10 prettiest coastal wonders around Australia

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From the country’s prettiest ocean pools, set like gems into sandstone rock shelves, to the copper tones of the Kimberley on the frayed edges of WA, our coastline inspires endless awe.

This article is part of our 100 Australian Wonders series. Throughout the series, we explore our nation’s wonders across culture, nature, food, islands and many more. We hope it inspires your own exploration of Australia’s many wonders.

1. Kimberley Coast, WA

Travelling with: Fleur Bainger

A cruise taking in the Kimberley’s cinnamon-red cliffs, crocodile-dotted rivers and diamond-scatter of islands remains one of life’s great trips.

The combination of incomprehensible age, beauty and wonder on water is indeed a once-in-a-lifetime experience, especially when reaching name-drop destinations like Horizontal Falls, the rising-from-the-ocean Montgomery Reef and the 80-metre-plummet of King George Falls.

It’s not the only way to reach the Kimberley’s extremities, of course. With the Broome to Cape Leveque Road now fully sealed, remote coastal escapes can be accessed via 4WD and in some cases, 2WD.

Aboriginal-owned Mercedes Cove Exclusive Coastal Retreat , which maxes out at 18 guests, beckons with clifftop safari tents.

Cygnet Bay Pearl Farm’s new safari tent circle is hotel-standard and lures with Aboriginal-led tours of the tidal flats and otherwise-inaccessible islands.

an aerial view of the Roebuck Bay coastline in Broome
The red sands of the Kimberley contrast with the cerulean seas at Broome’s Roebuck Bay. (Image: Tourism Western Australia/From Miles Away)

2. Bondi to Coogee Coastal Walk, NSW

Travelling with: Carla Grossetti

The Bondi to Coogee Coastal Walk spaghettis six kilometres along the cliffs, bays and beaches of Sydney’s eastern suburbs.

The path that follows the scalloped shoreline provides a spectacle that changes with the many moods of the sea and sky and is one that residents of the city are justifiably proud of. In fact, it’s considered one of Sydney’s greatest assets.

an aerial view of the Bondi Icebergs and surrounds
Take a plunge at Bondi Icebergs. (Image: Destination NSW/Daniel Tran)

Bondi was named after Boondi, the Aboriginal word meaning ‘the noise made by sea waves’. And it’s those crashing waves that continue to capture the imagination of locals and tourists who drift along the winding boulevard from Bondi beholding the bird’s-eye view.

a bird's-eye view of the Bondi Beach in Sydney
Follow the path from Bondi to Coogee in Sydney. (Image: Destination NSW/Lawrence Furzey)

3. Australia’s waves

Travelling with: Celeste Mitchell

We all know Australia has a reputation for its pretty stellar surf breaks. Surf culture is ingrained in everything from our cafes to the local lingo, and breaks such as Bells, Snapper and Kalbarri offer more than just a place to catch a few sets. 

the surf waves at Coolangatta on the Gold Coast
Surf Snapper Rocks at Coolangatta on the Gold Coast. (Image: Tourism and Events Queensland/ Sean Scott)

Which is why, over the last 30 years, 21 National Surfing Reserves have been declared in Australia as places of ‘intrinsic environmental, heritage, sporting and cultural value to our nation’. It’s as much about protecting these sandy spots of worship as it is about the community around them. It’s also empowering for those who love and use our beaches to have a say in how they’re managed.

4. Seal Bay, Kangaroo Island, SA

Travelling with: Imogen Eveson

One of Australia’s most extraordinary wildlife encounters lies in wait on the wild southern coast of the country’s third largest island. A Kangaroo Island trip is incomplete without padding your way down through the sand dunes to Seal Bay, home to Australia’s third-largest colony of Australian sea lions.

Pups play in the sand and surf, bulls fight for supremacy and mothers rest with their young. Seal Bay has been a protected area since 1954 and the population of this endangered species numbers 1000 here.

the rugged shoreline of Seal Bay, Kangaroo Island
The rugged shoreline of Seal Bay has been a protected area since 1954. (Image: Kangaroo Island Tourism Alliance)

Head to the visitor centre to follow a guide to the heart of the colony on the beach (from a safe and respectful distance) while learning about the unique breeding cycle of these magnificent wild creatures and the site’s ongoing research programs. You can also observe the action from the self-guided and wheelchair-accessible boardwalk that winds through the dunes.

