Australia's Most Beautiful Campsites With A View

Fall asleep under a blanket of stars and wake to some of the best views in the country at any of these picturesque campsites.

Australia really is the lucky country. Every state and territory is home to a diverse range of rich scenic grandeur that is ready and waiting to inspire and excite you. And camping gives you a front-row seat to the wonder of it all. Here, find our picks of the best campsites with a view.

Alpaca Magic Stud, Sutton, NSW

Canberrans, this one is for you. While this campsite is technically located just across the ACT border in NSW, it is only a 30-minute drive from the Canberra CBD. And you’ll be warmly welcomed by fields of alpacas, llamas, donkeys, and miniature cattle studs.

The gently rolling hills and seemingly endless grasslands also play host to an adjoining campsite that is available to book through hosting platform HipCamp. It is suitable for self-sufficient campers – which means BYO water, toilet and shower amenities – who leave no trace.

The views on offer at Alpaca Magic Stud are essentially in the name – fields upon fields of peacefully grazing animals. But if the view alone isn’t enough to entice you, book into one of the many workshops on offer: Conversations with Cows, Breakfast with the Alpacas & Llamas, Needle Felt workshops, Fleece Spinning workshops, and the very popular Llama Walking Experience.

First Sun Caravan Park, Byron Bay, NSW

Cape Byron is the most easterly point of Australia’s mainland, and First Sun Caravan Park reaps the benefits of its plum position on the foreshore of Byron Bay’s main beach. Let’s just say you’re guaranteed to be the first to witness the sun each day.

For the most part, guests are also treated to unobstructed views of the ocean with sites located right alongside the beach. Yet, you’re also within strolling distance to all the major attractions, so you won’t skip a beat.

First Sun caravan park Byron — Wake to the Australia’s first glimpse of sun.

Uluru-Kata Tjuta National Park, NT

With its remote desert location, deep cultural significance and spectacular natural beauty, Uluru-Kata Tjuta National Park is home to one of Australia’s most unforgettable attractions – and, without a doubt, offers one of the best campsite views in the world.

Due to Uluru’s cultural importance to the local Pitjantjatjara and Yankunytjatjara people, the closest you can camp is 15 kilometres away in Yulara at the Ayers Rock Campground. But don’t worry, it isn’t called The Rock for no reason, you will still be treated to jaw-dropping views from this distance.

In addition to its grassy campsites, you’ll also have access to a swimming pool and it’s a great place to base yourself to explore the park’s numerous walking tracks, rockpools and Aboriginal rock art sites. It’s worth allowing a couple of days to explore and observe the changing moods of the Rock.

Arkaroola Wilderness Sanctuary, Flinders Ranges, SA

The rugged mountains that rise above grassy plains to form the Flinders Ranges are more than 600 million years old. The Aboriginal Dreamtime stories that tell the tale of how this area was created have been passed down between generations for more than 40, 000 years.

In the northern part of this epic location, you’ll find Arkaroola Wilderness Sanctuary. Its campsites deliver some of Australia’s most spectacular mountain views and offer numerous eco-tourism-accredited guided tours.

Whether you love birdwatching, bushwalking, geology, wildlife spotting or 4WD adventures, this wilderness sanctuary offers a multitude of activities for the outdoor enthusiast. They even have three fully equipped observatories, so you can get an even closer look at the incalculable number of stars at night.

Flinders Ranges Arkoola campsite — Pitch a tent among 600 million year old relics.

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Lucky Bay National Park, WA

Gone are the days of paying top dollar to sit around an overcrowded resort: your own personal paradise awaits at Lucky Bay.

You’ll find Lucky Bay just past Esperance in WA’s far south, and the campsites, which are situated almost on top of the sand, couldn’t offer more luxurious views: lush, turquoise waters lapping at gloriously white sand, a dramatic framing of rocky outcrops and beach-going kangaroos lazing about in the sunshine (yes, really).

Swim, fish or opt for a bushwalk on one of the many trails that wind through the park past freshwater pools and a dazzling blanket of wildflowers (if you happen to be there in spring). Or just sit and marvel at the beauty of the natural world. Bliss!

