The biggest mistakes to avoid on an outback road trip

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Steve Madgwick has made the outback road trip blunders so you don’t have to…

It’s lucky no one can hear you swear halfway along the Oodnadatta Track. I gingerly shimmy under the stricken Nissan Patrol for my third attempt to jack it up on the soft track. The passenger-side rear tyre has a gaping hole in it, thanks to a sharp rock that must have been lurking under the red dirt.

This was my first ‘real’ middle-of-nowhere outback road trip, last decade. The 4WD had threatened to fall on me twice as I tried to raise it. I hadn’t seen another vehicle in hours. And I knew that even if I did manage to change the wheel before wedge-tailed eagles snacked on my entrails, I would be sans spare tyre for the next few hundred kilometres.

a 4WD driving on the road
Be prepared before you set off with ample provisions and knowledge. (Image: Maxime Coquard)

It’s obvious now that my hour-long obscenity-fest was driven by fear and should have been directed at my own ineptitude, complacency and ill-preparedness instead of inanimate objects. But lessons were learned.

Don’t learn the hard way if you don’t have to

My Oodnadatta Track shemozzle boils down to two factors. Number one: I ignored advice from locals and people who had gone before me. Number two: I began my journey with niggling, unanswered questions.

an overhead shot of the Ochre Cliffs, Oodnadatta Track
See the Ochre Cliffs of the Oodnadatta Track. (Image: South Australian Tourism Commission)

If I’d deflated my tyres appropriately for that section of track – as advised by a servo attendant and bush-hotel publican the day before – they would have been much more likely to ‘spread’ than shred.

The 4WD rental company had offered to give me a thorough once-over of the vehicle and its features, but I’d man-bluffed my way through: “I’ll work it out if I need to." (It took me 10 minutes just to find and extract the jack from under a seat.)

an aerial view of the rugged landscape in outback South Australia
Condition your vehicle before navigating the rough terrain. (Image: South Australian Tourism Commission)

I’d also left Adelaide still wondering to myself if I would need a second spare tyre and tyre pressure gauge. Fail. Fail. Fail. Recently, I applied lessons learned from the Oodnadatta Track and other outback near-misses to my most challenging road trip yet: a 2000-kilometre drive from Adelaide to Birdsville, via the Strzelecki Track and smaller, remote roads.

Coincidentally, I picked up my rental Toyota HiLux from the same place in Adelaide, but this time I owned my ignorance and popped all niggling thought bubbles. Naturally, I’d pre-ordered a second spare wheel and tyre gauge. I’d also rented a satellite phone because I’d had pre-trip daymares about the consequences of taking a simple but life-changing wrong turn and/or rolling the 4WD 500 kilometres from assistance.

a girl in the car driving along the outback South Australia
Driving the rugged roads of the South Australian outback. (Image: Tourism Australia)

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Stock up on old-school maps and a compass

I now treat outback journeys as analog rather than digital experiences. You simply cannot trust the internet to save your frying bacon out in the boondocks, especially if Telstra is not your service provider. Any country boy or girl worth their salt won’t trust Google Maps once the tarmac ends (even pre-downloading the maps).

a photo of Oodnadatta Track road sign
It’s a long drive between stops on the Oodnadatta Track. (Image: South Australian Tourism Commission)

Consider buying/hiring a dedicated GPS navigator (Navman, Garmin or Hema, for example) or even stocking up on old-school maps and a compass (and learn how to use them). Deferring to local knowledge extends to chinwagging with oncoming drivers – because they have been where you want to go.

desert road signs in outback South Australia
Prepare for a desert road-trippin’. (Image: Jonathan Cami)

Do your research

On side tracks especially, I stopped and swapped anecdotes on upcoming track conditions, badly signed turn-offs and opening hours of fuel stops (which I’d already researched). I chatted about tyre pressure like pensioners converse about the weather. There are various schools of thought regarding when you should/shouldn’t deflate tyres to reduce the chance of a flat and increase your purchase in sand.

Suffice to say, this should be a well-researched decision that can be re-confirmed with your local peers, just as you drive headlong towards that gnarly sandy section or crawl across that naturally booby-trapped dry creek bed. Ultimately, the best advice I can offer is to read much, much more than just this when planning a jaunt along the Birdsville Track, Gibb River Road et al.

Embrace being a beginner; trawl 4WD blogs and gear review sites; dive deeply into YouTube wormholes on soft-sand driving techniques, tyre-pressure tutorials and low-range gear masterclasses. Never, ever be left wondering, “What does this button do?" You can’t bluff your way out of strife in the outback. But with some solid prep work, any foul-mouthed fool can do it. I am living proof of that.

two rock wallabies sitting side by side
The distinctive rock wallabies reside in the outback. (Image: Jonathan Cami)

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Last-minute tips and reminders

  • Carry plenty of drinking water (three litres per person per day, as a guide).
  • Buy in bulk beforehand.
  • Check current and recent weather conditions. As a rule, don’t plan outback trips in peak summer or after heavy rain.
  • Never cross a flooding river.
  • Tell someone where you are going and when you’re due to arrive. Update them about sudden itinerary changes.
  • Take your sweet time and drive to the conditions. The outback can quickly turn small mistakes into serious ones.
  • Give road trains a very wide berth, at least for your windscreen’s sake.
  • Pack a ‘what-if ’ kit for longer trips: basic spares, jerry can, first-aid kit etc.

