Cocos Islands, Going Coco – Reader Story

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AT reader Blake Roet unwinds on the Indian Ocean island paradise that still calls Australia home.

It was time to escape the pressures of city life, recharge my batteries and fill my lungs with sea and scuba air. After hearing exciting stories from fellow travellers about the Cocos (Keeling) Islands I decided it was time for me to experience them first hand.

 

Referred to by the locals as Cocos, the islands are located in the Indian Ocean, 2950km north-west of Perth and 3700km west of Darwin. The 27 islands in the group include the southern atoll islands, which surround a beautiful blue lagoon, and the uninhabited North Keeling Island, which is protected within the Pulu Keeling National Park.

 

The islands were owned by the Clunies-Ross family until 1978, when they were acquired by the Australian Government, which had administered them as an Australian Territory since 1955. The small population of around 600 people resides on two of the southern atoll islands. The largely Muslim Cocos Malay population, which were originally brought to the islands from Malaysia to work on coconut plantations, reside on Home Island where they live a traditional Malay life in kampungs. The Government administration, airport, commercial activity and tourist facilities are located on West Island.

 

Other atolls surrounding the lagoon include stunning Direction Island, which is a favourite destination for daytrippers and campers from West Island, and a number of smaller islands where the Cocos Malays maintain weekend shacks for fishing and relaxing.

 

North Keeling Island has great diving, is a popular spot for birdwatchers and is the location of the wreck of German naval raider SMS Emden which was destroyed and then beached in 1914 after attempting to attack the communications facility then operating on Direction Island.

 

The beaches on West Island are amazing. These include Trannies beach (for readers who are family-conscious please note this beach was named after a nearby communication transmission facility) at the northern end and Scout Park beach and the nearby Yacht Club beach at the southern end.

 

Across the lagoon by boat you’ll find a beautiful beach on Direction Island (not camping here for a night is my only regret). The lagoon offers terrific snorkeling including the waters between Scout Park and the small island of Pulu Maraya, where juvenile but harmless black-tip reef sharks cruise the channel in knee-deep water.

 

The diving around Cocos is world class with healthy reefs inside and outside the lagoon and an abundance of reef fish, large pelagic fish, turtles, reef sharks and the occasional tiger shark. However, the attraction that sets Cocos apart from other dive destinations is its resident lone dugong named Kat.

 

I dived with Cocos Dive, which is operated by Dieter Gerhard and his partner, underwater photographer Karen Willshaw, who have developed a special relationship with Kat. Upon the boat’s arrival at the dive site Kat comes out of the blue to the boat and rubs herself along the anchor line to invite divers into the water.

 

The islands also attract kite surfers and windsurfers from around the world, especially to Yacht Club Beach. There are good surf breaks on the ocean side of West island, too, with basic surf camps located along the shore

 

There are, of course, sacrifices to be made when travelling to such a small, exotic and isolated location. Inevitably, food, entertainment and accommodation options are limited, but in my experience you can not have all these and still expect a unique experience such as I had on these islands.

 

Cocos is not a party location. There’s only one bar on West Island: the Cocos Club. On certain Friday nights men also gather at an isolated beach location on West Island, where they discuss secret men’s business, enjoy a few cold beverages then relieve themselves in a unique bush toilet (see opposite).

 

Travelling to Cocos is demanding and expensive. I flew from Melbourne to Perth, then flew to Cocos the next morning, but this is definitely worth the effort.

 

Find out more about this intriguing destination in the Australian Indian Ocean Territories:

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

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7 things you must experience on a getaway to Echuca Moama

Those dreaming of a river escape that’s less rush and more rest will discover the perfect getaway in Echuca Moama.

Best known for summer river holidays, Echuca Moama dishes up extraordinary options for those craving good food, experiences and culture. Discover how best to spend your getaway in this gorgeous river town.

1. Find unique stays in Echuca Moama

Goolwa River Retreat villas
Bathe under the stars at Goolwa River Retreat.

An adventure here starts with the perfect place to stay. Echuca Moama is famous for its luxury houseboats. Be spoilt for choice with amenities like spas, chef’s kitchens and en-suites onboard Murray River Houseboats and Echuca Luxury Houseboats.

For those who prefer to stay on dry land to sleep, there’s no shortage of accommodation options to suit every taste and budget. The villas at Goolwa River Retreat offer spectacular views of the Murray Riverfront, cosy evenings by the fire pit. And, a truly unique and luxurious experience: bathing under the stars in an outdoor bathtub.

Families travelling with young kids will appreciate the fully self-contained cabins, which sleep up to six, at NRMA Echuca Holiday Park. Complete with BBQ facilities and a kids’ playground, Echuca Holiday Park is the perfect base for families exploring the Echuca Moama region.