A visit to Seal Bay with a guide from Southern Ocean Lodge is also a highlight of a stay at the newly relaunched luxury accommodation that puts guests in the wild heart of this wild island.

a sea lion at Seal Bay
See a resident sea lion at Seal Bay, Kangaroo Island. (Image: Imogen Eveson)

5. Ocean pools of NSW

Travelling with: Imogen Eveson

NSW’s coastline has its own architectural vernacular etched into surf-hammered rock all up and down its saw-toothed length.

Newcastle’s heritage-listed Bogey Hole is the state’s oldest ocean pool, originally built by convicts in 1819 for the personal use of Major James Morisset. Unemployment relief and funding for public works programs during the Depression resulted in a subsequent boom of ocean-pool-building in the 1920s and ’30s, as coast-dwellers embraced these safe spaces for saltwater swimming, with some 100 constructed since. 

Over time, these pools have become part of the landscape – each shape and size idiosyncratic to its location, from Yamba to Forster, Bondi, Wollongong, Bermagui and Eden.

A liminal space straddling the manmade and natural that speaks not only to a part of Australia’s history but reflects the social and cultural landscape of the country at leisure.

an aerial view of Aslings Beach Rock Pool in Eden
Take a refreshing dip at Aslings Beach Rock Pool in Eden. (Image: Destination NSW/ Dee Kramer)

6. Cod Hole Dive Site, Qld

Travelling with: Carla Grossetti

Potato cods are members of Australia’s ‘Great Eight’ shortlist, which includes iconic species of the southern Great Barrier Reef. Named after the large, round potato-shaped markings on their body, these giant spuds of the sea are actually members of the grouper family.

And the best place to see them is at the world-renowned Cod Hole Dive Site, some 96 kilometres north of Cairns. The Cod Hole is part of a string of long, narrow ribbon reefs that necklace the waters of the Coral Sea and is most accessible from Lizard Island in Tropical North Queensland.

Challenge yourself to enter the water at night, where the inky darkness ups the underwater thrills. Or join a five-night adventure with Mike Ball Dive Expeditions .

Mike Ball Dive Expeditions at the Cod Hole Dive Site
Dive beneath the surface to explore the world-renowned Cod Hole Dive Site. (Image: Tourism and Events Queensland/ Tom Park)

7. Cable Beach, WA

Travelling with: Fleur Bainger

Broome’s 22-kilometre-long stretch of pale, blonde sand is synonymous with camel trains throwing shadows at day’s end.

But it’s so much more than that. Flat as a tack and lapped by water the hue of Chris Hemsworth’s eyes, Cable Beach harbours the imprints of dinosaur footprints in its rocks, hosts light-strung, long-table dinners in balmy air and grants citrus-hued sunsets that linger in the memory like a lost love. It represents escape, freedom and happiness; children delight in pearls of sand deposited by beach crabs darting between burrows, while adults relax in beach chairs with their 4WDs parked on the sand.

Above the dunes, Cable Beach Club Resort & Spa grants the closest access to the iconic beach – arrive early for seats at its Sunset Bar.

Further back, the newly opened, Aboriginal co-owned Spinifex Brewing Co. adds another lure, with its native produce-infused, low-alcohol craft brews, Indigenous botanical food forest and family-friendly vibes.

a drone shot of Cable Beach
Ride a camel on the pristine Cable Beach. (Image: Tourism Western Australia)

8. Esperance from the air, WA

Travelling with: Celeste Mitchell

There’s beauty in isolation. In the untouched, lurid blue coastline of Kepa Kurl/Esperance, where you can play I-spy with dozens of white-sand beaches just an hour after take-off with Fly Esperance .

an aerial shot of Esperance with Fly Esperance
Experience Esperance from the air.

This coastal wonderland, almost an eight-hour drive from Perth, takes on an altogether more mesmerising form from the air as you fly over the peaks of Cape Le Grand National Park and the mostly uninhabited islands of the Recherche Archipelago.

Get acquainted with the emerald and sapphire swirls from above then drive along the sands to Lucky Bay. If you spot a kangaroo, you’ve got yourself the Esperance trifecta.

an aerial view of a beach in Esperance
Esperance’s emerald and sapphire swirls are stunning from above.

9. Orcas of Bremer Bay, WA

Travelling with: Carla Grossetti

Budding marine biologists can sign up for a marine expedition to Bremer Bay for a bucket-list encounter to see killer whales in the wild. Bremer Bay Canyon is 70 clicks offshore from the township of Bremer Bay and it’s where the largest pod of orcas in the southern hemisphere gathers each year.

While the prime time for spotting orcas in Bremer Bay is from late January through to April, it’s likely you’ll encounter other marine species such as sperm whales, giant squid, sharks and shoals of tuna, too.

