14 of the best Bendigo cafes to fuel your day

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From fine food emporiums to scenic lakeside haunts, the best Bendigo cafes launch your Central Victorian escapades in style. 

It’s better known for its remarkable gold rush history and historical architecture, but Bendigo has far more to offer than a boomtown legacy. Christened a UNESCO Creative City and Region of Gastronomy in 2019 – an Australian first – the city has nurtured a burgeoning food and drink scene that capitalises on the fresh produce that abounds the Goldfields region — and doors swing open first thing every morning. We’ve rounded up the best Bendigo cafes to entertain palettes of even the most discerning breakfast and brunch-goers. 

The shortlist 

Best value: Get Naked Espresso Bar
Best views: Whitby
Hidden gem: Bendigo Corner Store Cafe
Best farm-to-table: Peppergreen Farm Cafe
Best pastries: Harvest

1. Fox & Giraffe 

Dishing up some of the finest homemade food in town, Fox & Giraffe is a must-visit while wandering the charming streets of Bendigo. The food is flavour-packed, with the team running a successful catering business that highlights all the peak produce they work with. Step in past the bench seats dotted with cushions to take your pick out of an all-day menu featuring Kel’s Famous Breakfast Wrap with scrambled egg, bacon, cheese and hashbrown, a genius Cob with the Lot crammed with scrambled egg, chorizo, capsicum, onion and cheese, or a grilled Reuben sandwich on sourdough from 9.30am. Take the deliciousness home with you thanks to a retail portion of this Bendigo cafe stocked with gourmet wines, sweet treats, house-made preserved produce and more.  

Cuisine: Modern Australian 

Average price: $$ 

Atmosphere: Friendly 

Location: 145 Bridge St, Bendigo  

2. Old Green Bean 

old green bean cafe in Bendigo
The menu at Old Green Bean features a mix of global and seasonal dishes. (Image: Old Green Bean)

Sample local artisanal handiwork with a cup of joe at Old Green Bean , who roast their own beans. The baristas themselves are equally skilled, ensuring no mug leaves the countertop looking anything short of creamy majestic. Stick around for a mouth-watering feed, too, as the menu covers refined breakfast classics including avocado on toast with beetroot relish, Meredith goat’s feta and pickled onion, plus a Turkish eggs with crispy kale, chilli oil and garlic and dill yoghurt. If you’re arriving in time for lunch, don’t miss exotic midday menu additions like a Middle Eastern roti with spiced lamb.   

Cuisine: Modern Australian for breakfast, while lunch welcomes international influences 

Average price: $$ 

Atmosphere: Cosy 

Location: 179 Lyttleton Tce, Bendigo 

3. The Anxious Goat 

Meals are made with love at The Anxious Goat , a Bendigo cafe arguably best known for their epic toasties filled with the likes of coconut poached chicken and mayo, ham, cheese, tomato and chilli jam, roasted vegetables with pesto, and more. The coffee is equally good, crafted from Proud Mary beans roasted in Melbourne, as are the house-made sweets spanning granola bars, slices and the occasional cake. There’s also some hearty curries to dive into, however, 2025 ushered in a new head chef so the menu is bound to be reinvented with the seasons all over again soon. 

Cuisine: Modern Australian 

Average price: $-$$ 

Atmosphere: Hipster 

Location: 87 View St, Bendigo 

4. Peppergreen Farm Café

Peppergreen Farm in Bendigo
Indulge in a slice of freshly baked cake. (Image: Peppergreen Farm)

Start your morning at the source of all things yummy with a visit to Peppergreen Farm and its cafe and gardens, located in the northern end of town. No matter what’s in season, you’ll sample the freshest of flavours plucked straight from the grounds while seated amid blooming native greenery. Focaccias, gourmet pies, eggs on toast with all the extras, farm salads, quiches and further homemade delights keep visitors smiling, while a solid range of teas, coffee and cold drinks help wash all that goodness down. There’s also a dedicated kid’s menu featuring baked goods and ice-cream. 

Cuisine: Modern Australian 

Average price: $-$$ 

Atmosphere: Family-friendly 

Location: 40 Thunder St, North Bendigo 

5. Whitby Bendigo

Treat yourself to views across serene Lake Weerona with an al fresco table at Whitby Bendigo . A Bendigo cafe located right on the water, and often host to weddings and large-scale events, the venue serves up generous plates of seasonally inspired fare. Think zucchini, haloumi and mint fritters topped with whatever greens are thriving at the time, plus AM stalwarts done different like the Whitby Benedict with slow braised pork shoulder and apple and pear jam. Sweet tooths will delight in the team’s famed banoffee waffles, arriving as a rainbow-hued mound of honeycomb chunks, salted caramel sauce, banana gel and dark chocolate.   