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The secret Sydney suite life: a luxury under-the-radar stay right on the harbour

    Kate Bettes Kate Bettes
    This winter, these secret Sydney harbour suites are the staycation we’ve been looking for.

    Whether it’s the crisscrossing ferries or the white sails of the Opera House rising out of blue depths, Australia’s biggest city lives for its harbour. But while locals might glance at that watery expanse on their daily commute across the Bridge, it can still be hard to truly connect with Sydney’s maritime soul. The secret: seeing the harbour eye-to-eye, right at water level. And what better place to submerge yourself in that energy than sleeping there? That’s where Pier One Sydney Harbour comes in (and with new all-inclusive bed and breakfast benefits, there’s even more to love).

    All-inclusive VIP benefits

    Who Is Elijah Amenities at Pier One Sydney Harbour
    Book in for the all-inclusive VIP treatment.

    The hard truth is that it will be very difficult to tear yourself away from your ultra-luxurious harbour home-away-from-home to explore the city. If you want to make leaving even harder, opt for Pier One’s all-inclusive VIP treatment.

    The Bed and Breakfast with Suite Benefits package turns up the volume on what is already the ultimate staycation, with complimentary valet parking, daily breakfast for two and turndown service. The biggest perk? Enjoy a bottle of French champagne every day during your whole stay

    Pier One Sydney Harbour

    Pier One Sydney Harbour
    Step into a piece of history with all the modern comforts. (Credit: Dave Wheeler)

    The five-star Pier One Sydney Harbour is quite literally old Sydney through and through. Built on what was once a working cargo wharf and the passenger terminal for those heading to the North Shore before the bridge was constructed, the heritage building sits right between the tangle of cobblestones, pubs and alleyways of The Rocks and the historic docking zone of Walsh Bay – at the centre of the city’s old sea trade.

    If knowing the hotel’s history isn’t enough to get your sea-longing going, the interior design certainly will. As soon as you step up to the concierge desk in the lobby of the restored building – which underwent a $15 million redevelopment in 2019 – you’re immersed in Sydney’s seafaring tale. Weathered wood panelling and white marble floors surround you, while loop lighting installations hover above the bar island just beyond, ringed with stools ready for intimate, martini-tinted conversations. Steel rivets and timber beams speak to its past, and glass-walled views anchor you firmly in the present-day life on the harbour.

    Pier One Suites

    Pier One Sydney Harbour admiral suite
    Enjoy incredible views from your suite.

    Across the 189 rooms and suites built on and over the water, the maritime theme continues. Sculptural aged brass fittings, exposed girders, colour schemes that evoke shifting currents, and mirrors that reflect ripples that – depending on your booking – sit just metres from your pillow.

    United on theme yet unique in set-up, each room or suite is different. On the ground floor, dog-friendly rooms with direct access to the pier are all prepped for pampered pups, while others have views and even balconies overlooking Walsh Bay, the Bridge and the Harbour.

    But the 19 suites step things up even more. Gaze out through floor-to-ceiling windows, or get even closer. Your private balcony is made for sipping a Nespresso coffee on as the sun comes up – or soaking in the bathtub of the Admiral Suite on the deck, a drink from the locally stocked mini bar in hand. This mini bar was recently completely transformed, so you have more Aussie favourites to choose from, including alcohol and snacks.

    Dining at Pier One

    Pier Bar Pier One Sydney Harbour
    Settle in for an afternoon of good drinks and views.

    Once you’re checked in, start your afternoon with a spritz at PIER BAR – or arrive by boat via the private pontoon if the occasion calls for it – and settle into one of the cabanas. Weekdays bring Happy Hour (or ‘sunset hour’ at Pier One); weekends bring the DJs. After an even sweeter experience? The Everyday Creamery and Matcha Kiosk is slinging mango and vanilla soft serve – classic and those spiked with Midori and gin alike.

    PIER Dining is an ode to contemporary Australian flavours across the terrace, pier and dining room. On its seafood-leaning menu are Sydney rock oysters from Merimbula, potato scallops with salmon roe and crème fraîche, chicken with melting sundried tomato butter, vodka rigatoni with Shark Bay prawns. And the ‘Pierlova’ – that’s pavlova with chocolate, dulce de leche and banana is worth saving room for. Make sure to ask for the wine list – it’s 100 per cent Australian drops.

    Around town

    luna park, sydney opera house and sydney harbour bridge
    Explore the neighbourhood during your stay. (Credit: Destination NSW)

    If you’re strong enough to polish off just one last pastry from the breakfast buffet and walk out the door, we applaud you. Luna Park across the harbour beckons with its wide grin, while a glance upward might spur you to climb the Bridge’s famous iron arches. The Opera House – just across Circular Quay from the Museum of Contemporary Art – sings out for a concert.

    You’ll want to book ahead for those hot-ticket performances at Sydney Theatre Company and Sydney Dance Company, just a few minutes’ walk south of the hotel. Ten minutes further brings you to the waterfront bars, restaurants and clubs of Barangaroo, or the karaoke, gardens and dim sum of Chinatown further afield.

    Keep the mellow of your weekend getaway going with a stop at Barangaroo Reserve, watching the yachts go by – all before returning for that Sydney sundowner at Pier One.

    Ready to make that Pier One stay a reality? Book the ultimate Sydney staycation at pieronesydneyharbour.com.au