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Festive feasts: The best restaurants open on Christmas Day in Australia

Whether you’re away from home or simply don’t want to cook, you can still eat well this Christmas.

Christmas in Australia is synonymous with good weather, good company and great food, but sometimes preparing a big meal can cut into your well-deserved celebrations. This year, a range of restaurants across Australia are making their menus and checking them twice to feed hungry bellies come Christmas Day – so you don’t have to.

The best NSW restaurants open on Christmas Day

Brasserie 1930, Sydney

Cost per person: $275 for adults; $90 (children 12 and under)
Open for: Lunch

Brasserie 1930 in Sydney, NSW
Dive into Christmas lunch at Brasserie 1930 this year. (Image: Kris Paulsen)

For the second year in a row, Brasserie 1930 will be hosting its Christmas luncheon, and you’re invited. Executive chef Brett Savage has curated a four-course degustation for you to enjoy, with a shared menu spotlighting local produce like Balmain bug and Australian rib eye.

Lunch at Brasserie 1930 will begin at 12 pm and run until 4.30 pm. If, like many others, you’re cast under Capella Sydney‘s spell and don’t want to leave just yet, gift yourself an overnight stay at one of Sydney’s best accommodation offerings.

Anchorage, Port Stephens

Cost per person: $239; $98 (4–12 years)
Open for: Lunch and dinner

The Anchorage in Port Stephens, NSW
Choose between Anchorage’s four-course dinner and a dinner buffet. (Image: Destination NSW)

Escaping to Port Stephens over the break? Don’t worry about lunch or dinner on Christmas Day, just head to Anchorage for a festive feast instead . While the day buffet has already sold out, the four-course lunch on the property’s stunning Sunset Deck is a great option, from 12.30 pm–3.30 pm.

The buffet dinner is still open for reservations. Plate up in The Galley Kitchen, where there’ll be a selection of fresh seafood, salads, roasted meats and desserts available from 6pm–8.30pm. Kids under three eat free, too!

Lowe Family Wine Co, Mudgee

Cost per person: $250 (all inclusive)
Open for: Lunch

Lowe Family Wine Co in Mudgee, NSW
Lowe Family Wine Co is one of Mudgee’s top cellar doors. (Image: Destination NSW)

In NSW’s Central West town of Mudgee, locally loved vineyard and venue Lowe Family Wine Co is hosting an epic festive lunch come Christmas Day. From 1 pm to 5 pm in the Pavilion, devour classic Chrissie dishes by the team from the onsite restaurant Zin House.

Guests are in for more than just good food, though. Lowe Family Wine Co also happens to be one of the region’s best cellar doors, so your meal will be paired with top drops grown right outside. Christmas lunch has never looked so good.

Etheus, Sydney

Price: $299; $99 (children)
Open for: Lunch

Etheus in Bondi, NSW
Feast on authentic Greek fare this Christmas at Etheus. (Image: Steven Woodburn)

Sydneysiders can enjoy Christmas Day by the sea at Etheus in Bondi this year. The new restaurant will be hosting lunch from 11 am, with a unique menu inspired by traditional Greek fare like taramosalata, sheftalies, kritharaki and bougatsa.

Think local seafood, slow-braised lamb, fresh salads and custard-filled filo pastries for dessert. Plus, with one of Sydney’s best beaches just across the road, it’s the perfect opportunity for a post-feed dip with the family.

Pier One, Sydney

Cost per person: $379; $220 (children under 18)
Open for: Lunch

Pier One Christmas lunch in Sydney, NSW
The Christmad Day menu at Pier One will hero fresh, local seafood.

Fresh off the relaunch of PIER Dining last month, Pier One Sydney Harbour is capping off a fantastic year with an unforgettable Christmas Day feast on the water . Located within one of the city’s most iconic harbourside hotels, you’ll be treated to relaxed dining with waterfront views.

Each three-hour sitting features a fresh menu that heroes Australian seafood, as well as both a barbecue and carvery station for all to enjoy and delicious festive desserts. Add the 2.5-hour drinks package, which includes free-flowing sparkling, white, rosé, red, beer and soft drink.

The Oriana, Orange

Cost per person: $240; $180 (13–17 years); $75 (3–12 years)
Open for: Lunch

The Oriana in Orange, NSW
The Oriana’s all-day drinks buffet will have you feeling festive. (Image: Destination NSW)

Christmas lunch is on The Oriana this year. This Orange institute is hosting lunch with all the trimmings, and the whole family is invited. With an all-day buffet, all-day drinks menu, festive decor and Christmas crackers all round, it’s sure to be very merry and bright!

What’s more, all ticketed guests will have access to The Oriana’s onsite swimming pool until 6 pm, perfect for beating the mid-summer heat. Adults-only and family seating is available both indoors and outside from 12 pm to 4 pm.

