In The City

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Join us inside the most expensive and exclusive city hotels in the country – from the secret room in Melbourne you’re not supposed to know about, to sleeping under a bridge in Sydney the millionaires’ way.

It’s the stereotype of countless films. A massively opulent suite taking up the very top floor of a five star hotel. The kind of room occupied by James Bond types or evil tyrants looking to rule the world while stroking a white cat. The sort that require your own special lift pass. Or, in the best cases, your own special lift.

 

So, what’s life like when you push the last button on the elevator and get whisked up to the very best the hotel has to offer?

 

They were once called “penthouses" but now they go by different names. Sky Villa. Roof Pavilion. Whatever. We’re only interested in the most expensive room at the hotel. So what do you get for your money?

It’s the little things

The first thing is service. Regardless of the hotel, when you book the most expensive suite in the place you’re entering a different level of service. For starters you have a dedicated staff, generally a butler and at least a maid, whose job it is to go to extraordinary lengths to anticipate anything you might require.

 

The second important element involves the accoutrements to your stay. Hotels figure if you’re going to spend more than $20,000 on a room you can afford a bit more on some extras. Take Australia’s most expensive city hotel,Crown Towers in Melbourne. If you’re feeling like a bit of bubbly with your suite you can opt for a bottle of the Heidsieck & Co Monopole 1907 Gout Americain.

 

This apparently very good champagne was earmarked for the Russian military during WWI but was sunk by a German U-boat enroute toFinland. In 1997 salvage divers recovered the champagne to discover that, through a confluence of sturdy crate construction, constant temperature and uniform pressure, the bottles had been perfectly preserved. And you can order yourself a bottle for $13,200 if you wish.

 

If you’re the type who can afford $27,500 a night for the best room at Crown, you’re not about to blink at another $13k for a bottle of champagne.

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Stay for the legroom

And then there’s the space. These hotel rooms are like nothing you’ve ever seen; they’re more like luxury apartments. It’s as though the actual hotel is just an enormous edifice hanging off the hotel room in order to feed it the service it requires.

 

They’ll all come with at least two bedrooms, a dining room and a vast lounge area at an absolute minimum. Interestingly, the Park Hyatt in Sydney has received council approval to add another suite onto their roof. Each room will have its own plunge pool. Given the hotels location and unbeatable view, these suites will come close to being the best (and most expensive)Australia has to offer.

 

Maybe it’s just the power these suites represent – the prestige of occupying the most expensive room in the building. Whatever the reason, we can understand why there will always be villains doing battle with James Bond types. They have a set of standards to which they’ve become accustomed and a lifestyle to defend.

Crown Towers, Melbourne

When it comes to the most expensive city hotel in Australia, this is it. We’ve been reliably informed that their über-suite will set you back some $27,500 per night. The best rooms at Crown are called Villas, of which there are 31, beginning at lofty level 30 of the hotel.

 

The very best Villas are Presidential Villas, the cream of which is room 3918, which will cost you that aforementioned $27,500 per night. Crown are very tight-lipped about this particular Villa. In fact, their public relations GM, Anne Peacock, refused to comment publicly on this particular room, citing the discretion and privacy of their extreme high rollers for the no-comment policy.

 

That said, we know that if you place $27,500 on the table and ask for the best room in the hotel, you should be given the keys to room 3918. Keep in mind that this isn’t just the most expensive hotel room in Australia; this is one of the most expensive in the world. By comparison, the priciest room in all of Sydney is a paltry $6950 a night.

 

Look at it this way: go out, come back to your room late and get a solid eight hours sleep. By the time you wake up for breakfast, you’ll have spent nearly $1 for every second you’ve been asleep. But, then again, if you can afford this suite you’re probably going to have some very cool dreams anyhow.

 

To get to your suite, you’ll take a lift to the Crystal Club on level 29, which is where you check in if you’re rich. No hanging around the foyer with the riff raff for you! The Crystal Club offers amazing views of Melbourne and is like having a very, very posh boutique hotel tucked inside a much larger one. The Crystal Club offers complimentary breakfast, afternoon tea, evening cocktails and canapés. Most other hotels would configure level 29 as a sophisticated cocktail lounge.

