Driving the Big Lap of Australia12 things to know

hero media
Dreaming about driving off into the sunset and doing a big lap of Australia?

Travel writer and photographer Lee Atkinson has just returned from an epic 10-month, 40,000km road trip around the country, and written a book about it (see below). Here are her top 12 road trip travel hacks you need to know before you hit the road.

1. What to drive

You don’t need a 4WD to drive around Australia, but you do need low range gearing to reach some of the most beautiful bits, because the really wild, wondrous places are almost always in out of the way places. If you are towing a van or camper trailer opt for a turbodiesel, because this type of engine works more efficiently than a petrol for towing and diesel is more readily available in remote areas. And go for an automatic, because autos allow you to just stick it in drive and concentrate on other things.

lower tyre pressure
Deep sand means it’s time to lower tyre pressures (photo: Lee Atkinson).

2. To tow or not to tow?

The number one mistake most people make when choosing whether to buy a caravan, motorhome or camper trailer is to think in terms of what it will be like to live in, rather than where they can take it. If you’re planning to spend most of your time on main roads and want to stay in towns or caravan parks, a caravan or motorhome is a great option. But if your idea of a good time is taking the roads less travelled and getting out into national parks and wild places a camper trailer or a roof-top tent is a better choice. Bigger is not always better. There’s an exponential relationship between the size of your caravan or trailer and the extent to which you can get off the beaten track.

3. Before you go…

If you’ve never been outback or off-road before sign up for a 4WD training course. It will teach you how to use the vehicle to its full potential, how to get yourself out of tight spots and, most importantly, how to use recovery gear. Google ‘4WD driver training’. Same goes for towing: not only do you get plenty of time, and traffic-free space, to learn how to manoeuvre and reverse park your vehicle with a caravan or trailer in tow, you’ll also pick up lots of technical and safety information and handy tips. Tow-ed operates courses in most capital cities and regional centres and will lend you a van if you want to learn before you buy.

Colourful campsite Rainbow Cliffs Arnhem Land
Colourful campsite, Rainbow Cliffs, Arnhem Land (photo: Lee Atkinson).

4. What tools do you need?

A basic tool kit should include a jack, jacking plate and wheel replacement tools, spare tyre, fire extinguisher, emergency fuel supplies (if heading off the beaten track), engine oil, coolant, jumper leads and spare radiator hoses and fan belts and the tools you’ll need to replace them – check out YouTube for DIY tips and bush mechanic lessons. Don’t even think about leaving home without ultimate get-out-of-jail repair kit: cable ties, gaffa tape and fencing wire – with these you can fix just about anything.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

AI Prompt

5. Getting out of trouble

Getting stuck is inevitable when you’re travelling off the beaten track. You can spend a fortune on fancy recovery gear but there are five things you really can’t do without: we took a pair of Maxx Trax ramps, which you put under the wheels when you’re bogged in sand or mud. They give the tyres something to grip and, as a rule, will launch you out of trouble easily. We also had a long-handled shovel for digging and a snatch strap for those moments when all else failed – all we needed then was somebody else to come along to pull us out, but it was never used. The best way to not get bogged in the first place is to drop tyre pressures to 20psi or less, so we also carried a quality air compressor and an accurate pressure gauge.

6. Essential kit

Never travel without a first aid kit and always carry extra drinking water. Mobile phone coverage can be non-existent in the outback. Hire (or buy) a satellite phone so you can call for help if needed. Some tourist information centres in remote areas have sat phones you can hire, or visit Satellite Hire or  Rent a Sat Phone.

Lee Atkinson's Big Lap map.
Lee Atkinson’s Big Lap map.

7. Map it out

Fighting over which is the right way to go is a major cause of holiday (and marital) breakdown. Don’t rely on the mapping app on your phone – invest in a good GPS. We used Hema Navigator, which features off-road tracks as well as major highways.

8. Keep in touch

These days you can get most of your bills, banks statements etc electronically, which means you can keep the home fires burning relatively easily. Skype is the best thing ever for keeping in touch with friends and family for next to nix. We carried laptops and a 4G mobile wi-fi modem which connects up to 10 devices. Telstra’s the only network that consistently works outside of capital cities.

Troubridge Point Yorke Peninsula SA
Coast hugging, Troubridge Point, Yorke Peninsula, SA (photo: Lee Atkinson).

