Experience Michelin-star dining at this Melbourne pop-up

Aussies can experience Michelin-star dining at this exclusive Melbourne pop-up in March.

Michelin-star dining is universally considered the ultimate foodie experience. Given to only the most exceptional restaurants around the world, the highly coveted award signifies brilliance in all aspects, from the food to the service and everything in between.

Unfortunately for us, Australia is yet to be recognised under the Michelin Guide . However, foodies are marking their calendars for March, when famed Michelin-starred London restaurant, St. JOHN opens its highly anticipated pop-up at the 2025 Melbourne Food & Wine Festival.

Farokh Talati and Trevor Gulliver for the Melbourne Food & Wine Festival — St. JOHN co-founder Trevor Gulliver and head chef Farokh Talati will run the pop-up.

How can I attend the St. JOHN pop-up?

The coveted St. JOHN pop-up will take place for five days only (25–29 March) at French Saloon , one of Melbourne’s best restaurants. Co-founder Trevor Gulliver and executive chef Farokh Talati will join French Saloon co-owner Ian Curley and head chef Luke Fraser to present a set four-course menu at each service. The exclusive meal will be paired with wines shipped over from St. JOHN’s Boulevard Napoléon vineyard in the Minervois, as well as tipples from French Saloon’s cellar.

French Saloon in Melbourne, Victoria — Melbourne restaurant French Saloon will host the exclusive pop-up. (Image: Visit Victoria)

It’s the internationally acclaimed eatery’s first-ever Aussie appearance and the country’s second Michelin-starred visitor. It’s preceded only by Copenhagen-based restaurant noma ’s hugely successful Sydney pop-up in 2016. Bookings were finite, with 5000 available slots selling out in minutes. Around 30,000 people were left on the waitlist, fingers crossed and mouths watering.

But those wanting to get a taste of Michelin-starred magnificence in 2025 haven’t missed out – yet. Tickets for the St. JOHN pop-up are on sale now, but selling out fast. Priced at $135 per person, each ticket includes all four courses, with drinks charged upon consumption.

A dish at St. JOHN restaurant in London, UK — St. JOHN spearheaded the sustainable nose-to-tail food philosophy. (Image: Matthew Falsetti)

St. JOHN’s sophisticated menu, top-quality produce and experimental style saw it awarded one Michelin star in 2009, as well as Best British and Best London Restaurant in the 2001 Moët & Chandon Restaurant Awards. In 2023, founders Trevor Gulliver and Fergus Henderson earned a Lifetime Achievement Award at the National Restaurant Awards. It’s also credited for pioneering the nose-to-tail method, an environmentally conscious food philosophy that encourages chefs to use every part of an animal when cooking to reduce food waste.

St. JOHN restaurant in London, UK — St. JOHN has three venues across the boroughs of London. (Image: Alla Tsyganova)

What other pop-ups should I attend?

While the St. JOHN pop-up is an obvious program highlight, here’s what else hungry foodies can look forward to at the 2025 Melbourne Food & Wine Festival.

Philip Khoury x Smith + Deli Bake Sale

Globally recognised plant-based chefs Shannon Martinez and Philip Khoury will host an exclusive pop-up bakery at Smith + Deli . It’s an all-out vegan extravaganza, with freshly baked pastries, cakes, tarts and other delicious desserts up for grabs at one of the city’s best cafes on 22 March.

Konstantin and Manuela Filippou x Liberty: The Greek Table

Konstantin and Manuela Filippou for the 2025 Melbourne Food & Wine Festival — Konstantin and Manuela Filippou will host The Greek Table.

If you miss out on St. JOHN tickets, you can still get a taste of the Michelin-star experience at Bar Liberty, a stalwart of Melbourne’s world-class bar scene, each Sunday from 23 March. Fine-dining chef Konstantin Filippou’s two Michelin stars will be on full display at the Fitzroy establishment via a relaxed lunch offering, The Greek Table .

Something Saucy by Leggo’s

Linguine lovers, this one is for you! Aussie pasta sauce brand Leggo’s is setting up shop in Whitehart Lane with Italian eatery, Super Norma. On 25 March, grab a bowl of fresh pasta al forno before securing your free jar of Leggo’s Australian passata, while stocks last.

Dim City by Emporium Melbourne

Dim Sim for Dim City at Melbourne Food & Wine Festival — Devour a range of delightful dim sim variants.

Celebrate 80 years of the dim sim the right way – by eating as many as you can for free! Up-and-coming Melbourne chefs Rosheen Kaul, John Rivera and Eun Hee An will be dishing out their own versions of the beloved dumpling-style snack, from cheesy kimchi to spicy lamb. It’s all happening at Dim City on 28 March.

Tacos and Toum by Wesley Place

Mexico and the Middle East meet on 26 March at Tacos and Toum , a cross-cultural culinary affair between food truck founder Raph Rashid and hummus king Tom Sarafian. Think tacos stacked with Lebanese toppings, Puebla’s take on kibbeh and finger-licking flavours from the Caribbean coast.

Beyond the winding bitumen and coastal views lies another side to Victoria’s most famous route.

There’s something hypnotic about this stretch of Victoria’s coast. Maybe it’s the way the road hugs the ocean so tightly, or how the cliffs catch the sun in colours you can’t name. Or, for local Victorians who drove this route as kids, maybe it’s the memories of winding through the impossibly tall trees as they seemingly guide you on your journey like wooden guardian angels. Most travellers know it for the 12 Apostles, but there are plenty of alternate experiences on the Great Ocean Road equally as worthy of your time.