Infinity by Mark Best, Sydney

Cost per person: $300-$330; $95 (children)
Open for: Lunch and dinner

Infinity by Mark Best in Sydney, NSW
Dine with viws across Sydney Harbour and beyond at Infinity by Mark Best.

Eat, drink and be merry 81 levels up at Infinity by Mark Best this Christmas Day. Known as one of Sydney’s best restaurants, the menu has recently been revamped courtesy of new Michelin-trained executive chef, Mark Best.

As the space rotates, you’ll enjoy sweeping views across Sydney Harbour, east to the Botanic Gardens and west over the mountains. After a glass of Champagne on arrival, dive into a four-course menu with both standard and vegetarian options. Don’t forget your parting festive gift, either!

Roundhouse, Newcastle

Cost per person: $285; $185 (12–17 years); $99 (children under 12)
Open for: Lunch

Crystalbrook Kingsley in Newcastle, NSW
Experience Christmas the Roundhouse way this year. (Image: Destination NSW)

Celebrate Christmas the Roundhouse way this year at the Crystalbrook Kingsley in Newcastle. The lively restaurant goes all out for the festive season, with a plentiful lunch buffet dishing up seafood, salad and roasted meats.

Enjoy a Christmas cocktail on arrival, followed by a two-hour drinks package, all included with your ticket. Finish off with dessert before retreating to your room at this Newie stalwart, arguably one of the city’s best hotels.

Sheraton Grand Sydney Hyde Park, Sydney

Cost per person: $415; $210 (4–12 years)
Open for: Lunch

Sheraton Grand Sydney Hyde Park in Sydney, NSW
Dive into the decadent dessert bar. (Image: Sheraton & Kera Wong Photography)

Overlooking Sydney’s most iconic park, Sheraton Grand Sydney Hyde Park is the perfect place to settle in for a magical bottomless buffet this Christmas. The menu is sure to delight, with multiple food stations featuring festive favourites, as well as a dessert bar.

To make it even more special, there will also be live music and even a visit from Santa Claus himself! Whether you opt to dine in the Grand Ballroom or the main restaurant with park views, the whole family is in for a Christmas to remember.

Delta Rue, Sydney

Cost per person: $249; $99 (children)
Open for: Lunch

Delta Rue in Sydney, NSW
This Christmas, head to Delta Rue in the heart of Sydney. (Image: Ethan S)

Christmas Day at Delta Rue is all about abundance – a long, leisurely buffet lunch that celebrates the season’s best. Guests can graze through a raw seafood bar stacked with Sydney Rock oysters and king prawns, before moving on to cheeses, Christmas terrine and pâté en croûte.

There’s plenty from the hot side too, like slow-cooked lamb shoulder, rolled turkey breast and a carving station turning out glazed rum ham and porchetta with salsa verde. It’s the kind of lunch designed for second helpings and full plates, finished with opera cake, pavlova and white chocolate cheesecake.

The best Victorian restaurants open on Christmas Day

Lollo, Melbourne

Cost per person: $295; from $60 (children)
Open for: Lunch

Lollo at W Melbourne in Victoria
Lollo is located within the stunning W Melbourne hotel. (Image: Visit Victoria)

Lollo has got your back this Christmas – as one of Melbourne’s coolest restaurants, you don’t have to worry about being fed well. There will be a brimming seafood station and a roast with all the trimmings, as well as fresh pasta and a huge dessert spread.

Why not elevate the experience with a bottomless beverage package? At just $95 extra per person, you’ll be treated to a Chandon Spritz on arrival, plus bubbles, beer and wine. So forget washing dishes and packing up leftovers, enjoy the festive atmosphere at Lollo instead.

Cliffy’s Emporium, Daylesford

Cost per person: Varied
Open for: Breakfast

Cliffy's in Daylesford, Vic
Make a difference this Christmas at Cliffy’s breakfast fundraiser. (Image: Visit Victoria)

Each year, one of Daylesford’s cosiest cafes does Christmas a little differently. From 8 am to 11 am, Cliffy’s Emporium invites the community down for its annual Christmas fundraiser  to raise money for the local Country Fire Authority and its volunteers.

By purchasing a raffle ticket, you’ll support this vital organisation and receive a delicious breakfast in return – from a festive-flavoured barbecue and hot ham stand to freshly brewed coffee and themed cocktails. Christmas is all about giving, so give up your morning to help the local community, and they’ll give back, too.

Arbory Bar & Eatery, Melbourne

Cost per person: From $57.50
Open for: Lunch and dinner

Arbory Bar & Eatery in Melbourne, Vic
Dine on the Yarra at Arbory Bar & Eatery. (Image: Visit Victoria)

Arbory Bar & Eatery is the place to be for Christmas lunch on the Yarra River. A table reservation for 1–20 guests allows you to pick and choose from an all-day à la carte menu for just $85 per person.

For families, a banquet reservation for 10–40 guests is the way to go. You’ll enjoy a signature set menu, with your choice of share plates or two- and three-course meals, from $57.50 and $69 a head respectively.

