Tastes Cafe & Pantry, Ballarat — Refuel with a hearty brunch filled with locally sourced ingredients. (Credit: Eclectic Tastes Cafe & Pantry)

Perched near the shores of Lake Wendouree, Eclectic Tastes Cafe & Pantry has won local hearts with its range of patisseries since 2016, nailing everything from berry muffins, cheesecake and pecan tarts to vegan apple cake. Run by the team behind Eleanora, one of the best Ballarat restaurants, it does an excellent job of showcasing local produce and homemade goodies, such as handmade sourdough crumpets served with whipped ricotta, freeze-dried raspberries and honey from Backyard Beekeeping Ballarat. Once you’ve consumed as much as physically possible from the brunch and patisserie selection, pick up a few gourmet treats for the road from the Ballarat cafe’s retail section — pralines from chocolatier Koko Black and pantry staples from Melbourne’s From Basque With Love are always heavily stocked.

Cuisine: Modern Australian with strong Pan-Asian influences

Average price: $$

Atmosphere: Inviting

Review: 4.5/5

Location: 2 Burnbank St, Ballarat

2. Nolans

having breakfast at Nolans cafe in Ballarat — Enjoy generous servings from the scrumptious menu at Nolans. (Credit: Supplied)

Shining a light on native ingredients, while supporting local Victorian farmers and suppliers, the team at Nolans nail every meal of the day inside The Goods Shed, a sleek events venue. The coffee is silky-delicious, the fit out is sumptuous New York-bistro plush, and the menu excels creatively. Think a fried chicken Benedict with chipotle hollandaise, a fried pastrami and egg roll with burnt onion jam, a smoked salmon bagel with lemon myrtle cream cheese and a sourdough pizza with vodka nduja and hot honey.

Cuisine: Modern Australian with international influences

Average price: $$

Atmosphere: Classy

Review: 4.5/5

Location: The Goods Shed, Lydiard St North, corner Nolan St, Ballarat

3. Fika Coffee Brewers

coffee and breakfast at Fika Coffee Brewers, Ballarat — The aptly named cafe translates to ‘coffee break’. (Credit: Visit Victoria)

Located in a plum position in central Ballarat, this atmospheric little spot does a great line in brunch. With Tassie oak-inflected interiors rendered in clean lines that complement its Scandi name (which means coffee break in Swedish), Fika Coffee Brewers utilises St Ali beans to serve alongside imaginative menu items. Have fun choosing between the likes of Dr Marty’s Crumpets (with whipped ricotta, ruby grapefruit and pistachios), the Tradesman egg and bacon roll with special sauce, sardines on toast with dill, fennel and garlic aioli, and the crowd-pleasing pulled pork roll with slaw and cheddar.

Cuisine: Modern Australian

Average price: $$

Atmosphere: Hipster

Review: 4.5/5

Location: 36a Doveton St Nth, Ballarat

4. Yellow Espresso

brunch at Yellow Espresso, Ballarat — Relaxed brunch offerings at Yellow Espresso. (Credit: Visit Victoria)

Beloved by locals for its laidback ambience and reliable culinary chops, Yellow Espresso is a Ballarat cafe with plenty to offer. The staples are nailed, including pancakes stacked with blueberries and strawberries, homemade muffins, avocado on toast and corn fritters, but the gang often splices things up with clever additions such as the Biscoff smoothie bowl topped with one of those addictive golden cookies. Grab a spot by the window for a side of people watching, too.

Cuisine: Modern Australian

Average price: $$

Atmosphere: Relaxed

Review: 3.5/5

Location: 13 Sturt St, Ballarat

5. Hydrant Food Hall

brunch at Hydrant Food Hall, Ballarat — Homemade hash brown topped with poached eggs. (Credit: Visit Victoria)

The menu at Hydrant Food Hall , located in a quiet laneway off one of the CBD’s main stretches, changes seasonally, spanning inventive dishes beyond great avo on toast. Think a homemade ramen with pork bone broth, a calamari rice bowl with pickled cabbage, or a breakfast board dressed in granola, mini escargot, an array of fruit and more. The team is also able to cater to lots of different dietaries, from dairy-free to nut-free and gluten-free.

