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Our guide to the best cafes in McLaren Vale

Fuel up ahead of a day exploring the McLaren Vale the right way with coffee and breakfast at these standout cafe spots.

Before the beach or McLaren Vale wineries, their needs to be coffee and a hearty breakfast. Luckily the region is home to plenty of coffee holes-in-the-wall, charming brunch spots and cafes with a view. All these McLaren Vale cafes offer up fresh local produce and the baristas take their craft seriously – serving up quality flat whites time and time again.

The shortlist

Best coffee: Dawn Patrol
Family-friendly spot: Manna McLaren Vale
Casual eats: Hey Juj
Best views: Pearl Kiosk
Best for Vegan/Vegetarian: The Slow Food Kitchen

Dawn Patrol

a look inside Dawn Patrol cafe, McLaren Vale
Kickstart your day with a warm brew. (Image: Tony Zolek)

Coffee enthusiasts know Dawn Patrol is the place to get a good brew. The team is passionate about their coffee and aim for 100% traceability of their ethically sourced beans. The Brew Bar allows you to sample seasonal filter and espresso options while there’s a small bagel menu and pastries for a grab-and-go option, with GF options available.

Stock up on their beans – anything from The Toucan Espresso Blend – beans grown in Mexico with toffee apple and chocolate or the floral and lemony San Jose – a dry Gesha blend hailing from Nicaragua.

Cuisine: Baked goods / Specialty Coffee

Average price: $

Atmosphere: Hole in the wall

Location: 402 Main Rd, McLaren Vale SA 5171

Visitor Centre Stump Hill Cafe

Tucked down along the main strip, Stump Hill Cafe at the McLaren Vale and Fleurieu Coast Visitor Centre feels like a welcome stop – or start – on a morning exploring the McLaren Vale township.

The building has leafy lawns and vine views, with a nature-play area and wide outdoor space for kids. The menu features slow-cooked pies, house-made cakes and locally roasted coffee.

Delivered with a relaxed, genuinely friendly service it’s a great way to be welcomed to town. Pop next door to the Visitor’s Centre to plan the ultimate McLaren Vale itinerary.

Cuisine: Australian

Average price: $$

Atmosphere: Warm

Location: 796 Main Road, McLaren Vale

Hey Juj

Hey Juj cafe exterior, McLaren Vale
Hey Juj is a cafe by day and bar by night.

For a solid flat white and a sandwich on the run, Hey Juj is a go-to. Breakfast options range from avo toast to acai bowls, but it’s the sandos that really steal the show. The brekkie sando is stacked with crispy bacon, fried egg, relish and hash browns, while the vego version – with pumpkin, capsicum, eggplant, baby mozzarella and a hit of spicy mayo – is just as good.

It’s a reliable, easy-going spot that locals love as much as visitors. Licensed all day, book in for a bottomless brunch or add a Bloody Mary to breakfast. Come Thursday through Saturday, the place shifts gears into a wine bar from 3pm, pouring a generous selection of whites, reds and local gins.

Cuisine: Australian

Average price: $$

Atmosphere: Relaxed

Location: 150 Main Road, McLaren Vale

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Manna McLaren Vale

preparing coffee at Manna McLaren Vale
Order specialty coffee from Manna McLaren Vale.

Sometimes one coffee is not enough which is why Manna’s Barista’s Breakfast tasting paddle with filter brew, white coffee and espresso is a godsend first thing in the morning.

The cafe’s menu changes with the seasons: in winter enjoy the sticky date porridge, smoky tomato soup or German apple hotcakes. It’s hard to resist the loaded croissant pocket stuffed with pork sausage, cheese, hash brown, fried egg, jalapeños, pickles and house-made brekkie sauce.

Kids are well catered for, and there’s even a free storytime every Monday morning in the Manna Studio, which also hosts regular craft workshops – another reason to linger a little longer.

Cuisine: European-Australian

Average price: $$

Atmosphere: Family-friendly

Location: 211 Main Road, McLaren Vale

Willa

pouring milk over coffee at Willa, McLaren Vale
Get your caffeine fix at Willa.

Start the day right at this quaint coffee shop inside a heritage building on Willunga’s main strip. With coffee by Altura and milk by Fleurieu Milk, Willa loves its local producers.

Much of the produce is sourced locally, including Willunga Meats, The Sourdough Story and Onkaparinga Creamery, with juices from The Garden Farmers, kombucha by Gather Brewing, and coffee from Altura.

The menu is packed with filling egg dishes, crumpets with nitrate-free bacon and maple syrup, or an indulgent croque monsieur. Look out for seasonal dishes like smoked beans and market fritters made with whatever is good at the time.

Cuisine: Modern Australian

Average price: $$

Atmosphere: Rustic charm

Location: 17a High Street, Willunga

Wild Flour Willunga

It’s worth the walk up the hill along Willunga’s main street for Wild Flour’s simple, lovingly prepared dishes. The food is cooked with genuine care, and the team couldn’t be more welcoming.

