15 things you didn’t know about Christmas Island

hero media
Located 2600 km north-west of Perth and closer to Asia than to mainland Australia, Christmas Island is unlike anywhere you’ve ever visited before.

Christmas Island, unfairly, is no stranger to bad headlines. So if the only thing you know about this tropical island in the middle of the Indian Ocean is what you’ve read in the news, read on to find out why – between its luxury eco-retreat, unique wildlife encounters and secret swimming spots – it might just be Australia’s best-kept secret, and one of the most unforgettable places you’ll ever visit.

1. It’s a tropical jungle paradise

With a tropical climate that enjoys balmy temperatures in the mid-20s year-round and a landscape characterised by lush jungle and an emerald-green coastline, Christmas Island is a true island paradise. It’s home to a dazzling array of rare and unusual birds and a crazy numbers of crabs, not to mention secret swimming spots and jungle waterfalls – and 63 per cent of its footprint is designated national park.

 

Tropical reefs teeming with life lie beyond the shoreline; with water temperatures bobbing around a clement 28°C, they make for some of the best diving and snorkelling spots you’ll find anywhere.

Christmas Island is a true paradise.

2. It’s home to one of Australia’s most remote and exclusive eco-lodges

Swell Lodge is Christmas Island’s first luxury eco-retreat, set deep within the jungle of Christmas Island National Park on the edge of a cliff-side that drops away into the Indian Ocean. Its two solar-powered eco chalets are completely secluded from each other and thoughtfully designed in suitably natural and oceanic tones.

 

The pièce de résistance in each eco-chalet is an expansive private deck that provides your very own audience with the Indian Ocean – with its mighty swell and mesmerising sunsets.

 

Hire a car to explore the nature trails, waterfalls, hidden beaches and swimming holes around the island, as well as the magical wetland area known as the Dales (a popular crab hangout).

 

Swell Lodge is Christmas Island’s first luxury eco-retreat.

You can find more Christmas Island accommodation here.

3. It’s closer to Asia than mainland Australia

A trip to Christmas Island lets you feel like you’re leaving the country without having to think about visa requirements or plug adaptors: a speck in the Indian Ocean 2600 kilometres north-west of Perth, this Australian territory is closer to Asia than to mainland Australia; its nearest neighbour is Java, just 360 kilometres away. A direct flight from the WA capital takes just under four hours (and departs from the international terminal – all part of the adventure).

Virgin Australia runs flights twice a week from Perth.

 

Merrial Beach on Christmas Island
Christmas Island is a wild destination in the Indian Ocean that’s closer to Asia than Perth. (Image: Christmas Island Tourism Association)

4. It has some of Australia’s best – and most hidden – beaches

Secluded, fringed by coconut palms and only accessible via a forest boardwalk, Dolly Beach on Christmas Island’s east coast was voted seventh best beach in Australia by Tourism Australia beach ambassador Brad Farmer in 2017. And it’s just one of many similarly hidden gems on the island.

 

While its 80-kilometre coastline is dominated by an almost continuous sea cliff, it gives way to some shallow bays and a series of small and impossibly pretty sand and coral shingle beaches. There’s even one so petite, Merrial Beach (only accessible at low tide), that it comfortably accommodates a couple of people at a time; local ‘law’ dictates that if you already see a car parked at the trail’s entrance, drive on.

Explore Australia’s best – and most hidden – beaches. (Photo: Chris Bray)

5. There are secret swimming spots to discover

One of the joys of a trip to Christmas Island is getting to experience its myriad secret swimming holes, from a grotto associated with Chinese legend to Hughs Dale Waterfall (which makes not so much for a swimming spot as it does a rainforest shower spot).

Hughes Dale Waterfall Christmas Island
Indulge in a rainforest shower at Hughs Dale Waterfall.

Take the mostly easy 1.5-kilometre walk through the rainforest along a boardwalk to get to the Hughs Dale Waterfall. This waterfall is set within the Dales, a unique wetland ecosystem that is fed from streams that bubble up from underground caves that flow into the ocean and have resulted in pooling water that has hewn a series of gorges into the landscape over time.

 

The Grotto, a sandy-floored hidden pool drenched with streaks of sunlight flowing in from the entrance of the cave, is equally magical and just a 10-minute drive from the Settlement. Then there are the island’s many beaches to explore; put Lily Beach at the top of your list, it is surrounded by cliffs on both sides and the at low tide the ocean recedes to reveal a collection of pretty rock pools to explore.