Essence Restaurant

Cost per person: $299; $150 (6–11 years)
Open for: Lunch and dinner

Gather with family and friends in a stylish CBD setting to enjoy either a buffet lunch or dinner at Essence this Christmas . The Melbourne Marriott’s onsite restaurant is delivering a festive feast of contemporary Aussie cuisine right to your table, using fresh and locally sourced produce.

Dive in to a generous spread made for sharing and celebrating together, cooked fresh by the dedicated Essence team. Guests can indulge in 10 delicious courses, from vibrant antipasto and fresh salads to hearty hot mains and irresistible desserts. Did somebody say seconds?

The Espy, St Kilda

Cost per person: $195
Open for: Lunch and dinner

The Espy Hotel in St Kilda, Vic
Christmas is a laid-back, seaside affair at The Espy.

The Esplanade, known lovingly among locals as ‘The Espy’, is inviting you to join its Christmas celebrations . The hotel’s signature restaurant, Louey’s Bar & Kitchen, will be pumping out share plates of fresh seafood, crispy free-range porchetta, and a dessert to finish.

If you’re looking for something a little more laid-back, The Espy will also be accepting walk-ins throughout Chrissie Day. Pop into the main bar for stone-baked pizzas and seaside-inspired snacks, paired with punchy cocktails and ice-cold beer on tap.

Wickens, The Grampians

Cost per person: $365
Open for: Lunch

The Royal Mail Hotel in the Grampians, Vic
Most of Wickens’ produce comes from the onsite kitchen garden. (Image: Visit Victoria)

Skip the kitchen chaos this Christmas and dine at Wickens instead, the Royal Mail Hotel’s signature onsite restaurant backdropped by the Grampians National Park. Indulge in a five-course tasting menu featuring summer produce from the kitchen garden and matched wines from the hotel’s cellar.

Or, treat you and your special someone to the Christmas Package For Two. For $1805 per couple, guests will experience a cosy two-night stay complete with a demi-bottle of Champagne on arrival, Christmas Day lunch at Wickens and lunch (or dinner) at Parker Street Project, the hotel’s second onsite restaurant.

Langlands, Melbourne

Cost per person: $200
Open for: Lunch and dinner

Christmas lunch at Langlands Melbourne, Vic
Langlands Melbourne is hosting a very merry Christmas feast this year, and you’re invited.

Located within one of Melbourne’s most luxurious hotels, Langlands restaurant at Hyatt Centric is putting on a Christmas feast with a modern twist. Think freshly shucked oysters, zesty tiger prawns, whole-roasted porchetta, meringue roulade and cardamom pannacotta.

Enhance the celebrations with an exclusive Dominique Portet drinks package, including 2.5 hours of free-flowing wines, cocktails and non-alcoholic sips. Too full to take yourself home? Book a room and wake up in the heart of the city on Boxing Day!

The best Queensland restaurants open on Christmas Day

Hurricane’s Bar & Grill, Gold Coast

Cost per person: From $115
Open for: Lunch and dinner

Hurricane's Bar and Grill Surfers Paradise, Qld
Dine with views over Surfers Paradise beach. (Image: Steven Woodburn)

The newly-renovated Hurricane’s Grill & Bar Surfers Paradise has two sensational shared set menus lined up for Christmas Day this year, featuring dishes from its new culinary offering. Served with bubbles on arrival, guests can choose from a standard set menu ($115 per person) and a premium set menu ($170 per person).

Expect flame-grilled ribs, award-winning steak cuts and fresh seafood starters. Plus, that unmistakable holiday energy that only Surfers Paradise can deliver. A post-lunch splash at one of the region’s best beaches across the road is obligatory.

The Lex, Brisbane

Cost per person: $330; $225 (13–17 years); $95 (4–12 years)
Open for: Lunch

The Lex at W Brisbane, Qld
The Lex is serving up fresh, seasonal fare this Christmas. (Image: Markus Ravik)

The luxurious W Brisbane in the Queensland capital is hosting Christmas lunch at its place this year! Head to The Lex and you’ll be treated to an indulgent four-course menu, featuring everything from organic lamb carpaccio to locally caught reef fish.

Dessert comes in the form of a white chocolate trifle and clementine curd tart, so be sure to save room. Afterwards, why not stay the night at W Brisbane so you can check out everything Brissy has to offer come Boxing Day?

Citrique, Gold Coast

Cost per person: $410; $310 (13–17 years); $210 (5–12 years); $90 (3–4 years)
Open for: Lunch

Citrique Restaurant at JW Marriott Gold Coast Resort & Spa, Qld
Dive into a delicious festive spread curated by the team at Citrique.

Get festive with the team at JW Marriott Gold Coast Resort & Spa this Christmas Day for a plentiful seafood and grill buffet lunch. Signature restaurant Citrique invites you to indulge in the ultimate culinary odyssey, with curated menus that celebrate the essence of Aussie cuisine.