Housed in the original, heritage-listed Atkinson’s Bakery building, the cafe’s nineteenth-century facade gives way to a cosy interior that instantly feels like home. Their generous, home-style menu celebrates fresh produce from across the Fleurieu Peninsula – the All Day Breakfast is hard to beat as are the Blueberry Lemon Ricotta Croissant French toast and freshly baked cookies.

On Friday nights, Wild Flour reopens from 4pm for cocktails, wine and share plates – the ideal way to ease into a weekend in the Vale.

Cuisine: Modern Australian

Average price: $

Atmosphere: Cosy

Location: 44 High Street, Willunga

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Pearl Kiosk

outdoor dining at Pearl Kiosk, Aldinga Beach
Dine by the beautiful Aldinga Beach. (Image: Kate Potter)

Open Thursday to Sunday, Pearl Kiosk sits atop the cliffs overlooking Aldinga Beach – making it it one of the best views in the area for coffee and a beach stroll. Grab a takeaway and sit on the adjacent lawn or head down to the beach to sit on the sand.

The breakfast sandwich – free-range eggs with crispy bacon or haloumi, tomato and capsicum salsa, and house greens – is a winner, but so is the Port Lincoln ocean jacket fish sandwich with pickled grape, dukkah and preserved lemon. Come lunchtime, it’s a tough decision between the classic calamari and chips, the Port Lincoln mussels, or the shawarma-spiced pumpkin with tahini yoghurt and chermoula.

Cuisine: Middle-Eastern Australian

Average price: $$$

Atmosphere: Coastal vibes

Location: Boat Ramp, Aldinga Beach

Goodness Coffee Co.

the cosy corner inside Goodness Cafe, McLaren Vale
Goodness Coffee Co. freshly roasts in small batches. (Image: Dan Hill and Aaron Hill)

Another coffee specialist in the area, Goodness Coffee Co. freshly roasts in small batches on the Fleurieu Peninsula – choose from the Colombian, Ethiopian Guigi ‘Alaka’ or House Blend to take home.

While primarily a coffee spot, their cabinet always has something to tempt from bliss balls and cakes to croissants, pastries and vegan pies.

Set up in a cosy indoor nook, out in the sunny front yard, or find shade in the charming courtyard. Doggos aren’t forgotten – the cafe stocks treats from Veggie Paws.

Cuisine: Australian

Average price: $

Atmosphere: Rustic country charm

Location: 24 Old Coach Road, Aldinga

The Slow Food Kitchen

For a pick-me-up breakfast full of fruit, leafy greens and fresh juices, The Slow Food Kitchen always hits the spot. The light-filled interior is beautiful, with sun streaming through the windows, while outside tables are dotted amongst the flowers.

Nourish bowls are packed with colourful veg, while the buckwheat waffles are topped with coconut whip, poached pear, chai reduction, maple and fresh fruit. They really hero local produce with the relish made from local organic tomatoes and seasonal fruit adorning most dishes. Make sure to stock up on their seed oil–free ready meals for later.

Cuisine: Australian

Average price: $$$

Atmosphere: Laidback

Location: 173 Port Rd, Aldinga

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7 pinch-me moments I had at the new Monarto Safari Lodge

    Katie Carlin Katie Carlin
    Monarto Safari Resort’s new Safari Lodge delivers so much more than a memorable stay; it’s packed full of unforgettable moments.  

    Just a year after the 78-room Monarto Safari Resort opened, the new Safari Lodge brings a more intimate and exclusive overnight African safari experience to Australia just outside of Adelaide. But just how similar is it to an African safari?

    Consider these pinch-me moments I had during my stay and decide for yourself. 

    1. Cheetah sightings at check-in

    monarto safari lodge cheetahs
    Spot cheetahs before you even check in.

    Safari Lodge is set within the Wild Africa precinct of the expansive, open-range Monarto Safari Park. I expected to see animals, but I didn’t expect to see two cheetahs stalking the fenceline just behind my tent at check-in.

    I cross the paddock to get a closer look. Both are now perched like a sphinx on a hill overlooking the 20 premium tents that make up Safari Lodge. I stand here, locked in place, waiting to see if they make a move. After 10 minutes like this, I turn to get settled into the tent but throw a final look in their direction; they’ve slinked back down, now barely visible in the grass. I’m sure I’ll be dreaming about this encounter later tonight. 

    2. Sipping champagne as a giraffe sips from a waterhole

    giraffes at monarto safari lodge
    Enjoy champagne while meeting the locals. (Credit: Katie Carlin)

    The all-inclusive stay includes a 2.5-hour Sunset Safari that takes guests into the Wild Africa precinct onboard a purpose-built Safari Land Cruiser for a chance to see free-roaming herds of African animals up close.

