A mother-daughter bonding trip in the takayna/Tarkine

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Wilderness is a place without internet but with an abundance of moss and mystique. Discover how a road trip into the heart of takayna/Tarkine shapes up as a mother-daughter bonding experience.

“Are you Rebecca Huntley or Rebecca Crawford?" asked the young man as he emerged from the General Store and walked towards us, holding up two brown bags, each containing keys and a torch. Under normal circumstances this would have been an easy question to answer, but these were not normal circumstances. 

My teenage daughter and I had just driven slowly for almost two hours without mobile reception in darkness on an unsealed road through the densest forest imaginable. The potholes looked ominous. Bats darted across the windshield and pademelons jumped onto the road in front of us.

giant tree ferns surrounding Corinna
You’ll find everything from ancient myrtle to glades of giant tree ferns in takayna /Tarkine. (Image: Chris Crerar)

A seemingly endless road trip 

I spent most of the time hoping and praying that our destination – Corinna Wilderness Village in takayna/Tarkine in north-west Tasmania – would indeed exist at the end of this seemingly endless road winding deep into one of the most ancient natural environments in Australia.  

So extraordinary was this journey, it did feel as if we were entering some kind of terrestrial wormhole. My daughter had just finished binge-watching Stranger Things and tried to lighten the mood with the occasional joke about Vecna, the evil protagonist of the Upside Down world (also known as the Mind Flayer). 

a woman sitting on the mossy floor of a rainforest in the Corinna wilderness
Meditate in an ancient rainforest where iridescent moss carpets the forest floor. (Image: Chris Crerar)

I was flabbergasted when the young man asked me my name because I was actually born Rebecca Crawford and changed my name, at aged 18, to Huntley (to sneak under the radar at law school given my father was a well-known legal academic). In 30 years, I had never encountered another Rebecca Crawford, let alone late at night in the middle of a historic mining and pining village at the edge of a vast wilderness in lutruwita/Tasmania. Like me, Rebecca Crawford was late. Or maybe lost. 

All I could do was splutter: “Well I’m both but right now I’m Rebecca Huntley." He handed me one of the brown bags, a bottle of red and a map to where our cottage was situated. I headed back to the car and my daughter, wondering whether this was the start of a Hollywood body-switching film or just the wildest coincidence of my life. But in a place like takayna/Tarkine, the wildest things seem possible.

a close-up photo of Lovers Falls in Corinna rainforest
Get to Lovers Falls, which is accessible by canoe or kayak from Corinna Wilderness Village. (Image: Chris Crerar)

takayna/Tarkine: world’s second-largest cool temperate forest

I’ve never experienced any natural environment like it. The rainforest itself is the largest cool temperate rainforest in Australia, and the second largest in the world. It’s home to trees that are not hundreds, but thousands of years old. It was considered to be the last refuge of the now extinct Tasmanian tiger. And you can understand when you visit why there are those who believe one or two of them could still be lurking around in that lush and intense expanse of green.

a century-old tree in takayna/Tarkine rainforest
Corinna is located amid the pristine temperate rainforest of Tasmania’s takayna/Tarkine. (Image: Chris Crerar)

The forest is home to wombats, quolls, platypuses, devils, kingfishers and all kinds of wildlife. But more than any animal sighting, the forest itself is the most thrilling living entity here. Along with its famous Huon pines, sassafras and eucalyptus trees, there are giant ferns and the widest variety of moss and lichen. takayna/Tarkine is habitat for 117 threatened species of flora and fauna and 30 priority species. It’s a treasure to be fiercely protected.

mushrooms sprouting in Corinna and surrounds
Diverse flora and fauna thrive in the rainforest. (Image: Chris Crerar)

Exploring the heart of Corinna Wilderness Village

The Corinna Wilderness Village is a township with definite Deadwood vibes at the edge of the Pieman River, which snakes through takayna/Tarkine. The village consists of the General Store with a bar and restaurant, a guesthouse for groups and 16 wilderness retreats set up as one- or two-bedroom cottages. The village itself looks much like the original township would have done, albeit with solar panels and rainwater tanks.  