6. Christmas Island has some of the world’s best snorkelling and diving

Ringed by tropical reef, Christmas Island erupts dramatically from the edge of the Java Trench, the Indian Ocean’s deepest point – and with practically no coastal shelf, this means the water plummets to a depth of about 500 metres not far offshore, which means you don’t have to sail (or swim) very far to find some spectacular diving walls. All this combines to make for some of the best snorkelling and diving conditions in the world.

 

Take a day trip out with Christmas Island Wet ‘n’ Dry Adventures to explore untouched corals and shipwrecks and meet all manner of tropical fish including surgeon fish, wrasse, butterfly fish and giant trevally. You might even spot dolphins, sea turtles, and, between November and April, the majestic whale shark.

Christmas Island has some of the world’s best snorkelling and diving.

7. You can see crabs all year round. Lots of ’em.

You might have heard of the annual red crab migration that takes place on Christmas Island and was made famous by Sir David Attenborough; the naturalist has described witnessing this phenomenon while shooting a documentary in 1990 as one of his greatest TV moments.

 

An estimated 40 to 50 million bright red land crabs live in shady spots all over the island and every year, with the first rainfall of the wet season, they start their merry march across the island to the ocean to breed – swarming across roads, streams, rocks and beaches and turning them all into blankets of red. The migration (which can happen anytime between October and January) is the island’s biggest tourist attraction but if your visit doesn’t coincide, rest assured you’ll still see crabs. Lots of ’em.

 

In fact, their proliferation contributes to a sense of ‘island time’ – the time it takes you to drive anywhere is dependent on how many crabs you must carefully navigate around and gently sweep off the road (your Swell Lodge hosts will show you how). In fact, you get so used to this idiosyncratic island ritual that it makes going to home to crab-free roads a rather strange sensation at first.

The annual crab migration is a sight to behold.

8. But it’s not all about the red crabs

The red crab is just one of 14 species of land crab that lives on Christmas Island. There’s also the endemic Christmas Island blue crab – with its beautiful sky-blue hues – and the coconut crab, the largest land-living arthropod in the world that’s also known as the robber crab on account of its thieving tendencies. Christmas Island hosts the largest and best-protected population of these magnificent creatures in the world.

Keep your eyes peeled for a blue crab.

9. It’s a birdwatcher’s paradise

People flock (pun intended) from around the world to catch sight of Christmas Island frigatebird patrolling the sky, the rarest of its kind in the world, and the Abbott’s booby, a species of the seabird that only breeds here on the island. There are hundreds of bird species here, with seven of the 13 land birds endemic to the island. Watch out for the elegant golden bosun, the melodious Christmas Island thrush and the elusive Christmas Island hawk owl.

 

One place you’re all but guaranteed a sighting of an Abbott’s booby, or one of the island’s other feathered friends, is during feeding time at the volunteer-run bird rehabilitation centre at the Parks Australia headquarters.

There are hundreds of bird species on the island.

10. And a natural scientist’s dream, too

With so many endemic species, Christmas Island is considered the Galápagos of the Indian Ocean; you’ll meet plenty of PhD students out here researching its weird and wonderful fauna. Their efforts are focused on the Pink House, a research station in the middle of the rainforest that includes a reptile house and Lizard Lounge, which is open to tourists every Wednesday.

 

Here, Parks Australia is busy breeding the blue-tail lizard, which is extinct in the wild, and other endemic reptiles

11. Christmas Island is a melting pot of cultures

The island is home to a multicultural community that harmoniously blends Buddhist, Christian, Taoist and Muslim residents. The foundation of this melting pot was laid in the late 19th century, when Britain annexed Christmas Island to claim its valuable phosphate deposits and migrant workers, including Chinese, Malays and Sikhs, arrived from overseas to staff the mine and its operations.

 

The island became an Australian territory in 1958 and today its 2000-strong population, focused largely on the settlement at Flying Fish Cove, is a mixture of Chinese and Malay Australians as well as people from mainland Australia. Watch out for the Taoist temples and shrines that overlook the ocean, and the gleaming mosque in Kampong, the island’s traditionally Malay neighbourhood.

You’ll find the melting pot of cultures reflected in the architecture on Christmas Island.

12. It’s got one of the world’s most unique golf courses

This one’s for those who like their nine-hole golf course with a view. Australia’s northernmost golf course is located among palm trees and tropical rainforest with a sweeping view of the Indian Ocean. Just watch out for robber crabs trying to pinch your golf ball. Established in 1955, the golf course hosts the Christmas Island Golf Open every year in May.

