Holland America ms Oosterdam – luxury cruising the ‘traditional’ way

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Australian Traveller magazine seeks the charm and glamour on an old-world vessel: ships inspired by the golden age of cruising. So Helen O’Neill boards Holland America’s MS Oosterdam to see if this cruise ship combines classic good looks with savvy service.

You may not know much about the mysterious art of towel-animal origami when you board a Holland America Line (HAL) vessel but by the end of your trip you will have amassed a positive menagerie.

Each evening as you return to your stateroom (as the cabins are called) you will find, on your perfectly-made bed, anything from a scorpion to a puppy painstakingly constructed from fluffy white hand towels.

Our first towelled critter is a crab, adorned with little paper eyes that seem to follow us around our room. A little retro, admittedly, but sweet.

Life on board Holland America’s ms Oosterdam

Lido Bar on Holland America's MS Oosterdam (cruise)
On the ms Oosterdam, the Lido Bar is a great place for refreshing breaks from swimming, lounging in the hot tub or catching some sun.

We are travelling on the ms Oosterdam, one of the larger vessels of the 15-strong fleet HAL has circumnavigating the planet (with a passenger capacity of 1916). While the ship caters to children and carries a United Nations roll call of guests, the most common accent is American and the typical passenger a retiree.

A significant number are repeat customers – one man can be heard explaining proudly that this is his 20th cruise – and it’s not difficult to see why.

Once you get past the first – of what turn out to be ubiquitous – hand sanitisers (understandable given the recent cruising gastro outbreaks), the ms Oosterdam is like any other good quality, mid-range cruise liner – comfortable, spotless and user-friendly.

But like the rest of the HAL fleet, ms Oosterdam is also a total environment: 100 per cent unashamedly Art Deco, albeit a Disney-fied version. This is the type of sparkling, gilt-edged décor that made cruise ship interiors famous; the kind some love, and some love to hate.

Occasionally, the interiors here drift a little down-market – in the glitzy three-tier auditorium, for example, and the on board casino. But in other areas, like the Promenade Deck and the Piano Bar, the slick, retro styling only adds to what is genuinely charming space.

The eateries are equally varied in both décor and tone, from the often crowded self-service utilitarian Lido Restaurant to the sparkling, silver-service sophistication of the Pinnacle Grill (reservation only).

The Piano Bar on Holland America's MS Oosterdam (cruise)
The Piano Bar on Holland America’s MS Oosterdam (cruise)

Guests have free run of 11 decks, which are all connected by elevators. And in case you are in complete holiday mode, the elevator mats are changed every 24 hours to remind you which day of the week it is.

Outdoor activities, weather permitting, include perambulations on deck three’s wraparound teak promenade (plus optional rest-stops, for those who just can’t resist the lure of a deckchair), the Lido Pool on deck nine (featuring  a retractable roof, should the heavens open), the Observation Deck at the stern of deck 10, and the volleyball and basketball courts on deck 11 for the few kids who find themselves on board.

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Staterooms on board ms Oosterdam

Veranda Suite on Holland America's MS Oosterdam (cruise)
Veranda Suite on Holland America’s MS Oosterdam (cruise)

First stop is our stateroom, a ‘Veranda’ [sic] suite featuring a queen-size bed (convertible to two singles), lounge area and most dramatically, a private, ocean-hugging balcony. The downside is the bathroom, with a bath too small for any real relaxation and barely enough room to swing a towel-origami cat.

It is tidy and will remain so – daily cleaning and extra touches (fresh fruit, chocolates at turndown, the towel-animal origami zoo) are coordinated by polite, friendly housekeepers exhibiting such fastidiousness and attention to detail (they memorise our names instantly) that you can forgive the ms Oosterdam for seeming, at times, a little tired.

HAL’s ‘newspaper’ Explorer is delivered to each room daily outlining the activities on board. On our second morning at sea, its front page reveals that the forecast is a partly cloudy 68ºF/20ºC and that tonight’s dress code is ‘formal’ – an unenforced formality that will prove to be read by guests on this ultimately laid-back ship as either ‘smart-casual’ or ‘cocktail’… or completely ignored.

