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10 things you probably didn’t know about the Sydney Harbour Bridge

(Credit: Destination NSW)

It’s been photographed a billion times and crossed by millions – but Australia’s most iconic steel arch still holds a few surprises.

On 19 March 1932, the Sydney Harbour Bridge opened to a fanfare that included, rather unexpectedly, a sword. More than nine decades on, the ‘Coathanger’ remains one of the world’s great feats of engineering – and one of Australia’s most-loved landmarks. You know the silhouette. You’ve seen the New Year’s Eve fireworks. But how well do you really know the bridge?

1. The sword that stole a premiere’s moment

NSW Premier Jack Lang never quite got his ribbon-cutting moment. Just as the official opening ceremony was about to begin on 19 March 1932, Francis De Groot – a member of the right-wing paramilitary New Guard – barged through on horseback and slashed the ribbon with a sword, declaring the bridge open “in the name of the decent and respectable people of New South Wales." He was arrested on the spot, fined £5 after a psychiatric assessment confirmed he was sane, and later successfully sued the Commissioner of Police for wrongful arrest. The ribbon was hastily retied, and Lang performed the official ceremony.

2. The longest bridge that never was

Drone shot of Sydney Harbour Bridge and the Opera House
The Sydney Harbour Bridge is 94 years old. (Credit: Caleb)

For decades, Australian schoolchildren were taught that the Sydney Harbour Bridge was the world’s longest single-arch bridge. It was never true – the Bayonne Bridge in New Jersey pipped it at the time of construction – and the myth has aged further: the record now belongs to the Port Mann Bridge in Canada. The Coathanger is, however, the world’s largest steel arch bridge by total weight and width of road deck. A consolation prize, but not a small one.

3. Six million reasons to respect a rivet

The bridge is held together by almost six million hand-driven rivets. Every single one was driven in by hand – a team of four workers per rivet: one to heat it, one to catch it, one to hold it, and one to drive it home. In an era before automation, it was gruelling, skilled work performed hundreds of metres above Sydney Harbour.

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4. The arch that came apart on its big night

Sydney Harbour Bridge at sunrise or sunset
The bridge is held together by almost six million hand-driven rivets. (Credit: Destination NSW)

The joining of the two halves of the arch on 19 August 1930 was cause for celebration – briefly. The two sides met in the afternoon to great fanfare, but as the temperature dropped that evening, the steel contracted and the halves separated again. Workers had to rejoin the arch later the same night, under lights, before the milestone could be properly declared.

5. The fall that shouldn’t have been survivable

Only two people are known to have survived falling from the Harbour Bridge. The first was Vincent Kelly, an Irish-born worker who plunged from the road level during construction. According to legend, he survived by dropping his toolbelt into the water just before impact, breaking the surface tension and slightly softening his entry. 16 workers died during the bridge’s construction overall; their names are recorded at the Pylon Lookout.

6. Four pylons that do absolutely nothing

Sydney Harbour Bridge
The four pylons are entirely decorative. (Credit: Henrique Felix)

Those four imposing granite pylons at each corner of the bridge? Entirely decorative. They support nothing structural whatsoever – the arch does all the work. They were added purely for visual effect, to give the bridge the monumental gravitas its designers felt the occasion demanded. The granite itself was quarried near Moruya on the NSW South Coast.

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7. The 28 volumes of maths behind the steel

The engineering calculations required to design the bridge filled 28 volumes. Chief engineer John Bradfield and his team worked for years on the maths before a single rivet was driven – all done by hand, long before computers existed. The detailed design work was ultimately carried out by British engineer Ralph Freeman, whose contribution to the project was disputed by Bradfield but is now widely recognised.