13. There’s even an open-air cinema

Cap off your unique island experience by watching a movie in the balmy open-air of Christmas Island Outdoor Cinema. Established in the ’80s, this community-based organisation is run by volunteers and screens new-release and cult-classic movies at 7.30pm every Saturday. Tickets are just $5 a pop for adults and $2 for children (up to 17 years), and there’s a kiosk, too, selling choc tops, popcorn and other snacks.

14. You can stopover in the Cocos Keeling Islands

Get two holidays for one when you visit Christmas Island by stopping over in the Cocos Keeling Islands – another external Australian territory in the Indian Ocean, about halfway between Perth and Sri Lanka.

Of the two return flights between Perth and Christmas Island a week, one leg of each goes via the Cocos Keeling Islands. This atoll of 27 islands, of which only two are inhabited (with a tiny community of about 600 Cocos Malay people), is a perfect complement to a stay on Christmas Island. Both fall into tropical paradise territory: whereas Christmas Island is all wild jungle and dramatic sea cliffs, the Cocos (Keeling) Islands are all long stretches of white-sand beaches fringed by lazily swaying palm trees.

Cocos Keeling Islands Beach
The waters off the island are famously pristine.

15. Christmas Island is a freediver’s dream

A dreamy destination for both the professional freedivers and for those wanting to learn the skills to dive beneath the surface on one breath. Australian freediving champion and AIDA/Molchanovs instructor David Mulheron, has a passion for teaching others to freedive. Christmas Island is blessed with crystal clear water, incredible marine life and freedivers are blessed with the luxury of the reef dropping off only a short swim from shore. You won’t believe what you can see in just one breath.

 

Whether you are a complete newbie or are fine-tuning your skills, you will learn techniques in a short period of time that will leave you feeling confident and in awe of what your body is capable of. Our tip would be to schedule your freediving course for the first two days of your trip, that way you can continue to improve your skills every day for the rest of your visit to this remote slice of paradise.

Freediving with Dave Mulheron on Christmas Island
Learn to freedive to explore the underwater paradise of Christmas Island.
Read our guide to Christmas Island for more about this unique Indian Ocean destination.
Imogen Eveson
Imogen Eveson is Australian Traveller’s Print Editor. She was named Editor of the Year at the 2024 Mumbrella Publish Awards and in 2023, was awarded the Cruise Line Industry Association (CLIA) Australia’s Media Award. Before joining Australian Traveller Media as sub-editor in 2017, Imogen wrote for publications including Broadsheet, Russh and SilverKris. She launched her career in London, where she graduated with a BA Hons degree in fashion communication from world-renowned arts and design college Central Saint Martins. She is the author/designer of The Wapping Project on Paper, published by Black Dog Publishing in 2014. Growing up in Glastonbury, home to the largest music and performing arts festival in the world, instilled in Imogen a passion for cultural cross-pollination that finds perfect expression today in shaping Australia’s leading travel titles. Imogen regularly appears as a guest on radio travel segments, including ABC National Nightlife, and is invited to attend global travel expos such as IMM, ILTM, Further East and We Are Africa.
See all articles
hero media

The tastiest new players on Newcastle’s dining scene you need to try

Newcastle’s vibrant creativity is evident everywhere, from a thriving live arts scene to an ever-growing offering for gourmands. Those with a hunger for new and exciting experiences should put Newcastle on their radar.

When it comes to consuming the culture of a city, digesting it (in the literal sense) is an appropriate place to start. But it’s not just a world-class wining and dining scene that’s on the menu (not to mention all the new restaurants in Newcastle ). Newcastle – just two hours north of Sydney – offers the perfect blend of arts, culture and culinary experiences that make it a prime destination for an extended escape. The city’s creative future looks even brighter with the reopening of the highly anticipated Newcastle Art Gallery on the horizon.

aerial of Nobbys beach in newcastle nsw
Newcastle offers the perfect coastal setting for the arts and delicious eats. (Image: City of Newcastle)

Given Newcastle’s compact size – many venues are within easy walking distance or a quick drive away – you can immerse yourself fully. From decadent patisseries to fine diners and casual coastal eats, here’s a fresh taste of Newcastle: where to eat, drink and soak up the coastal city’s good vibes.

1. Pastry cafes in Newcastle

pastries next to a pastry box from crumb cafe in newcastle
Lean into Newcastle’s pastry renaissance at Crumb. (Image: Jemma Donkin)

Pastry is having a moment, with a quietly booming scene led by CRUMB,  the brand-new pastry cafe in Lambton led by legendary Gareth Williams (of Covered in Crumbs, EXP) and Ben Richardson (Autumn Rooms). Gareth describes his style of food as ‘creative chaos’. Enjoy that abstract artisanal approach over a savoury chorizo, bechamel, cheddar and poppy pastry, or a layered mortadella and pesto mayo croissant sandwich.