Stateroom Ocean View on Holland America's MS Oosterdam (cruise)
Stateroom Ocean View on Holland America’s MS Oosterdam (cruise)

Activities on ms Oosterdam

Explorer lists a dizzying array of activities in which virtually every whim seems catered for – although given the energy levels of some on board, you wonder how much of a wish-list this is. Events kick off at 8:00am with mass, tai chi and yoga, and run through until 11:30pm when ‘DJ Styles’ takes requests at the Northern Lights Disco on deck two.

Vista Show Lounge on Holland America's MS Oosterdam (cruise)
Vista Show Lounge on Holland America’s MS Oosterdam (cruise)

In between there are quizzes, bridge games, art classes, movies, fitness and aqua aerobics sessions, technical workshops (today’s are on camera use, photo editing and email tips) plus a busy 11:00am champagne reception (held in the Pinnacle Bar on deck two), a ‘Singles and Solos’ lunch from 12:30pm, and a convivial 3:00pm Royal Dutch High Tea.

Much is complimentary, including the shows ranging from cheesy individual crooners to surprisingly accomplished cover bands and sparkling song and dance routines. But there is room for retreat by booking a spa treatment or simply settling into one of the comfortable chairs in the Crow’s Nest on deck 10 where, through panoramic windows, you can watch the ocean slide by.

Holland America may not be the most luxurious cruise on the market but there’s an honesty about its approach, and a thoroughness about its service levels, that pays dividends.

Disembarking is tinged with disappointment, not least because our cabinet attendant is yet to create a life-sized towel-origami giraffe or T-Rex, but somehow we find ourselves wishing we’d had time to experience that little bit more.

The Northern Lights Disco on Holland America's MS Oosterdam (cruise)
The Northern Lights Disco on Holland America’s MS Oosterdam (cruise)

 

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Discovering Bendigo’s unique heritage through incredible foodie experiences

    Kate Bettes Kate Bettes
    Tuck your napkin firmly in place and get ready to dive into Bendigo’s history.

    It’s an internationally recognised fact that Bendigo food experiences prove this region knows how to wine and dine. After all, its shiraz-laden landscape was named Australia’s first UNESCO Creative City and Region of Gastronomy. But what visitors lured in by this shiny label might not know is how deeply its culinary scene sits within the gold-rush town’s colourful past.

    Whether you’re eating in a grand colonial bank or nibbling through a gold miner’s garden, grab a big plate. In Bendigo, every meal is served with a huge helping of heritage.

    Take a food tour

    foodie walking tour in bendigo at Ms Batterhams restaurant Bendigo foodie experiences
    Join a Foodie Walking Tour to local highlights like Ms Batterhams.

    Start in the capable hands of Bendigo Guided Tours. Named as the 2025 Victorian Best New Tourism Business, they run two 12-person options. A Taste of Bendigo – Foodie Walking Tour will see you tasting seasonal dishes and sipping wine, craft beer and cocktails made with regional spirits over two-and-a-half hours, with stops at Ms Batterhams, Wine Bank on View, The Dispensary and Bendigo Brewing.

    You can up the ante a notch or two with the Four Hats of Bendigo – a night of fine-dine hopping with the experts across Terrae, Le Foyer, Alium Dining and The Woodhouse.

    Book a table

    Terrae restaurant in bendigo victoria
    Dine at Terrae.

    Alternatively, see Bendigo’s stars under your own steam. There’s Terrae, where produce from the owners’ own farm kitchen garden and orchard is plated up inside what was once a bank, while cocktails are poured in the underground bar below. For something special, book a private table in old bank vault. Rather less wholesome? The bullet hole in the window – a throwback to Victoria’s wild gold rush era.

    Another former bank-turned-eatery, Alium Dining, goes full art nouveau inside a 1908 building overlooking the Alexandra Fountain in the heart of Bendigo. Here, Alium’s Asian-meets-European flavours run all the way from duck leg croquettes with mandarin marmalade to raw trevally with coconut and nước chấm, to pork milanese with anchovy and stout mustard.

    Beneath an old school hall at Mackenzie Quarters, Ms Batterhams serves southern European-inspired dishes inside a 19th-century basement bar and restaurant. Beyond its sourdough crumpets (smeared with taramasalata, paprika and parsley oil, if you must know) is the origin of the restaurant’s name: Winifred Batterham, the owners’ mother’s former kindergarten teacher. Honour her properly with a ‘Winifred’ cocktail.