Cuisine: Modern Australian 

Average price: $$-$$$ 

Atmosphere: Breezy 

Location: 28 Nolan St, Bendigo

6. Peachy 

Peachy cafe in Bendigo
A trusted spot to grab your cup of joe. (Image: The Meadow)

Keep your eyes peeled for the little white flag out front of Peachy , a Bendigo cafe steaming up your morning hit out of a hole in the wall on bustling View St. The family-run business is completely charming, with the team always up for a chat between popping your Honeybird Coffee Roasters order through and grabbing your obligatory ‘brookie’ (in case you’re yet to get amongst the fad, the sugary sensation blends the form of a cookie with a brownie for pure unadulterated gooey-yet-crunchy bliss). While the menu is tight, Peachy merchandise abounds with super slick t-shirts, jumpers and hats up for grabs to help boost your style points.  

Cuisine: Coffee and treats 

Average price: $ 

Atmosphere: Cheery 

Location: 73 View St, Bendigo 

7. Get Naked Espresso Bar

Another Bendigo cafe spruiking the handiwork of Honeybird Coffee Roasters, who are based in Victoria’s stunning Mount Beauty, Get Naked Espresso Bar pours up the good stuff out of an unassuming glass-fronted shopfront on Mitchell St. Step inside for some seriously expert skills as hot styles roll out the door alongside bottled cold drip and the odd pastry or muffin. It’s all about the caffeine rush here, so you can expect a savvy crowd no matter when you time your visit.   

Cuisine: Coffee 

Average price: $ 

Atmosphere: Slick 

Location: 73 Mitchell St, Bendigo 

8. Out Of Order 

Out Of Order Bendigo
The drool-worthy bagels are a crowd favourite. (Image: Out Of Order)

Specialising in loaded bagels and warm hospitality, Out Of Order is a winning Bendigo cafe in the middle of town. While the bagels are undoubtedly the crowd pleaser — think Philly cheese steak, a classic Reuben, a tuna melt, a traditional Lox with chive cream cheese, capers and smoked salmon — there’s also a spread of ultra-fresh sandwiches to consider. Alternatively, leap straight into the fairy bread: white bread smeared with butter and those vibrant hundreds-and-thousands. Wash your pick down with your preferred poison and don’t skip the iced list which spans strawberry matcha, white chocolate and other temptations.  

Cuisine: Bagels and baked goods 

Average price: $ 

Atmosphere: Relaxed 

Location: 325 Hargreaves St, Bendigo 

9. Edwards Providore 

Edwards Providore cafe in Bendigo
Come to this beloved hotspot for mouthwatering brunch. (Image: Edwards Providore)

Coffee from Fitzroy’s famed Industry Beans? Check. Daily baked biscuits and muffins? Check. A menu spanning time-honoured breakfast and brunch classics? Check, yet again. Edwards Providore not only houses a space that ticks all the boxes, but it’s also a great spot to stock up on fresh produce, peruse one-of-a-kind gifts and homewares, and source deli snacks for the road. This fine food haven is located on the outskirts of the city, but venturing only a little out is well worth the extra few minutes. 

Cuisine: Modern Australian 

Average price: $$ 

Atmosphere: Busy 

Location: Shop 7 and 8, Kennington Village, 150 Condon St, Kennington 

10. Hoo-gah 

Hoo-gah cafe in Bendigo
Hoo-gah dishes up Instagrammable sweet treats. (Image: Maybelle & White Photography Studio)

Modelled on the Danish concept of hygge (a quality of cosiness and comfortable conviviality that goes hand in hand with contentment), Hoo-gah is all about embracing life’s simple pleasures in inviting surroundings. Run by husband-and-wife team Gina Triolo and Danny D’Alessandri, this Bendigo cafe is committed to culinary inclusivity, offering punters a range of vegan, gluten-free and FODMAP-friendly options. You’ll find next-level sweets (double stuffed Oreo Biscoff cookies, anyone?) alongside buddha bowls, chilli scrambled eggs, tofu bao buns and plenty more. 

Cuisine: Modern Australian 

Average price: $$ 

Atmosphere: Local 

Location: 4 Mitchell St, Bendigo 

11. Percy and Percy 

percy and percy in Bendigo
This spirited cafe is beloved by coffee aficionados and aesthetes. (Image: Percy and Percy)

Housed within a corner block just outside the CBD that boasts a gorgeous little paved courtyard, bar-style seating out front, plus a smattering of tables inside, Percy and Percy is an all-weather kind of venue with a relaxed atmosphere made for easy Sunday mornings. Owners Elisha and Dan are strong proponents of shopping local and only sourcing the finest ingredients, while baristas work with Coffee Basics beans and milk from independent western-Victoria dairy Inglenook. The chefs tend to select produce purchased from local grocers, Bendigo Fresh, and meat from the award-winning local butcher, Flora Hill Quality Meats. 