    The safari drive culminates in a champagne and canapé stop in a fenced and sheltered viewing area of the precinct. A chance to watch the sun set as animals gather around one of the many waterholes. And we’re in luck! Two giraffes are stripping leaves from a nearby tree as three white rhinos graze to my right. One giraffe starts galloping, in that funny head-bobbing way giraffes do, to the water’s edge. It splays its legs and bends its long neck down to start slurping up water. I find giraffes endlessly entertaining, and sipping champagne while watching the scene play out is the icing on the cake. 

    3. A rain shower with views of a waterhole where African animals gather

    monarto safari lodge King Safari Tent
    Enjoy views from the King Safari Tent.

    I am staying in tent 17, one of the best positioned tents for animal encounters, due to its proximity to the waterhole. Not only does the spacious 71-square-metre King Safari Tent feature a king bed, lounge area, separate dressing room with kitchenette, coffee machine, kettle and fully stocked mini bar, and ensuite bathroom. But you can even glimpse the waterhole from the rain shower. It’s thoughtful details like this that keep you connected to the safari experience no matter where you are located.  

    4. Feeding lions from within a caged dome

    Lion 360 experience at monarto safari resort
    Step into the Lion 360 experience. (Credit: Katie Carlin)

    Monarto Safari Park isn’t a zoo. Set across 1500 hectares of South Australian bushland, it’s an expansive safari experience. It’s been designed to support complex social groupings, natural behaviours and long-term species management. Entry is included for guests, but I’ve decided to upgrade my experience with tickets to Lion 360. 

    Senior Keeper Rachel Hemming herds 15 of us into a domed cage for the unique lion feeding experience. She leads Monarto’s care and conservation breeding programs for their iconic big cats. “Make sure you don’t get too close to the edge of the cage; the lions like to mark their territory,” she warns. 

    She starts making cat-like calls to Kubwa, Kashka and Kito, the three male lions lazing somewhere out of sight behind the tree line in the distance. The promise of food eventually lures the lions over. I’m in awe of their size as they pace back and forth, pausing to take the meat as it’s fed to them via tongs.

    In her excitement, one lady has inched too close; a lion takes aim and hits his mark before she realises her mistake. I see her leaving the gift shop with a new jacket not long after the tour ends. 

    5. A swim in a private plunge pool with a floating charcuterie board

    Monarto safari Lodge swim in a private plunge pool with a floating charcuterie board
    Tuck into a poolside treat. (Credit: Katie Carlin)

    The Safari Lodge reception is also home to a restaurant and bar, heated swimming pool and several private plunge pools available to book. After a morning spent at Monarto Safari Park, a dip in one of the private plunge pools sounds too good to skip.

    I change into my swimmers and make my way to the lodge. A generous charcuterie board arrives shortly after I slip into the pool. I’m told floating trays are already on order, but picking at the selection of cheeses, meats, nuts and fruit while perched on the edge sipping champagne is just as indulgent as it is having it float in the water. I never make it to the gym or pickleball court beside the lodge, but I have no regrets. 

    6. A front-row seat to a male rhino rejected by two females

    male rhino grazing
    Watch a rhino’s unlucky day. (Credit: Lucas Alexander)

    Louis Tonkin, our Wild Africa Tour host, is giddy with excitement when he spots the three white rhinos on our Sunset Safari drive. He has an inkling that we’re about to get a show.

    He pulls to the side and tells us what terrible eyesight white rhinos have, struggling to spot a motionless animal or object even from a short distance. However, they make up for it with acute hearing and an incredible sense of smell. Which explains why the larger male rhino is methodically creeping towards the two disinterested females grazing metres in front of him, then suddenly freezing on the spot. He’s hoping one will be open to mating with him. He takes another wary shuffle forward and suddenly the smaller of the two turns and charges towards him, butting him hard with her head. It’s a firm no. The male, denied, sheepishly backs away. 

    7. Watching a dazzle of zebra from the comfort of a luxury safari tent

    monarto safari resort zebra
    Wildlife encounters abound.

    Rain clouds loom, and the wind is howling, but thankfully it hasn’t deterred the zebras. I’m brewing a cup of Monarto’s Serengé-T – a vanilla rooibos blended with Daintree black tea and butterfly pea flower when I spot them. Six zebras are prancing across the plains for a drink at the waterhole. I watch their antics from the deck of my King Safari Tent, wrapped in a merino blanket made by Australian-owned Grampians Good Co. and marvel at the fact I get a front-row show to these wild animals. 

    After they disappear from view, I sit with the sketch pad and pencils I find in the cupboard and start drawing some of my most memorable animal encounters from the weekend – starting with the two hippos I saw ravenously munching on grass at dusk as we made our way out of the Wild Africa precinct last night. This really is as close to an authentic safari experience as you can get outside of Africa. 

    Start planning a wild stay in the luxurious Safari Lodge at monartosafariresort.com.