The whole set-up is eco-friendly, working towards achieving a carbon-neutral experience and reducing impact on takayna/Tarkine. Guests are asked to take large rubbish items with them, the restaurant sources local produce where possible, and there is no internet or phone reception.

people standing on the road with houses on the side
The quaint little village sits in a remote spot near the banks of a primitive river. (Image: Chris Crerar)

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A historic mining town and wilderness retreat

Corinna was established as the first post-convict occupation of the west coast of Tasmania and, in its heyday, was a thriving community. The gold rush saw a number of settlements along the river with fortune-seekers coming to cut trees and find gold. In its early days, it was the nearest Tasmania had to a lawless community where there were no controls of church or police. Indeed, it was described as the ‘roughest town in Tasmania’ in the 1880s. And that’s saying something.

With the completion of the Emu Bay Railway to Zeehan in 1900, the town declined in population and was leased to a number of families over the years, during which time most of the old buildings were lost and some new ones constructed. In 2005, the leasehold was sold to Tarkine Wilderness and the historic mining town was transformed into a wilderness retreat. Our neat little cottage was warm, comfortable and clean: anything too flashy would have ruined the historic feel of the whole set-up.

a rustic cottage in the forest
Stay in a rustic miner’s cottage at Corinna Wilderness Village. (Image: Chris Crerar)

A full day mother and daughter bonding

Dinner was waiting for us in the kitchen and the gas heater was on. As we watched a film my daughter had helpfully downloaded onto her laptop, I contemplated the logic of taking a teen to takayna/Tarkine rather than to Melbourne for shopping. Or to a fancy Queensland resort for swimming.  

I had hoped this mother-and-daughter trip would be a relaxing break from social media for us both. Without the constant distraction of screens (I’m worse than she is), the conditions would be created for some meaningful conversation – hard to find when her twin seven-year-old sisters are bouncing around.  

Since she was a little girl, I’ve taken her on holidays where she’s been able to experience Australia’s unique natural environments: I’m trying to use these holidays to instil in my daughter some value and respect for these environments and, perhaps, a lifelong commitment to fighting to protect them.

a mother and daughter going down the forest staircase
Step into the wilderness. (Image: Chris Crerar)

Morning

After a comfortable, warm night’s sleep and breakfast bought from the supermarket in Burnie the day before, we rugged up and headed off for our two-hour river cruise on the historic Arcadia II. The heritage-listed barge is made from the same rot-resistant Huon Pine that is everywhere to be seen along the riverbanks.  

With a colourful history as a supply boat during the Second World War and a scallop boat in peacetime, it now spends its days pottering up and down the river allowing tourists to see the ancient trees and learn more about what lies behind the mystique of takayna/Tarkine.

a mother and daughter getting kayak gears
Exceptional kayaking experiences are available for guests. (Image: Chris Crerar)

Afternoon 

We were lucky enough to be followed for most of the two hours by a family of eagles. In the afternoon, my teenager decided it was time to finish her English assignment. Try as I might, I couldn’t lure her to accompany me on the Whyte River Track, a moderately difficult one-way loop from our cabin to the General Store, with a promise of exciting varieties of moss to see along the way.

The many and varied walking tracks around Corinna are one of its biggest selling points and were as enjoyable in cold, damp weather as they must be in summer. As I was nearing the end of my walk, I saw a woman in the distance with a camera, about my age and height. I approached her tentatively.

visitors kayaking through the waters of the Corinna wilderness
Kayaking is one of the most popular ways to explore pristine surrounds. (Image: Chris Crerar)

“Excuse me, but your name isn’t Rebecca Crawford, is it?" It wasn’t. Perhaps my doppelganger was still lost or attempting one of the more ambitious walks in the region, such as the one to Philosopher’s Falls. Or, even more ambitiously, kayaking on the Pieman River (Corinna has kayaks available to hire and offers guided tours as well).

a mother and daughter boating through the waters of Pieman River
Spend the day pootling through the serene waters of the Pieman River. (Image: Chris Crerar)

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Drive back to Launceston

After another warm night’s sleep and wholesome meal, we woke early to head back to Launceston. Before we left, I did insist that we tackle the Huon Pine Walk together, an easy 20-minute ramble along the riverbank. Signs along the walk told us the area was heavily logged from the 1880s all the way to the 1970s. 

The walk is lined by century-old trees that were spared from logging and are now protected. The forest is slowly regenerating, hopefully to be protected for generations to come. As we returned the keys to the young man who first greeted me in the darkness a few days ago, I resisted the urge to ask him if Rebecca Crawford had turned up.

a mossy forest in the Corinna wilderness
Corinna is perfect for those looking to disconnect from the outside world. (Image: Chris Crerar)

The drive back along the unsealed track through the forest in the daytime was full of spectacular scenery. The potholes were in fact shallow. No bats, but a few pademelons here and there. I didn’t find evidence of the Tasmanian tiger or my doppelganger in takayna/Tarkine. There were a few heart-to-heart conversations with my daughter, but mostly quiet, together time of the quality that eludes us in the city.  