Cuisine: Modern Australian 

Average price: $-$$ 

Atmosphere: Homely 

Location: 110 Hargreaves St, Bendigo 

12. Bayleaf Foodstore 

Bayleaf Foodstore in Bendigo
Bayleaf stands out for its artfully plated fare. (Image: Bayleaf Foodstore)

It’s no slapdash affair at Bayleaf Foodstore . Instead, the team at this Bendigo cafe luxuriate in the details: think artfully plated fare, the friendliest staff, and snappy service. The menu has a distinct Hellenic slant, featuring dishes such as spetsofai (Greek pork sausage with red pepper, cannellini beans tomato ragu, poached egg, feta and sourdough) and kolokithokeftedes (zucchini fritters, haloumi, green chilli yoghurt, poached egg and green salad), and the coffee is from Melbourne’s St. Ali Coffee Roasters. 

Cuisine: Modern Australian with heavy Greek influence 

Average price: $$ 

Atmosphere: Infectious 

Location: 102 Mitchell St, Bendigo 

13. Bendigo Corner Store Cafe

Bendigo Corner Store Cafe
Order one of the thoughtfully curated house signatures. (Image: Bendigo Corner Store Cafe)

For an order of wholesome fare, make a beeline for this reliable Bendigo cafe in the ‘burbs, but not far from the reach of the CBD. While the eggs Benny is something of a house signature (think melt-in-your-mouth Otway ham hock on sourdough), Bendigo Corner Store Cafe regularly runs seasonal specials for brekkie, brunch and lunch that might sway you off menu. Past specials have included soft polenta with wilted spinach, grilled asparagus, smoked salmon and whipped crème fraîche; mango, lychee and coconut smoothie bowls with goji berry, cranberry and oat granola; and deep-fried zucchini flowers, plump with chickpea and beetroot, served on a bed of pilaf-style mixed grains. 

Cuisine: Modern Australian 

Average price: $$ 

Atmosphere: Chilled out 

Location: 305 View St, Bendigo 

14. Harvest Food & Wine

Harvest Food and Wine in Bendigo
Harvest Food & Wine operates as a restaurant, deli, and wine cellar. (Image: Harvest Food and Wine)

Continental breakfasts reign supreme at this Bendigo cafe. Situated within Bendigo’s arts precinct, Harvest Food & Wine wears many hats – operating as a restaurant, deli, and wine cellar, too. Waltz in off the street and you’ll be greeted by a gleaming glass cabinet full of lovely cheeses, smallgoods and bronzed pastries, as well as a wall of wine. Harvest is known for many things, but it’s arguably the store’s buttery, flaky croissants that steal the show. There’s also superb house-made lamingtons in addition to a menu of classic breakfast dishes. 

Cuisine: Modern Australian 

Average price: $$ 

Atmosphere: Chic 

Location: 55 View St, Bendigo 

Discover the best accommodation options in Bendigo

Chloe Cann
Chloe Cann is an award-winning freelance travel and food writer, born in England, based in Melbourne and Roman by adoption. Since honing her skills at City St George's, University of London with a master's degree in journalism, she's been writing almost exclusively about travel for more than a decade, and has worked in-house at newspapers and travel magazines in London, Phnom Penh, Sydney and Melbourne. Through a mixture of work and pleasure, she's been fortunate enough to visit 80 countries to date, though there are many more that she is itching to reach. While the strength of a region's food scene tends to dictate the location of her next trip, she can be equally swayed by the promise of interesting landscapes and offbeat experiences. And with a small person now in tow, travel looks a little different these days, but it remains at the front of her mind.
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This scenic Victorian region is the perfect antidote to city life

    Craig TansleyBy Craig Tansley

    Video credit: Visit Victoria/Tourism Australia

    The Grampians just might be the ultimate antidote for the metropolis, writes one returning Aussie ready to disconnect from the modern world and reconnect to the Great outdoors.

    There are no kangaroos back in Chicago: they’re all here in the Grampians/Gariwerd . In the heart of the Grampians National Park’s main gateway town, Halls Gap, pods of eastern greys are eating grass beside my parked rental car beneath the stars. Next morning, when I see the backyard of my rented villa on the edge of town for the first time, there are kangaroos feeding beside a slow-moving creek, lined with river red gums.