More adventurous guests can experience off-grid serenity at Carriages Water Front Retreat, where they can slumber among the redgums in a lovingly converted vintage train carriage.

If you prefer a more central place to stay, the Mercure Port of Echuca is located just five minutes from the Port of Echuca on foot and offers comfortable rooms, as well as easy access to all the region has to offer.

2. Explore the Murray River

PaddlesteamerS on the Murray River
Jump aboard one of Echuca Moama’s famous paddlesteamers.

A trip to Echuca Moama isn’t complete without seeing the Murray River. Take in views from the water, with Murray River Paddlesteamers and Echuca PaddlesteamersOr combine sightseeing with lunch at a local winery or brewery on a Wharf to Winery or Port to Plate cruise.

Those who prefer an active holiday can hire a stand-up paddleboard with Echuca SUP to explore the river. Duck under the historic Echuca Moama Bridge and listen out for local wildlife. At the end of your paddleboarding trip, you’ll find a shuttle service to return you to the car park.

Kayaking is another great option if you like to combine seeing the sights with a full-body workout. Hire a kayak from River Country Adventours, or join a river safari for a guided experience.

3. Go hiking and biking in Echuca Moama

two bikers riding on the 19-kilometre Waranga Rail Trail
Peddle along the 19-kilometre Waranga Rail Trail.

On foot or by bike, there are plenty of trails to explore the region. Embark on a guided e-bike tour with Green Pedal (or hire an e-bike and go it alone) to explore the 19-kilometre Waranga Rail Trail. Traverse through beautiful bushland and the scenic Waranga Basin. Bakeries and picnic areas in the historic town of Rushworth provide the perfect place for refreshments.

Day trip to the lookout at Whroo Forest, near the now-abandoned Whroo township, located on historic Balaclava Hill. The Hill was once the site of Victoria’s largest open-cut gold mine and home to a thriving town. Today, the area offers picturesque walking tracks and picnic sites.

4. Taste Echuca Moama’s best dining options

lobster dish on the table at opa in echuca moama
Taste delicious, authentic Greek at Opa. (Image: Visit Victoria)

Whether you like a candlelit dinner or a coffee in the sunshine, Echuca Moama is ready to delight your taste buds.

Pop into Opa for authentic Greek fare with views of the town from its upstairs balcony. Enjoy seasonal produce at The Mill, offering everything from global street food and share plates to classic dinner and dessert options inside a historic building.

Discover a local secret at Monkee and Co, a relaxed Asian-fusion restaurant serving up classics like Banh Mi and dumplings.

Start the day with excellent coffee and waterfront views at the family-run Watson St Pavilion.

5. Drink at Echuca Moama’s best bars

two people drinking cockatails at paradise bar in echuca moama
Cheers to neon at Paradise Bar.

Top-notch tipples can be found at Paradise Bar, a new cocktail bar serving up handcrafted cocktails to delight the taste buds in the heart of Echuca. The menu features classics like mojitos, margs, and spritzers. As well as Paradise’s own creations featuring funky ingredients like bubble gum syrup and an Old Fashioned with truffle oil.

Bar Lee at the Echuca Distillery is the place to go to watch the sun go down at the rooftop bar, taste Echuca’s locally made spirits and nibble your way through an exceptional selection of share plates.

For river views, excellent service and a more than extensive wine menu, head to Social Wine Bar. You’ll find a laid-back atmosphere in the riverfront beer garden that sprawls out under an ancient pine tree and a cosy interior perfect for hiding away on a cool evening.

6. Follow local art trails

Silo Art Trail
Jump in the car and follow the Silo Art Trail.

The region’s silos have been transformed into impressive, towering canvases depicting local fauna, Echuca’s historical links to industry and the building of the local railroad. Follow the Silo Art Trail by car, which takes between three and four hours.

Rochester Mural Park is home to an annual lineup of changing murals, while the Rochester Mural Festival showcases established and emerging artists.

7. Dive into local history

Echuca Port Museum and Penny Tourism
See the historic Port of Echuca.

The Echuca Moama region is bursting with history. Among its historical treasures is the Port of Echuca. Interactive displays showcase the port’s importance to historical trade along the river, industrial sites like the Evans Brothers Sawmill and the Port of Echuca railway station with its very own heritage steam train.

The displays pay homage to the site’s significance to the local Yorta Yorta People and their ancestral connection to the land where the Murray, Campaspe and Goulburn Rivers meet.

Explore the port independently or join a guided tour to learn from Echuca’s history buffs.

Learn more and start planning the perfect holiday to Echuca Moama at visitechucamoama.com.au.