What I did discover was a place that only Tolkien could have done justice to with words, but which my daughter managed to capture to some degree with her iPhone camera. Three days was not enough.

an aerial view of the houses in the Corinna Wilderness Village
Houses are lined up along with century-old trees in the Corinna Wilderness Village. (Image: Chris Crerar)

Getting there

You can fly direct to Launceston with Jetstar, Qantas and Virgin Australia from most capital cities. It’s a 3.5-hour drive to Corinna via Devonport and Burnie. Make sure you hire a car that’s suitable for unsealed roads.

the MV Arcadia II docking passengers in Pieman River
MV Arcadia II takes passengers to the mouth of the Pieman River. (Image: Chris Crerar)

Staying there

Corinna Wilderness Village includes original self-contained miner-style cottages, which have recently had an interior refresh. The retreat has no reception, TV or wi-fi, so is the perfect place to unplug. Although off-grid, you can expect gas heating and hot showers.

a bedroom suite inside the rustic cottage in Corinna
The rustic cottages are cosy and comfortable. (Image: Chris Crerar)

Eating there

Bring fresh food and snacks in the off-season, because the restaurant isn’t open and it’s a long, long drive to the nearest shop. You can also order food through Corinna prior to your stay (we had a wonderful dinner of butter chicken on the first night and a lovely second dinner of beef ragù on the second night).  

The General Store has drinks, snacks and a few other supplies. Bring your own coffee and stove-top espresso machine if you are caffeine-obsessed, but there are tea- and coffee-making supplies in the room. The bar is open year-round and you can bring your own alcohol. 

Things to do there

Stop in the charming seaside town of Penguin along the way to Corinna. It’s home to The Small Folk, the most beautiful children’s toy store in Tasmania, if not Australia; Penguin Beer Co, which has a taphouse to sample its craft beer with great views of the beach; and The Penguin Peanut Co & Coffee, which sells the best peanut butter I’ve ever had and decent coffee. 

Make time to drop into the Ashgrove Cheese Company on your drive back to Launceston for its three-cheese toasties and house-made ice-creams. 

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Rebecca Huntley
Dr Rebecca Huntley is a social researcher, author of numerous books and has written for magazines and newspapers for decades. She is an environmentalist and avid hiker. She loves exploring small towns and natural places across Australia.
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What to expect from the Tamar Valley’s newly renovated cellar door

    Angela Saurine Angela Saurine
    Overlooking the winding Tamar River, the Tamar Ridge & PIRIE Cellar Door is where two of Tasmania’s most acclaimed wine labels come together. Sip award-winning cool-climate wines and world-class sparkling while soaking up the vineyard views in one spectacular setting.

    The fire crackles softly as you settle into a comfortable armchair, a glass of Tamar Ridge Reserve Pinot Noir warming your hands. Outside, rows of vines stretch across the Tamar Valley, their gentle contours framed by rolling hills and ever-changing skies. Or perhaps it’s a sunlit afternoon, and you’re on the terrace with a flute of PIRIE Vintage sparkling in hand, watching the valley shimmer beneath you as each crisp sip captures the freshness of Tasmania. At the Tamar Ridge and PIRIE Cellar Door, the setting in one of Australia’s most celebrated cool-climate wine regions is every bit as special as the wines.

    The two brands now share a beautifully refurbished cellar door, giving visitors the opportunity to sample both still and sparkling wines from the Brown Family Wine Group’s luxury portfolio in a single stop. Alongside the shared tasting space, they’ve also introduced a range of premium experiences tailored to each brand.

    Tamar Ridge’s story began in 1994, when vines were planted at Kayena in Tasmania’s Upper Tamar Valley. Guided by renowned viticulturist Dr Richard Smart – the “Flying Vine Doctor” – the vineyard quickly gained a reputation for quality, with a new winery established in 1998 and the Tamar Ridge label born.

    sitting on the lawn of Tamar Ridge & Pirie Cellar Door
    Sit outside to soak in the sun as you enjoy Tamar Valley views. (Credit: Natasha Mulhall)

    Today, New Zealand-born head winemaker Tom Wallace leads the cellar, brings his passion for cool-climate winemaking to help shape Tamar Ridge’s reputation for elegant, expressive wines.