Meanwhile, Leibe European Pastries, Pekárna, Union St Pastry and Praise Joe also have their own flair and loyal followings. While Liebe European Pastries is famed for layered German pastries such as Franzbrötchen, Pekárna’s signatures (like cardamom pastries) are tethered to Czech traditions.

Head a few blocks west to Wickham, where Union St Pastry is the pinnacle for lovers of European-style viennoiseries, such as croissants and Danishes. A getaway to Newcastle also looks pretty fabulous with a mega brownie or chicken little toastie from Praise Joe .

2. Destination dining

Blanca resuarant in newcastle nsw
Step inside Mediterranean-inspired eatery, Blanca. (Image: Destination NSW)

Life looks pretty peachy from a table at the breezy Mediterranean-inspired eatery Blanca , which would not be out of place in Mykonos – when it swooped into the Honeysuckle Precinct a few years ago, it caused heads to swivel. Say yasou to mezedes of crudo di mare and sheftalia and grilled Abrolhos Islands’ octopus.

One may also fantasise about being back in Europe – specifically the 10th arrondissement in Paris – at Frenchie , the oh-so-French bistro that offers Euro-chic elegance with an inventive Australian flair. Indulge in the Date Night set menu, available every Thursday.

Peregrin is another stand-out. Listen to the sound of the ocean from the rooftop terrace, and order a Summertime Sour during aperitivo hour. Followed by the yellowfin tuna with pickled cucumber and market fish. And brand new on the scene is Papalote – a joint venture from the incredibly talented owners of Humbug and Flotilla serving up tasty Mexican classics.

3. Casual coastal cafes and kiosks

people swimming at Newcastle Ocean Baths
Follow Newcastle’s coastline for stunning views and tasty eats. (Image: David Diehm)

What better way to soak in Newcastle’s legendary coastline and stunning beaches than by visiting its casual coastal eateries while on the Bathers Way?

Enjoy hot chips and scallops on the sand at Swell Kiosk Bar Beach . Or a housemade sausage roll after a morning surf at Newcastle Beach, thanks to Southy Canteen , which is open from 6am.

Bring your furry travel companion to Sunnyboy Kiosk for a piccolo and puppuccino with views out to Dixon Park Beach. Try light eats, like acai bowls, or more substantial meals like nasi goreng at Blue Door in Merewether. Do a few lazy laps at Merewether Ocean Baths (the largest in the southern hemisphere) before tucking into swordfish skewers and salad at Merewether Surfhouse .

You can also watch the ocean compose a bit of magic from your perch at The Kiosk Newcastle Beach , where a matcha latte looks even better with the beach fresco.

Pause between eats to take in the iconic Newcastle Ocean Baths and Bogey Hole – perfect for a digestive swim or scenic picnic spot.

4. Hatted restaurants in Newcastle

couple eating at Flotilla newcastle
Flotilla serves up delicious meals. (Image: Destination NSW)

In recent years, Newcastle’s restaurant scene has evolved to include venues that have elevated the city’s reputation for culinary excellence. In addition to its cafes and kiosks, there’s now an exciting wave of hatted favourites putting Newcastle on the map.

Humbug is the epitome of Novocastrian dining; the mafaldine with brisket and beef cheek braised in Pedro Ximenez is emblematic of what the owners aim for here. Flotilla neatly knits the Newcastle wining and dining scene together, with young gun Josh Thurston showcasing the art of cooking proteins and produce over fire.

Bistro Penny is another sophisticated, hatted dining destination in Newcastle. Order the barbecued king prawns swimming in a saffron broth and the oxheart tomato salad.

5. Newcastle nightlife

Bartholomew's small bar in newcastle nsw
Stop by Bartholomew’s for a drink. (Image: Destination NSW)

As the sun dips in the west, so the city of Newcastle’s nightlife springs to life. Maru Hi-Fi is the next-gen small bar that’s redefining a night out in Newy – the sleek space serves great cocktails and embraces Newcastle’s alt attitude. Next door, Jams Karaoke & Bar is also bringing the vibes.

If a small bar in a grand old building is more your style, check out Roxanne , Bar Mellow and Bartholomew’s .

Start planning your Newcastle culinary coastal getaway this summer at visitnewcastle.com.au.