So, next time you’re in that neck of the woods, park that car, stretch those legs and try these experiences.

1. Discover living culture at Budj Bim

Budj Bim Cultural Landscape Tourism — Walk across the world’s oldest known aquaculture system. (Image: Visit Victoria)

Breakaway Creek’s Budj Bim Cultural Landscape is a masterclass in educational storytelling. Join a guided tour with Budj Bim Cultural Landscape Tourism to walk across the world’s oldest known aquaculture system, where the Gunditjmara people built sophisticated eel traps and stone channels more than 6,000 years ago.

Budj Bim’s aquaculture system predates Egypt’s pyramids by roughly 2,000 years, making it one of the oldest examples of human engineering on Earth. If that’s not enough to get your history-loving family members involved in this road trip, we’re out of ideas.

2. Unwind in the hot springs at Warnambool

woman relaxing at Deep Blue Hot Springs — Let mineral-rich water heal you.

If your legs need a break after a long drive, Deep Blue Hot Springs is your remedy. The geothermal pools sit just metres from the coastline, filled with mineral-rich water that bubbles up from deep underground. Move between open-air baths, waterfall pools and quiet zones made for meditation.

The water in Deep Blue’s geothermal pools comes from an ancient aquifer nearly 850 metres below the Earth’s surface, which, in non-scientific terms, means it’s far more likely to have healing properties than the mineral water you’d find at the supermarket.

3. Take to the air at Princetown

12 Apostles Helicopters flight alternate experiences on the Great Ocean Road — See an icon from a different view.

You may have seen the Twelve Apostles from the trusty viewing platform, but a helicopter flight with 12 Apostles Helicopters shows you just how sprawling and rugged this coastline really is.

The trip covers everything from Port Campbell to London Bridge (not to be confused with the UK’s own), giving you a rare chance to watch waves carving the limestone cliffs from above. It’s worth noting that the limestone stacks of the Twelve Apostles are said to erode by roughly two centimetres each year, so the longer you leave it, the less of the Apostles you’ll see.

4. Step into the past at Flagstaff Hill

Continue the tour through Warnambool at Flagstaff Hill Maritime Village and Museum , a recreated 19th-century port town. Hear stories from the days when shipwrecks were as common as seagulls, with an astounding 180 ships believed to have sunk along the Shipwreck Coast in less than five years.

The night show, complete with lights, sound, and sea spray, brings the coastline’s most dramatic stories to life.

If you’re staying the night, Simon’s Waterfront offers relaxed dining with fresh local seafood and oceanfront views. Order the catch of the day and toast to the sailors who never made it ashore.

5. Learn to surf in Torquay, Lorne, or Anglesea

kid having a lesson with Go Ride A Wave — Learn how to hang 10. (Image: Visit Victoria)

Whether you’ve surfed before or can barely stand on a board, Go Ride A Wave will have you upright in no time. Torquay’s calm beaches are ideal for first-timers, while Lorne and Anglesea bring a bit more energy for those unafraid to get dunked.

Bells Beach, just down the road from Torquay, has even hosted the world’s longest-running professional surfing competition since 1962. So, for those eager to have a gander at pros using surfboards like they’re an additional appendage, the competition usually runs sometime in autumn.

6. Tackle the trails in Forrest

Barwon Flow Trails Otways Flow MTB — Hire a bike and explore MTB trails through the Otways.

Forrest is a haven for mountain bikers thanks to an expansive network of trails through stunning natural scenery. The Forrest trail network has almost 100 kilometres of singletrack across 36 trails, so there’s something for every level of rider. That’s including more than 60 kilometres of purpose-built mountain bike trails winding through the Otways’ dense forest. Cycle through ancient myrtle beech trees and towering tree ferns, with smaller ferns and soft mosses forming a carpet at your feet.

Hire a bike from Forrest MTB Hire and take your pick from easy, scenic rides to more challenging singletracks, such as Red Carpet or Rollercoaster.

7. See wildlife up close in Apollo Bay

bush rat on Wildlife Wonders tour — Get help spotting the locals. (Image: Doug Gimsey)

If spotting koalas and kangaroos in the wild feels like winning the lottery, Wildlife Wonders gives you guaranteed sightings without cages or crowds. Every visit to the sanctuary helps fund the Conservation Ecology Centre which supports endangered species across the Otways, so your business is appreciated by humans and animals alike.

The guided walk takes you through protected Otways habitat where you might spot potoroos (or joey lookalikes for those unfamiliar with a potoroo), wallabies, and sleepy koalas lounging in the trees.

8. Visit the Cape Otway Lightstation

Towering over the sea on a cliff above the Southern Ocean, Cape Otway Lightstation has been guiding ships since 1848. Before the lighthouse was built, Cape Otway was one of the most treacherous points on the Victorian coast, with dozens of shipwrecks occurring in its surrounding waters. Pick the right day, and you may bump into a local willing to tell you about the wreck of Eric the Red .

While at the Cape Otway Lightstation, explore the keeper’s quarters, walk the coastal trails, and take in views that only stop short at the horizon.

And no, contrary to popular belief, the Round the Twist lighthouse is actually located in Split Point, just shy of two hours in the direction of Melbourne. Nothing’s stopping you from embarking on a lighthouse crawl, though.

Plan your next no-stone-unturned journey along this iconic Aussie road at visitgreatoceanroad.org.au.

London restaurant is coming to Australia – for 5 days only