8. Why the bridge is grey (it’s not glamorous)

Sydney Harbour Bridge at sunrise or sunset
The initial three coats required 272,000 litres of paint. (Credit: Destination NSW)

The bridge is grey because, at the time of construction, grey was the only paint colour available in sufficient quantities to coat the entire structure. The initial three coats alone required 272,000 litres of paint – enough to fill an Olympic-sized swimming pool. The bridge is repainted continuously; there is never a point at which the job is truly finished.

9. Four million climbers and counting

Since BridgeClimb opened in October 1998, more than four million people have made the journey to the summit – 134 metres above Sydney Harbour. Famous climbers include Oprah Winfrey, Nicole Kidman, Prince Harry, Will Smith, Matt Damon, Cate Blanchett and Robert De Niro. Over 5000 couples have gotten engaged at the top. The oldest person to complete the climb was 100 years old.

10. What to know before you make the trip

If you decide to climb, set aside around three hours for the full Summit Climb experience – including preparation, a breathalyser test, and getting kitted out in a regulation climber’s suit (no loose items, no phones). For those who prefer to stay earthbound, a new step-free cycleway ramp has opened, finally making it possible to ride across the bridge without navigating a steep staircase – a small but significant upgrade to one of the world’s great commutes.

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Emily Murphy
Emily Murphy is Australian Traveller's Email & Social Editor, and in her 4+ years at the company she has been instrumental in shaping its social media and email presence, and crafting compelling narratives that inspire others to explore Australia's vast landscapes. Her previous role was a journalist at Prime Creative Media and before that she was freelancing in publishing, content creation and digital marketing. When she's not creating scroll-stopping travel content, Em is a devoted 'bun mum' and enjoys spending her spare time by the sea, reading, binge-watching a good TV show and exploring Sydney's vibrant dining scene. Next on her Aussie travel wish list? South Australia and The Kimberley.
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The tastiest new players on Newcastle’s dining scene you need to try

    Carla Grossetti Carla Grossetti
    Newcastle’s vibrant creativity is evident everywhere, from a thriving live arts scene to an ever-growing offering for gourmands. Those with a hunger for new and exciting experiences should put Newcastle on their radar.

    When it comes to consuming the culture of a city, digesting it (in the literal sense) is an appropriate place to start. But it’s not just a world-class wining and dining scene that’s on the menu (not to mention all the new restaurants in Newcastle). Newcastle – just two hours north of Sydney – offers the perfect blend of arts, culture and culinary experiences that make it a prime destination for an extended escape. The city’s creative future looks even brighter with the reopening of the highly anticipated Newcastle Art Gallery on the horizon.

    aerial of Nobbys beach in newcastle nsw
    Newcastle offers the perfect coastal setting for the arts and delicious eats. (Image: City of Newcastle)

    Given Newcastle’s compact size – many venues are within easy walking distance or a quick drive away – you can immerse yourself fully. From decadent patisseries to fine diners and casual coastal eats, here’s a fresh taste of Newcastle: where to eat, drink and soak up the coastal city’s good vibes.

    1. Pastry cafes in Newcastle

    pastries next to a pastry box from crumb cafe in newcastle
    Lean into Newcastle’s pastry renaissance at Crumb. (Image: Jemma Donkin)

    Pastry is having a moment, with a quietly booming scene led by CRUMB, the brand-new pastry cafe in Lambton led by legendary Gareth Williams (of Covered in Crumbs, EXP) and Ben Richardson (Autumn Rooms). Gareth describes his style of food as ‘creative chaos’. Enjoy that abstract artisanal approach over a savoury chorizo, bechamel, cheddar and poppy pastry, or a layered mortadella and pesto mayo croissant sandwich.

    Meanwhile, Leibe European Pastries, Pekárna, Union St Pastry and Praise Joe also have their own flair and loyal followings. While Liebe European Pastries is famed for layered German pastries such as Franzbrötchen, Pekárna’s signatures (like cardamom pastries) are tethered to Czech traditions.

    Head a few blocks west to Wickham, where Union St Pastry is the pinnacle for lovers of European-style viennoiseries, such as croissants and Danishes. A getaway to Newcastle also looks pretty fabulous with a mega brownie or chicken little toastie from Praise Joe.