    Five hundred metres up the road, 50 or so of them are eating by the side of the road in a paddock. I pull over to watch and spot three emus. Yellow-tailed black cockatoos fly overhead towards the tall green mountains just beyond town.

    ‘Kee-ow, keee-oww’… their calls fuse with the maniacal cackle of a kookaburra (or 10). Gawd, how I’ve missed the sound of them. Far above, a wedge-tailed eagle watches, and there you go: the ‘great birds of Australia’ trifecta, all half a kay from the town limits.

    Exchanging city chaos for country calm

    kangaroos near Halls Gap, Grampians National Park
    The park is renowned for its significant diversity of native fauna species. (Image: Visit Victoria/Robert Blackburn)

    I’ve come to the Grampians to disconnect, but the bush offers a connection of its own. This isn’t just any bush, mind you. The Grampians National Park is iconic for many reasons, mostly for its striking sandstone mountains – five ridges run north to south, with abrupt, orange slopes which tumble right into Halls Gap – and for the fact there’s 20,000 years of traditional rock art. Across these mountains there are more than 200 recorded sites to see, created by the Djab Wurrung, Jardwadjali and Gunditjmara peoples. It’s just like our outback… but three hours from Melbourne.

    I’ve come here for a chance at renewal after the chaos of my life in America’s third-largest city, Chicago, where I live for now, at the whim of a relative’s cancer journey. Flying into Melbourne’s airport, it only takes an hour’s drive to feel far away from any concept of suburbia. When I arrive in Halls Gap two hours later, the restaurant I’m eating at clears out entirely by 7:45pm; Chicago already feels a lifetime ago.

    The trails and treasures of the Grampians

    sunrise at Grampians National Park /Gariwerd
    Grampians National Park /Gariwerd covers almost 2000 square kilometres. (Image: Ben Savage)

    Though the national park covers almost 2000 square kilometres, its best-known landmarks are remarkably easy to access. From my carpark here, among the cockatoos and kangaroos on the fringe of Halls Gap, it only takes 60 seconds’ driving time before I’m winding my way up a steep road through rainforest, deep into the mountains.

    Then it’s five minutes more to a carpark that serves as a trailhead for a hike to one of the park’s best vantage points, The Pinnacles . I walk for an hour or so, reacquainting myself with the smells and the sounds of the Aussie bush, before I reach it: a sheer cliff’s edge lookout 500 metres up above Halls Gap.

    walking through a cave, Hollow Mountain
    Overlooking the vast Grampians landscape from Hollow Mountain. (Image: Robert Blackburn)

    There are hikes and there are lookouts and waterfalls all across this part of the park near town. Some are a short stroll from a carpark; others involve long, arduous hikes through forest. The longest is the Grampians Peaks Trail , Victoria’s newest and longest iconic walk, which runs 160 kilometres – the entire length of Grampians National Park.

    Local activities operator Absolute Outdoors shows me glimpses of the trail. The company’s owner, Adrian Manikas, says it’s the best walk he’s done in Australia. He says he’s worked in national parks across the world, but this was the one he wanted to bring his children up in.

    “There’s something about the Grampians,” he says, as he leads me up a path to where there’s wooden platforms for tents, beside a hut looking straight out across western Victoria from a kilometre up in the sky (these are part of the guided hiking options for the trail). “There are things out here that you won’t see anywhere else in Australia.” Last summer, 80 per cent of the park was damaged by bushfire, but Manikas shows me its regrowth, and tells me of the manic effort put in by volunteers from town – with firefighters from all over Australia – to help save Halls Gap.

    wildflowers in Grampians National Park
    Spot wildflowers. (Image: Visit Victoria)

    We drive back down to Halls Gap at dusk to abseil down a mountain under the stars, a few minutes’ walk off the main road into town. We have headlamps, but a full moon is enough to light my way down. It takes blind faith to walk backwards down a mountain into a black void, though the upside is I can’t see the extent of my descent.

    Grampians National Park at sunset
    Grampians National Park at sunset. (Image: Wine Australian)

    The stargazing is ruined by the moon, of course, but you should see how its glow lights up the orange of the sandstone, like in a theme park. When I’m done, I stand on a rocky plateau drinking hot chocolate and listening to the Aussie animals who prefer nighttime. I can see the streets of Halls Gap off in the distance on this Friday night. The restaurants may stay open until 8pm tonight.

    What else is on offer in The Grampians?

    a boat travelling along the Wimmera River inDimboola
    Travelling along the Wimmera River in Dimboola. (Image: Chris McConville)

    You’ll find all sorts of adventures out here – from rock climbing to canoeing to hiking – but there’s more to the Grampians than a couple of thousand square kilometres of trees and mountains. Halls Gap may be known to most people, but what of Pomonal, and Dimboola, and Horsham? Here in the shadow of those big sandstone mountains there are towns and communities most of us don’t know to visit.