Savour dishes from live cooking stations, sip on Moët & Chandon Champagne and enjoy live entertainment as you wine and dine. Little ones will love the face painting, plus a special visit from Santa Claus, which rounds out the perfect day spent with family and friends.

Boardwalk Social, Cairns

Cost per person: $129; $79 (12–17 years); $49 (children)
Open for: Lunch

Boardwalk Social in Cairns, Qld
Cheers to Christmas at Boardwalk Social this year.

Christmas at local institute Boardwalk Social is a lot like the venue’s name suggests: an easy, breezy, communal affair. Located within Crystalbrook Flynn, it’s also one of the city’s best places to eat, with views over the sparkling Cairns Lagoon.

It’ll be undeniably hot in Queensland’s north come Christmas, so take pleasure in an array of fresh salads and local seafood on ice. Craving those Christmas classics? Don’t fret, there will also be honey-glazed ham with all the trimmings, plus a dessert bar featuring tropical pavlova, mango cheesecake, gelato and more.

Zuma, Brisbane

Cost per person: $299; $199 (13–17 years); $129 (5–12 years)
Open for: Lunch

Zuma Restaurant in Brisbane, Qld
Experience the festive cheer at Zuma’s Christmas seafood buffet.

Nothing says Aussie Christmas like a classic seafood buffet, and Zuma at voco Brisbane City takes it to the next level. Sit down for lunch featuring everything from Mooloolaba king prawns and Sydney rock oysters to Moreton Bay bugs and blue swimmer crab.

Be sure to save room for dessert, though, with dishes like Christmas pudding, pavlova and lemon meringue tarts on the menu. With riverside views and a glass of bubbles in hand, it’s the perfect setting for a stress-free gathering this Christmas.

Harvest Buffet, Gold Coast

Cost per person: $195; $90 (13–17 years); $50 (5–12 years)
Open for: Lunch

Harvest Buffet, Star Gold Coast in Qld
Harvest Buffet is located within The Star Gold Coast. (Image: PixelFrame)

Tucked inside The Star Gold Coast, Harvest Buffet transforms into a holiday spectacle on Christmas Day, delivering all-you-can-eat indulgence. Cheers with a glass of sparkling upon arrival before diving into a full seafood buffet that invites you to linger, browse and go back for seconds.

It’s definitely a family affair, with poolside views, indoor-outdoor seating and plenty of bonbons, plus a visit from Santa and presents for young ones all on the cards. The three-hour feast runs from 5.45 pm to 8.45 pm.

The best Tasmanian restaurants open on Christmas Day

Telegraph Hotel, Hobart

Cost per person: $195; $70 (children)
Open for: Lunch

The Telegraph Hotel in Hobart, Tas
Celebrate Christmas at the Telegraph, home to one of Australia’s best rooftop bars.

Perched in the heart of Hobart, the iconic Telegraph Hotel delivers a three-course festive feast that ticks the boxes for family, flavour and fun. With seating times at both 11 am and 2 pm, when you eat is up to you – either way, you’ll sit down to dishes like pork terrine, honey-mustard glazed ham and Christmas pudding.

Guests will also get exclusive access to the Telegraph’s stunning outdoor lounge, which doubles as one of Australia’s best rooftop bars, where pre-lunch drinks will be served paired with views over the city. Cheers to that!

Grain of the Silos, Launceston

Cost per person: $199
Open for: Lunch

Grain of the Silos in Launceston, Tasmania
Experience a farm-to-plate ethos this Christmas at Grain of the Silos. (Image: Jess Bonde)

Grain of the Silos is a cultural hub that prides itself on a farm-to-plate ethos and heroing local Tasmanian produce. This Christmas, you can get a taste by heading to the Launceston institute, which is hosting an intimate lunch to celebrate the occasion.

Executive chef Thomas Pirker and his team will be working their magic to create delectable dishes for groups large and small. The traditional three-course menu features shared-style plates of foccacia, tagliatelle and roast beef, with a chocolate-caramel tart for dessert.

Altitude Restaurant, Cradle Mountain

Cost per person: $130; $65 (4–12 years)
Open for: Lunch and dinner

Altitude Restaurant in Cradle Mountain, Tasmania
Altitude is setting the bar high this Christmas. (Image: Supplied Courtesy of RACT Destinations)

Nestled in an enclave of Cradle Mountain Hotel in the Central Highlands region, Altitude Restaurant is setting the bar high this Christmas . Open for both lunch and dinner, you’ll be treated to a festive set menu featuring the finest produce from local farmers and small businesses.

If you’re in the area, why not visit the mountain itself, too? There are plenty of picturesque walks and hikes that offer the chance to spot quolls, wombats, echidnas and more. Thanks to Tassie’s cool temperatures and alpine climate, it won’t be too hot either!