Monkey Mia Dolphin Resort, Monkey Mia, WA

Monkey Mia is one of those rare places in Australia where dolphin visitation is daily, rather than seasonal, and the Monkey Mia Dolphin Resort offers a human-dolphin interaction program for free. This absolute beachfront camping resort is in the heart of the Shark Bay World Heritage Area. Spend your day’s snorkelling or boating in crystal clear waters, partaking in a camel ride or an Aboriginal Cultural Walk.

Monkey Mia campsite — Camp on the edge of paradise.

Green Patch, Jervis Bay, NSW

The campsites at Green Patch book out months in advance, so don’t delay. Find it tucked away in Booderee National Park in Jervis Bay on the NSW South Coast. The lucky few who get in early can expect white sandy beaches, crystal clear water, and kangaroos bounding in the distance.

The neighbouring beaches are perfect for swimming and sun-worshipping, while nearby bushwalking trails deliver several shaded picnic spots to sit and enjoy a meal with a view.

Bathrooms, hot showers and water are all in ready supply, as are barbecues and wood fireplaces – so bring plenty of supplies for a barbie under the stars and a nighttime bonfire. And don’t forget the wine.

Jervis Bay green patch camping — Greenpatch from above.

Tidal River, Wilsons Promontory, Vic

Wilsons Promontory is one of Victoria’s favourite national parks for good reason. The Prom’s main hub is the family-friendly Tidal River Campground (named for the tea tree-stained waterway that curls lazily around it), which offers family-friendly campsites and huts. You’ll need to book ahead, especially in peak season.

All modern amenities are available including hot showers, dish-washing stations, toilets and picnic spots with free gas barbeques.

Wilsons Promontory Tidal Beach beauty — Tidal Beach beauty.

Lizard Island National Park, Qld

A room at Lizard Island resort could set you back $2000 a night – or, you could pitch a tent next door for less than $7. As far as facilities go, life on Lizard is pretty minimal. Campers must be self-sufficient in food, water, shelter and first-aid equipment. No supplies are available on the island but visitors are welcome at the resort’s Marlin Bar (although it is not open every day).

Camping on one of Australia’s most northern island’s guarantees easy access to the Great Barrier Reef. Nowhere else can a holidaymaker enjoy its spoils so freely and completely. On any other island, you’re confronted with a 90-minute journey from sand to coral. On Lizard, underwater gardens are within a minutes’ walk from your tent.

Lizard Island camping — Life on Lizard is pretty minimal.

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Karlu Karlu/Devils Marbles Conservation Reserve, NT

Spend a night or three here, and you’ll enjoy unparalleled views of one of Australia’s most extraordinary natural attractions: the Devils Marbles.

These huge, granite boulders scattered across a dramatic ochre-coloured landscape set the scene for the ultimate desert sojourn. Get ready to fall in love with the colours, sights and gentle solitude of the area.

You’ll need to bring your own drinking water, as well as firewood to kindle evening flames – as the temperature can drop dramatically at night.

Talia Caves, Eyre Peninsula, SA

Camping on the Eyre Peninsula feels like you’ve pitched a tent on the edge of the world. Spending a night surrounded by rugged sandstone cliffs, empty beaches and eroded caverns is to experience the country at its most ruggedly beautiful and charming best.

Talia Caves Campground more than does the job. It comes without toilets or water, but 20 sites for bush camping. Pass the time by fishing, or simply by gazing at the beauty of the coastline. As a bonus, you can pitch your tent and watch the sunset over waters that, further west, are pounding against the Great Australian Bight.

Talia Caves lures you to the edge of the world.

Jan Juc Caravan Park, Great Ocean Road, Vic

Considered to be one of the world’s most scenic coastal drives, Victoria’s Great Ocean Road gives you the opportunity to see the iconic 12 Apostles, get up close to native wildlife, and take in iconic surf breaks, pristine rainforests and misty waterfalls.

The natural beauty of this area draws visitors from far and wide. To truly drink in the stunning scenery, pitch a tent at the Jan Juc Caravan Park. And if you also want to check out the world-famous Bells Beach surf break, the park is as close as you can sleep to the action. There are barbecues, powered and unpowered campsites and cabins available.

Freycinet National Park, Tas

It’s no secret that Freycinet National Park is home to some of Tasmania’s most incredible camping spots, which may explain why you have to enter a ballot system to camp during peak times (Easter and Christmas).