    Founded by Dr Andrew Pirie in 1995, PIRIE helped prove the island’s potential for world-class cool-climate sparkling.

    Crafted in the traditional method from hand-picked Pinot Noir and Chardonnay grown in the Valley, PIRIE Tasmania sparkling wines are celebrated for their fine beads, depth and elegance. With a collection of trophies, gold medals and top honours behind them, these rare vintages showcase the very best of the state’s sparkling wine.

    Brown Brothers – now known as the Brown Family Wine Group – acquired Tamar Ridge, PIRIE and Devil’s Corner on the island’s east coast in 2010, extending the legacy of a family wine company founded in 1889 at Milawa in Victoria’s King Valley. The company has continued its pursuit of exceptional cool-climate vineyards, recognising Tasmania’s unique potential in a changing climate.

    Location

    roaring fireplace inside Tamar Ridge & Pirie Cellar Door tamar valley
    Get cosy by the roaring fireplace. (Credit: Natasha Mulhall)

    Tamar Ridge & PIRIE Cellar Door is set on the west bank of the Tamar River, just 20 minutes north of Launceston and around two and a half hours’ drive from Hobart near the riverside village of Rosevears in northern Tasmania. Stretching more than 60 kilometres along the river, from the mouth near Launceston north towards Bass Strait, the Valley is a vast patchwork of vineyards, orchards, farmland and historic townships.

    Style & decor

    interior of Tamar Ridge & Pirie Cellar Door tamar valley
    Come for a regular tasting, or book an experience. (Credit: Natasha Mulhall)

    Floor-to-ceiling windows showcase panoramic views, while outdoor decks make the most of the surrounding scenery. Inside, the refined contemporary interiors strike a balance between modern luxury and the natural surrounds, with a double-sided fireplace to linger by. A Tamar River view creates a warm focal point. Natural wood accents add a sense of place, including a handcrafted 12-seat Tasmanian oak table that anchors the space with understated elegance.

    Wine experiences

    The cellar door’s curated wine experiences pair award-winning wines with local produce and the stories behind them. For those who prefer a leisurely visit without a set itinerary, the cellar door also offers cheese platters and small plates, best enjoyed with a glass in hand while taking in those Tamar River views.

    Come for a taste, stay for an experience.

    PIRIE & Oyster Experience

    PIRIE & Oyster Experience
    Taste the best of PIRIE matched with oysters. (Credit: Natasha Mulhall)

    A true taste of Tasmania comes to life in the PIRIE & Oyster Experience, created in partnership with Tasmanian Oyster Co. Exploring the connection between merroir and terroir – the influence of the sea and soil on flavour – this guided tasting pairs three premium oysters from different Tasmanian growing regions with three expressions of PIRIE sparkling wine: the NV, 2021 Vintage and Blanc de Blanc.

    As each oyster and wine pairing is revealed, guests discover how Tasmania’s unique landscapes shape flavour, from the mineral freshness of the ocean to the elegance and precision of cool-climate sparkling wine.

    Pinot Noir Blending Experience

    Pinot Noir Blending Experience
    Try your own hand at mixing. (Credit: Natasha Mulhall)

    For those who want to step behind the winemaker’s bench, the Pinot Noir Blending Experience offers a hands-on journey into the art of creating great wine.

    Guests taste through three to four individual Pinot Noir clones from the previous vintage, each revealing its own personality through aroma, structure and character. Guided by the cellar door team, visitors explore how these individual components come together to create balance and complexity – before attempting their own blend.

    Will you recreate the house style, or create something entirely original? This immersive experience offers a fascinating insight into the craft, creativity and precision that goes into every bottle.

    Supreme Indulgence

    Tamar Ridge & PIRIE Cellar Door
    Settle in for true indulgene. (Credit: Natasha Mulhall)

    The most elevated experience at the cellar door, the Supreme Indulgence (PIRIE Sparkling with Caviar tasting) is a celebration of luxury, refinement and Tasmania’s exceptional produce.

    Priced at $99 per person, the tasting pairs PIRIE Tasmania’s most distinguished sparkling wines with carefully selected sturgeon caviar, chosen to enhance the elegance, texture and finesse of each cuvée. Hosted by an expert member of the team, the experience unfolds as a thoughtful exploration of fine bubbles, delicate flavours and the craftsmanship behind every bottle.

    Start planning at tamarridge.com.au and pirietasmania.com.au.

    A Mother-Daughter Trip to takayna/Tarkine | Australian Traveller