Kids aren’t left out of the equation here either. In fact, we’d be surprised if the grown-ups weren’t a bit partial to hot picks including rainbow-coloured pancakes with marshmallows and fruit, and the kids waffle with vanilla ice cream and sprinkles. For little ones hyped up by a sugar high, there’s also a children’s activity play bag ($2.50) available to keep them occupied.

Cuisine: Modern Australian

Average price: $$

Atmosphere: Family-friendly

Review: 4/5

Location: 3 McKenzie St, Ballarat

6. 1816 Bakehouse

bread and pastries on display at 1816 Bakehouse, Ballarat — Get your fill of fresh sweets at 1816 Bakehouse. (Credit: Visit Victoria)

An artisan bakery, patisserie and cafe next door to The Forge Pizzeria on Armstrong Street North, 1816 Bakehouse is a temple to all things dough. Take your pick of pumpkin loaves, semi-sourdough focaccia loaded with fetta, basil and olives, Nutella and pistachio cruffins, savoury and sweet pies and fresh sandwiches — all meticulously handcrafted daily.

Cuisine: Bakery

Average price: $-$$

Atmosphere: Bustling

Review: 4/5

Location: 18 Armstrong St North, Ballarat

7. Shep St Sandos

lush greenery around Shep St Sandos cafe in Ballarat — The lush cafe is decorated with indoor plants. (Credit: Shep St Sandos)

King of the humble toastie, Shep St Sandos has turned the practice of jamming cheese and other tasty morsels between two slices of sourdough bread into an art form. House favourites include the mushroom melt, katsu chicken, and Reuben.

Beyond toasties, the coffee shop’s limited menu changes almost daily. Find a range of sweets, plus your obligatory caffeine fix. The cafe roasts its own beans, and the baristas pour a mean brew, too.

Cuisine: Modern Australian, specialising in toasties

Average price: $

Atmosphere: Lively

Review: 4/5

Location: 8 Shepperd St, Ballarat

8. Webster’s Market & Cafe

people dining at Websters Market & Cafe, Ballarat — The casual diner on Webster St serves up a solid all-day brunch menu. (Credit: Indie Lane Photography)

On Ballarat’s historic Webster Street, housed within a heritage corner store, lies Webster’s Market & Cafe . Having built up a loyal following of regulars, this Ballarat cafe serves up a solid all-day brunch menu with all the classics, alongside coffee from famed Melbourne roastery Industry Beans. The indecisive bruncher can have it all with the breakfast board (including honey and vanilla yoghurt with nuts, seeds and seasonal fruit, plus smashed avo and goat’s cheese on sourdough, a poached egg and more), or you can keep it simple with a panini or bagel.

Cuisine: Modern Australian

Average price: $$

Atmosphere: Casual

Review: 4/5

Location: 61 Webster St, Ballarat

9. Clothesline Cafe

a food spread at Clothesline Cafe, Ballarat — The menu at Clothesline Cafe is an inviting ode to the unconventional. (Credit: Visit Victoria)

There’s something a bit visionary about the set-up at Clothesline Cafe . A renovated old weatherboard home on a corner block among residential streets, this aesthetically pleasing and impossibly cool venue belongs among the pages of a design magazine. There’s caramel leather banquette seating, walls painted in a smoky grey, angular ceiling lights, and an impeccably landscaped courtyard. The menu too is an inviting ode to the unconventional: an Asian chilli scramble with house made sauce, gyros with house made tzatziki and more. You’ll find coffee from Melbourne roastery Code Black here, too.