9. Where to go when

Clockwise or anti-clockwise, that’s the million-dollar question when you’re about to head off on the Big Lap. Whether you turn left or right out of your driveway depends on when you go – if it’s summer, head south, if it’s winter, head north or aim for the red centre. The wet season, which cuts roads and closes national parks anywhere north of the Tropic of Capricorn, can be anytime from November through to May, although it (usually) really only starts to rain in mid to late December and can be all over by April.

The back way, Gippsland, (photo: Lee Atkinson),
The back way, Gippsland, (photo: Lee Atkinson),

Weekly travel news, experiences
insider tips, offers, and more.

10. How long will it take?

How long have you got? Know that however long you go for, it won’t be enough – Australia’s a big place and you could spend a lifetime and still not see it all. On the other hand, you’d be amazed at how far you can go in just four weeks. We spent 42 weeks on the road, and didn’t go where most do go, but did go where many people don’t.

11. How much will it cost?

Everyone’s trip is different, depending on what you drive, where you go, where you stay and what you eat and drink. We were in a 4WD and towing an off-road camper trailer. In terms of day-to-day expenses we averaged just under $150 a day, including fuel, camping fees and the occasional night in a pub if the weather was foul, food and alcohol – we probably could have got that down a little if my partner was a better fisherman, and if I’d chosen cheaper wine, but hey, life’s too short!

12. Can I take my dog?

Many caravan parks will accept well-behaved pets on a leash, but always check before you book rather than on arrival. Pets are not allowed in national parks, even for day visits or picnics. If you want to bush camp with pets, choose state forests instead.

You can read all about Lee’s epic road trip in her book, The Big Lap.
The Big Lap by Lee Atkinson

The Big Lap by Lee Atkinson.

 

“We took the road less travelled whenever we could, camping in national parks and other wild places where few other travellers go," says Atkinson. “We found some truly amazing places and saw some fantastic things, and this book is the result, a showcase of some of the most scenic spots in Australia." Featuring hundreds of beautiful images, the book is the pictorial diary of her journey with detailed captions telling the stories behind the images. The Big Lap costs $35, (including postage), from ozyroadtripper.com.au

Want to see more stories from Australian Traveller in your Google search results?

  1. Click here to set Australian Traveller as a preferred source.
  2. Tick the box next to "Australian Traveller". That's it.
hero media

Good food, beautiful nature & history: your guide to a long weekend in West Gippsland

(Credit: Rob Blackburn)

    Carla Grossetti Carla Grossetti
    From rainforest walks and scenic drives to historic gold-rush towns and standout regional dining experiences, you can find it all in West Gippsland.

    Hover over West Gippsland on Google Earth and you’ll see vast tracts of land spread out like green velveteen around the Toorongo Falls Reserve. It’s a landscape that feels almost impossibly lush for a region sitting little more than an hour from Melbourne.

    Track southeast in late autumn and early winter and you’ll see pockets of the Mt Baw Baw Plateau dusted in snow. In addition to the forests of mountain ash veined with creeks and rivers, there are pastures and farmland cross-stitched together to form pretty patchworks.

    But West Gippsland isn’t defined by scenery alone: in addition to its awe-inspiring nature, a Venn diagram of the region includes gold-rush history and great culinary experiences.  Spend a long weekend here and it quickly becomes clear how often these three overlap.

    Getting there

    Messmates Dining west gippsland
    Spend the weekend eating and exploring in West Gippsland. (Credit: Messmates Dining)

    Getting to West Gippsland involves as easy drive – it’s just over an hour out of Melbourne along the Monash Freeway.

    Not driving? Catch the train from Melbourne on the Gippsland line, terminating at either Traralgon or Bairnsdale, and hop off at Warragul or Drouin.

    Visit historic villages

    Walhalla historic township
    Wander into Australia’s Gold Rush history at Walhalla. (Credit: Rob Blackburn)

    The West Gippsland region is on the Traditional Lands of the Kulin and Kurnai nations, specifically linked to the Bunurong, Gunaikurnai and Wurundjeri Peoples, whose connection to Country stretches back thousands of years.

    European settlement occurred in the 19th century as timber cutters, farmers and gold seekers pushed into the region’s dense forests. Small towns grew around sawmills and railway lines, and many of those gold rush settlements, timber towns and railway villages still shape the character of the region today.

    The most evocative of these is Walhalla Historic Township, a remarkably preserved gold-rush township tucked deep in the mountains. In the late 1800s, it was one of Victoria’s richest goldfields. Today visitors can step inside that history at the Long Tunnel Extended Gold Mine, where underground tours reveal the scale of the mining operation that once powered the town’s prosperity. Nearby, the Walhalla Goldfields Railway retraces part of the original narrow-gauge line through the valley, offering a slow journey past forest and river scenery.

