100 Gourmet Experiences: AT Staff Picks

Australian Traveller Australian Traveller
hero media
The Australian Traveller team couldn’t agree on the Top 100, so they took it upon themselves to give their favourite from the final list, as well as the ones they wish could have made it. Who do you side with? Log on and let us know if we all missed one too . . .

Greg Barton

Favourite from the 100 Greatest Australian Gourmet Experiences:

The Great Aussie BBQ. It’s something that will always be an iconic Australian experience, but it doesn’t limit itself to being a “basic" or “non-gourmet". Yes, you can stick to the script of sausages, beer, more sausages and more beer, but if you fancy yourself as more of a Matt Moran type, there’s nothing to prevent you from barbequing a nice piece of fish and bringing it to that Masterchef level with a few more sophisticated accompaniments. For that reason alone, it’s the great social equaliser. Something that can bring all Australians together.

One That Got Away

I was quietly devastated when Eating a Pie and Sauce at the Boxing Day Test at the MCG didn’t make the Final 100. Again, it can be a simple Four’n’Twenty or dolled up to something more gourmet. I have vivid memories of bonding with my Dad as he showed me how to get that sauce onto your pie with one hand, while leaving the other hand free to drink a beer (soft drink for me at that age), all while keeping one eye on the batsmen at the crease. I hope some day to teach my son how to do the exact same thing.

Quentin Long

Favourite from the 100 Greatest Australian Gourmet Experiences:

Sorry, but anything that’s two days of nose-to-tail cooking of an entire pig where you learn butchery, cooking, vegetable cultivation and more cooking is just too good to be true – it has to be The Agrarian Kitchen.

One That Got Away:

Clairault Margaret River. A fabulous lunchtime restaurant in Margaret River wine country that is everything the Margaret River needs to be.

Nigel Herbert

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

AI Prompt

Favourite from the 100 Greatest Australian Gourmet Experiences:

Taste of Tasmania. It’s the best way to spend the New Year in Australia. Full stop. If I had a magical transporter machine, I would have New Year’s in Sydney, staying at the Four Seasons, then I would roll out of bed on New Year’s Day and be magically whisked to Constitution Dock in Hobart. Where I could sit in the sun, nurse my hangover while listening to Jazz and watching the boats form the Sydney to Hobart roll in. All the while eating the world’s best oysters, matched with great wine. This is the best-known hangover recuperation session on the planet.

One That Got Away:

BBQ King in Chinatown. It’s not the best duck but it has that brutal Chinese efficiency. I think the soup nazi in Seinfeld was modelled on these guys. It’s an experience. And it is the best way to end a Friday night in Sydney.

Lisa Perkovic

Favourite from the 100 Greatest Australian Gourmet Experiences:

Sunnybrae Restaurant and Cooking School – George Biron wins you over with his passion for Australian produce, teaching and a good meal.

One That Got Away:

Jannei Goat Dairy – these Lithgow cheesemakers live and breathe for their produce and it shows. The goat curd is divine.

Jane Abma

Favourite from the 100 Greatest Australian Gourmet Experiences:

The Turkish-gourmand delight of Ottoman Cuisine in Canberra. On my last visit there, I gave three of my senses the evening off so I could fully appreciate what was a truly orgasmic fusion of taste and smell – a sensory adventure I will never forget.

Weekly travel news, experiences
insider tips, offers, and more.

One That Got Away:

I would have to say the Fort Denison Cheese & Wine Experience – I have already given personal reviews to certain cheese-loving comrades encouraging them to do it before the year is out because it really is fascinating.

Alex Barnett

Favourite from the 100 Greatest Australian Gourmet Experiences:

MoVida, because it was Great Food and an all round fantastic venue and when Nigel asked the waiter would that be enough he made a smug laugh and said “You’ll see" . . . needless to say what followed was not enough for such amazing food.

One That Got Away:

Won Ton Noodle Soup with Extra Won Tons and Egg Noodle From Cafe China in Cairns or Happy Chef on Sussex. A Sunday tradition for the past two years, it’s just great food.

Megan Russell

Favourite from the 100 Greatest Australian Gourmet Experiences:

Nothing beats The Great Aussie BBQ during summer!

One That Got Away:

Enjoying a Sunday pub lunch – it’s gotta be a pint and parma at your favourite local pub.

Australian Traveller

Australian Traveller

View profile and articles
Jetstar Aircraft departing Adelaide
Australia

Jetstar to cover the cost of your return flight across 80 routes – for the next 48 hours only

Fares start at $64, and with cost-of-living still biting, the timing couldn't be better.

Read more
Sake restaurant
Australia

Where to take your mum out on Mother’s Day in 2026

Show gratitude to the best woman in your life with a heartfelt meal.

Read more
Qantas planes sitting together at airport
Australia

Which Qantas flights have been cut? Inside the airline’s extended schedule changes

Qantas has extended its domestic flight cuts for another three months and doubled down on Europe as Middle East conflict sends jet fuel costs soaring. 

Read more
GourMay Festival
Australia

What’s on around Australia in May 2026

Make May your best month yet with these epic events around the country.

Read more
hero media

9 of the best Sydney hotel bars for a local adventure during Vivid

(Credit: Nikki To)

    Lucy Cousins Lucy Cousins
    Continue
    A great night out doesn’t need a road trip, just the right bar. Swap the long drive for an evening at these standout Sydney venues.

