A feel-good road trip itinerary for South Australia

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What’s better than a road trip that crisscrosses beautiful wineries, incredible eateries and stunning scenery? Well, one that does as much good for your soul as it does the communities you traverse.

Plan a road trip through South Australia, taking in Adelaide, some incredible wine regions, and an island escape, and leaving behind a boost to local economies by throwing a case of your favourite vintage in the boot and grabbing supplies from local businesses on the road.

Day one: Arrive in Adelaide

Adelaide is nourished by the ample food bowls all set within a stone’s throw of the city limits. Naturally, this makes her a food-lovers paradise. From the amazing Adelaide Central Market to the internationally lauded restaurants, it’s tough to find a terrible meal in Adelaide. You’re here to pick up your rental car, assuming you’ve flown in from elsewhere, but you really ought to spend some quality (meal)time before you head for the highway.

Adelaidecentralmarket
Adelaide Central Market has everything from karkalla kimchi to espresso-rubbed Italian cheese.

Hot tip: While excellent eateries are prolific in the city, when you’re short on time, direct your Uber to Peel and Leigh streets, where you’ll find lively pubs, bars and cafes brimming with brio any day of the week.            

Stay: There is a great accommodation in Adelaide to suit every budget. Our tip? Stay close to the action at The Mayfair.

Rooftop drinks at The Mayfair Hotel.

Day two: Adelaide to the Adelaide Hills (45 minutes)

Set off early to make the most of your time in the Hills. The drive is short enough to grab your first coffee on the go and arrive ready for your second at FRED Eatery in Aldgate. Fortified, it’s time to designate a driver and set course for some cellar doors. Propagate your list of wineries as you see fit, but some worthy inclusions are always Unico Zelo , Shaw + Smith , and Pike & Joyce .

Add Pike & Joyce to your list of wineries

Hot tip: For a taste of the Bavarian, roll onto Hahndorf in time for lunch and roam the Lutheran-founded town where you can find delightfully kitsch German-ness and, if you’re organised enough, an incredible lunch at The Bridgewater Mill .

Stay: If you’re hankering for a luxe escape, book Sequoia at Mount Lofty House. For more humble digs, try a tiny house experience with Cabn .

Hahndorf is Australia’s oldest surviving German settlement

Day three: Adelaide Hills to Barossa Valley (50 minutes)

This world-renowned wine region is flush with 80 cellar doors from the big hitters such as Wolf Blass, Henschke Cellars and Jacob’s Creek to smaller producers where treasures await the curious. Naturally, with such fine vines, good food is inevitable, so you’ll find some exceptional dining here, too.

Hot tip: Before you set off tomorrow, you have time for one last Barossa highlight – if you’re open to a pre-dawn start to the day, that is. Barossa Valley Ballooning ascends into the sky above the valley for an exquisite perspective of this stunning region.

Sky high in the Barossa

Stay: A good option for families and groups, or if you decide to stay on for an extra day, is the contemporary but affordable Barossa Valley Apartments . For loftier lodgings, The Louise offers impeccable luxury.

Day four: Barossa to McLaren Vale (1 hour and 40 minutes)

Today you make the crossing to the southern side of Adelaide as you begin your journey toward Kangaroo Island. But it wouldn’t be sensible to bypass the pristine beaches and undulating vine-woven hills of McLaren Vale. Here wine and food go hand-in-hand with coastal pursuits of the Fleurieu Peninsula.

Hot tip: If you’re here for a good time, not a long time, condense a few experiences into one at the Chalk Hill Collective. The ideal spot to take in a couple of tastings and grab a bite, this is a clever collaboration between Never Never Distilling Co ., Chalk Hill Wines and Vera Pizza Oztalia. And… those views!

Condense a few experiences at Chalk Hill Collective.

Stay: It may be small, but this ‘Escapod’ is ultra-sleek. The Cadole Avalon at The Vineyard Retreat is a beauty from every angle.

Day five: McLaren Vale to Cape Jervis (1 hour) to Kangaroo Island (45 minutes)

If you happen to be departing the ’Vale on a Saturday, before you go, swing by the Willunga Farmers Market to stockpile some supplies for the crossing to Kangaroo Island.

It all happens at Willunga Farmers Market.

Hot Tip: SeaLink offers daily ferry services from Cape Jervis to Kangaroo Island. It’s best to check their website for prices and special offers, as they occasionally discount fares. As a rough guide, expect to pay around $98 for a vehicle and $74 per person, and be sure to book in advance.

Stay: From camping grounds to holiday rentals and luxury lodges, there’s accommodation to suit every traveller on the island.

Sealink takes you comfortably to Kangaroo Island.

Day six: Kangaroo Island

Awaken to beauty so absorbing you’ll make an impassioned pact with your travelling companion to return. The rugged beauty, crystalline waters and serene beauty of the island will keep you gushing.

Penneshaw Kangaroo Island
Drive the coast of the beautiful Kangaroo Island. (Image: Tourism Australia)

Hot tip: There’s so much to do on Kangaroo Island, it’s lucky you’ve pledged to return, as you won’t get to it all in just two days. Make sure, though, to visit Vivonne Bay with its dreamscape white-sand beach and enticing waters. Keeping to nature, a stroll around the Remarkable Rocks and Admirals Arch is imperative.