Hadley’s Orient Hotel, Hobart

Cost per person: $290 (all inclusive); $120 (5–12 years)
Open for: Lunch

Hadley's Orient Hotel in Hobart, Tasmania
Sit down to a buffet-style spread at Hadley’s Orient Hotel. (Image: Dearna Bond)

Pop by the heritage-listed Hadley’s Orient Hotel in Hobart this Christmas and you’ll be treated to an all-inclusive lunch that is sure to leave you feeling satisfied. The buffet-style spread will have everything from charcuterie, antipasto and oysters to ocean trout, housemade pies and herb-roasted lamb.

You’d be remiss to skip dessert, where you can pick from Christmas classics like pudding and trifle, or opt for something fresh like summer fruit, petit fours and pavlova. Seatings are from 12.30 pm, giving you plenty of time to open presents before lunch.

The best WA restaurants open on Christmas Day

Hearth, Perth

Cost per person: $299
Open for: Lunch and dinner

Hearth in Perth, WA
Hearth champions fresh, local and seasonal produce.

If you’re from WA’s capital, you’ve heard of Hearth – everyone knows it’s one of the best places to eat in Perth. What makes it even better? It’s open on Christmas Day. Settle into its sleek dining room and indulge in a five-course set menu curated to hero festive flavours and fresh produce.

The distinct menu is hallmarked by local ingredients like Shark Bay scallops and Skull Island prawns, plus a burnt coconut pavlova paired with quandong, desert lime and Geraldton wax for dessert. Add the $185 wine pairing to elevate your Chrissie experience.

Tradewinds Hotel, Fremantle

Cost per person: $230; $85 (children under 12)
Open for: Lunch

Tradewinds Hotel in Fremantle, WA
Enjoy the Tradewind Hotel’s outdoor spaces this Christmas.

Head down to easy-breezy Fremantle for a Christmas lunch extravaganza at Tradewinds Hotel this year. Eat your way through a delightful buffet, featuring fresh seafood, traditional roast meats, salads and decadent desserts, plus a three-hour premium drinks package.

Little ones can look forward to a visit from Santa, as well as a range of festive activities that are sure to keep them entertained for hours. Weather permitting, sit outside to enjoy your meal alongside live music and stunning views across the Swan River.

Songbird, Perth

Cost per person: From $270
Open for: Lunch

Songbird in Perth, WA
Songbird offers sweeping views of Perth’s skyline.

Elevated above the city’s skyline, Songbird, sister venue to Hearth at The Ritz-Carlton Perth, brings a breezy vibe to Christmas Day lunch . Think refreshing cocktails and a platter loaded with local seafood, from Abrolhos Islands octopus to freshly shucked oysters.

Whether you’re toasting with bubbles or simply soaking up the glamour, this is the kind of celebration that feels both elevated and effortless. With sweeping views across the CBD, it’s no surprise Songbird is often hailed as one of the best rooftop bars in Perth.

Cichetti, Broome

Cost per person: Varied
Open for: Dinner

Cichetti in Broome, WA
Do Christmas Broome-style at Cichetti this year.

Nestled just steps from the golden sands of Cable Beach, Cichetti serves up a modern Italian escape fitting of its location this Christmas. Come evening, the restaurant transforms into a cosy coastal celebration, with a twinkling ambience and thoughtful service.

You’ll devour housemade pasta, fresh seafood and large plates designed for sharing with family and friends. It’s the perfect spot to unwind after a day in the sun and toast to the festive season, Broome-style.

The best SA restaurants open on Christmas Day

Ela, Adelaide

Cost per person: $179; $125 (13–17 years); $79 (children 12 and under)
Open for: Lunch

Ela at Hotel Alba in Adelaide, SA
Ela is located within Adelaide’s Hotel Alba. (Image: Hotel Alba)

Tucked into Adelaide’s sunny South Terrace precinct, the Med-inspired Ela at Hotel Alba invites you to sip and soirée your way into Christmas Day this year. Think a relaxed but refined three-course lunch, with a drink on arrival and free-flowing bubbles for the toast-worthy moments.

When the big day rolls around, this is less formal sit-down and more laid-back fun, perfect for a merry gathering of family and friends. Lean into the long-lunch vibe until you’re ready to head back home for a well-deserved Chrissie Day nap.

Serafino Wines, McLaren Vale

Cost per person: $269; $79 (3–17 years)
Open for: Lunch

Serafino Wines in McLaren Vale, SA
Do Christmas the Serafino way this year. (Image: Le Lam/Adelaide Food Central)

For some, there’s no better way to spend Christmas Day than surrounded by rolling hills and gum trees, sipping on a glass of wine. If this sounds like you, then Christmas lunch at Serafino Wines is calling your name.

Sit down to a decadent five-course degustation with vineyard views, paired perfectly with a 3.5-hour premium beverage package. Of course, the list is full of Serafino’s award-winning wines, considered some of McLaren Vale’s top drops.