Hit the water with Naturaliste Charters , part of the diverse Australian Wildlife Journeys portfolio.

an orca spotted swimming in Bremer Bay
Spot orcas in Bremer Bay. (Image: Tourism Australia)

10. wukalina Walk, Tas

Travelling with: Megan Arkinstall

Learn about larapuna/Bay of Fires from the perspective of the palawa on the four-day palawa-owned-and-led wukalina Walk .

Amble through the living cultural landscape of lutruwita/Tasmania’s north-east coast, which unfolds as a triptych of colour comprising turquoise waters, white sand and boulders blanketed with orange lichen.

the palawa-owned-and-led wukalina Walk
Hike through the bushlands and beaches on the wukalina Walk. (Image: Tourism Tasmania/ Tayla Gentle)

Sample coastal bush tucker and learn about palawa cultural practices, sometimes from Elders who may join you.

Spend evenings cosied around a fire pit at krakani lumi (resting place) and kick back at a restored lighthouse keeper’s cottage on your final night.

a restored lighthouse keeper’s cottage, wukalina Walk, Tas
Stay for the night in a restored lighthouse keeper’s cottage. (Image: Tourism Tasmania)
Keep reading our 100 Australian Wonders series; from road trips, outback and cultural wonders to foodie wonders and many more.
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Heathcote has evolved into the ultimate eco-escape for foodies

From cabins to canvas, craft distillers to destination dining, Heathcote locals reveal their eco-savvy passions in ways that resonate with those seeking to travel lightly. 

Heathcote , on traditional Taungurung Country in Central Victoria, is synonymous with its garnet-hued shiraz, but wine isn’t the only string to its bow. The town itself is sprinkled with heritage buildings from the gold rush era, and beyond that a growing collection of sustainable gastronomy and eco-friendly escapes. Nearby Bendigo, one of only 65 cities in the world recognised as a UNESCO Creative City and Region of Gastronomy, plates up an astonishing calibre of produce, wine and food for its size. Increasingly the entire region is taking up the challenge, though Heathcote in particular shines with its focus on sustainability. 

Pink Cliffs GeologicalReserve
The dramatic landscape of Heathcote’s Pink Cliffs Geological Reserve. (Image: Visit Victoria/Emily Goodfrey)

The eco-stays bringing sustainability to Heathcote 

Yellow BoxWood’s safari-style tents
Yellow Box Wood’s safari-style tents are nestled on 40 hectares of bushland. (Image: Emily Goodfrey)

Andee and Lisa Davidson spent years working in southern Africa before settling in Heathcote. “We had a vision of how this could be,” explains Andee. “We wanted a retreat, but one that was off-grid and environmentally sustainable.” Now, at Yellow Box Wood , two luxury safari-style tents are at the heart of 40 hectares of rolling hills and native bush, with kangaroos, wallabies, echidnas, goanna and birdlife aplenty. It’s all solar-powered, wood for the fire is mainly fallen timber, and water is collected on the carport roof.  No lack of creature comforts though – en suite with rain shower, espresso coffee maker, comfy seating, wood-burning fire all set to go. There’s also a solar-heated, mineral salt pool in a bush setting, walking tracks, and even a mini bush golf course.  On my visit, I put the vision to the test. Cocooned in the plush four-poster bed I can glimpse the stars, while the heater casts a golden glow on the canvas. In the morning, I wake to a blush-pink sunrise, kangaroos feeding and a soundtrack of magpies.

Mt Ida Eco Cabin
Mt Ida Eco Cabin is rustic and simple but oozes comfort. (Image: Graham Hosking)

If a tent is not your style, Stephen and Cally Trompp’s carbon-neutral Mt Ida Eco Cabin might entice with its generous deck and farmland views.   Inside the cabin, corrugated iron walls as rusty as a shearing shed, gleaming (recycled) floorboards, timber truss ceiling (crafted by Stephen), wood-fired heater and an old-school turntable with a pile of vinyls to spin. It’s fun, and a little boho. “Everything is recycled. The cabin takes maximum advantage of the sun in winter. It’s all solar-powered. Don’t panic, though,” says Stephen, “you can still charge your phone and get 4G reception!” Settle into an Adirondack chair on the deck or pedal off on a mountain bike to suss out the wineries.  

A taste of Spain in Central Victoria 

Three Dams Estate
Three Dams Estate make Spanish-style wine.