    And who knew that the Grampians is home to Victoria’s most underrated wine region ? My disconnection this morning comes not in a forest, but in the tasting rooms and winery restaurants of the district. Like Pomonal Estate, barely 10 minutes’ drive east of Halls Gap, where UK-born chef Dean Sibthorp prepares a locally caught barramundi with lentil, pumpkin and finger lime in a restaurant beside the vines at the base of the Grampians. Husband-and-wife team Pep and Adam Atchison tell me stories as they pour their prize wines (shiraz is the hero in these parts).

    dining at Pomonal Estate
    Dine in a restaurant beside vines at Pomonal Estate. (Image: Tourism Australia)

    Three minutes’ drive back down the road, long-time mates Hadyn Black and Darcy Naunton run an eclectic cellar door out of a corrugated iron shed, near downtown Pomonal. The Christmas before last, half the houses in Pomonal burnt down in a bushfire, but these locals are a resilient lot.

    The fires also didn’t stop the construction of the first art centre in Australia dedicated to environmental art in a nature-based precinct a little further down the road (that’s Wama – the National Centre for Environmental Arts), which opened in July. And some of the world’s oldest and rarest grape vines have survived 160 years at Best’s Wines, outside the heritage town of Great Western. There’s plantings here from the year 1868, and there’s wines stored in century-old barrels within 150-year-old tunnels beneath the tasting room. On the other side of town, Seppelt Wines’ roots go back to 1865. They’re both only a 30-minute drive from Halls Gap.

    Salingers of Great Western
    Great Western is a charming heritage town. (Image: Griffin Simm)

    There’s more to explore yet; I drive through tiny historic towns that barely make the map. Still part of the Grampians, they’re as pretty as the mountains behind them: full of late 19th-century/early 20th-century post offices, government offices and bank buildings, converted now to all manner of bric-a-brac stores and cafes.

    The Imaginarium is one, in quirky Dimboola, where I sleep in the manager’s residence of an old National Australia Bank after a gourmet dinner at the local golf club, run by noted chef and teacher, Cat Clarke – a pioneer of modern Indigenous Australian cooking. Just south, I spend an entire afternoon at a winery, Norton Estate Wines, set on rolling calico-coloured hills that make me think of Tuscany, chit-chatting with owners Chris and Sam Spence.

    Being here takes me back two decades, when I lived here for a time. It had all seemed as foreign as if I’d driven to another planet back then (from Sydney/Warrane), but there seemed something inherently and immediately good about this place, like I’d lived here before.

    And it’s the Australian small-town familiarity of the Grampians that offers me connection back to my own country. Even in the better-known Halls Gap, Liz from Kerrie’s Creations knows I like my lattes with soy milk and one sugar. And while I never do get the name of the lady at the local Ampol station, I sure know a lot about her life.

    Kookaburras on a tree
    Kookaburras are one of some 230 bird species. (Image: Darren Donlen)

    You can be a local here in a day; how good is that? In Chicago, I don’t even know who my neighbour is. Though each day at dusk – when the kangaroos gather outside my villa, and the kookaburras and the black cockatoos shout out loud before settling in to sleep – I prefer the quieter connection I get out there in the bush, beneath these orange mountains.

    A traveller’s checklist

    Staying there

    Sleep beside the wildlife on the edge of Halls Gap at Serenity .

    Playing there

    abseiling down Hollow Mountain
    Hollow Mountain is a popular abseiling site.

    Go abseiling under the stars or join a guided hike with Absolute Outdoors . Visit Wama , Australia’s first environmental art centre. Check out Dimboola’s eccentric Imaginarium .

    Eating there

    steak, naan bread and beer at Paper Scissors Rock in Halls Gap
    Paper Scissors Rock in Halls Gap serves a great steak on naan bread.

    Eat world-class cuisine at Pomonal Estate . Dine and stay at much-revered icon Royal Mail Hotel in Dunkeld. The ‘steak on naan’ at Halls Gap brewhouse Paper Scissors Rock , can’t be beat.

    Dunkeld Arboretum in Grampians National Park
    The serene Dunkeld Arboretum.

    For Halls Gap’s best breakfasts head to Livefast Cafe . Sip local wines at Great Western’s historic wineries, Best’s Wines , Seppelt Wines and Norton Estate Wines .

    two glasses of beer at Paper Scissors Rock in Halls Gap
    Sink a cold one at Paper Scissors Rock.