Former Australian Traveller editors share their most memorable moments

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Australian Traveller has been shaped over the years by a roll call of passionate editors. Here, our stellar alumni share their thoughts, memories and favourite covers during their tenures.

Greg Barton

Too many moments stand out for me during my time as editor at Australian Traveller magazine. It was such a joyous, chaotic, exhausting and rewarding period of my life. I learned to write, learned to shoot, got married, had kids and felt as though I gained enough experience to fill five careers. In terms of covers, I was there for exactly a third of them, with stand-outs including the epic, inaugural ‘100 Things’ (Issue 08); the time when I was talked into wearing boardies and a Santa hat and chucking a ‘bombie’ into an ocean pool (Issue 05); and the time at Uluru (Issue 27) when the Hamish Blake asked me for a few handy hints on using his DSLR camera (he owned a Nikon, so no), while our cover model asked me for a few handy hints on picking up Hamish Blake (also no).

the cover of issue 8 of Australian Traveller
The cover of Issue 8.

Most memorable experience

I owe so much to [co-founders] Quentin Long and Nigel Herbert for trusting me to help launch and, for a brief time, lead such a special magazine. But I have to say perhaps the single most memorable moment, and it was such a random one, was capturing a fleeting photo of an honest-to-God cowboy during a thunderstorm midway across the Nullarbor. Award-winning Getty shooter Ezra Shaw had been showing me how to use the company Canon while on a cross-country journey aboard the Indian Pacific.

an outback man in Akubra
A trip to the edge of the outback puts the focus on some of Australia’s most colourful characters. (Image: Greg Barton)

One of the scheduled stops was at a desolate railway siding and there, under the awning of a plain brick outhouse, one of the most fascinating characters I’ve ever met took shelter as the pelting rain began to pepper his wide-brimmed hat. That image has remained with me. There was something about finding such a colourful and interesting figure against such a nondescript backdrop that summed up, for me, everything that Australian Traveller stood for. It’s a moment I’ll never forget, owed entirely to a magazine I will always treasure.

an aerial view of the iconic Indian Pacific travelling past Lake Hart
The iconic Indian Pacific whisks passengers between the cities of Perth, Adelaide and Sydney. (Image: Andrew Gregory)

Elisabeth Knowles

My most memorable issue was the first one we released after changing the editorial direction of Australian Traveller from a bloke-focused camping and 4WD mag to a women’s lifestyle magazine (with more comfortable stays). It was a big risk to readership that has paid off in the long run! The cover story was the Kimberley, and we featured luxury lodge El Questro (Issue 37). It was my first glimpse into just how world-class domestic travel can be. (Not that there is anything wrong with camping.)

the issue 37 cover of Australian Traveller
The cover of Issue 37.

Most memorable experience

The variety of experiences was simply incredible and so it’s hard to pick just one stand-out. From jumping into swimming holes in the NT to hiking the Great Ocean Walk, scenic flights on K’gari, in Hobart and Sydney Harbour, eating my way around Bruny Island and going on a hard-hat tour of Mona before it opened… I felt pretty lucky to have any of those experiences. But if I was going to swap my life now for one of my past Australian Traveller adventures, I’d buy a property on Kangaroo Island.

a scenic view of Kangaroo Island.
Kangaroo Island remains an unforgettable escape.

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Georgia Rickard

I have many cherished moments from my time as editor at Australian Traveller, but my favourite cover memory just might have to be shooting sass & bide co-founder Sarah-Jane Clarke on the eve of the relaunch of Hayman Island (Issue 58). The layering of one Australian icon over another was enough – and the results were beautiful (I think SJ was born to be photographed on an island). But there was an added layer of context that made everything more significant, as both location and talent were on the cusp of life-altering announcements.

the issue 58 cover of Australian Traveller
The cover of Issue 58.

Our shoot took place just prior to Hayman’s global unveiling as Australia’s first property in the six-star One&Only portfolio – literally, we were there, shooting the day before the launch party. This meant the Australian Traveller team were the first media in the world to preview the island in its new incarnation, which was a huge privilege… but also meant that the island was a hive of last-minute landscaping, room furnishing, construction crews and more.