Mount Lofty House, Adelaide Hills

Cost per person: $399; $307 (13–17 years); $159 (4–12 years)
Open for: Lunch

Mount Lofty House in the Adelaide Hills, SA
Christmas is a cosy affair at Mount Lofty House. (Image: South Australian Tourism Commission)

Perched in the picturesque Adelaide Hills, Mount Lofty House offers a Christmas experience that fuses sweeping views with festive fare. Held at onsite restaurant Piccadilly Panorama , you’ll find a menu teeming with fresh, locally sourced seafood. Think Coffin Bay oysters, SA prawns and Kangaroo Island crayfish.

Dessert comes in the form of traditional Christmas pudding, pavlova stacked with summer fruit and a salted caramel tart made with 58 per cent dark chocolate crémeux. Too full to head home? Book a room for a truly elevated experience.

The best NT restaurants open on Christmas Day

Wharf One, Darwin

Cost per person: $195; $90 (5–12 years)
Open for: Lunch

Wharf One, Darwin, NT
Sit down for a long lunch full of flavour and fun at Wharf One. (Image: Tourism NT)

Dine on the Darwin waterfront this Christmas Day at Wharf One . A chef-prepared buffet will leave you overwhelmed for choice, with everything from oysters and charcuterie to slow-cooked beef brisket and roast turkey.

With drinks on arrival and all the trimmings to match, this Darwin favourite will have you celebrating for more reasons than one this Christmas Day. Lunch will run from 11.30 am to 3 pm, leaving ample room for a waterfront stroll come sunset.

DoubleTree by Hilton, Alice Springs

Cost per person: $229; $99 (13–17 years); $74 (6–12 years)
Open for: Lunch

Doubletree by Hilton in Alice Springs, NT
Hilton celebrate the big day with good food and great company. (Image: Tourism NT)

If you’re in the heart of Australia this festive season, you can still eat out on Christmas Day in Alice Springs/Mparntwe. Namely, at the gorgeous DoubleTree by Hilton, at its festive luncheon from 12:.30 pm to 3.30 pm.

The gala buffet is truly extravagant – with artisan breads and dips, a delicatessen, seafood bar, carvery, eight salad selections and a mouth-watering dessert selection, you’ll be near bursting. Surrounded by blue gums, sunset-reflecting escarpments and the red dirt synonymous with Alice, it’ll be a Chrissie to remember.

DoubleTree by Hilton Esplanade Darwin, Darwin

Cost per person: $215; $130 (13–17 years); $85 (6–12 years)
Open for: Lunch

Doubletree by Hilton in Darwin, NT
Gather your favourites and toast to the season at Hilton Darwin. (Image: Tourism NT)

Much like its sister hotel in Alice Springs, DoubleTree by Hilton Esplanade Darwin is welcoming you this Christmas for its lavish luncheon. The hotel’s chefs have curated a divine degustation just for you, combining traditional Christmas flavours with fresh, Australian ingredients.

Think confit duck, Christmas ham, honey-glazed turkey, 12-hour slow-cooked beef, grilled burramundi and 15 dessert options, all paired with free-flowing beverages of choice. And that’s just a tasty teaser – you’ll have to come along for the rest.

The best ACT restaurants open on Christmas Day

Restaurant Two14, Canberra

Cost per person: $200; $35 (children)
Open for: Lunch

Restaurant Two14 in Canberra, ACT
Make this Christmas lunch one to savour at Restaurant Two14. (Image: VisitCanberra)

Located at Canberra’s luxurious Deco Hotel in the hip suburb of Braddon, Restaurant Two14 will happily serve you this Christmas Day. The talented team will be cooking up a lovely five-course lunch full of Christmas delights with an Italian influence.

Take a seat in one of Canberra’s best restaurants and let head chef Federico Pitasi take care of the rest. He’ll be delivering seasonal flavours, premium ingredients, and even a complimentary glass of Prosecco right to your table, from 12.30 pm onwards.

Marble & Grain, Canberra

Cost per person: $209; $40 (children)
Open for: Lunch

Christmas dinner spread
Share the love (and food) with family and friends this Christmas. (Image: Getty/Knape)

Available for both 12 pm and 1 pm sittings, Christmas lunch at Marble & Grain is all about indulgence done right. A flavourful five-course menu has your name on it, showcasing the Canberra steakhouse’s signature paddock-to-plate focus with perfectly paired wines to match.

The usually dark and polished interior will be decked out in true Christmas fashion, transforming the moody space into a warm and festive haven. So gather your favourite people, bring the holiday spirit and savour a long, laughter-filled lunch.

Louis, Canberra

Cost per person: $275; $115 (children under 12)
Open for: Lunch

Known for its spectacular cuisine, Louis is dishing up a four-course festive menu for those seeking a hearty meal in the capital this Christmas. Let culinary director Ben Willis and head chef Sun Hwa Jang lead you down a tantalising path of flavour with their truly memorable cooking.

