18 of the best regional bakeries around Australia

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  • John Morse says:

    Good story but you missed the best bakery on the North Coast of NSW.
    Hearthfire in Bellingen is regarded as up there with the renowned Bourke St
    Bakery in Sydney . No big deal but thought I’d mention it

  • Stephen Falkiner says:

    It is hard to imagine how Red Beard’s bakery in Trentham, Victoria would not be on this list?
    Many famous chefs, not just me, consider it the finest bakery in Australia, not just regional Australia. Pure organic ingredients, simply dealt with, nothing complicated, and baked in a wood-fired Scotch oven that is over 100 years old and they also run bread-making classes. There is no better bread in the world!

  • Bruce White says:

    For your bakeries supplement, you must include Althea in Mudgee. Stunning breads, sourdoughs, baguettes, and pattiserie. By far and away the best rural bakery i have tasted in Australia. Better than Ziggies in Bronte.

  • Robert Wilhelm says:

    The list should have included : The Bakehouse in Portarlington on the Bellarine in Victoria. Great bread, great coffee and the best vanilla almond croissants to be had anywhere. Just my humble opinion. Robert from Starhaven Retreat

  • Helen Newton says:

    I would like to add:
    Bertoldos, in Griffith
    Morrall’s in Bourke and
    The Jerilderie bakery,
    All to be found on the Kidman Way.

  • Errol Cherry says:

    Please reference the Goomeri Bakery Goomeri (South Burnett area)Queensland

  • Angela Ivanovici says:

    The Balranald Bakery does the best vanilla slice I have ever tasted! Should be on your list!

  • Kate Wholagan says:

    Love the team at Elmore Bakery.
    Now in Tassie will do a trip to Ross Bakery.

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