    Further west, Noojee is a classic mountain village. It’s surrounded by dense forest and waterfalls and has become a natural base for exploring the Baw Baw region. Just outside town, Noojee Trestle Bridge stands as one of West Gippsland’s most striking relics of the rail era. The towering wooden structure is the tallest surviving trestle bridge in Victoria and today forms the centrepiece of an easy scenic walk with wide views across the valley.

    Alpine Trout Farm west gippsland
    Catch your own lunch at Alpine Trout Farm. (Credit: Nicky Cawood)

    At Alpine Trout Farm near Noojee, visitors can fish for trout in mountain-fed ponds before enjoying the catch prepared fresh onsite. It’s a simple experience that reflects the area’s long connection to the surrounding waterways.

    Back in Warragul, the region’s main service town, the story shifts from heritage to modern regional life. With galleries, restaurants and sweeping views across the rolling farmland of Gippsland, the town has become a lively hub linking the district’s past with its evolving food and cultural scene. Drive through the town and you’ll find heritage buildings, old pubs and weatherboard cottages that hint at the area’s early days as a frontier landscape.

    In other towns the past survives in quieter ways – a historic hall here, a century-old bakery there.

    Walks, waterfalls and wild places

    Toorongo Falls in west gippsland
    Stroll Toorongo Falls Reserve. (Credit: Nicky Cawood)

    Even simple roadside stops can feel cinematic in West Gippsland. The region also delivers plenty of opportunities to lace up your walking shoes.

    One of the region’s most rewarding nature escapes lies just outside Noojee at Toorongo Falls Reserve. A network of walking tracks winds through the cool-temperate rainforest where towering mountain ash trees filter the light and the air smells of rich, damp earth. The 2.2-kilometre trail to the viewing platform overlooking Toorongo Falls is short, but spectacular, as the water cascades down over moss-covered rock faces into a cool, green gully in Little Toorongo River.

    Further north, the Mount Baw Baw Alpine Resort offers year-round adventures. In winter, the mountain attracts skiers and snowboarders. The warmer months are just as compelling, with scenic drives to see alpine wildflowers, mountain bike trails and panoramic hiking routes that open across the plateau.

    Cyclists and walkers looking for a more relaxed pace can follow the Rokeby Neerim Rail Trail, which traces a former railway line through farmland and small Gippsland villages. The mostly flat trail passes rolling paddocks, creeks and historic bridges, making it an easy way to drop it down a gear when exploring the countryside.

    Taste the best eats of West Gippsland

    Hogget Kitchen west gippsland
    Taste the best of the region at Hogget Kitchen.

    For many travellers, the real drawcards of West Gippsland are the food and wine. The region sits in the heart of Victoria’s fertile dairy country, and that agricultural backdrop has helped shape a dining scene where seasonal produce and local provenance take centre stage.

    Hogget Kitchen has helped put Warragul firmly on the radar for serious regional dining in West Gippsland. Here, head chef and owner Trevor Perkins runs the kitchen alongside well-known winemakers William (Bill) Downie and Pat Sullivan. Hogget Kitchen lives up to its promise of exceptional destination dining; what lands on the table depends largely on what nearby farms have harvested that week as well as a wine list from Wild Dog Winery and other Gippsland producers.

    Warragul is also where you’ll find Messmates Dining where the kitchen team is led by Michelin-trained chefs. The Euro-leaning bistro and wine bar brings a polished edge to the local dining scene using produce sourced from across West Gippsland.

    For something more casual, the century-old Noojee Hotel is the kind of hub that every traveller dreams of finding after a long drive. Expect generous pub classics served on the sunny deck in summer or beside the crackle of a log fire in winter.  Nearby, rustic Toolshed Bar, Bistro & Cabins is the place to go for a wood-fired pizza topped with smoked local trout paired with Gippsland wine, making it a rewarding stop for lunch or an overnight stay.

    Time your visit with the Truffle Festival

    Food lovers visiting in winter should consider timing their trip to coincide with Noojee Truffle Festival, running from 10 July to 2 August 2026. The inaugural event celebrates the region’s emerging truffle industry with tastings, special menus and events built around one of winter’s most prized ingredients.

    Start planning your long weekend in West Gippsland at visitgippsland.com.au.