Vivionne Bay, Kangaroo Island.
Vivonne Bay, Kangaroo Island. (Image: South Australian Tourism Commission)

But you have permission to temper all that fresh, coastal air with a trip to Kangaroo Island Spirits and some of the small island wineries. After all, it’s best to stay on theme.

Kangaroo Island Spirits, Kangaroo Island, South Australia
Book a table in the Gin Garden to enjoy the Wild Gin. (Image: South Australian Tourism Commission)

Stay: If your South Australian road trip calls for a grand finale, book this evening’s accommodation at Oceanview Eco Villas . These two elegantly appointed villas offer up restorative island outpost vibes with their clifftop locale.

Day seven: Kangaroo Island to Adelaide (4 hours)

As you make the return crossing from Penneshaw to Cape Jervis, reflect on the diverse beauty, inspiring locals and enduring spirit of South Australia. This itinerary is a welcome reminder, that while we’re often quick to book an overseas flight, some of the world’s most astonishing landscapes and attractions are just a road trip away.

Pennington Bay beauty on display.
Lara Picone
Working for many of Australia’s top publications, Lara Picone has had the distinct pleasure of writing, editing and curating content about the finer things in life for more than 15 years. Graduating from Macquarie University with a Bachelor of Arts in Communication, her editorial foundation began at Qantas: The Australian Way magazine, before moving on to learn the fast-paced ropes of a weekly magazine at Sunday Magazine and picking up the art of brand curation at donna hay magazine. Pivoting a near-problematic travel lust into a career move by combining it with storytelling and a curious appetite, her next role was as Deputy Editor of SBS Feast magazine and later Online Editor of SBS Food online. She then stepped into her dream job as Editor of Australian Traveller before becoming Online Editor for both International Traveller and Australian Traveller. Now as a freelancer, Lara always has her passport at-the-ready to take flight on assignment for the Australian Traveller team, as well as for publications such as Qantas Magazine, Escape and The Weekend Australian. As ever, her appetite is the first thing she packs.
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The Gold Rush town that’s become Victoria’s best country escape for foodies

The well-preserved Gold Rush town where an idyllic country vibe meets the best of city living.

Cafe culture

‘Slow down’ is the mantra of Tortoise Espresso , and it’s apt for anyone visiting town. This local coffee hangout was the brainchild of Lloyd Meadows, who at 16 started it as a hole in the wall of an old pub. Five years on, it graces a fine shopfront with a menu of around 60 different coffees. Other one-off centrally located daytime cafes, such as Saffs, Togs, Saint Florian and Lazy Bones, are tucked into historic buildings and serve creative menus featuring local produce. A personal favourite is Origini, where chef Luca Sartori brings a taste of northern Italy to his rustic restaurant. For the best banh mi outside Vietnam head to Super Hero, and the pastries at Johnny Baker are legendary.

the Saint Florian Cafe, Castlemaine
Saint Florian is one of many businesses tucked away in a historic building. (Image: Griffin Simm)

On the town’s fringe you’ll find some treasured cafes: Blackbird. Grist, Doveton Corner Store, and the cosy Aitken’s Corner. The Mill precinct also brings another dimension to Castlemaine. Located directly opposite the beautiful Botanical Gardens, this once-derelict woollen mill is a hive of creativity and collaboration. Retaining an industrial feel, it is home to a myriad of 44 unique businesses, galleries and studios that stretch over the three-hectare site.

Brilliant brews, bars and food

diners at The Mill, Castlemaine
The Mill is home to many local businesses. (Image: Visit Victoria/Michelle Jarni)

The Mill is also home to one of Castlemaine’s bespoke breweries, Shedshaker Brewing Company and Taproom. Within the sensitively restored walls of the oldest part of the building (circa 1875), small-batch, handcrafted beer features alongside fine wholesome food and live music.

A more recent newcomer to the brewing scene is Love Shack . Starting small as a laneway pop-up in 2021, visionaries Conna Mallett and Harry Cox were armed with a Melbourne beer culture pedigree, which helped them create a great new ‘pub’ that feels as though it’s been there since the 1850s. Other atmospheric bars and restaurants are dotted around town – Grafting Cellars for local wines by the pour; buzzy Mostyn Street Cellars; Table Records plays vinyl on weekends; and the quirky Maurocco bar is not to be missed.

food and drinks at Love Shack Public Bar & Bistro, Castlemaine
The nostalgic Love Shack Public Bar & Bistro serves comfort food. (Image: Visit Victoria)

For food you’ll write home about, the hatted Bar Midland serves exquisite dishes from Victorian-only produce. The freshly renovated Wild is located in the original firestation, Voor Ouker specialises in Indonesian/Dutch fusion, and the Railway Hotel oozes English pub charm.

the Theatre Royal, Castlemaine
Theatre Royal is the longest continually operating theatre on the mainland. (Image: Chloe Smith Photography)

Much-loved Teatro Regio, found in the magnificent Theatre Royal , is the go-to for pizzas with a twist. As mainland Australia’s longest continually running theatre, this grand dame is also one of more than a dozen performance spaces that add to a rich and diverse entertainment and festival scene.

pizza at Theatre Royal
Dine before a show at Theatre Royal. (Image: Tourism Australia/Visit Victoria)

Quirky country stays

Quirky, authentic and perfectly located, the Midland Hotel is a private hotel that dates back to 1879. Each of the nine rooms at the Northern Arts Hotel is different and named in honour of an Australian artist. Castlemaine Boutique Accommodation also has a range of properties to suit all types of travellers.