    Alium Dining in bendigo victoria
    Alium Dining offers a unique setting inside a 1908 building.

    Carnivores, get ready to bang your sharpest knives on the table. Bendigo’s only dedicated steakhouse, The Woodhouse, specialises in Wagyu sourced from surrounding farms. They’ve got beef every which way – from tartare topped with Giaveri Oscietra caviar and wagyu toast to porterhouse dry-aged and grilled over redgum.

    Your next bank stop on the food circuit is Bunja Thai. Housed inside the former Colonial Bank, it’s all Victorian-era Australian grandeur, from the enormous arched ceilings to the detailing overhead. Thai Singha and local craft beer jostle for attention – but both are perfect quenchers when you’re sharing barramundi baked in banana leaf beneath all that old-world opulence.

    If your trip through Australia isn’t complete without a country pub stop, make it The Bridgewater Hotel on the Loddon River. Renovated since its 1942 beginnings, but the establishment still retains its Art Deco charm. It’s the kind of place where steak burgers come stacked with bacon, egg, cheese and dripping beetroot relish, and are best handled in the riverside beer garden.

    Pour a glass

    Heathcote Wine Hub bendigo food experiences
    Find over 180 local wines at Heathcote Wine Hub.

    Your plate’s been stacked. Now it’s the glass’s turn – ideally with the famously bold shiraz and cab sav grown here. Early settlers in Bendigo and Heathcote were onto something when they first planted vines in the area’s mineral-rich soil, and their legacy still pours strong across more than 60 cellar doors today. Start big at the Heathcote Wine Hub, where more than 180 wines from nearby vineyards sit beneath the rafters of a restored former wooden church, with 16 available to taste by the glass.

    Heathcote Winery might have become one of the area’s first commercial wineries in the seventies, but its story started way before its courtyard tastings. Back in 1854, it operated as a miners’ produce store during the gold-rush years. Other cellar doors aren’t immune to reinvention under the wine wave either. At Munari Wines in Heathcote, charcuterie boards are presented in their newly renovated cellar, originally the stables of the former sheep station.

    Discover local events

    the Heritage and Hidden Spaces Wine Walk in bendigo
    Time your trip for the Heritage and Hidden Spaces Wine Walk

    Time your trip right and watch the parks, gardens and buildings fill with food and drink. Fans of the malt: mark 29 August  2026 for Bendigo On The Hop, when craft breweries take over venues throughout the CBD. Brews make way for history at the Heritage and Hidden Spaces Wine Walk (17 October 2026), where bottles are opened inside some of the city’s most interesting buildings – including rarely opened spaces. In November, the Regional Gin Gala raises spirits in Mackenzie Quarters with a boozy celebration of its homegrown distilleries, including Noble Bootleggers, Envy Distilling and In Good Spirits. Explore wine, food and live music at Heathcote on Show (6 – 8 June 2026).

    Take it all in

    bendigo tram cafe Bendigo foodie experiences
    Tram meets tasty at Bendigo Tram Cafe.

    Takeaway means something different in Bendigo. At Australia’s oldest operating Tram Depot, the Tram Cafe sits aboard an out-of-service 1916 N-Class Tram that serves tea and scones. Once you’ve polished off the last crumb, you can even pop into the driver’s cab and try the controls yourself.

    Peppergreen Farm continues Bendigo’s long connection to Chinese market gardens, first established here by immigrants in the 1850s. Today, the not-for-profit farm invites visitors to pick up organic produce, alongside jars of honey harvested from its own hives.

    Indulge in retail therapy

    Bendigo Pottery
    Elevate your at-home dining experience after a trip to Bendigo Pottery.

    If there’s still room in your bag among the clanking jars and bottles, stop by Uniquely Bendigo inside the Old Post Office. Sharing space with the Bendigo Visitor Centre, it’s a one-stop shop for favourites like Bendigo Brittle, Bridgeward Grove and Tea Associates.

    If you’d rather leave your fingerprints on your Bendigo souvenir, there’s a place for that too. At Bendigo Pottery, visitors can try their hand at shaping clay while taking part in another tradition of evolving old spaces – creating works of art within Australia’s oldest working pottery.

    Start planning your Bendigo adventure at bendigotourism.com.