Cuisine: Modern Australian

Average price: $$

Atmosphere: Cosy

Review: 3.5.5

Location: 202 Humffray St South, Bakery Hill

10. Cobb’s Coffee

three cups of coffee at Cobb’s Coffee, Ballarat — Cobb’s Coffee works in collaboration with Melbourne’s Rumble Coffee. (Credit: Cobb’s Coffee)

Showcasing the handiwork of Melbourne coffee roasters Rumble Coffee, Cobb’s Coffee works in partnership with the caffeine aficionados to deliver excellent AM stomach lining. While that liquid gold is undoubtedly a star attraction, there’s also a high-quality range of fresh sandwiches to tempt you. We recommend sinking your teeth into the HCT, consisting of ham, cheddar, mozzarella and homemade tomato relish, or perhaps the leek and cheddar variety with added mozzarella and Dijon mustard. Whatever takes your fancy, fluffy Rustica sourdough utterly melts in your mouth with every bite.

Cuisine: Sandwiches

Average price: $-$$

Atmosphere: Slick

Review: 4/5

Location: 2 Lydiard St South, Ballarat

11. The Turret Cafe

breakfast plates at The Turret Cafe, Ballarat — Pick from a range of delectable all-day breakfast options. (Credit: The Turret Cafe)

Step inside one of Ballarat’s prettiest heritage buildings to sample the delights of The Turret Cafe . Filling the bones of a restored 1890s home, this Ballarat cafe is a lovely pick for all-day breakfast classics delivered in a stately yet welcoming environment. Pick your poison out of mushroom bruschetta, zucchini and corn fritters, a beautiful Farmers Garden of seasonal produce and smashed avocado, and even The Turret itself: a potato rosti with chorizo, veg, a poached egg and hollandaise.

Cuisine: Modern Australian

Average price: $$-$$$

Atmosphere: Refined

Review: 4/5

Location: 802 Sturt St, Ballarat

12. Earl’s Deli

a sandwich plate at Earl’s Deli, Ballarat — Earl’s Deli makes homemade spins on McMuffins. (Credit: Visit Victoria)

Craving a jumbo sandwich? The team at Earl’s Deli , doing their thing down a totally unassuming laneway, feel you. Whipping up jam-packed sandos that demand full mouth extension to devour, the Ballarat cafe works with peak local produce to evolve its menu regularly. From a buttery egg mayo and lettuce mix, to gourmet grilled cheese and homemade spins on McMuffins, the menu is flavour-crammed and also dotted with sensational roastery. Grab a perfectly blended Inglewood Coffee Roasters’ concoction to help wash down all the culinary goodness.

Cuisine: Sandwiches

Average price: $-$$

Atmosphere: Trendy

Review: 4/5

Location: 11 Davey St, Ballarat

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The Great Ocean Road has captured the hearts of Australians with its astounding scenery since 1932, but going off-course can enrich your experience with untouched nature, foodie delights and charming towns.

It’s a chilly 16 degrees. My husband pulls on a steamer and jogs – as all seasoned surfers do – into the water. We’re at Bells Beach , the legendary break on Victoria’s Surf Coast that’s home to the Rip Curl Pro, the world’s longest-running event in competitive surfing. Each year, over the Easter long weekend, up to 40,000 people descend on the region for the event. Today, though, we have the beach almost to ourselves, and the less-than-favourable temperature doesn’t deter my husband from surfing this famous break.

Torquay to Anglesea and Aireys Inlet

The red dome of Split Point Lighthouse in Aireys Inlet. (Image: Tourism Australia)

The nearby surf town of Torquay marks the starting point for the Great Ocean Road . Unfolding our map, which we have marked out with a highlighted route for our children to follow, we set off for lesser-known Anglesea, a chilled-out town 20 minutes south of here. Its wide, sandy beach is a gentler swimming option for our young family. Groms can learn to surf here with Go Ride a Wave, which also runs stand-up paddle boarding on the Anglesea River.