Pitch a tent here to wake to breathtaking ocean views. Your days will be spent exploring the beautiful bays: Honeymoon Bay, Sleepy Bay and Wineglass Bay – with the panoramic views of wondrous Wineglass Bay the main drawcard for visitors.

Freycinet National Park camping — Pitch a tent here and wake to breathtaking views.

For more camping holiday inspiration, head here.

Located just an hour north-west of Melbourne, the largely undiscovered Macedon Ranges quietly pours some of Australia’s finest cool-climate wines and serves up some of Victoria’s best food.

Mention the Macedon Ranges and most people will think of day spas and mineral springs around Daylesford, cosy weekends away in the countryside or the famous Hanging Rock (of enigmatic picnic fame). Or they won’t have heard of the Macedon Ranges at all.

But this cool-climate destination has been inconspicuously building a profile as a high-quality food and wine region and is beginning to draw serious attention from oenophiles and epicureans alike.

The rise of Macedon Ranges wine

liquid gold barrels at Kyneton Ridge Estate Winery — Barrels of liquid gold at Kyneton Ridge Estate Winery. (Image: Chloe Smith Photography)

With elevations ranging from 300 to 800 metres, Macedon Ranges vineyards are among the highest in the country. This altitude, combined with significant day/night temperature swings, makes for a slow ripening season, in turn nurturing wines that embody elegance and structure. Think crisp chardonnays, subtle yet complex pinot noirs and delicate sparkling wines, along with niche varietals, such as gamay and nebbiolo.

Despite the region’s natural advantages – which vary from estate to estate, as each site embodies unique terroir depending on its position in relation to the Great Dividing Range, soil make-up and altitude – the Macedon Ranges has remained something of an insider’s secret. Unlike Victoria’s Yarra Valley or Mornington Peninsula, you won’t find large tour buses here and there’s no mass marketing drawing crowds.

Many of the 40-odd wineries are family-run operations with modest yields, meaning the wineries maintain a personal touch (if you visit a cellar door, you’ll likely chat to the owner or winemaker themselves) and a tight sales circle that often doesn’t go far beyond said cellar door. And that’s part of the charm.

Though wines from the Macedon Ranges are just starting to gain more widespread recognition in Australia, the first vines were planted in the 1860s, with a handful of operators then setting up business in the 1970s and ’80s. The industry surged again in the 1990s and early 2000s with the entry of wineries, such as Mount Towrong, which has an Italian slant in both its wine and food offering, and Curly Flat, now one of the largest estates.

Meet the new generation of local winemakers

the Clydesdale barn at Paramoor. — The Clydesdale barn at Paramoor. (Image: Chloe Smith Photography)

Then, within the last 15 years, a new crop of vignerons like Andrew Wood at Kyneton Ridge Estate, whose vineyard in 2024 was the first in the Macedon Ranges to be certified by Sustainable Winegrowing Australia; Geoff Plahn and Samantha Reid at Paramoor, who have an impressive cellar door with a roaring fire and studded leather couches in an old Clydesdale barn; and Ollie Rapson and Renata Morello at Lyons Will, who rapidly expanded a small vineyard to focus on top-shelf riesling, gamay, pinot noir and chardonnay, have taken ownership of local estates.

Going back to the early days, Llew Knight’s family was one of the pioneers of the 1970s, replacing sheep with vines at Granite Hills when the wool industry dwindled. Knight is proud of the fact that all their wines are made with grapes from their estate, including a light, peppery shiraz (some Macedon wineries purchase fruit from nearby warmer areas, such as Heathcote, particularly to make shiraz) and a European-style grüner veltliner. And, as many other wineries in the region do, he relies on natural acid for balance, rather than an additive, which is often required in warmer regions. “It’s all about understanding and respecting your climate to get the best out of your wines,” he says.

farm animals atKyneton Ridge Estate — Curious residents at Kyneton Ridge Estate. (Image: Chloe Smith Photography)

Throughout the Macedon Ranges, there’s a growing focus on sustainability and natural and low-intervention wines, with producers, such as Brian Martin at Hunter Gatherer making waves in regenerative viticulture. Martin previously worked in senior roles at Australia’s largest sparkling winemaking facility, and now applies that expertise and his own nous to natural, hands‑off, wild-fermented wines, including pét‑nat, riesling and pinot noir. “Wild fermentation brings more complexity,” he says. “Instead of introducing one species of yeast, you can have thousands and they add different characteristics to the wine.”