Another person with a vision is Evan Pritchard at his Three Dams Estate where the wines reflect his deep love of Spain and of Spanish-style grapes, such as tempranillo. Afternoons in the ‘wine shed’ or cantina are matched with music (flamenco is a favourite), Spanish bites from tapas to paella (with Evan on the pans!) and views to Mount Alexander. Sustainability is also a passion. “You don’t need to buy anything. We decided to be off-grid from the start, but it is a lifestyle change,” he says. “You need to think about it and be careful.” Everything here is recycled, reassembled, refurbished. Evan has an electric car (with solar-powered charger), solar-power for the winery, and even a jaunty little electric tractor/forklift. “I love the idea of all the things you can do using the sun.” Sipping a crisp rosado (a Spanish rosé) with Evan in the sunshine, I couldn’t agree more. 

The vineyard redefining sustainable winemaking 

Silver Spoon winery
The Silverspoon Estate winery is completely off-grid. (Image: Graham Hosking)

On the other side of Heathcote, Silver Spoon Estate demonstrates sustainability on a more extensive scale. Tracie and Peter Young’s winery, cellar door, award-winning restaurant and their own house are all solar-powered and off the grid. Sustainability is intrinsic to everything they do.  The property sprawls across 100 hectares, with 20 hectares under vine – shiraz, viognier, grenache, tempranillo. As the climate has changed, so too has the approach. These are dry-grown vineyards. “We prune for drought. That means lower yields but more intense flavours,” says Peter.  The fine-dining restaurant offers sweeping views, a wood-burning fire and a deck for languid lunches. Head chef Ben Hong sources regional, sustainable ingredients and weaves estate wines into the menu – think crispy wild mushroom arancini, viognier-infused chicken breast.   

Silver Spoon’s award-winning restaurant
Silver Spoon’s award-winning restaurant.

Heathcote’s other hidden gems 

Heathcote Wine Hub
Heathcote Wine Hub is housed in a 1855-built timber church.

Not all local wineries have a cellar door, but I find local treasures at the Heathcote Wine Hub , a petite 1855 timber church in the main street, lovingly returned to life by Karen Robertson and Carey Moncrieff.  “Carey is a scrounger,” says Karen. “He doesn’t throw a single thing away.” He does, however, craft things into something quite special. Heritage floors, light-filtering lancet windows and shelves of regional wines create the perfect ambience for wine tasting. Or order a glass and linger over a cheese platter.  

Heathcote is not all wine, of course. Nathan Wheat and partner Vanessa Curtis run Envy Distilling with a committed sustainable ethic – and a serious love of gin. Their small-batch distillery produces grape-based gin, and soon brandy. Distilled water is reused in an ingenious cooling system. All waste is treated on site. They buy excess wine from winemakers to distil and buy recycled barrels. “Distilling with the sun,” as Nathan says. Each Envy gin has its own story. Spicy, award-winning The Dry, is designed to capture the region’s dry, rugged nature. Pull up a stool at the bar (reclaimed timbers and tiles, of course), order a Gin Flight, or kick back with a cocktail and let Nathan share his eco journey.   

Envy gins
Sample gins at small-batch distillery Envy.

A traveller’s checklist 

Getting there

It’s less than two hours’ drive from Melbourne. The scenic route we take goes past Sunbury, then along a splendid country road through Romsey and the magic, boulder-strewn landscape of Lancefield. Watch for kangaroos on the road! 

Staying there

Go off-grid in style at Yellow Box Wood for glamping or try Mt Ida Eco Cabin for a couple’s weekend hideaway. 

Eating there

French dishes at Chauncy
Award-winning French restaurant Chauncy.

At award-winning Chauncy , French chef Louis Naepels and sommelier wife Tess Murray have created a tiny, elegant pocket of rural France. Meticulously restored 1850s sandstone building, sun-drenched dining room, impeccable service, a menu suffused with local flavours and thoughtful wine pairings.  

Fodder is both cafe and social hub. Chef Mo Pun and sister Lalita serve classic Aussie breakfast-to-lunch fare, though their Nepalese heritage sneaks through. 

Playing there

Sanguine Estate
Sip on wines among the vines at Sanguine Estate. (Image: Visit Victoria/Emily Godfrey)

Sanguine Estate ’s cellar door and terrace overlook bucolic vineyards. Its award-winning, dry-grown wines include the distinctive D’Orsa Blanc dessert wine, reflecting the family’s Swiss-Italian heritage. Order a charcuterie board and stay a while. Keep it carbon neutral by cycling some (or all) of the 50-kilometre O’Keefe Rail Trail to Bendigo.  

At Bridgeward Grove , learn about the property’s Old Mission Grove heritage olive trees, do a sommelier olive oil tasting, and stock up on sustainably grown olives and oil. Explore the unique landscape, wildflowers and wildlife of pink cliffs geological reserve.