 

Which, in part, this is. However, this is also the lobby within the hotel to access the best Crown Towers Suites. After swiping your diamond, ivory or obsidian Amex, your butler will take your bags to the 39th floor where room 3918 awaits. And what a room it is.

 

We can confirm that the three-bedroom suite takes up the entire floor. We’ve also been advised that it’s “around" 400m2 and has one of Melbourne’s best views. We just don’t have photos to share. Perhaps we have a reader out there who’s been lucky enough to stay in room 3918 that can send us some photos? We’d all be very keen to see them. Call (03) 9292 8888 or check out www.crowntowers.com.au for more.

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Park Hyatt, Sydney

Sitting proudly beneath theHarbourBridgeand directly across from the Opera House, the Park Hyatt Sydney has probablySydney’s best views – and surprisingly is in a quiet part of The Rocks, with the hotel itself being relatively unimposing.

 

Where Melbourne’s Crown Towers stands tall, flashing neon and belching flames as a good casino should, the Park Hyatt is a touch more serene, subdued and understated.CrownTowersparties on. Park Hyatt considers. It’s also home toSydney’s most expensive hotel room.

 

This 185m2 suite costs around $6975 per night and has recently undergone a refurb. It has the most extraordinary views of the Opera House, the Bridge andSydneyHarbour, containing a dining table that seats 12. Extensive balconies (six in total) frame the unforgettable view.

 

Naturally the suite has a separate very large living room that’s equipped to be commensurate with the sort of entertaining that people spending $6000 a night require. The suites are stocked with all the latest technology and there’s nothing wanting. Forgot your camera? There’s one there to use. Need a meal? Get the chef to come cook one for you. It really is a relaxing way to unwind after a day of plotting world domination. Call (02) 9241 1234 or check out www.sydney.park.hyatt.com for more.

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The ultimate Margaret River road trip itinerary for food & wine lovers

    Monique Ceccato Monique Ceccato
    Time your visit to Margaret River just right, and you can spend the ultimate weekend wining, dining and exploring the region with Pair’d Margaret River Region x Range Rover.

    Wine, world-class produce, surf, sun and beaches: it’s an alluring combination. And the reason so many pin the Margaret River region high on their travel hit-lists. There’s drawcard after drawcard to the southwestern corner of Western Australia, and the Pair’d Margaret River Region x Range Rover food and wine festival showcases the best of it over the course of one weekend in November. It’s never been easier to sip, see and savour the Margaret River region.

    In partnership with Pair’d Margaret River Region, Range Rover invites you on a seven-day itinerary of refined adventure, where luxury and exploration go hand in hand. It’s the perfect WA road trip, and there’s no better way to do it than in a Range Rover.

    Day 1

    the pool at Pullman Bunker Bay
    Check into Pullman Bunker Bay.

    There’s no more popular West Australian road trip route than that between Perth and the Margaret River Region. It’s an easily digestible, three-hour drive, with worthy pit stops along the way.

    Make the first of them one hour and 15 minutes in, at Lake Clifton. Here, find a 2000-year-old living thrombolite reef. Drive for a further 40 minutes and chance meeting some of Bunbury’s dolphin population at Koombana Bay.

    Pullman Bunker Bay is the final stop, just over three hours south of Perth. This beachfront, five-star resort is the ultimate base for exploring the Margaret River Wine region.

    Day 2

    After a leisurely morning breakfast with an ocean view, start your Range Rover and head towards the Dunsborough town centre. Browsing the decidedly coastal-themed goods of the town’s many independent boutiques is a great way to while away the hours, breaking up the sartorial with an artisan gelato snack stop, or some good old-fashioned Australian bakery fare.

    Leave room; you’ll need it for the Good Natured Gathering dinner at Wayfinder. Indulge in a four-course feast by chef Felipe Montiel, which uses produce from the winery’s market garden to enhance a selection of sustainably sourced seafood and meat. But food is just the support act. It’s organic wine that’s the star of the show, generously poured and expertly paired to each dish.

    Day 3

    Settle in for cabernet at Cape Mentelle Winery.