Relish in classic prawn cocktails, confit ocean trout, roast beef fillet, glazed pumpkin and a white chocolate and strawberry pavlova for dessert. Located within the stylish Hotel Realm, it’s the perfect excuse for a staycation in the city.

Taylah Darnell
Taylah Darnell is Australian Traveller's Writer & Producer. She has been passionate about writing since she learnt to read, spending many hours either lost in the pages of books or attempting to write her own. This life-long love of words inspired her to study a Bachelor of Communication majoring in Creative Writing at the University of Technology Sydney, where she completed two editorial internships. She began her full-time career in publishing at Ocean Media before scoring her dream job with Australian Traveller. Now as Writer & Producer, Taylah passionately works across both digital platforms and print titles. When she's not wielding a red pen over magazine proofs, you can find Taylah among the aisles of a second-hand bookshop, following a good nature trail or cheering on her EPL team at 3am. While she's keen to visit places like Norway and New Zealand, her favourite place to explore will forever be her homeland.
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Taking the route less travelled along the Great Ocean Road

The Great Ocean Road has captured the hearts of Australians with its astounding scenery since 1932, but going off-course can enrich your experience with untouched nature, foodie delights and charming towns. 

It’s a chilly 16 degrees. My husband pulls on a steamer and jogs – as all seasoned surfers do – into the water. We’re at Bells Beach , the legendary break on Victoria’s Surf Coast that’s home to the Rip Curl Pro, the world’s longest-running event in competitive surfing. Each year, over the Easter long weekend, up to 40,000 people descend on the region for the event. Today, though, we have the beach almost to ourselves, and the less-than-favourable temperature doesn’t deter my husband from surfing this famous break.  

Bells Beach
Bells Beach is known for its epic surf break and is at the start of the Great Ocean Road. (Image: Tourism Australia)

Torquay to Anglesea and Aireys Inlet 

Split Point Lighthouse
The red dome of Split Point Lighthouse in Aireys Inlet. (Image: Tourism Australia)

The nearby surf town of Torquay marks the starting point for the Great Ocean Road . Unfolding our map, which we have marked out with a highlighted route for our children to follow, we set off for lesser-known Anglesea, a chilled-out town 20 minutes south of here. Its wide, sandy beach is a gentler swimming option for our young family. Groms can learn to surf here with Go Ride a Wave, which also runs stand-up paddle boarding on the Anglesea River.  

Split point lookout
The lighthouse overlooks the Shipwreck Coast. (Image: Tourism Australia)

After a couple of nights in Anglesea, we hit the road again, first stopping at Aireys Inlet. Here we stretch our legs at Split Point Lighthouse, which was made famous by the 1990s television series Round the Twist, before driving under the Memorial Arch that welcomes us, officially, to the Great Ocean Road.  

This 243-kilometre coastal road was built by returned First World War servicemen and serves as a permanent memorial to those who fought and died during the war. Carved into rock using hand tools and horse-drawn carts, it was a huge engineering feat and provided much-needed access to isolated coastal communities. 

Lorne to Birregurra 

Lorne is a delightful beachside stop for lunch and browsing boutique stores. It’s also the gateway to Great Otway National Park , which comprises a varied landscape of old-growth forests, cool-temperate rainforests, heathy woodlands and rugged coast. With the highest rainfall in Victoria, the region is home to many waterfalls – 10 of which are within 10 kilometres of Lorne.  

Turning slightly off the main drag, we wind along a gum-shaded road to Erskine Falls. Here, our son leads the way through the hyper-green rainforest and down 200-plus stairs to the cascade that drops 30 metres into a lush fern gully. We hop over large boulders to get closer to the falls, enjoying the entire place to ourselves; it’s worth the return climb.  

From Sheoak Falls Picnic Area, there are walking trails to Henderson Falls, Phantom Falls, Won Wondah Falls and Kalimna Falls, some of which follow an old timber tramway from forest-logging days, which only came to an end in 2008.  

Erskine Falls
Erskine Falls is one of many falls within a day trip of Lorne. (Image: Visit Victoria)

You can follow your appetite north to the town of Birregurra, which is part of the Otway Harvest Trail that connects farm gates, markets, wineries, breweries and distilleries. It’s home to three-hatted modern Australian restaurant Brae , helmed by celebrated chef Dan Hunter, set among native gardens and an organic farm, and Otways Distillery, which produces small-batch spirits using local produce and botanicals.  

Brae restaurant
Brae is a three-hatted restaurant in Birregurra. (Image: Tourism Australia)

Apollo Bay to The Otways 

Back on track, the cliff-hugging stretch between Lorne and Apollo Bay is breathtaking. At Teddys Lookout, we overlook the winding road ahead and St George River spilling into the ocean. We spend languid days in Apollo Bay, a buzzy seaside town that boasts a three-kilometre-long, crescent-shaped beach with a backdrop of rolling green hills. One evening, as the sun sets, we take the steep 10-minute walk to Marriners Lookout, which affords panoramic views of the ocean, hinterland and town.  