Meanwhile, SJ was on the cusp of a public announcement that she and business partner Heidi Middleton had sold final stakes in their flagship company to fashion conglomerate Myer – a major moment for the Australian fashion scene and a spectacular ending to a legacy that had a sizeable impact on Australia’s creative identity. None of that made any difference to the amazing Australian Traveller team, who were committed to getting the results no matter what, and SJ herself was a champ. You’d never have known, from the images, how many duck legs were paddling frantically underwater to make that happen.

a portrait of fashion designer Sarah-Jane Clarke on the beach
Fashion designer Sarah-Jane Clarke.

Most memorable experience

For me, the year 2012 marked an incredibly special time to be at the helm of Australian Traveller. That was the year qualia was awarded Best Resort in the World and QT Hotels had just made waves with the opening of its first property (the avant-garde, design-led QT Sydney). And while Australians had typically looked overseas for aspirational holiday experiences, collectively, it seemed, in 2012 we looked around, realised that we were worthy of celebrating… and all started standing a little taller. Together.

the bedroom at QT Sydney
Bed down at design-led QT Sydney. (Image: QT Sydney)

It was also the year that Instagram exploded, bringing with it a whole new means of telling travel stories, and the year that low-cost carriers – which were democratising travel in a way we hadn’t really seen before – filled the skies. All of these factors converged to create an industry that was exhilarated, inspired and excited about the possibilities that lay ahead of us. I’d say 2012 was a year that we were all that little bit prouder to be Australian; a trend that has only grown every year since.

a private tub at Qualia luxury resort in The Whitsundays
The Whitsundays, as framed by qualia. (Image: Jason Loucas)

Lara Picone

Unbeknownst to me, when I first stepped into the editorship at Australian Traveller, I was thoroughly under-prepared for the task. Not for the role itself, but rather for the breadth and bracingly wild beauty of this country. Initially, I was rather casual about it all (except for the woefully ignorant panic that I wouldn’t be able to fill a whole issue with Australian content alone). Australia? I’ve got this. I know places. I know Australia. But, no. I did not know Australia. For one cannot know Australia until they’ve trudged through a forest-festooned wilderness under persistent Tasmanian precipitation. Eyeballed a latent croc in a waterlily-strewn billabong in the Northern Territory. Or stood on a rust-red cliff and gazed out to the cerulean waters of the Kimberley Coast from Gantheaume Point, WA (as featured on the cover of Issue 67). This cover has a special corner in my heart, because it captures the essence of the country as wild, bold and offering limitless revelations. Cover by cover, issue by issue, I fell deeper in love with this magnanimous land, her people and her endlessly shifting spectrum of colours. I could edit a lifetime’s worth of the magazine and never reach the terminus of inspiration.

the outback issue 67 of Australian Traveller
The cover of Issue 67.

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Most memorable experience

I felt quite unhinged as I ‘whooped’ at the darkening sky. Glowering Mt Gower was backlit with a deep pink hue and swirling with winged silhouettes, while the company I was keeping enthusiastically bellowed into the sunset like lunatics shouting at the moon. When on Lord Howe Island, you do as the locals do and you ‘whoop’ at dusk to lure down a preternaturally curious providence petrel. I don’t know if it was the balm-like effect of the island itself or the actual whooping, but this incredible moment penetrated my soul and has remained wedged there since. Graceful in flight, but ludicrously ungainly on land, these fat-bodied birds flopped to the ground to see what all the noise was about. Bewildered, they’d lurch into the grasses or just loll where they landed, distractedly pecking a nearby boot. The whole scene was extraordinary: the hulking mountain ebbing into the dusk, the diminishing glimmer of the waves and these insane sea birds dropping from the sky. It was like Angry Birds – just no pigs or catapults. I will never forget it.

an aerial view of Lord Howe Island
Tthe rugged Lord Howe Island. (Image: Destination NSW)

Leigh-Ann Pow

‘The Outback Issue’ in 2018 (Issue 78) is the cover that stands out the most for me. Photographer Elise Hassey’s images of the singular event that is the Laura Quinkan Indigenous Dance Festival (accompanied by a wonderful story by writer Steve Madgwick) were filled with so much joy and beauty they couldn’t be contained within a single story inside the magazine.