    With a grand total of 20 wines from vintage 2022 to try, it’s a good thing Cape Mentelle’s International Cabernet Tasting kicks off early. Make your way to the estate for a 10:00 AM start, where a global selection of wines will be poured blind, before a long lunch by Tiller Dining is served.

    Given that the Margaret River is responsible for more than 20 per cent of Australia’s fine wine production, it’s only right to delve into it while in the area.

    Continue exploring the region via taste and terroir aboard Alison Maree, a whale-watching catamaran, as you cruise Geographe Bay. Admire the rolling green hills and crisp white beaches of Quindalup in sunset’s golden light, all the while sipping through the Clairault Streicker catalogue and dining on canapes.

    For a more substantial dinner, venture into Busselton for a seven-course British x Australian mash-up, courtesy of Brendan Pratt (Busselton Pavilion) and Oliver Kent (Updown Farmhouse, UK). They’ll be putting their rustic yet refined spin on the likes of local marron, wagyu and abalone – championing the simple beauty of the world-class ingredients.

    Day 4

    Pair'd Beach Club
    Elevate your dining experiences at Pair’d X Range Rover Beach Club.

    Wrap your fingers around a wine glass and wiggle your toes into the sand at Pair’d Beach Club x Range Rover on Meelup Beach. Sit down to an intimate wine session with sommelier Cyndal Petty – or a four-course feast by Aaron Carr of Yarri – and revel in the open-air beach club, bar and restaurant’s laidback coastal vibe. It’s a whole new way to experience one of the region’s most renowned beaches.

    Follow up a day in the sun with a casual Italian party at Mr Barvel Wines. Purchase wines –including the elusive, sold-out Nebbia – by the glass and enjoy canapes with the towering Karri forest as a backdrop.

    If you’d prefer to keep it local, head to Skigh Wines for the New Wave Gathering, where the region’s independent wine makers and their boundary-pushing wines will be on show. Street-style eats, a DJ and complimentary wine masterclasses complete the experience.

    Day 5

    pair'd Grand Tasting
    Taste your way through Howard Park Wines. (Image: C J Maddock)

    Spend the morning at your leisure, driving the winding roads through the Boranup Karri forest in your Range Rover. Soak in the views at Contos Beach, and call into the small cheese, chocolate and preserve producers along the way.

    Make your next stop Howard Park Wines for The Grand Tasting presented by Singapore Airlines. Numerous wine labels will be pouring their catalogues over four hours, accompanied by food from chefs Matt Moran and Silvia Colloca, with live opera providing the soundtrack.

    Cap off a big weekend with one last hurrah at Busselton Pavilion. Six ‘local legends’ – chefs Brendan Pratt (Busselton Pavilion), Mal Chow (Chow’s Table), Aaron Carr (Yarri), Ben Jacob (Lagoon Yallingup), Corey Rozario (Dahl Daddies) and Laura Koentjoro (Banksia Tavern) – will be preparing a dish each. Dance the night away as vinyl spins and the sun sets on another day.

    Day 6

    Ngilgi Cave western australia
    Head underground. (Image: Tourism WA)

    After a busy few days of wining and dining, it’s wise to observe a rest day. There’s no easier task than unwinding in the Margaret River Region, also famous for its high concentration of world-class beaches.

    Relax on the grassy knoll as you watch the region’s most experienced surfers braving the World Surf League break at Surfer’s Point, or don your own wetsuit and try out one of Gracetown’s more beginner-friendly waves. Swimmers will find their Eden at Meelup Beach, Eagle Bay, or Point Piquet, where the sand is brilliantly white and the water as still as a backyard swimming pool.

    Not into sun, sand, and surf? Head underground at Mammoth Cave, just one of the region’s many stalactite-filled caves.

    Day 7

    Burnt Ends event at Pair'd
    Farewell the Margaret River.

    Pack up your Range Rover with new favourite wines and newfound memories, ready for the three-hour journey back to Perth.

    Prebook your discovery journey through the south-west corner of Western Australia with Pair’d Margaret River Region x Range Rover.

    Pair’d Margaret River Region is proudly owned by the Western Australian Government, through Tourism WA.