A 15-minute drive along the road, Maits Rest is a lush rainforest gully that has been protected since the early 20th century. Wandering along the 800-metre boardwalk, we inspect the delicate moss-covered forest floor and the gnarled roots of 300-year-old myrtle beech trees, then crane our necks to see their canopies, some 50 metres above us. It’s therapy in nature.  

Cape Otway to the Twelve Apostles 

Twelve Apostles
One of the famous Twelve Apostles, limestone sea stacks that rise from the Southern Ocean. (Image: Ben Savage)

The southernmost tip of Cape Otway is a delightful detour, home to the 1848-built Cape Otway Lightstation, the oldest surviving lighthouse on mainland Australia. We climb the narrow winding staircase to the gallery deck, explore the keepers’ quarters and telegraph station, and enjoy a coffee and some ‘famous’ scones at the charming onsite cafe.    

It’s a pinch-me moment to finally see the Twelve Apostles in person. This unmistakable cluster of limestone stacks rising abruptly from the sea were never 12, however. When coined this in the 1890s as a marketing ploy, there were only nine; today, only seven remain after two collapsed in 2005 and 2009. We admire these Aussie icons from the viewing platform, in awe of Mother Nature’s ever-evolving artwork.  

The Grotto
The Grotto is another natural attraction within Port Campbell National Park. (Image: Carmen Zammit)

Edging the wild Southern Ocean, this part of the coast – dubbed Shipwreck Coast – is made up of many sea-carved natural wonders including London Bridge, The Grotto and Gibson Steps. After exploring the lookout trails of Loch Ard Gorge/Poombeeyt Kontapool – its English name taken from the site of the 1878 shipwreck – we nestle into the sandy beach encircled by towering sandstone cliffs, as our children splash about on the water’s edge, and soak it all in.  

Port Campbell to Timboon 

Timboon Fine Ice Cream
Timboon Fine Ice Cream is part of a regional foodie trail. (Image: C McConville)

Just north of Port Campbell National Park, the region of Timboon is part of the 12 Apostles Food Artisans Trail, filled with purveyors of delicious foodstuffs such as Timboon Fine Ice Cream , Timboon Railway Shed Distillery and Apostle Whey Cheese. As an antidote to the indulgence, the 20-kilometre Poorpa Yanyeen Meerreeng Trail is a self-guided ride or walk between Port Campbell and Timboon through tall forests, over historic bridges and past sparkling lakes and farmland with grazing cattle.  

Warrnambool to Port Fairy 

Warrnambool building
A 19th-century building in Warrnambool. (Image: Peter Foster)

In Warrnambool, a town rich in maritime history, we take the four-kilometre Thunder Point Walk that traces the coast. The kids squeal when an echidna shuffles out from beneath the wooden boardwalk, and we stop to admire a seal lazing on a rock at the port.  

Further along, the streets of quaint fishing village Port Fairy are lined with 19th-century cottages, old stone churches and Norfolk pines. Follow the historic walking trail to see some of the 60-plus National Trust buildings. Port Fairy is also home to Port Fairy Folk Festival (6-9 March), one of the country’s longest-running music and cultural festivals. You could time your road trip with the event for a fittingly celebratory end to any journey.  

The Great Ocean Road can easily be done in three days, but we’ve spent a week on the road. The highlighted line on our now creased and well-worn map doesn’t follow the famous route precisely. It has sprouted branches in many directions, leading us to untouched rainforest and charming rural towns filled with culinary delights, and where we experienced some of our most memorable moments on the Great Ocean Road.    

A traveller’s checklist 

Staying there

Oak & Anchor
The Oak & Anchor in Port Fairy.

The Monty is a highly anticipated, newly refurbished motel with a chic Palm Springs-inspired aesthetic set across the road from the Anglesea River. Basalt Winery in Port Fairy grows cool-climate wines such as pinot noir and Riesling in rich volcanic soil. Stay among the vines in its tiny home, complete with a kitchen, lounge area and outdoor firepit. 

The Oak & Anchor Hotel has been a Port Fairy institution since 1857. Cosy up by the bar in winter or bask in the sunshine of the Lawn Bar in summer. The rooms are beautifully boutique with considered details, such as luxe baths for sinking into post-road trip. 

Eating there

The Coast in Anglesea is a modern Australian restaurant focused on local ingredients. Grand Pacific Hotel has been a local landmark in Lorne since 1879 and recently underwent a restoration. It serves a mix of traditional pub and Italian fare alongside ocean views.  

Graze is a cosy 40-seat dining room in Apollo Bay with a modern Australian menu complemented by regional wines. Apollo Bay Distillery offers tasting flights, a gin blending masterclass and serves woodfired pizzas.