    2. Destination dining

    Blanca resuarant in newcastle nsw
    Step inside Mediterranean-inspired eatery, Blanca. (Image: Destination NSW)

    Life looks pretty peachy from a table at the breezy Mediterranean-inspired eatery Blanca, which would not be out of place in Mykonos – when it swooped into the Honeysuckle Precinct a few years ago, it caused heads to swivel. Say yasou to mezedes of crudo di mare and sheftalia and grilled Abrolhos Islands’ octopus.

    One may also fantasise about being back in Europe – specifically the 10th arrondissement in Paris – at Frenchie, the oh-so-French bistro that offers Euro-chic elegance with an inventive Australian flair. Indulge in the Date Night set menu, available every Thursday.

    Peregrin is another stand-out. Listen to the sound of the ocean from the rooftop terrace, and order a Summertime Sour during aperitivo hour. Followed by the yellowfin tuna with pickled cucumber and market fish. And brand new on the scene is Papalote – a joint venture from the incredibly talented owners of Humbug and Flotilla serving up tasty Mexican classics.

    3. Casual coastal cafes and kiosks

    people swimming at Newcastle Ocean Baths
    Follow Newcastle’s coastline for stunning views and tasty eats. (Image: David Diehm)

    What better way to soak in Newcastle’s legendary coastline and stunning beaches than by visiting its casual coastal eateries while on the Bathers Way?

    Enjoy hot chips and scallops on the sand at Swell Kiosk Bar Beach. Or a housemade sausage roll after a morning surf at Newcastle Beach, thanks to Southy Canteen, which is open from 6am.

    Bring your furry travel companion to Sunnyboy Kiosk for a piccolo and puppuccino with views out to Dixon Park Beach. Try light eats, like acai bowls, or more substantial meals like nasi goreng at Blue Door in Merewether. Do a few lazy laps at Merewether Ocean Baths (the largest in the southern hemisphere) before tucking into swordfish skewers and salad at Merewether Surfhouse.

    You can also watch the ocean compose a bit of magic from your perch at The Kiosk Newcastle Beach, where a matcha latte looks even better with the beach fresco.

    Pause between eats to take in the iconic Newcastle Ocean Baths and Bogey Hole – perfect for a digestive swim or scenic picnic spot.

    4. Hatted restaurants in Newcastle

    couple eating at Flotilla newcastle
    Flotilla serves up delicious meals. (Image: Destination NSW)

    In recent years, Newcastle’s restaurant scene has evolved to include venues that have elevated the city’s reputation for culinary excellence. In addition to its cafes and kiosks, there’s now an exciting wave of hatted favourites putting Newcastle on the map.

    Humbug is the epitome of Novocastrian dining; the mafaldine with brisket and beef cheek braised in Pedro Ximenez is emblematic of what the owners aim for here. Flotilla neatly knits the Newcastle wining and dining scene together, with young gun Josh Thurston showcasing the art of cooking proteins and produce over fire.

    Bistro Penny is another sophisticated, hatted dining destination in Newcastle. Order the barbecued king prawns swimming in a saffron broth and the oxheart tomato salad.

    5. Newcastle nightlife

    Bartholomew's small bar in newcastle nsw
    Stop by Bartholomew’s for a drink. (Image: Destination NSW)

    As the sun dips in the west, so the city of Newcastle’s nightlife springs to life. Maru Hi-Fi is the next-gen small bar that’s redefining a night out in Newy – the sleek space serves great cocktails and embraces Newcastle’s alt attitude. Next door, Jams Karaoke & Bar is also bringing the vibes.

    If a small bar in a grand old building is more your style, check out Roxanne, Bar Mellow and Bartholomew’s.

    Start planning your Newcastle culinary coastal getaway this summer at visitnewcastle.com.au.