Split point lookout — The lighthouse overlooks the Shipwreck Coast. (Image: Tourism Australia)

After a couple of nights in Anglesea, we hit the road again, first stopping at Aireys Inlet. Here we stretch our legs at Split Point Lighthouse, which was made famous by the 1990s television series Round the Twist, before driving under the Memorial Arch that welcomes us, officially, to the Great Ocean Road.

This 243-kilometre coastal road was built by returned First World War servicemen and serves as a permanent memorial to those who fought and died during the war. Carved into rock using hand tools and horse-drawn carts, it was a huge engineering feat and provided much-needed access to isolated coastal communities.

Lorne to Birregurra

Lorne is a delightful beachside stop for lunch and browsing boutique stores. It’s also the gateway to Great Otway National Park , which comprises a varied landscape of old-growth forests, cool-temperate rainforests, heathy woodlands and rugged coast. With the highest rainfall in Victoria, the region is home to many waterfalls – 10 of which are within 10 kilometres of Lorne.

Turning slightly off the main drag, we wind along a gum-shaded road to Erskine Falls. Here, our son leads the way through the hyper-green rainforest and down 200-plus stairs to the cascade that drops 30 metres into a lush fern gully. We hop over large boulders to get closer to the falls, enjoying the entire place to ourselves; it’s worth the return climb.

From Sheoak Falls Picnic Area, there are walking trails to Henderson Falls, Phantom Falls, Won Wondah Falls and Kalimna Falls, some of which follow an old timber tramway from forest-logging days, which only came to an end in 2008.

You can follow your appetite north to the town of Birregurra, which is part of the Otway Harvest Trail that connects farm gates, markets, wineries, breweries and distilleries. It’s home to three-hatted modern Australian restaurant Brae , helmed by celebrated chef Dan Hunter, set among native gardens and an organic farm, and Otways Distillery, which produces small-batch spirits using local produce and botanicals.

Brae restaurant — Brae is a three-hatted restaurant in Birregurra. (Image: Tourism Australia)

Apollo Bay to The Otways

Back on track, the cliff-hugging stretch between Lorne and Apollo Bay is breathtaking. At Teddys Lookout, we overlook the winding road ahead and St George River spilling into the ocean. We spend languid days in Apollo Bay, a buzzy seaside town that boasts a three-kilometre-long, crescent-shaped beach with a backdrop of rolling green hills. One evening, as the sun sets, we take the steep 10-minute walk to Marriners Lookout, which affords panoramic views of the ocean, hinterland and town.

A 15-minute drive along the road, Maits Rest is a lush rainforest gully that has been protected since the early 20th century. Wandering along the 800-metre boardwalk, we inspect the delicate moss-covered forest floor and the gnarled roots of 300-year-old myrtle beech trees, then crane our necks to see their canopies, some 50 metres above us. It’s therapy in nature.

Cape Otway to the Twelve Apostles

The southernmost tip of Cape Otway is a delightful detour, home to the 1848-built Cape Otway Lightstation, the oldest surviving lighthouse on mainland Australia. We climb the narrow winding staircase to the gallery deck, explore the keepers’ quarters and telegraph station, and enjoy a coffee and some ‘famous’ scones at the charming onsite cafe.

It’s a pinch-me moment to finally see the Twelve Apostles in person. This unmistakable cluster of limestone stacks rising abruptly from the sea were never 12, however. When coined this in the 1890s as a marketing ploy, there were only nine; today, only seven remain after two collapsed in 2005 and 2009. We admire these Aussie icons from the viewing platform, in awe of Mother Nature’s ever-evolving artwork.

The Grotto is another natural attraction within Port Campbell National Park. (Image: Carmen Zammit)

Edging the wild Southern Ocean, this part of the coast – dubbed Shipwreck Coast – is made up of many sea-carved natural wonders including London Bridge, The Grotto and Gibson Steps. After exploring the lookout trails of Loch Ard Gorge/Poombeeyt Kontapool – its English name taken from the site of the 1878 shipwreck – we nestle into the sandy beach encircled by towering sandstone cliffs, as our children splash about on the water’s edge, and soak it all in.