    If you’re thinking of a staycation or a long weekend (with foodie benefits), you can’t get much better than the bright lights and beautiful vistas of Sydney. From tucked-away bars to late-night hidden hangs, Australia’s (unofficial) favourite city is packed full of venues that make staying local feel like an adventure.

    And with Vivid lighting up the sky this winter, there’s no better time to find the perfect cosy spot to enjoy the views or escape the crowds.

    1. El Vista, Circular Quay

    bar tender at El Vista, Circular Quay sydney hotel bars
    Enjoy tasty cocktails and gorgeous Sydney views. (Credit: Na Woolfe)

    This welcoming bar by the Maybe Sammy team offers a fun buzz and jaw-dropping harbour views. Part of the Pullman Quay Grand Sydney Harbour, this lounge bar sits above Circular Quay with the harbour on one side and the Botanical Gardens on the other. You may start here for pre-dinner drinks, but you won’t want to leave before the early hours. If the 1960s Acapulco vibe isn’t enough, the views will be – the Sydney Harbour Bridge is so close it hardly fits in the window, while ferries glide by all night.

    2. Bar Allora, CBD

    Bar Allora, CBD Sydney hotel bars
    Settle in for a taste of Italy.

    Inspired by Milan in the 1980s, Bar Allora brings Italian style and culture to the CBD. Although it’s officially part of the Mantra 2 Bond Street hotel, it’s designed to look and feel like you’ve travelled to Italy for all-day dining. Think espresso in the morning, aperitivo in the afternoon and Negronis late into the night. Accompany your liquid diet with Italian-style small plates and pastas with a modern twist.

    3. Percy, Pyrmont

    Percy Sydney hotel bars
    Spanish-style tapas and wine is the name of the game. (Credit: Steven Woodburn)

    Taking centre stage in the luxe foyer of the Woolstore 1888 Hotel in Pyrmont, Percy is a popular Spanish-style tapas and wine bar serving food that makes you want to linger. The restored 138-year-old wool store creates an atmospheric backdrop to your glass of merlot with exposed timber beams, brick and the echoes of Sydney’s past. With an air of Barcelona, expect low conversations, creative dining and the city moments away.

    4. The Crudo Bar at Flaminia, CBD

    The Crudo Bar at Flaminia, CBD Sydney hotel bars
    Seafood lovers should head to The Crudo Bar. (Credit: Nikki To)

    Grab a seat at the beautifully designed crudo bar, taking centre stage of Giovanni Pilu’s latest CBD restaurant, Flaminia. Enjoy a glass or chilled Vermentino from Sardinia or prosecco from the hills of Treviso, matched with freshly shucked oysters. Complement your seafood with a range of special dressings, influenced by iconic Italian port cities. It’s the perfect spot for a pre- or post- glass of wine before visiting the Sydney Opera House.

    5. Mee So, Sydney Central

    Mee So sydney
    Enjoy Japanese-influenced food and drinks.

    For something a little different, Mee So is a modern, neon-lit Japanese-influenced bar in the Ibis Sydney Central. Serving bold flavours and umami-heavy dishes alongside sake and yuzu-infused cocktails, this Tokyo-esque venue offers an escape from the busy streets outside. Order steaming ramen, a Japanese whisky and make a corner of Mee So yours for the night.

    6. Bar Morris, Haymarket

    Bar Morris sydney
    Settle into old-world European glamour.

    Housed in a 1929 heritage-listed building, Bar Morris brings old-world European glamour to the Hotel Morris Sydney, part of Accor’s Handwritten Collection. More of a destination than a pitstop, this bar leans into its Art Deco past with velvet features, intimate lighting and bold brass finishes. Here you can order smaller plates like burrata, cured meats, and seasonal seafood to match your martini.

    7. Pumphouse, Darling Harbour

    Pumphouse sydney
    Enjoy a tipple inside a building from the 1880s.

    When you first walk into Pumphouse, you’ll quickly notice the high ceilings, exposed brick and industrial style decor. Officially part of the busy Novotel Darling Square, this busy local hang doesn’t feel like it; it’s housed inside a former hydraulic pumping station from the 1880s – hence the name – and a local institution. Grab a seat if you can and order off the classic modern Australian menu, before trying one of the many craft beers on tap to wash it down.

    8. Wentworth Bar, CBD

    Wentworth Bar sydney hotel bars
    Drink where the celebrities once did.

    Designed for big groups and late-night cocktails, this open-air terrace bar is part of the Sydney Sofitel Wentworth – one of Sydney’s most iconic hotels. Once the watering hole of royals and celebrities, this mid-century building has recently been refurbished to be sleek, modern and inviting. The stunning rooftop bar attracts Sydneysiders who love to watch the sunset with a table full of Vietnamese and French-inspired dishes.

    9. Monica Rooftop Bar, Paddington

    Monica Rooftop Bar, Paddington sydney
    See the city skyline, drink in hand.

    Sitting pretty on top of a restored 110-year-old theatre, Monica is a Hollywood-style rooftop bar with views across Paddington and the city skyline. Part of the 25hrs The Olympia hotel, this isn’t a quick drink kind of place, it’s a ‘let’s stay all night’ kind of venue. Weekend DJs will take you from sunset to late-night conversations, while you graze on ceviche, grilled meats or sharing plates.

    For more information on how to enjoy Sydney for a long weekend, visit ALL.com.