the vineyard at Kyneton Ridge Estate Winery — The estate’s vineyard, where cool-climate grapes are grown. (Image: Chloe Smith Photography)

Most producers also focus on nurturing their grapes in-field and prune and pick by hand, thus avoiding the introduction of impurities and the need to meddle too much in the winery. “The better the quality of the fruit, the less you have to interfere with the natural winemaking process,” says Wood.

Given the small yields, there’s also little room for error, meaning producers place immense focus on quality. “You’re never going to compete in the middle [in a small region] – you’ve got to aim for the top,” says Curly Flat owner Jeni Kolkka. “Big wineries try to do things as fast as possible, but we’re in no rush,” adds Troy Walsh, owner and winemaker at Attwoods. “We don’t use commercial yeasts; everything is hand-harvested and everything is bottled here, so we bottle only when we’re ready, not when a big truck arrives.” That’s why, when you do see a Macedon Ranges product on a restaurant wine list, it’s usually towards the pointy end.

Come for the wine, stay for the food

pouring sauce onto a dish at Lake HouseDaylesford — Dining at Lake House Daylesford is a treat. (Image: Chloe Smith Photography)

If wine is the quiet achiever of the Macedon Ranges, then food is its not-so-secret weapon. In fact, the area has more hatted restaurants than any other region in Victoria. A pioneer of the area’s gourmet food movement is region cheerleader Alla Wolf-Tasker, culinary icon and founder of Daylesford’s Lake House.

For more than three decades, Wolf-Tasker has championed local producers and helped define what regional fine dining can look like in Australia. Her influence is palpable, not just in the two-hatted Lake House kitchen, but in the broader ethos of the region’s dining scene, as a wave of high-quality restaurants have followed her lead to become true destination diners.

the Midnight Starling restaurant in Kyneton Ridge Estate Winery — The hatted Midnight Starling restaurant is located in Kyneton. (Image: Chloe Smith Photography)

It’s easy to eat well, whether at other hatted restaurants, such as Midnight Starling in the quaint town of Kyneton, or at the wineries themselves, like Le Bouchon at Attwoods, where Walsh is inspired by his time working in France in both his food offering and winemaking.

The beauty of dining and wine touring in the Macedon Ranges is that it feels intimate and unhurried. You’re likely to meet the winemaker, hear about the trials of the latest vintage firsthand, and taste wines that never make it to city shelves. And that’s worth getting out of the city for – even if it is just an hour down the road.

Delicate dishes on the menu at Midnight Starling. (Image: Chloe Smith Photography)

A traveller’s checklist

Staying there

the accommodation at Cleveland Estate, Macedon Ranges — Stay at the Cleveland Estate. (Image: Chloe Smith Photography)

Soak up vineyard views from Cleveland Estate near Lancefield, embrace retro charm at Kyneton Springs Motel or indulge in lakeside luxury at the Lake House.

Eating there

Enjoy a four-course menu at the one-hatted Surly Goat in Hepburn Springs, Japanese-inspired fare at Kuzu in Woodend or unpretentious fine dining at Mount Monument, which also has a sculpture park.

Drinking there

wine tasting at PassingClouds Winery, Macedon Ranges — A tasting at Passing Clouds Winery. (Image: Chloe Smith Photography)

Settle in for a tasting at Boomtown in Castlemaine, sample local drops at the cosy Woodend Cellar & Bar or wine-hop around the many cellar doors, such as Passing Clouds.

the Boomtown Winery and Cellar Bar signage — Boomtown Winery and Cellar Bar. (Image: Chloe Smith Photography)

Playing there

a scenic river in Castlemaine — Idyllic scenes at Castlemaine. (Image: Chloe Smith Photography)

Wander through the seasonal splendour of Forest Glade Gardens, hike to the summit of Hanging Rock, or stroll around the tranquil Sanatorium Lake.

purple flowers hanging from a tree — Purple flowers hanging from a tree. (Image: Chloe Smith Photography)

The best campsites in Australia with a view