Port Campbell to Timboon

Timboon Fine Ice Cream is part of a regional foodie trail. (Image: C McConville)

Just north of Port Campbell National Park, the region of Timboon is part of the 12 Apostles Food Artisans Trail, filled with purveyors of delicious foodstuffs such as Timboon Fine Ice Cream , Timboon Railway Shed Distillery and Apostle Whey Cheese. As an antidote to the indulgence, the 20-kilometre Poorpa Yanyeen Meerreeng Trail is a self-guided ride or walk between Port Campbell and Timboon through tall forests, over historic bridges and past sparkling lakes and farmland with grazing cattle.

Warrnambool to Port Fairy

Warrnambool building — A 19th-century building in Warrnambool. (Image: Peter Foster)

In Warrnambool, a town rich in maritime history, we take the four-kilometre Thunder Point Walk that traces the coast. The kids squeal when an echidna shuffles out from beneath the wooden boardwalk, and we stop to admire a seal lazing on a rock at the port.

Further along, the streets of quaint fishing village Port Fairy are lined with 19th-century cottages, old stone churches and Norfolk pines. Follow the historic walking trail to see some of the 60-plus National Trust buildings. Port Fairy is also home to Port Fairy Folk Festival (6-9 March), one of the country’s longest-running music and cultural festivals. You could time your road trip with the event for a fittingly celebratory end to any journey.

The Great Ocean Road can easily be done in three days, but we’ve spent a week on the road. The highlighted line on our now creased and well-worn map doesn’t follow the famous route precisely. It has sprouted branches in many directions, leading us to untouched rainforest and charming rural towns filled with culinary delights, and where we experienced some of our most memorable moments on the Great Ocean Road.

A traveller’s checklist

Staying there

The Monty is a highly anticipated, newly refurbished motel with a chic Palm Springs-inspired aesthetic set across the road from the Anglesea River. Basalt Winery in Port Fairy grows cool-climate wines such as pinot noir and Riesling in rich volcanic soil. Stay among the vines in its tiny home, complete with a kitchen, lounge area and outdoor firepit.

The Oak & Anchor Hotel has been a Port Fairy institution since 1857. Cosy up by the bar in winter or bask in the sunshine of the Lawn Bar in summer. The rooms are beautifully boutique with considered details, such as luxe baths for sinking into post-road trip.

Eating there

The Coast in Anglesea is a modern Australian restaurant focused on local ingredients. Grand Pacific Hotel has been a local landmark in Lorne since 1879 and recently underwent a restoration. It serves a mix of traditional pub and Italian fare alongside ocean views.

Graze is a cosy 40-seat dining room in Apollo Bay with a modern Australian menu complemented by regional wines. Apollo Bay Distillery offers tasting flights, a gin blending masterclass and serves woodfired pizzas.

12 Ballarat cafes for epic farm-fresh indulgence

Vegan, paleo, gluten-free, kid-friendly, creative – whatever your brunching needs, the best Ballarat cafes deliver with locally refined flair.

The shortlist

1. Eclectic Tastes Cafe & Pantry

2. Nolans

3. Fika Coffee Brewers

4. Yellow Espresso

5. Hydrant Food Hall

6. 1816 Bakehouse

7. Shep St Sandos

8. Webster’s Market & Cafe

9. Clothesline Cafe

10. Cobb’s Coffee

11. The Turret Cafe

12. Earl’s Deli

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Taking the route less travelled along the Great Ocean Road

The Great Ocean Road has captured the hearts of Australians with its astounding scenery since 1932, but going off-course can enrich your experience with untouched nature, foodie delights and charming towns.

Torquay to Anglesea and Aireys Inlet

Lorne to Birregurra

Apollo Bay to The Otways

Cape Otway to the Twelve Apostles

Port Campbell to Timboon

Warrnambool to Port Fairy

A traveller’s checklist

Staying there

Eating there