the Laura Quinkan Indigenous Dance Festival
The Laura Quinkan Indigenous Dance Festival is Australia’s longest-running cultural festival. (Image: Elise Hassey)

This exuberant celebration of culture by dance troupes from across Cape York and the Torres Strait produced so many breathtaking shots that it was hard to decide which ones were going to make it onto the pages of the story; we really were spoilt for choice. But when it came time to decide which one best encapsulated the pride and spirit of the event – and of the issue as a whole – this one stood out.

the cover of issue 78 of Australian Traveller
The cover of issue 78 of Australian Traveller.

Most memorable experience

While so many of us make our home at the absolute edges of the country, close to the seemingly infinite waters that surround us on all sides, I never felt more inspired and privileged to be Australian – and the editor of Australian Traveller – than when I was lucky enough to be at its heart. Standing at the base of Uluru humbled by its behemoth form; flying over a vast interior to reach Watarrka/Kings Canyon, which feels like it hovers at the edge of infinity; driving out of Mparntwe/Alice Springs alongside the soaring, undulating heights of Tjoritja/West MacDonnell Ranges for what feels like forever, and, most importantly, hearing firsthand the stories of the First Nations people who have lived and thrived here for millennia. These are the journeys that strengthened my perception of what an honour it is to call Australia home.

the scenic Tjoritja/West MacDonnell Ranges
The dramatic landscapes of Tjoritja/West MacDonnell Ranges.

A timeline of 100 Australian Traveller covers…

What makes a great Australian Traveller cover? For our 100th edition, we’ve looked through the archives to find all the wild and wonderful ways we like to explore the nation. The magazine’s former editors pick their favourites below. What’s yours?

the glossy covers of the previous issues of Australian Traveller
A look back at the history of Australian Traveller through its glossy covers.

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What to expect from the Tamar Valley’s newly renovated cellar door

    Angela Saurine Angela Saurine
    Overlooking the winding Tamar River, the Tamar Ridge & PIRIE Cellar Door is where two of Tasmania’s most acclaimed wine labels come together. Sip award-winning cool-climate wines and world-class sparkling while soaking up the vineyard views in one spectacular setting.

    The fire crackles softly as you settle into a comfortable armchair, a glass of Tamar Ridge Reserve Pinot Noir warming your hands. Outside, rows of vines stretch across the Tamar Valley, their gentle contours framed by rolling hills and ever-changing skies. Or perhaps it’s a sunlit afternoon, and you’re on the terrace with a flute of PIRIE Vintage sparkling in hand, watching the valley shimmer beneath you as each crisp sip captures the freshness of Tasmania. At the Tamar Ridge and PIRIE Cellar Door, the setting in one of Australia’s most celebrated cool-climate wine regions is every bit as special as the wines.

    The two brands now share a beautifully refurbished cellar door, giving visitors the opportunity to sample both still and sparkling wines from the Brown Family Wine Group’s luxury portfolio in a single stop. Alongside the shared tasting space, they’ve also introduced a range of premium experiences tailored to each brand.

    Tamar Ridge’s story began in 1994, when vines were planted at Kayena in Tasmania’s Upper Tamar Valley. Guided by renowned viticulturist Dr Richard Smart – the “Flying Vine Doctor” – the vineyard quickly gained a reputation for quality, with a new winery established in 1998 and the Tamar Ridge label born.

    sitting on the lawn of Tamar Ridge & Pirie Cellar Door
    Sit outside to soak in the sun as you enjoy Tamar Valley views. (Credit: Natasha Mulhall)

    Today, New Zealand-born head winemaker Tom Wallace leads the cellar, brings his passion for cool-climate winemaking to help shape Tamar Ridge’s reputation for elegant, expressive wines.

    Founded by Dr Andrew Pirie in 1995, PIRIE helped prove the island’s potential for world-class cool-climate sparkling.

    Crafted in the traditional method from hand-picked Pinot Noir and Chardonnay grown in the Valley, PIRIE Tasmania sparkling wines are celebrated for their fine beads, depth and elegance. With a collection of trophies, gold medals and top honours behind them, these rare vintages showcase the very best of the state’s sparkling wine.

    Brown Brothers – now known as the Brown Family Wine Group – acquired Tamar Ridge, PIRIE and Devil’s Corner on the island’s east coast in 2010, extending the legacy of a family wine company founded in 1889 at Milawa in Victoria’s King Valley. The company has continued its pursuit of exceptional cool-climate vineyards, recognising Tasmania’s unique potential in a changing climate.

    Location

    roaring fireplace inside Tamar Ridge & Pirie Cellar Door tamar valley
    Get cosy by the roaring fireplace. (Credit: Natasha Mulhall)

    Tamar Ridge & PIRIE Cellar Door is set on the west bank of the Tamar River, just 20 minutes north of Launceston and around two and a half hours’ drive from Hobart near the riverside village of Rosevears in northern Tasmania. Stretching more than 60 kilometres along the river, from the mouth near Launceston north towards Bass Strait, the Valley is a vast patchwork of vineyards, orchards, farmland and historic townships.

    Style & decor

    interior of Tamar Ridge & Pirie Cellar Door tamar valley
    Come for a regular tasting, or book an experience. (Credit: Natasha Mulhall)

    Floor-to-ceiling windows showcase panoramic views, while outdoor decks make the most of the surrounding scenery. Inside, the refined contemporary interiors strike a balance between modern luxury and the natural surrounds, with a double-sided fireplace to linger by. A Tamar River view creates a warm focal point. Natural wood accents add a sense of place, including a handcrafted 12-seat Tasmanian oak table that anchors the space with understated elegance.

    Wine experiences

    The cellar door’s curated wine experiences pair award-winning wines with local produce and the stories behind them. For those who prefer a leisurely visit without a set itinerary, the cellar door also offers cheese platters and small plates, best enjoyed with a glass in hand while taking in those Tamar River views.

    Come for a taste, stay for an experience.

    PIRIE & Oyster Experience

    PIRIE & Oyster Experience
    Taste the best of PIRIE matched with oysters. (Credit: Natasha Mulhall)

    A true taste of Tasmania comes to life in the PIRIE & Oyster Experience, created in partnership with Tasmanian Oyster Co. Exploring the connection between merroir and terroir – the influence of the sea and soil on flavour – this guided tasting pairs three premium oysters from different Tasmanian growing regions with three expressions of PIRIE sparkling wine: the NV, 2021 Vintage and Blanc de Blanc.

    As each oyster and wine pairing is revealed, guests discover how Tasmania’s unique landscapes shape flavour, from the mineral freshness of the ocean to the elegance and precision of cool-climate sparkling wine.

    Pinot Noir Blending Experience

    Pinot Noir Blending Experience
    Try your own hand at mixing. (Credit: Natasha Mulhall)

    For those who want to step behind the winemaker’s bench, the Pinot Noir Blending Experience offers a hands-on journey into the art of creating great wine.

    Guests taste through three to four individual Pinot Noir clones from the previous vintage, each revealing its own personality through aroma, structure and character. Guided by the cellar door team, visitors explore how these individual components come together to create balance and complexity – before attempting their own blend.

    Will you recreate the house style, or create something entirely original? This immersive experience offers a fascinating insight into the craft, creativity and precision that goes into every bottle.

    Supreme Indulgence

    Tamar Ridge & PIRIE Cellar Door
    Settle in for true indulgene. (Credit: Natasha Mulhall)

    The most elevated experience at the cellar door, the Supreme Indulgence (PIRIE Sparkling with Caviar tasting) is a celebration of luxury, refinement and Tasmania’s exceptional produce.

    Priced at $99 per person, the tasting pairs PIRIE Tasmania’s most distinguished sparkling wines with carefully selected sturgeon caviar, chosen to enhance the elegance, texture and finesse of each cuvée. Hosted by an expert member of the team, the experience unfolds as a thoughtful exploration of fine bubbles, delicate flavours and the craftsmanship behind every bottle.

    Start planning at tamarridge.com.au and pirietasmania.com.au.